974 resultados para Proteína ideal


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Objetivou-se avaliar o efeito do fornecimento, no período das águas, de suplementos formulados com diferentes fontes de proteína sobre os parâmetros nutricionais de bovinos de corte em recria. Foram utilizados cinco novilhos mestiços Holandês × Zebu com peso vivo médio inicial de 300 kg, fistulados no esôfago e no rúmen, distribuídos em cinco piquetes de Brachiaria decumbens de 0,3 ha, em delineamento quadrado latino incompleto (5 × 5), com quatro períodos e cinco tratamentos, em quatro períodos experimentais de 14 dias. Como tratamentos, avaliaram-se suplementos à base de farelo de soja (FS), farelo de algodão (FA, 38% PB), farelo de glúten de milho (FGM, 60% PB) e farelo de trigo + uréia (FTU) e um tratamento testemunha, constituído apenas de mistura mineral (MM). A quantidade diária de suplemento fornecida foi fixada para fornecer aproximadamente 180 g de PB/dia. As fontes protéicas afetaram apenas o consumo de carboidratos não-fibrosos (CNF) e o de PB, que foi maior quando fornecido o suplemento à base de farelo de algodão e menor quando fornecida a mistura mineral. Não houve efeito das fontes protéicas sobre as digestibilidades total e parcial dos nutrientes. O pH e os níveis de nitrogênio amoniacal do líquido ruminal (N-NH3) não foram influenciados pelas fontes protéicas avaliadas, mas todos os valores mantiveram-se nos limites favoráveis à digestão da forragem. As fontes de proteína não afetaram a eficiência microbiana, em média 9,96 g PBmic/100g NDT, nem as concentrações de nitrogênio uréico no plasma (NUP), média de 12,78 mg/dL, e a excreção de nitrogênio na urina (NUr), média de 63,14 g/dia.

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Objetivou-se avaliar o efeito de diferentes relações entre proteína verdadeira e nitrogênio não-proteico sobre a digestibilidade, a síntese de proteína microbiana e o balanço de compostos nitrogenados em bovinos em pastejo durante o período das águas. Foram utilizados cinco novilhos mestiços Holandês × Zebu, castrados, com peso vivo inicial de 335±35 kg fistulados no rúmen e no abomaso. Os tratamentos foram: controle (somente pasto); e suplementos com ureia; com 2/3 de compostos nitrogenados oriundos da ureia e 1/3 de compostos nitrogenados oriundos da albumina; com 1/3 de compostos nitrogenados oriundos da ureia e 2/3 de compostos nitrogenados oriundos da albumina; e com albumina. Foram fornecidos 200 g/dia de proteína bruta (PB) a partir dos suplementos. O experimento foi conduzido segundo delineamento em quadrado latino 5 × 5, com cinco períodos experimentais, cada um de 15 dias. A suplementação não afetou os coeficientes de digestibilidade total nem o teor de nutrientes digestíveis totais da dieta; elevou as estimativas do coeficiente de digestibilidade aparente ruminal da PB, que migraram de negativa, no tratamento controle, para positivas, porém não diferentes de zero, nos tratamentos envolvendo suplementação. O fornecimento de suplementos elevou a concentração de nitrogênio amoniacal ruminal. O balanço de compostos nitrogenados aumentou com a suplementação. A substituição de ureia por albumina influenciou de forma cúbica o balanço de compostos nitrogenados, cuja estimativa foi maior para o suplemento com 1/3 de PB oriunda da ureia. A eficiência de síntese microbiana no rúmen não foi influenciada pelo fornecimento ou pela composição dos suplementos. A suplementação de bovinos em pastejo com fontes de compostos nitrogenados degradáveis durante o período das águas amplia a eficiência de uso do pasto, principalmente por ampliar a retenção de compostos nitrogenados no organismo.

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To evaluate the nutritional value of rations supplemented with different protein sources, an in vivo digestibility trial was conducted to determine the coefficients of digestibility for dry matter (DMDC) and crude protein (CPDC), nitrogen balance (NB) and the fecal non-protein nitrogen (NPN). Twenty - four 11-months - old lambs weighing 30.4 +/- 3.0 kg were blocked on the basis of their body weight and randomly allocated to three treatments groups; suplemented with cottonseed meal (CSM), starea (ST) or urea (UR). The DMDC was statistically superior for the Starea treatment (67.7%) over the others (64.3% and 64.1% for CSM and UR). The CSM, UR and ST rations had no influence on CPDC (63.9; 66.9 and 69.4%, respectively) and on fecal NPN (1,3; 1,2 e 1,3 g/day, respectively). The NB results were similar also among treatments (13,4; 9,0 e 10,5 g/day to CSM, UR and ST, respectively) although the ST treatment lambs excreted larger amounts of nitrogen in the urine (7.7 g/day) in relation to CSM (4.8g/day) and similar to UR treatment (6.5 g/day). Starea supplement in ruminant diets increased dry matter digestibility when compared to cottonseed meal and urea, but did not improve the efficiency of the nitrogen utilization by lambs.

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In this paper, a loads transportation system in platforms or suspended by cables is considered. It is a monorail device and is modeled as an inverted pendulum built on a car driven by a dc motor the governing equations of motion were derived via Lagrange's equations. In the mathematical model we consider the interaction between the dc motor and the dynamical system, that is, we have a so called nonideal periodic problem. The problem is analyzed, qualitatively, through the comparison of the stability diagrams, numerically obtained, for several motor torque constants. Furthermore, we also analyze the problem quantitatively using the Floquet multipliers technique. Finally, we devise a control for the studied nonideal problem. The method that was used for analysis and control of this nonideal periodic system is based on the Chebyshev polynomial exponsion, the Picard iterative method, and the Lyapunov-Floquet transformation (L-F transformation). We call it Sinha's theory.

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We present measurements of the non-linear oscillations of a portal frame foundation for a non-ideal motor. We consider a three-time redundant structure with two columns, clamped in their bases and a horizontal beam. An electrical unbalanced motor is mounted at mid span of the beam. Two non-linear phenomena are studied: a) mode saturation and energy transfer between modes; b) interaction between high amplitude motions of the structure and the rotation regime of a real limited power motor. The dynamic characteristics of the structure were chosen to have one-to-two internal resonance between the anti-symmetrical mode (sway motions) and the first symmetrical mode natural frequencies. As the excitation frequency reaches near resonance conditions with the 2nd natural frequency, the amplitude of this mode grows up to a certain level and then it saturates. The surplus energy pumped into the system is transferred to the sway mode, which experiences a sudden increase in its amplitude. Energy is transformed from low amplitude high frequency motion into high amplitude low frequency motion. Such a transformation is potentially dangerous.We consider the fact that real motors, such as the one used in this study, have limited power output. In this case, this energy source is said to be non-ideal, in contrast to the ideal source whose amplitude and frequency are independent of the motion of the structure. Our experimental research detected the Sommerfeld Effect: as the motor accelerates to reach near resonant conditions, a considerable part of its output energy is consumed to generate large amplitude motions of the structure and not to increase its own angular speed. For certain parameters of the system, the motor can get stuck at resonance not having enough power to reach higher rotation regimes. If some more power is available, jump phenomena may occur from near resonance to considerably higher motor speed regimes, no stable motions being possible between these two.

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The objectives of this work were to evaluate three protein sources - soybean meal, fish meal and feather meal - and two methods of calculation of rations - the calculated in terms of crude protein (CP), according to recommendations of NRC (1988); and the proposed by the AFRC (1993), and calculated in terms of metabolizable protein (MP) - through the performance of calves. The animals were confined and submitted to five diets, that varied only protein sources in its composition, thus discriminated: SM- Soybean Meal, FsM- Fish Meal, FeM- Feather Meal, FsMU- Fish Meal and Urea, and FeMU Feather Meal and Urea. A complete diet was supplied, composed of 40% of sorghum silage and 60% of concentrate. All treatments possessed about of 2.56 Mcal/kg DM of metabolizable energy, being the treatments SM, FsM and FeM calculated by the system of CP, with 18% of CP, and the treatments FsMU and FeMU, calculated by the system of MP, with 16.3% of CP and a same amount of metabolizable protein than the treatment SM, with 112.0 grams of MP/day. Individually, the treatments did not present significant differences (P > 0.05) in the final alive weight, in daily gain weight and in dry matter intake, having differences only in the feed:gain ratio. The best feed:gain ratio happened in the treatment FsM and the worst in the treatment FeMU. It is concluded that the MP method provides similar results to the method of CP. The treatments with fish meal provide larger weight gains, smaller intake and better feed:gain ratio than the treatments with feather meal, staying the treatment soybean meal with intermediary daily gain.

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This work was carried out at FCAV-UNESP, Campus of Jaboticabal, Brazil, to study the effects of nitrogen fertilization (0 and 50 kg N/ha/cut), three sucessive periods of growth (December 21st 1987, January 25th 1988 and February 29th 1988)) and three cutting ages (28, 35 and 42 days) on composition in crude protein and in vitro dry matter digestibility of two cultivars of Panicum maximum Jacq. i.e., Coloniao and Tobiata. Plants were harvested in five vertical layers above soil level (0-20, 20-40, 40-60, 60-80 and over 80 cm). The samples were divided in: green leaves, green stems and dry material. Generally, values of in vitro dry matter digestibility and the levels of crude protein of both cultivars were greater in the higher layers of the vegetation, with a decrease, however, for the other layers and more advanced phases of plants development, mainly with no N fertilization.

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In this work, the problem in the loads transport (in platforms or suspended by cables) it is considered. The system in subject is composed for mono-rail system and was modeled through the system: inverted pendulum, car and motor and the movement equations were obtained through the Lagrange equations. In the model, was considered the interaction among of the motor and system dynamics for several potencies motor, that is, the case studied is denominated a non-ideal periodic problem. The non-ideal periodic problem dynamics was analyzed, qualitatively, through the comparison of the stability diagrams, numerically obtained, for several motor torque constants. Furthermore, one was made it analyzes quantitative of the problem through the analysis of the Floquet multipliers. Finally, the non-ideal problem was controlled. The method that was used for analysis and control of non-ideal periodic systems is based on the Chebyshev polynomial expansion, in the Picard iterative method and in the Lyapunov-Floquet transformation (L-F trans formation). This method was presented recently in [3-9].

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We analyze the dynamical coupling between energy sources and structural response that must not be ignored in real engineering problems, since real motors have limited output power.

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This research was designed to study the effect of addition of 5, 10 e 15% of textured soy protein (TSP) on sensorial, chemical, and physical-chemical parameters of chicken loaf with ground meat. The sensorial properties were not affected by textured soy protein. The addition of textured soy protein in preparing chicken loaf increased the water absorption and holding capacity, and decreased the moisture and ether extract content, but did not increase the final product yield.

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This paper presents some definitions and concepts of the Instantaneous Complex Power Theory [1] which is a new approach for the Akagi's Instantaneous Reactive Power Theory [2].The powers received by an ideal inductor are interpreted and the knowledge of the actual nature of these powers may lead to changes of the conventional electrical power concepts.

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This study was undertaken in a closed system with Nile tilapia (Oreochromis niloticus) to examine the effects of total replacement of fish meal (FM) by soybean meal. Nile tilapia fingerlings with an average weight of 5.34+/-0.08 g were hand-fed one of the five isoenergetic (approximate to13.5 MJ digestible energy kg(-1)) and isoproteic (approximate to31% of digestible protein) experimental diets to satiation, six times a day during 85 days in eight replicate fibreglass tanks (six fish per tank). The control diet containing FM was substituted by soybean meal, with and without essential amino acids (lysine, methionine and threonine) or dicalcium phosphate supplementation. The supplemental amino acids were added at levels to simulate the reference amino acid profile of Nile tilapia carcass protein, based on the ideal protein concept. The results showed that soybean meal diet supplemented only with dicalcium phosphate was inferior to the control diet with FM and soybean meal diets supplemented with dicalcium phosphate and essential amino acids. Multiple essential amino acids and dicalcium phosphate incorporation in soybean meal diets was associated with performance, whole-body composition and carcass yield equal to that of the fish fed with the control diet containing FM. These data suggest that a diet with all plant protein source, supplemented with essential amino acids, based on tissue amino acid profile, can totally replace FM in a diet for Nile tilapia, without adverse effects on the growth performance, carcass yield and composition.