463 resultados para Macadamia nut


Relevância:

10.00% 10.00%

Publicador:

Resumo:

MACHADO, Antônio V. et al. Estudio del Secado de Anacardo (Anacardium occidentale L.) mediante Secador Solar de Radiación Directa. Información Tecnológica, v. 21, n. 1, p. 31-37, 2010.

Relevância:

10.00% 10.00%

Publicador:

Resumo:

Objective We examined whether feeding pregnant and lactating rats hydrogenated fats rich in trans-fatty acids modifies the plasma lipid profiles and the expression of adipokines involved with insulin resistance and cardiovascular disease in their 21-d-old offspring. Methods Pregnant and lactating Wistar rats were fed with a control diet (C group) or one enriched with hydrogenated vegetable fat (T group). After delivery, male offspring were weighed weekly and killed at day 21 of life by decapitation. Blood and retroperitoneal, epididymal, and subcutaneous white adipose tissues were collected. Results Offspring of T-group rats had increased serum triacylglycerols and cholesterol, white adipose tissue plasminogen activator inhibitor-1, and tumor necrosis factor-α gene expression, and carcass lipid content and decreased blood leptin and adiponectin and adiponectin gene expression. Conclusion Ingestion of hydrogenated vegetable fat by the mother during gestation and lactation alters the blood lipid profiles and the expression of proinflammatory adipokynes by the adipose tissue of offspring aged 21 d.

Relevância:

10.00% 10.00%

Publicador:

Resumo:

FREIRE, Isa Maria, et al. Ampliando o acesso livre a informaçao: a digitalizaçao do acervo do Nucleo Tematico da Seca. Pesquisa Brasileira em Ciência da Informação e Biblioteconomia, v.3, n.2, p. 137-142, 2008.Disponivel em: . Acesso em: 04 nov. 2010.

Relevância:

10.00% 10.00%

Publicador:

Resumo:

CARVALHO, Monica Marques; CARVALHO, Luciana Moreira; FREIRE, I.M. A digitalizaçao do acervo do nucleo tematico da seca da UFRN como possibilidade de socializaçao da informaçao. Interface, v.1, n.1, 2004.Disponivel em: http://www.ccsa.ufrn.br/interface/1-1/artigos.htm. Acesso em: 04 nov.2010.

Relevância:

10.00% 10.00%

Publicador:

Resumo:

El estudio valor a el estado nutricional de las familias en las siguientes comunidades: Santa Cruz, Tisma Grande y la Montañita N o 2, pertenecientes al municipio de Masaya. Se inició con el análisis de sus patro nes de consumo, dando valor al aporte nut ricional de las plantas locales . En esta investigación cualit ativa se aplicaron los siguientes instrumentos : Entrevistas y recorr idos de fincas . De estos se derivan dos estudios de casos. El primero reflejó que los 9 patr ones de consumo poseen suficiencia en cuanto al acceso a alimentos nutritivos superando el 110%. El índice de di versidad de la dieta ( suficiencia ) en la semana, alcanza un rango de 0.89 en Tisma Grande, con valoración deficiente, en Santa Cruz de 0.92 con valoración aceptable y l a Montañita N o 2 de 1.08, con valoración adecuad a . En el aspecto de la diversidad de l a dieta en la semana , los resultados fuer on rangos promedios entre 9.3 y 9.7 significando la existencia de una diver sidad de dieta aceptable. El segundo estudio de caso refleja info rmac ión sobre los tipos de plantas locales con valor nutritivo y las formas de consumo diario determina n do así las siguientes plantas: Espinaca ( Spinacia oleracea ), Quelite ( Amaranthus hybridus ), Espadillo ( Yucca elephantipes ), Verdolaga ( Portulaca olerac ea ), Mora ( Morus nigra), Cojombro (Sicana odorífera), Batata (Ipomoea batatas), Piñuela (Bromelia baratas), Panamá (Sterculia apetala, Tempisque (Sideroxylon capiri), Caimito (Chrysophyllum cainito) entre otras . Definitivamente , podemos detallar que las f amilias consumen alimentos con mayo r aporte calórico que proteínico, ya que consumen alimentos derivados de los lácteos, car nes y dulces. Sin embargo, es importante mencion ar que esto no indica que exista una mala calidad nu tricional en las familias, puest o que el consumo de proteínas no es tan defi ci ente, por eso hace necesario incluir a limentos que permitan compleme ntar el consumo de proteínas al organismo de las familias, logrando así un a dieta balanceada que les permita a las familias mejorar sus condic iones de salud y de vida satisfaciendo así sus necesidades nutricionales diarias en relación al tr ab ajo que realizan día a día en sus pequeñas parcelas productivas.

Relevância:

10.00% 10.00%

Publicador:

Resumo:

In the last years, special attention has been devoted to food-induced allergies, from which hazelnut allergy is highlighted. Hazelnut is one of the most commonly consumed tree nuts, being largely used by the food industry in a wide variety of processed foods. It has been regarded as a food with potential health benefits, but also as a source of allergens capable of inducing mild to severe allergic reactions in sensitised individuals. Considering the great number of reports addressing hazelnut allergens, with an estimated increasing trend, this review intends to assemble all the relevant information available so far on the main issues: prevalence of tree nut allergy, clinical threshold levels, molecular characterisation of hazelnut allergens (Cor a 1, Cor a 2, Cor a 8, Cor a 9, Cor a 10, Cor a 11, Cor a 12, Cor a 14 and Cor a TLP) and their clinical relevance, and methodologies for hazelnut allergen detection in foods. A comprehensive overview on the current data about the molecular characterisation of hazelnut allergens is presented, relating biochemical classification and biological function with clinical importance. Recent advances on hazelnut allergen detection methodologies are summarised and compared, including all the novel protein- and DNA-based approaches.

Relevância:

10.00% 10.00%

Publicador:

Resumo:

MACHADO, Antônio V. et al. Estudio del Secado de Anacardo (Anacardium occidentale L.) mediante Secador Solar de Radiación Directa. Información Tecnológica, v. 21, n. 1, p. 31-37, 2010.

Relevância:

10.00% 10.00%

Publicador:

Resumo:

This chapter discusses the botany and history, importance, breeding and genetics, molecular genetics, micropropagation (to control viruses), somatic cell genetics, genetic manipulation and cryopreservation of banana and plantain.

Relevância:

10.00% 10.00%

Publicador:

Resumo:

Macadamias, adapted to the fringes of subtropical rainforests of coastal, eastern Australia, are resilient to mild water stress. Even after prolonged drought, it is difficult to detect stress in commercial trees. Despite this, macadamia orchards in newer irrigated regions produce more consistent crops than those from traditional, rain-fed regions. Crop fluctuations in the latter tend to follow rainfall patterns. The benefit of irrigation in lower rainfall areas is undisputed, but there are many unanswered questions about the most efficient use of irrigation water. Water is used more efficiently when it is less readily available, causing partial stomatal closure that restricts transpiration more than it restricts photosynthesis. Limited research suggests that macadamias can withstand mild stress. In fact, water use efficiency can be increased by strategic deficit irrigation. However, macadamias are susceptible to stress during oil accumulation. There may be benefits of applying more water at critical times, less at others, and this may vary with cultivar. Currently, it is common for macadamia growers to apply about 20-40 L tree-1 day-1 of water to their orchards in winter and 70-90 L tree-1 day-1 in summer. Research reported water use at 20-30 L tree-1 day-1 during winter and 40-50 L tree-1 day-1 in summer using the Granier sap flow technique. The discrepancy between actual water use and farmer practice may be due to water loss via evaporation from the ground, deep drainage and/or greater transpiration due to luxury water consumption. More irrigation research is needed to develop efficient water use and to set practical limits for deficit irrigation management.

Relevância:

10.00% 10.00%

Publicador:

Resumo:

The Brazil is the third largest producer of cashew nuts in the world. Despite the social and economic importance of the cashew nut, its production is still carried out artisanally. One of the main problems encountered in the cashew production chain are the conditions under which the roasting of the nut occurs to obtain the kernel from the shell. In the present study was conducted a biomonitoring of the genotoxic and cytotoxicity effects associated with the elements from the cashew nut roasting in João Câmara - RN, semi-arid region of Brazil. To assess the genotoxic was used the bioassay of micronucleus (MN) in Tradescantia pallida. In addition, it was performed a comparative between the Tradescantia pallida and KU-20 and other biomarkers of DNA damage, such as the nucleoplasmic bridges (NBP) and nuclear fragments (NF) were quantified. The levels of particulate matter (PM1.0, PM2.5, PM10) and black carbon (BC) were also measured and the inorganic chemical composition of the PM2.5 collected was determined using X-ray fluorescence spectrometry analysis and the assessment of the cytotoxicity by MTT assay and exclusion method by trypan blue. . For this purpose, were chosen: the Amarelão community where the roasting occurs and the Santa Luzia farm an area without influence of this process. The mean value of PM2.5 (Jan 2124.2 μg/m3; May 1022.2 μg/m3; Sep 1291.9 μg/m3) and BC (Jan 363.6 μg/m3; May 70.0 μg/m3; Sep 69.4 μg/m3) as well as the concentration of the elements Al, Si, P, S, Cl, K, Ca, Ti, Cr, Mn, Fe, Ni, Cu, Zn, Se, Br and Pb obtained at Amarelão was significantly higher than at Santa Luzia farm. The genotoxicity tests with T. pallida indicated a significant increase in the number of MN, NBP and NF and it was found a negative correlation between the frequency of these biomarkers and the rainfall. The concentrations of 200 μg/mL and 400 μg/mL of PM2.5 were cytotoxic to MRC-5 cells. All together, the results indicated genotoxicity and citotoxicity for the community of Amarelão, and the high rates of PM2.5 considered a potential contributor to this effect, mainly by the high presence of transition metals, especially Fe, Ni, Cu, Cr and Zn, these elements have the potential to cause DNA damage. Other nuclear alterations, such as the NPBs and NFs may be used as effective biomarkers of DNA damage in tetrads of Tradescantia pallida. The results of this study enabled the identification of a serious occupational problem. Accordingly, preventative measures and better practices should be adopted to improve both the activity and the quality of life of the population. These measures are of fundamental importance for the sustainable development of this activity.

Relevância:

10.00% 10.00%

Publicador:

Resumo:

Aim Review the literature from 1990 to 2013 to determine known anatomic sites, risk factors, treatments, and outcomes of head and neck squamous cell carcinoma (HNSCC) in sub-Saharan Africa. Methods Using a systematic search strategy, literature pertaining to HNSCC in sub-Saharan Africa was reviewed and patient demographics, anatomic sites, histology, stage, treatment, and outcomes were abstracted. The contributions of human immunodeficiency virus (HIV), human papillomavirus (HPV) and behavioural risk factors to HNSCC in the region were assessed. Results Of the 342 papers identified, 46 were utilized for review, including 8611 patients. In sub-Saharan Africa, the oropharyngeal/oral cavity was found to be the most common site, with 7750 cases (90% of all cases). Few papers distinguished oropharyngeal from oral cavity, making identification of possible HPV-associated oropharyngeal squamous cell carcinoma (SCC) difficult. SCC of the nasopharynx, nasal cavity, or paranasal sinuses was identified in 410 patients (4.8% of all cases). Laryngeal SCC was found in 385 patients (4.5% of all cases), and only 66 patients (0.8% of all cases) with hypopharyngeal SCC were identified. In 862 patients with data available, 43% used tobacco and 42% used alcohol, and reported use varied widely and was more common in laryngeal SCC than that of the oropharyngeal/oral cavity. Toombak and kola nut use was reported to be higher in patients with HNSCC. Several papers reported HIV-positive patients with HNSCC, but it was not possible to determine HNSCC prevalence in HIV-positive compared to negative patients. Reports of treatment and outcomes were rare. Conclusions The oropharyngeal/oral cavity was by far the most commonly reported site of HNSCC reported in sub-Saharan Africa. The roles of risk factors in HNSCC incidence in sub-Saharan Africa were difficult to delineate from the available studies, but a majority of patients did not use tobacco and alcohol.

Relevância:

10.00% 10.00%

Publicador:

Resumo:

Localizado no Alentejo Central (NUT III), e pertencente ao distrito de Évora, o concelho do Alandroal faz fronteira com os concelhos de Vila Viçosa a norte, Elvas a nordeste, a oeste com o concelho de Redondo, Reguengos de Monsaraz e Mourão, a sul, abrangendo cerca de 7.3€ do distrito de Évora. Detém uma área de 544.1km quadrados e uma densidade populacional de 12,10 habitantes por quilómetro quadrado. A Este é totalmente delineado pelo Rio Guadiana, fazendo fronteira com Espanha, ao longo de um linha de 60km. Este concelho tem acesso através da Estrada Nacional 255, no eixo Vila Viçosa – Reguengos de Monsaraz, ou através da Estrada Nacional 373, no eixo Badajoz – Évora. O concelho é composto por seis freguesias – Nossa Senhora da Conceição (sede de concelho); Nossa Senhora do Loreto; Santiago Maior; Capelins – Santo António; S. Pedro e S. Brás dos Matos – fazendo parte destas quinze aldeias e três vilas. À semelhança das restantes aldeias do concelho, a freguesia de Nossa Senhora da Conceição, encontra-se geograficamente dispersa, caracterizando-se pela escassa acessibilidade. Tal como a vasta região do Alentejo, o concelho do Alandroal é caracterizado por apresentar a nível demográfico, diversos indícios sociais que não estimulam o seu desenvolvimento económico. O índice de envelhecimento, por exemplo, representa a crescente escassez de recursos humanos do concelho e a capacidade que o próprio tem para regenerar o seu tcido social. A débil industrialização e o declínio da atividade agrícola são condições potenciadoras da emigração interna dos jovens para outra regiões mais desenvolvidas e atraentes, que a nível regional, quer a nível nacional. As atividades mais relevantes para a economia do concelho, embora escassas, são a agricultura e a indústria, desancando-se, nesta última, a extração e transformação de mármores e a construção civil. O setor dos serviços revela uma elevada importância enquanto gerador de postos de trabalho, sobretudo, nas freguesias com algum cariz urbano.

Relevância:

10.00% 10.00%

Publicador:

Resumo:

This work objective was to estimate the bioconcentration factor (BCF) of thirty six pesticides used in the Brazilian integrated apple production systems (IAP), in order to select priority pesticides to be monitored in apples. A hypothetical apple orchard was assumed and the model applied was according to Paraíba (2007) [Pesticide bioconcentration modeling for fruit trees. Chemosphere (66:1468-1475)]. The model relates BCF with plant and pesticide characteristics. The octanol-water partition coefficients of pesticides and their degradation rates in the soil were used. The following plant variables were considered: growth rate, total dry biomass, daily water transpiration rate, and total volume of water necessary to produce one kg of fresh fruit per plant. The pesticide stem-water partition coefficient and the transpiration stream concentration factor were calculated using equations that relate each coefficient with the octanol-water partition coefficient. The pesticide BCF in fruits is an important indicator of the pesticide affinity to fruits, and helps to improve the integrated production systems.

Relevância:

10.00% 10.00%

Publicador:

Resumo:

The model presented allows simulating the pesticide concentration in fruit trees and estimating the pesticide bioconcentration factor in fruits of woody species. The model allows estimating the pesticide uptake by plants through the water transpiration stream and also the time in which maximum pesticide concentration occur in the fruits. The equation proposed presents the relationships between bioconcentration factor (BCF) and the following variables: plant water transpiration volume (Q), pesticide transpiration stream concentration factor (TSCF), pesticide stem-water partition coefficient (KWood,w), stem dry biomass (M) and pesticide dissipation rate in the soil-plant system (kEGS). The modeling started and was developed from a previous model ?Fruit Tree Model? (FTM), reported by Trapp and collaborators in 2003, to which was added the hypothesis that the pesticide degradation in the soil follows a first order kinetic equation. The model fitness was evaluated through the sensitivity analysis of the pesticide BCF values in fruits with respect to the model entry data variability.

Relevância:

10.00% 10.00%

Publicador:

Resumo:

We presented a model that estimates the bioconcentration factor (BCF) of pesticides in potatoes supposing that the pesticide in the soil solution is absorbed by the potato by passive diffusion, following Fick?s second law. The pesticides in the model are nonionic organic substances, traditionally used in potato crops that degrade in the soil according to a first order kinetic equation. This presents an expression that relates BCF with the pesticide elimination rate by the potato, with the pesticide accumulation rate within the potato, with the rate of growth of the potato and with the pesticide degradation rate in the soil. BCF was estimated supposing steady state equilibrium of the quotient between the pesticide concentration in the potato and the pesticide concentration in the soil solution. It is suggested that a negative correlation exists between the pesticide BCF and the soil sorption partition coefficient. The model was built based on the work of Trapp et al. (2007), [Diffusion of PAH in Potato and Carrot Slices and Applications for a Potato Model] in which an expression to calculate the diffusivity of persistent organic substances in potatoes is presented. The model consists in adding to the expression of Trapp et al. (2007) the hypothesis that the pesticide degrades in the soil. The value of BCF suggests which pesticides should be monitored in potatoes.