Atributos químicos do solo e produtividade da cultura de soja em área de semeadura direta após calagem superficial

This study was carried out to evaluate the effects of surface application of lime rates on soil chemical attributes and soybean yield in a no-tillage system. It was installed a field experiment in a factorial 2×4, and the factors were: two types of lime (calcitic and dolomitic); four rates (0.0 - 0.5 - 1.0 and 1.5 t ha-1 of CaCO3), in a completely randomized blocks experimental design, with four replications. The experiment was located in Matupá, Mato Grosso State, Brazil, being the work developed between November 2006 and May 2007. The evaluations were chemical attributes in the soil layers (0,0-2,5 cm, 2,5-5,0 cm and 5,0-10,0 cm), and the productive characteristics of soybean. Application of lime increased the soil pH (CaCl 2), the exchangeable Ca and Mg, the effective CEC and the base saturation only in the soil surface layer. The two limes were different only for Ca and Mg values in the first layer of soil, and only for the Mg values in the layer of 2,5-5,0 cm. The surface liming in no-tillage system did not change soybean yield.

Variabilidade espacial de atributos químicos do solo cultivado com café arábica (Coffea arabica L.) sob diferentes manejos

The objective of this work was to assess the spatial variability of the chemical attributes of two coffee areas, managed in conventional and organic crop systems, and to calculate the percent of variation between them. In each area, a 40-point-mesh was sampled at 0-0.10 m and 0.10-0.20 m layers, within the crown projection, for pH, SB, K, P, Ca and Mg analysis. The data were analyzed through descriptive statistics and geostatistics. From the soil chemical attributes map, the percent of variation between the systems' chemical attributes was determined by GIS algebraic operations. The results show that the soil chemical attributes present a spatial dependence in both systems and layers. Analysis of the soil chemical attributes showed less spatial variability in the organic system, in relation to the conventional, indicating homogeneous zones for different fertilizer applications. The percent of variation of the chemical attributes in the conventional system, in relation to the organic, at 0-0.10 m and 0.10-0.20m layers are 54.80% and 35.61%, respectively.

Atributos químicos do solo sob plantio direto afetado por sistemas de culturas e fontes de adubação

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Efeito residual de fontes de fósforo nos atributos químicos do solo, nutrição e produtividade de biomassa da cana-de-açúcar

In tropical regions, the residual effect of phosphate fertilizer source is of crucial importance. This study aimed to evaluate the effects of application of P sources in chemical properties of soil, nutrition and productivity of sugarcane plant and during the first and second ratoon. The sources of P applied in furrows at planting were, triple superphosphate, Arad phosphate, bone meal (100 kg ha-1 P2O5 total) and a control without P, the varieties of sugarcane studied were IAC86-2480 and SP79-1011. A randomized block design in a 4 × 2 factorial was used, with four replications. The study was conducted in the municipality of Alta Floresta-MT, Brazil, in Typic Hapludox. After each cutting, in soil P content, pH and Ca were evaluated. In the plant, the production of green and dry matter of shoots, the concentration of P in the biomass harvested, the export of P and agronomic efficiency of the sources of P were determined. The bone meal had a higher agronomic efficiency resulted in greater accumulation and export of P by crop, higher content of available Ca and P and increase soil pH. The Arad reactive phosphate increased its agronomic efficiency between crop cycles.

Influência do relevo e erodibilidade nos atributos químicos em área degradada de Gilbués, PI

Soil degradation can be defined as a process that reduces the ability of soil to produce property or services. Thus, the objective was to study the influence of topography and erodibility in the distribution of the chemical attributes of an Alfissol in degraded areas of Gilbués in the State of Piaui, Brazil. In the chosen area a sampling grid of 1 ha was demarcated, with points spaced at 10 x 10 m, and 121 samples were collected at intersections, in 0-0.20 m depth. Each point was georeferenced as a way to demarcate the area and prepare a topography map. For all samples pH, organic matter, phosphorus, potassium, calcium, magnesium, hydrogen and aluminum were determined. The estimate of erodibility was calculated from the equation proposed by Denardin. Based on the experiment and the results obtained it is concluded that the number of samples used was sufficient to determine the variability of soil in degraded areas of the Gilbués municipality. The discontinuity in the topography of the landscape and erodibility cause a moderate degree of heterogeneity in most chemical properties of the studied soil, establishing specific management zones.

Produção de matéria seca da braquiária de acordo com os atributos químicos de um Latossolo em Selvíria, Mato Grosso do Sul

Rustic forages as the signal-grass are predominant in areas of Cerrado in extensive livestock systems that favor soil degradation. However, with time, not even these forages can have a good development in those areas. The objective of this study was to analyze the variability of plant and soil attributes; to define the linear and spatial correlations between signal-grass yield and the chemical attributes of the studied soil, and to evaluate, among the chemical attributes of the soil, which one that best explain the variability in this forage yield. The experiment was conducted in an area that had been under pasture for more than 30 years, belonging to UNESP - Ilha Solteira Campus, located in Selvíria - MS. A geostatistical grid was installed in an oxisol, for soil and plant data collection, with 121 sampling stations, consisted of eleven transections with 160 m width in the direction of the Cartesian axes. The dry mass yield of signal-grass was low, presenting high variation. The attributes MSr, N, PB, MO1, MO2, pHa1, pHa2, pHk1 and pHk2 did not vary at random. They presented data variability from low to high and followed clearly defined spatial patterns, ranging between 17.7-162.9 m. There was significant linear correlation at 1% between MSr and N leaf, and between MSr and PB. The cross semivariograms MSr=f(N) and MSr=f(PB) confirmed that the dry matter can be estimated from data of nitrogen leaf and crude protein content of this forage.

Alterações dos atributos químicos do solo e resposta da soja à cobertura vegetal e à calagem superficial na implantação do sistema de semeadura direta

Pós-graduação em Agronomia (Agricultura) - FCA

Utilização agropecuária do sorgo de guiné e efeitos na cultura da soja e atributos químicos do solo

Pós-graduação em Agronomia (Agricultura) - FCA

Efeito dos pré-tratamentos químicos e físicos do bagaço de cana-de-açúcar na hidrólise enzimática

Pós-graduação em Biotecnologia - IQ

Atributos químicos e bioquímicos em solos degradados por mineração em ecossistema amazônico em recuperação

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Atributos de latossolos e produtividade da cana-de-açúcar em decorrência da diversificação de culturas no período de reforma do canavial

Pós-graduação em Agronomia (Ciência do Solo) - FCAV

Sucessão de culturas e adubação nitrogenada em cana soca: efeitos nos atributos químicos do solo, na produtividade e na qualidade da cultura

Pós-graduação em Agronomia (Ciência do Solo) - FCAV

Atributos químicos do solo, densidade de raiz e produtividade da cana-de-açúcar em função da aplicação de gesso agrícola

Pós-graduação em Agronomia (Ciência do Solo) - FCAV

Atributos químicos em solos tratados com lodo biológico de indústria de gelatina

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Atributos químicos e biológicos de solos sob diferentes ecossistemas e adicionados de material vegetal de soja

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)