697 resultados para PHYSIC NUT


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Physic nut (Jatropha curcas L.) is a perennial oilseed species that has aroused economic interest for biodiesel production. Among other factors, it is essential to determine the nutritional demands of this species to facilitate raising it as a crop. This study aimed to evaluate the early growth and mineral nutrition of physic nut, as well as soil fertility, as affected by phosphorus fertilization. The study was carried out in a plastic greenhouse in a completely randomized block experimental design with four replicates. The plants were grown in plastic pots filled with 50 dm³ of Latossolo Vermelho (Rhodic Hapludox). Application rates of 0, 50, 100, 150 and 200 mg dm-3 of P were tested, plus a control. Evaluations of plant height and root collar diameter were performed monthly. The experiment was ended 150 days after transplant of the seedlings, at which time leaf area, dry weight, leaf contents and total accumulation of macro- (N, P, K, Ca, Mg and S) and micronutrients (B, Cu, Fe, Mn and Zn) were performed, and soil chemical properties were analyzed. We concluded that absence of P fertilization alone is as limiting to early growth of physic nut as simultaneous absence of soil amendment and fertilization. The rate of 57 mg dm-3 of P may be recommended for initial growth of physic nut. The total accumulation of nutrients in physic nut seedlings exhibited the following order: K>N>Mg>Ca>P>S>Fe>Mn>B>Zn>Cu. Phosphorus fertilization resulted in increased soil cation exchange capacity (CEC).

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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

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The physic nut (Jatropha curcas L.) (Euphorbiaceae) has emerged as a new option in cultivation aimed at biodiesel production. In order to provide information that may be useful to further develop management plans for that specific crop, samples of mites were collected from cultured and wild J. curcas plants in various regions of the country and from two other species of the same genus, Jatropha gossypiifolia L. and Jatropha mollissima (Pohl) Baill. in the northeastern region of Brazil. Altogether 31 species belonging to 10 families were recorded. The family Phytoseiidae presented the largest number of species (17). Polyphagotarsonemus latus Banks (Tarsonemidae) was the most abundant species (8,503 specimens). A dichotomous key was prepared to identify all the sampled species. At least four mite species of the samples deserve attention as showing potential for being pests in the crops of J. curcas, Brevipalpus phoenicis, Brevipalpus obovatus, Polyphagotarsonemus latus and Tetranychus bastosi, the latter two often found in great abundance.

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The physic nut can be propagated asexually or sexually. Using cuttings have been earlier yield and more fidelity characteristics of the parent plant. However, there is less initial vegetative growth. The seeds from the plants have increased genetic variability, are more vigorous and begin production later. To get quality changes, the substrate is an important factor. With that the objective was to taste pre-germinated treatments and different substrate on seeds emergence and quality physic nut seedlings. The experimental design was completely randomized, in factorial scheme 6 x 3 (pre-germinated treatments x substrate), 18 treatments and 4 repetition, 8 seeds to each repetition. It was evaluated six pre-germination treatments: T1: witness (without treatments); T2: water immersion for 12 hours; T3: water immersion for 24 hours; T4: mechanical scarification; T5: mechanical scarification + water immersion for 12 hours; T6: mechanical scarification + water immersion for 24 hours, using as substrate: commercial, expanded vermiculite and sand washed. The mechanical scarification was realized opposite the micropyle using sandpaper n. 60. After the pre-germination treatments, the seeds were emergence in plastic cups (200mL) with substrates. We evaluated the characteristics: percentage, beginning and emergence speed index, mean length of plant, diameter of plant stem, SPAD index, fresh and dry shoot and root. The results showed that in seeds of Jatropha do not need pre-germinative treatments; and the use of commercial substrate showed seedling development.

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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

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Physic nut (Jatropha curcas) is a plant cultivated for biofuel production. Pericarp is a potential livestock food source by-product. However, its use may be limited due to the presence of toxic compounds, mainly phorbol esters. Thus, this study aimed to evaluate pericarp toxicity. Twenty sheep were divided in four groups, one control group which did not receive the plant and three experimental groups which received pericarp in 15% (G15), 30% (G30) and 45% (G45) concentrations for 23 days. After 10 days of treatment, pericarp ingestion produced food intake decrease, diarrhea, dehydration and loss of body condition. All treated groups showed decrease in alkaline phosphatase activity. G30 animals presented reductions in urea and total protein concentrations, and increase in potassium and sodium levels. G45 animals showed increase in serum aspartate aminotransferase activity and in albumin, creatinin, total and indirect bilirubin levels. Anatomohistopathologic findings included ascites, hydropericardium, congestion of the gastintestinal tract and lungs, pulmonary edema and adhesions in the thoracic cavity, renal tubular cells and centrilobular cytoplasmic vacuolation and lymphohistiocytic pneumonia and lymphoplasmacytic and histiocytic enteritis. On the physiochemical analysis 0.3845mg of phorbol esters/g of pericarp were detected. It is concluded that J. curcas pericarp is toxic and is not recommended for sheep feeding.

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Premise of the study: Microsatellite primers were developed for Jatropha curcas (Euphorbiaceae), a tree species with large potential for biofuel production, to investigate its natural genetic diversity and mating system to facilitate the establishment of tree improvement and conservation programs. Methods and Results: Using a protocol for genomic library enrichment, 104 clones containing 195 repeat motifs were identified. Primer pairs were developed for 40 microsatellite loci and validated in 41 accessions of J. curcas from six provenances. Nine loci were polymorphic revealing from two to eight alleles per locus, and six primers were able to amplify alleles in the congeners J. podagrica, J. pohliana, and J. gossypifolia, but not in other Euphorbiaceae species, such as Hevea brasiliensis, Manihot esculenta, or Ricinus communis. Conclusions: The primers developed here revealed polymorphic loci that are suitable for genetic diversity and structure, mating system, and gene flow studies in J. curcas, and some congeners.

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RESUMO: Programas de melhoramento do pinhão-manso (Jatropha curcas L.) intensificaram-se nos últimos cinco anos, tendo sido selecionadas, localmente, plantas em diversas regiões do Brasil. O objetivo deste trabalho foi quantificar a interação genótipos x ambientes da produção de grãos de pinhão-manso, avaliada em três regiões brasileiras, e o progresso genético obtido com a seleção. A partir de progênies de meios-irmãos, selecionadas pela Embrapa Semiárido e pela EPAMIG, foram instalados, no ano de 2008, três testes de progênies, nos municípios de Planaltina, DF, Nova Porteirinha, MG e Pelotas, RS, utilizando-se delineamento de blocos ao acaso, com três repetições e cinco plantas por parcela. Como testemunhas foram utilizadas sementes de plantas não selecionadas e um dos materiais genéticos comercializados no Brasil. A interação genótipo x ambiente foi significativa. Foram identificadas oito progênies de adaptabilidade geral, três progênies de baixa adaptabilidade, duas progênies de adaptabilidade específica a ambientes favoráveis e duas progênies de adaptabilidade específica a ambientes desfavoráveis, em diferentes regiões do Brasil. As estimativas de progresso genético indicam eficiência da seleção massal, com ganhos de 28, 76 e 177%, nos municípios de Planaltina, DF, de Nova Porteirinha, MG, e de Pelota, RS, respectivamente. Observa-se que os ganhos de seleção obtidos pelo método centroide são mais equilibrados entre ambientes e, por isso, preferíveis. As novas médias, estimadas com o plantio das progênies selecionadas, em toneladas por hectare, são de 2,34 ton.ha-1, em Planaltina, DF; de 2,37 ton.ha-1, em Nova Porteirinha, MG, e de 2,09 ton.ha-1 , em Pelotas, RS. ABSTRACT: Physic nut (Jatropha curcas L.) breeding programs have intensified in the past five years, locally selecting plants from various Brazilian regions. The objective of this study was to quantify the genotype x environment interaction of the physic nut grain production and the genetic progress obtained with the selection. From Half-sib progenies selected by Embrapa and EPAMIG, in 2008, three progeny trials were installed in the cities of Planaltina-DF, Nova Porteirinha-MG and Pelotas-RS, using a randomized block design with three replications of five plants per plot. Non-selected plant seeds and genetic material commercialized in Brazil were used as control. The genotype x environment interaction was significant for the J. curcas grain yield expression. We identified eight progenies of broad adaptability, three progenies of low adaptability, two progenies of specific adaptability to favorable environments and two progenies of specific adaptability to unfavorable environments of different Brazilian regions. Estimates of genetic progress indicate mass selection efficiency, with genetic gains of 28%, 76% and 177% in the Planaltina-DF, New Porteirinha-MG and Pelotas-RS, respectively. The genetic gains obtained by the centroid method were more balanced among environments, and therefore, preferable. The new means estimated with the cultivating of the selected progenies are: 2.34 ton.ha-1 in Planaltina-DF, 2.37 ton.ha-1 in Nova Porteirinha- MG and 2.09 ton.ha-1 in Pelotas-RS.

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Sensory analysis is one of the most suitable processes for measuring oxidative damage and determining the shelf-life of nuts, but it is an expensive and time-consuming methodology. Thus, our objective was to correlate sensory data and chemical markers obtained during the accelerated oxidation of Brazil nuts and to determine the chemical parameters values associated with the sensory shelf-life of the nuts as established by the consumers. Brazil nuts were kept at 80 A degrees C for 21 days. At intervals of 2 days, the oxidized odor of the samples was analyzed by nine trained panelists using a discriminative scale, and the oil was extracted to quantify the chemical parameters. A high (r > 0.95) and significant correlation (p < 0.05) was observed between the sensory data and the hydroperoxide concentration (PV), para-anisidine value (pAV), hexanal content, and alpha- and gamma-tocopherol concentrations. When compared with fresh samples, sensory identification of oxidized odor occurred on the 4th day, noticeably earlier than changes in chemical markers (12th day). Consumers rejected the nuts after 12 days of storage, which corresponded to PV = 18.8 meq kg(-1) oil, pAV = 7.68, hexanal = 48.95 mu mol 100 g(-1) oil, alpha-tocopherol = 15.01 mg kg(-1) oil, and gamma + beta-tocopherol = 73.88 mg kg(-1) oil. Our study suggests that simple spectrometric methods, such as PV and pAV, can be used to estimate the oxidative shelf-life of nuts based on sensory analysis.

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Objective: In patients who have undergone hemodialysis, large amounts of reactive oxygen species (ROS) are produced and, at higher concentrations, ROS are thought to be involved in the pathogenesis of cardiovascular disease. It has been proposed that selenium (Se) may exert an anti-atherogenic influence by reducing oxidative stress. The richest known food source of selenium is the Brazil nut (Bertholletia excelsa, family Lecythidaceae), found in the Amazon region. We evaluated the effect of Brazil nut supplementation on blood levels of Se and glutathione peroxidase (GSH-Px) activity in patients on hemodialysis. Methods: A total of 81 patients on hemodialysis (52.0 +/- 15.2 y old, average time on dialysis 82.3 +/- 91.4 mo, body mass index 24.9 +/- 4.4 kg/m(2)) from the RenalCor and RenalVida Clinics in Rio de Janeiro, Brazil, were studied. All patients received one nut (around 5 g, averaging 58.1 mu g Se/g) a day for 3 mo. The Se concentrations in the nuts and in plasma and erythrocytes were determined by atomic absorption spectrophotometry with hydride generation (Hitachi, Z-500). GSH-Px levels were measured using Randox commercial kits. Results: Plasma Se (18.8 +/- 17.4 mu g/L) and erythrocyte (72.4 +/- 37.9 mg/L) levels were below the normal, range before nut supplementation. After supplementation, the plasma level increased to 104.0 +/- 65.0 mu g/L and erythrocytes to 244.1 +/- 119.5 mg/L (P<0.0001). The activity of GSH-Px also increased after supplementation, from 46.6 +/- 14.9 to 55.9 +/- 23.6 U/g of hemoglobin (P<0.0001). Before supplementation, 11% of patients had GSH-Px activity below the normal range (27.5-73.6 U/g of hemoglobin). After supplementation, all patients showed GSH-Px activity within the normal range. Conclusion: The data revealed that the investigated patients presented Se deficiency and that the consumption of only one Brazil nut a day (5 g) during 3 mo was effective to increase the Se concentration and GSH-Px activity in these patients, thus improving their antioxidant status. (C) 2010 Elsevier Inc. All rights reserved.

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The Brazil nut (Bertholletia excelsa) of the Amazon region is consumed worldwide. It is rich in both monounsaturated fatty acids and polyunsaturated fatty acids and is known for its high selenium content. This study tested the hypothesis whether the consumption of this nut could affect the plasma lipids and apolipoproteins and some functional properties of the antiatherogenic high-density lipoprotein (HDL). Fifteen normolipidemic subjects aged 27.3 +/- 3.9 years and with body mass index of 23.8 +/- 2.8 kg/m(2) consumed 45 g of Brazil nuts per day during a 15-day period. On days 0 and 15, blood was collected for biochemical analysis, determination of HDL particle size, paraoxonase 1 activity, and lipid transfer from a lipoprotein-like nanoparticle to the HDL fraction. Brazil nut ingestion did not alter HDL, low-density lipoprotein cholesterol, triacylglycerols, apolipoprotein A-1, or apolipoprotein B concentrations. HDL particle diameter and the activity of antioxidative paraoxonase 1, mostly found in the HDL fraction, Were also unaffected. Supplementation increased the reception of cholesteryl esters (P <.05) by the HDL yet did not alter the reception of phospholipids, free cholesterol, or triacylglycerols. As expected, plasma selenium was significantly increased. However, the consumption of Brazil nuts for short duration by normolipidemic subjects in comparable amounts to those tested for other nuts did not alter serum lipid profile. The only alteration in HDL function was the increase in cholesteryl ester transfer. This latter finding may be beneficial because it would improve the nonatherogenic reverse cholesterol transport pathway. (c) 2008 Elsevier Inc. All rights reserved.

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Structural and surface property changes of macadamia nut-shell (MNS) char upon activation and high temperature treatment (HTT) were studied by high-resolution nitrogen adsorption, diffuse reflectance infra-red Fourier transform spectroscopy, X-ray photoelectron spectroscopy, and temperature-programmed desorption. It is found that activation of MNS char can be divided into the low extent activation which may involve the reactions of internal oxygen-containing groups and leads to the formation of comparatively uniform micropores, and the high extent activation which induces reactions between carbon and activating gas and produces a large amount of micropores. The surface functional groups (SFGs) basically increase with the increase of activation extent, but high extent activation preferentially increases the amount of -C-O and -C=O. HTT in air for a short tithe at a high temperature (1173 K) greatly increases the micropore volume and the amounts of SFGs. By appropriately choosing the activation and HTT conditions, it is possible to control both the textural structure and the type and amounts of SFG. (C) 2002 Published by Elsevier Science Ltd.

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