Garlic and other fa

Mode of access: Internet.

The effect of garlic extract on growth, haematology and cell-mediated immune response of newborn goat kids

The present study was carried out to evaluate the effect of different levels of garlic extract supplemented in milk on growth rate, haematology and cell–mediated immune response of Markhoz newborn goat kids. Twenty four newborn goat kids (aged 7+/-3days) were randomly assigned to four groups. The groups consisted of control (received milk without garlic extract), T1, T2 and T3 which received milk supplemented with 62.5, 125 and 250 mg aqueous garlic extract per kg live weight per day for 42 days, respectively. Body weights were measured weekly throughout the experimental period. At day 42, about 10 ml blood samples were collected from each kid via the jugular vein for haematological study. Cell–mediated immune response was evaluated through double skin thickness after intradermal injection of phyto-hematogglutinin (PHA) at day 21 and 42. Total gain was significantly higher for kids in T3 (P<0.05) compared with the control group. Average daily gain (ADG) in T3 group in week 4–5 was higher (P<0.05). Significant differences in globulin (P<0.01), hemoglobin (Hb; P<0.001), hematocrit (PCV; P<0.001), erythrocyte (RBC; P<0.001), neutrophil (P<0.001), lymphocyte (P<0.001) and leukocyte (WBC; P<0.001) were observed among groups. Hb, PCV, RBC, lymphocytes and WBC were higher in kids given garlic extract supplementation. There was a significant difference of double skin thickness among the groups at day 42 (P<0.01). In conclusion, this study indicated that milk supplemented with aqueous garlic extract improved growth rate and immunity of newborn goat kids.

Ambient stored garlic is higher yielding than garlic stored at cooler temperatures

This experiment evaluated the effect of storage temperature on garlic emergence and yield. Six treatments, '5°C + heat', '5°C - heat', '15°C + heat', '15°C - heat', 'ambient + heat' and 'ambient - heat' were imposed. The heat treatment included a stepped heat treatment of between 30 and 38°C over a 42 day period. Highest emergence rate and yield was obtained for treatments stored under ambient conditions. Garlic stored at cool temperatures of either 5 or 15°C had poorer emergence and lower yields that were commercially unviable. Heat treatment had no observable effect on emergence or yield in ambient or 15°C treatments but in 5°C treatments, yield was significantly greater when the heat treatment was applied but nonetheless was still commercially unviable. The recommendations from this experiment are that in subtropical climates garlic seed-bulbs should be stored under ambient conditions. © ISHS.

Effect of Allium sativum (garlic) methanol extract on viability and apoptosis of human leukemic cell lines

Purpose: To investigate the effect of Allium sativum (garlic) methanol extract on viability and apoptosis of human leukemic cells. Methods: Cell viability was determined using 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide (MTT) assay at concentrations of 3.125, 6.25, 12.5, 25, 50, 100, 200, 400 and 800 ug/mL of Allium sativum extract following 48-h treatment on U-937, Jurkat Clone E6-1 and K-562 cell lines. The mode of cell death was determined by Annexin V-FITC staining and analyzed by flow cytometry. Results: The results show that the half-maximal inhibitory concentration (IC50) of A. sativum on U-937, Jurkat Clone E6-1, K-562 cell lines was 105 ± 2.21, 489 ± 4.51 and 455 ± 3.13 μg/mL, respectively, compared with negative control, while apoptosis was 17.93 ± 0.95 % for U-937 cells (p ≤ 0.05), 38.37 ± 1.88 % for Jurkat Clone E6-1 cells (p ≤ 0.001) and 16.37 ± 1.10 % for K-562 cells. A majority of the cells were inhibited by the extract via apoptosis. Only U-937 cells (6.87 ± 0.65 %) showed significant necrosis compared to negative control (p ≤ 0.05). Conclusion: K-562 cells are the most resistant against garlic extract, in contrast to Jurkat Clone E6-1 cells. Garlic extract does not induce necrosis in Jurkat Clone E6-1 and K-562 cells.

S-allylmercaptocysteine reduces carbon tetrachloride-induced hepatic oxidative stress and necroinflammation via nuclear factor kappa B-dependent pathways in mice.

Purpose To study the protective effects and underlying molecular mechanisms of SAMC on carbon tetrachloride (CCl4)-induced acute hepatotoxicity in the mouse model. Methods Mice were intraperitoneally injected with CCl4 (50 μl/kg; single dose) to induce acute hepatotoxicity with or without a 2-h pre-treatment of SAMC intraperitoneal injection (200 mg/kg; single dose). After 8 h, the blood serum and liver samples of mice were collected and subjected to measurements of histological and molecular parameters of hepatotoxicity. Results SAMC reduced CCl4-triggered cellular necrosis and inflammation in the liver under histological analysis. Since co-treatment of SAMC and CCl4 enhanced the expressions of antioxidant enzymes, reduced the nitric oxide (NO)-dependent oxidative stress, and inhibited lipid peroxidation induced by CCl4. SAMC played an essential antioxidative role during CCl4-induced hepatotoxicity. Administration of SAMC also ameliorated hepatic inflammation induced by CCl4 via inhibiting the activity of NF-κB subunits p50 and p65, thus reducing the expressions of pro-inflammatory cytokines, mediators, and chemokines, as well as promoting pro-regenerative factors at both transcriptional and translational levels. Conclusions Our results indicate that SAMC mitigates cellular damage, oxidative stress, and inflammation in CCl4-induced acute hepatotoxicity mouse model through regulation of NF-κB. Garlic or garlic derivatives may therefore be a potential food supplement in the prevention of liver damage.

Sustainable productivity improvements in allium and solanaceous vegetable crops in Indonesia and sub-tropical Australia

The most important vegetable crops grown in Indonesia, and particularly lowland coastal production, are the true shallot and chilli. These crops are usually grown in rotation with rice but are far more valuable crops and are increasingly in high demand. They offer an opportunity for small farmers to generate extra income, increase farm profitability and shift away from subsistence production. However, the yield and profitability of shallot and chilli production is severely limited by a range of agronomic constraints. This project aims towards raising the productivity of allium (shallot and garlic) and chilli/capsicum cropping systems. The methodology will include a benchmarking survey and review of grower practices. This will be supplemented with physical surveys of crops for disease incidence and efficiency of fertiliser use. Once surveys are completed in Indonesia and the important pathogens identified, recommendations can be made for disease management. This will include review of chemical usage in Indonesia and Australia to provide best management guidelines for the application of insecticides, fungicides and other chemicals.

Molecular modeling of Bt Cry1Ac (DI–DII)–ASAL (Allium sativum lectin)–fusion protein and its interaction with aminopeptidase N (APN) receptor of Manduca sexta

Genetic engineering of Bacillus thuringiensis (Bt) Cry proteins has resulted in the synthesis of various novel toxin proteins with enhanced insecticidal activity and specificity towards different insect pests. In this study, a fusion protein consisting of the DI–DII domains of Cry1Ac and garlic lectin (ASAL) has been designed in silico by replacing the DIII domain of Cry1Ac with ASAL. The binding interface between the DI–DII domains of Cry1Ac and lectin has been identified using protein–protein docking studies. Free energy of binding calculations and interaction profiles between the Cry1Ac and lectin domains confirmed the stability of fusion protein. A total of 18 hydrogen bonds was observed in the DI–DII–lectin fusion protein compared to 11 hydrogen bonds in the Cry1Ac (DI–DII–DIII) protein. Molecular mechanics/Poisson–Boltzmann (generalized-Born) surface area [MM/PB (GB) SA] methods were used for predicting free energy of interactions of the fusion proteins. Protein–protein docking studies based on the number of hydrogen bonds, hydrophobic interactions, aromatic–aromatic, aromatic–sulphur, cation–pi interactions and binding energy of Cry1Ac/fusion proteins with the aminopeptidase N (APN) of Manduca sexta rationalised the higher binding affinity of the fusion protein with the APN receptor compared to that of the Cry1Ac–APN complex, as predicted by ZDOCK, Rosetta and ClusPro analysis. The molecular binding interface between the fusion protein and the APN receptor is well packed, analogously to that of the Cry1Ac–APN complex. These findings offer scope for the design and development of customized fusion molecules for improved pest management in crop plants.

In vitro protection of umbilical cord blood–derived primitive hematopoietic stem progenitor cell pool by mannose-specific lectins via antioxidant mechanisms

BACKGROUND: Earlier we reported that an oral administration of two mannose-specific dietary lectins, banana lectin (BL) and garlic lectin (GL), led to an enhancement of hematopoietic stem and progenitor cell (HSPC) pool in mice. STUDY DESIGN AND METHODS: Cord blood–derived CD34+ HSPCs were incubated with BL, GL, Dolichos lectin (DL), or artocarpin lectin (AL) for various time periods in a serum- and growth factor–free medium and were subjected to various functional assays. Reactive oxygen species (ROS) levels were detected by using DCHFDA method. Cell fractionation was carried out using lectin-coupled paramagnetic beads. RESULTS: CD34+ cells incubated with the lectins for 10 days gave rise to a significantly higher number of colonies compared to the controls, indicating that all four lectins possessed the capacity to protect HSPCs in vitro. Comparative analyses showed that the protective ability of BL and GL was better than AL and DL and, therefore, further experiments were carried out with them. The output of long-term culture-initiating cell (LTC-IC) and extended LTC-IC assays indicated that both BL and GL protected primitive stem cells up to 30 days. The cells incubated with BL or GL showed a substantial reduction in the ROS levels, indicating that these lectins protect the HSPCs via antioxidant mechanisms. The mononuclear cell fraction isolated by lectin-coupled beads got enriched for primitive HSPCs, as reflected in the output of phenotypic and functional assays. CONCLUSION: The data show that both BL and GL protect the primitive HSPCs in vitro and may also serve as cost-effective HSPC enrichment tools.

In vitro protection of umbilical cord blood-derived primitive hematopoietic stem progenitor cell pool by mannose-specific lectins via antioxidant mechanisms.

BACKGROUND: Earlier we reported that an oral administration of two mannose-specific dietary lectins, banana lectin (BL) and garlic lectin (GL), led to an enhancement of hematopoietic stem and progenitor cell (HSPC) pool in mice. STUDY DESIGN AND METHODS: Cord blood derived CD34+ HSPCs were incubated with BL, GL, Dolichos lectin (DL), or artocarpin lectin (AL) for various time periods in a serum- and growth factor free medium and were subjected to various functional assays. Reactive oxygen species (ROS) levels were detected by using DCHFDA method. Cell fractionation was carried out using lectin-coupled paramagnetic beads. RESULTS: CD34+ cells incubated with the lectins for 10 days gave rise to a significantly higher number of colonies compared to the controls, indicating that all four lectins possessed the capacity to protect HSPCs in vitro. Comparative analyses showed that the protective ability of BL and GL was better than AL and DL and, therefore, further experiments were carried out with them. The output of long-term culture-initiating cell (LTC-IC) and extended LTC-IC assays indicated that both BL and GL protected primitive stem cells up to 30 days. The cells incubated with BL or GL showed a substantial reduction in the ROS levels, indicating that these lectins protect the HSPCs via antioxidant mechanisms. The mononuclear cell fraction isolated by lectin-coupled beads got enriched for primitive HSPCs, as reflected in the output of phenotypic and functional assays.CONCLUSION: The data show that both BL and GL protect the primitive HSPCs in vitro and may also serve as cost-effective HSPC enrichment tools.

On the involvement of intramolecular protein disulfide in the irreversible inactivation of 3-hydroxy-3-methylglutaryl-CoA reductase by diallyl disulfide

Treatment with diallyl disulfide, a constituent of garlic oil, irreversibly inactivated microsomal and a soluble 50 kDa form of HMG-CoA reductase. No radioactivity was found to be protein-bound on treating the soluble enzyme with [35S]diallyl disulfide, indicating the absence of the mixed disulfide of the type allyl-S-S-protein. SDS-PAGE and Western blot analyses of the diallyl-disulfide-treated protein showed no traces of the dimer of the type protein-S-S-protein, but clearly indicated BME-reversible increased mobility, as expected of an intramolecular protein disulfide. The sulfhydryl groups, as measured by alkylation with iodo[2-14C]acetic acid, were found to decrease in the diallyl-disulfide-treated enzyme protein. Tryptic peptide analysis also gave support for the possible presence of disulfide-containing peptides in such a protein. It appears that diallyl disulfide inactivated HMG-CoA reductase by forming an internal protein disulfide that became inaccessible for reduction by DTT, and thereby retaining the inactive state of the enzyme.

Crystal structure of a beta-prism II lectin from Remusatia vivipara

The crystal structure of a beta-prism II (BP2) fold lectin from Remusatia vivipara, a plant of traditional medicinal value, has been determined at a resolution of 2.4 A. This lectin (RVL, Remusatia vivipara lectin) is a dimer with each protomer having two distinct BP2 domains without a linker between them. It belongs to the ``monocot mannose-binding'' lectin family, which consists of proteins of high sequence and structural similarity. Though the overall tertiary structure is similar to that of lectins from snowdrop bulbs and garlic, crucial differences in the mannose-binding regions and oligomerization were observed. Unlike most of the other structurally known proteins in this family, only one of the three carbohydrate recognition sites (CRSs) per BP2 domain is found to be conserved. RVL does not recognize simple mannose moieties. RVL binds to only N-linked complex glycans like those present on the gp120 envelope glycoprotein of HIV and mannosylated blood proteins like fetuin, but not to simple mannose moieties. The molecular basis for these features and their possible functional implications to understand the different levels of carbohydrate affinities in this structural family have been investigated through structure analysis, modeling and binding studies. Apart from being the first structure of a lectin to be reported from the Araceae/Arum family, this protein also displays a novel mode of oligomerization among BP2 lectins.

Effect of locally available spices on the organoleptic and storage periods of Heterotis niloticus

Investigation were carried out on the effect of some locally available species in the enhancement of the organoleptic quality and the storage periods of smoked Heterotis niloticus using Pprosopis africana as common smoke sources. Samples of fresh H. niloticus were bought, cut into chunks while extract juice from pepper, ginger rhizomes, garlic, onion bulb were used as sources of spices. Samples of fish were divided randomly into five (5) batches dipped into spice extract juices for 10 minutes drained and smoked with common firewood. Treatment without spice extract juice served as control. Each batch of fish was smoked for 7 hours on a drum-made smoking kiln products were individually packaged in polythene bag stored at room temperature and used for sensory evaluation and microbial analysis. Results of the sensory evaluation indicated that there was significant difference (P<0.005) for taste, appearance, colour and overall acceptance for the treatments. Ginger juice extract had the best overall acceptance. Similarly there was significant difference (P>0.05) in the microbial analysis. The garlic juice extract had the longest storage period with minimum total plate and mould count after 8 weeks

Conservação in vitro de germoplasma de Petiveria alliacea L. utilizando cultura de tecidos e criopreservação

A implementação de estratégias visando à conservação de espécies medicinais apresenta grande importância, tanto do ponto de vista ecológico quanto econômico. Petiveria alliacea L., espécie da família Phytolacaceae, conhecida como guiné, erva-de alho, erva-tipi ou amansa-senhor, pode ser encontrada desde a América Central até a América do Sul. Esta espécie possui ampla utilização medicinal, devido à presença, em sua composição, de vários polissulfetos, como o DTS (dibenziltrissulfeto), com propriedades antifúngica, antineoplásica e imunomodulatória, entre outras. O objetivo deste trabalho foi a conservação in vitro de germoplasma de Petiveria alliacea obtido de diferentes populações ocorrentes no Rio de Janeiro, através de métodos baseados em cultura de tecidos e criopreservação. Plantas obtidas através da germinação in vitro foram utilizadas como matrizes para a micropropagação através da multiplicação de meristemas pré-existentes em meio MS sem reguladores de crescimento, e embriões somáticos foram obtidos de forma direta a partir da cultura de explantes foliares das linhagens estudadas (Magé MG; Marechal Hermes MH; Niterói NT; Vila Isabel VI e Planta envasada AL), em presença de PIC (20μM) e 2,4D (22,6 μM), após 60 dias de cultivo. Os ápices caulinares das plantas micropropagadas e os embriões somáticos obtidos foram submetidos à criopreservação através de técnicas de vitrificação, encapsulamento-vitrificação e encapsulamento-desidratação, com a avaliação da pré-cultura e de soluções crioprotetoras (PVS2 e PVS3), em diferentes concentrações e tempos de exposição. Os resultados mostraram uma taxa de 100% de germinação in vitro. As condições para a pré-cultura de ápices foram padronizadas, entretanto não foram obtidos resultados positivos após o descongelamento. Por outro lado, os embriões da linhagem AL (linhagem embriogênica em cultura há 24 meses) mantiveram sua capacidade multiplicativa (100%) (embriogênese secundária) quando submetidos à desidratação em sacarose (0,5M) e expostos às soluções de vitrificação PVS2 e PVS3 pelos menores tempos (15 e 30 minutos). Os diferentes meios de recuperação apresentaram respostas variáveis em relação à capacidade multiplicativa dos embriões. O encapsulamento/vitrificação foi a técnica que promoveu maior tolerância dos embriões ao congelamento. A recuperação dos embriões através de multiplicação após a criopreservação abre uma perspectiva de conservação de genótipos com alta produção de polissulfetos, de interesse para a indústria farmacêutica

Avaliação de biocidas no controle da corrosão microbiologicamente induzida do aço carbono 1020 por bactérias redutoras de sulfato

Bactérias redutoras de sulfato (BRS) são os principais micro-organismos envolvidos na corrosão microbiologicamente induzida (CMI). Estas bactérias reduzem o sulfato, tendo como resultado a produção de H2S, o que pode influenciar os processos anódico e catódico na corrosão de materiais metálicos em ambientes marinhos, óleos e solos úmidos. Uma das formas de prevenir e controlar esse tipo de corrosão é a adição de biocidas ao meio corrosivo. Esta dissertação tem como objetivo avaliar o uso de biocidas no controle da CMI do aço AISI 1020 por BRS. Para isto, o comportamento da CMI no aço foi avaliado em água do mar sintética, em condições de anaerobiose, na ausência e na presença de uma cultura mista contendo BRS. Um biocida natural (óleo de alho) e outro comercial (glutaraldeído) foram utilizados para controlar a corrosão causada por estas bactérias. Duas formas de adição de biocida foram avaliadas: antes da formação do biofilme e após sua formação na superfície do metal. O crescimento microbiano na superfície do aço foi avaliado através da quantificação das BRS sésseis, pelo método do número mais provável (NMP). O comportamento eletroquímico do aço, na ausência e na presença de BRS e também para os ensaios com biocidas, foi estudado através das técnicas de espectroscopia de impedância eletroquímica (EIE) e polarização potenciodinâmica, sempre usando água do mar sintética como meio eletrolítico. A formação de biofilme e de produtos de corrosão na superfície do aço foi observada através da microscopia eletrônica de varredura (MEV). Os resultados mostraram que o aço exposto ao meio contendo BRS apresentou um processo corrosivo mais acelerado, quando comparado aos sistemas na ausência de micro-organismo. Esse processo foi evidenciado por um decréscimo na magnitude do arco capacitivo, nos ensaios de EIE, e um aumento da densidade de corrente de corrosão (Icorr), nos ensaios de polarização. Na análise de MEV, foi possível observar a formação de corrosão localizada após a remoção do biofilme da superfície. Os ensaios com biocidas, adicionados antes da formação de biofilmes, mostraram uma redução no número de bactérias sésseis, quando comparados com os ensaios sem biocida realizados pelo mesmo período de tempo (7 dias). Foi verificado também um decréscimo do processo corrosivo do aço, evidenciado através de aumento nos arcos capacitivos, nos ensaios de EIE e pelos menores valores de Icorr nos ensaios de polarização, quando comparados com o biofilme formado sem biocidas, nas mesmas condições. Apesar de não ter inibido completamente o crescimento das BRS sésseis, o óleo de alho apresentou maior redução no processo corrosivo quando comparado ao glutaraldeído, indicando sua possível aplicação como biocida natural nestas condições. Os ensaios realizados com biocidas adicionados após a formação do biofilme mostraram que o glutaraldeído apresentou alta eficácia em reduzir o número de células sésseis. Já o óleo de alho exibiu uma ação menos efetiva, sugerindo que este composto não conseguiu penetrar completamente a matriz do biofilme. Entretanto, ambos causaram aceleração do processo corrosivo do aço no meio estudado após 7 dias de exposição

大蒜重金属抗性基因的克隆及其功能分析

金属硫蛋白（metallothionein，MT）和植物络合素（phytochelatin，PC）是植物中能够与金属离子结合的两大类多肽。二者均富含Cys，但前者是mRNA的编码产物，后者是酶促反应的产物，植物络合素合酶（PCS）则是合成PC的关键酶之一。目前已发现许多植物同时存在金属硫蛋白基因和植物络合素合酶基因。研究重金属胁迫下这两类基因的表达对了解植物的重金属抗性的分子机制具有重要意义，同时还可以为培育能用于植物修复的品种提供新思路。 本论文从大蒜中克隆了一个type 2 MT基因，命名为AsMT2a，将其在大蒜中的表达模式与大蒜的植物络合素合酶基因（AsPCS1）进行了比较，并对二者的过表达转基因拟南芥的重金属抗性进行研究。其主要结果如下： 1． AsMT2a基因全长525 bp，编码79个氨基酸，其中有14个Cys 残基。 推测的氨基酸序列分析表明其Cys的位置和数目与来自其它植物的type 2 MT蛋白的完全一致。 2． RT-PCR的结果显示，大蒜根部AsPCS1的表达在Cd处理的短期（1 hr）内迅速增强，同时PCs含量也大幅度增加。但AsMT2a的表达在Cd处理10 hr后才有明显的增加。说明AsPCS1可能在植物对重金属的急性解毒方面起主要作用，而AsMT2a则在植物对重金属长久耐性中的离子平衡方面起更大作用。暗示在大蒜暴露于Cd胁迫的不同时期AsPCS1和AsMT2a基因可以互相协调而对重金属胁迫作出反应。此外，在不同胁迫条件下，AsPCS1和AsMT2a的表达模式不同，其中Cd、As和热激可以促进根中AsPCS1的表达和PCs的积累。 3．将AsPCS1和AsMT2a转入对砷和镉敏感的酵母菌株 FD236-6A中，RT-PCR的结果显示这两个基因均可在酵母中稳定表达，对转化子的重金属抗性实验表明这两个基因均可提高转化子对砷和镉的抗性。 4．将AsPCS1和AsMT2a 置于 CaMV 35S启动子下转入拟南芥中，RT-PCR结果表明，这两个基因均可在拟南芥中表达。有趣的是，AsPCS1在拟南芥中存在两个转录本，且二者均具有完整的ORF，其推测的氨基酸序列相差38个氨基酸。说明部分AsPCS1在拟南芥中经过了精确的剪切和拼接过程，但其机制尚不清楚。 5．在Cd 胁迫下，AsPCS1的超表达拟南芥的生长好于野生型植株，主要表现在转基因拟南芥的根较长，根数目较多;但在As胁迫下AsPCS1转基因植株与野生型植株没有明显的差别。与此不同的是将AsMT2a转入拟南芥后，转基因植株的As抗性明显增强，同样表现在根长度和根数目上。进一步将AsPCS1和AsMT2a同时转入拟南芥进行超表达，在Cd胁迫下，转基因植株的生长好于野生型植株，且种子萌发率也较高。 6．Cd和As胁迫下，AsPCS1过表达植株的PCs含量增加，同时Cd和As的积累量也明显增加，其中Cd胁迫下Cd含量增加最多，平均比野生型对照增加4倍;而As胁迫下As含量比野生型对照增加1.2倍。在Cd和As胁迫下，AsMT2a过表达植株的Cd和As积累量与野生型相比分别增加1.4倍和0.8 倍。双价基因AsMT2a +AsPCS1过表达植株的 Cd 积累量是野生型的5.8倍，是AsMT2a过表达植株的2.4 倍，是AsPCS1过表达植株的1.2倍。 在克隆AsMT2a的同时，我们还从大蒜中克隆到了一个金属硫蛋白基因家族的新成员，命名为AsMT2b，并对其功能进行了初步探讨。主要结果如下： 1．AsMT2b 全长520 bp，其开读框架为243 bp，编码80个氨基酸，其中含有15个Cys 残基。对推测的氨基酸序列分析表明AsMT2b的N端和C端domain内，Cys的数目和排列方式与其它type 2 MT蛋白明显不同。 其N 端domain内的结构为CXXC——CXC——CXC——CXCC，C端domain 内的结构为CXXC——CXC——CXC。暗示AsMT2b 可能具有与其它MT不同的生物学功能。 2．在较低浓度Cd（200 µM）胁迫下，AsMT2b的表达量随着处理时间（24 hr内）的延长而降低，但随着处理浓度的升高（500 µM）和处理时间延长（48 hr），其表达量又逐步增强，说明AsMT2b可能在胁迫强度增大到一定值时方起作用。 3． 将AsMT2b转入对Cd和As敏感的酵母菌株FD236-6A中，发现AsMT2b对酵母As抗性的提高贡献不大，但可明显提高酵母对Cd的抗性。 4．对AsMT2b的超表达拟南芥的重金属抗性分析表明，与野生型植株比较，转基因植株具有较强的Cd抗性，表现在Cd胁迫下，种子的萌发率较高，根较长，侧根数较多。但在As胁迫下，转基因植株的生长和野生型没有明显差异。可以看出，转AsMT2b的拟南芥对重金属的抗性不同于转AsMT2a的植株，前者的抗Cd性较强，而后者的抗As性较强。 5． Cd胁迫下，AsMT2b过表达拟南芥的Cd含量明显增加，平均比野生型对照植株增加70％，但各个株系的增加幅度不一致。 另外，我们还对CdCl2胁迫下，大蒜幼苗中镉的积累及氧化胁迫和抗氧化能力的变化进行了研究。结果表明在CdCl2 胁迫下，大多数Cd在根部积累，而只有少量的Cd积累于叶片中。5 mM 和10 mM CdCl2 抑制SOD和CAT的活性，但随着处理时间的延长，二者的活性回复到对照水平或高于对照。在CdCl2胁迫下，POD的活性明显增强，同时脂质过氧化产物积累。这些结果说明镉胁迫下，植物细胞中氧化胁迫加剧，而抗氧化酶活性的增强是植物对次生氧化胁迫的一种适应策略。 综上所述，在重金属胁迫下， AsPCS1和AsMT2a之间及AsMT2a和AsMT2b之间均表现出明显的协调反应。这种协调反应可能是植物维持细胞内离子稳态的机制之一。而重金属胁迫下，过表达AsPCS1，AsMT2a或AsPCS1+AsMT2a的拟南芥体内的重金属含量明显增加，表明这些基因可望用于重金属污染土壤的植物修复中。