999 resultados para suprimento de alimentos
Resumo:
Imagem componente do jogo “DigesTower (http://www.loa.sead.ufscar.br/digestower.php)” desenvolvido pela equipe do Laboratório de Objetos de Aprendizagem da Universidade Federal de São Carlos (LOA/UFSCar).
Resumo:
A vitamina C é uma das vitaminas mais importantes para a nutrição humana e destacase pela sua eficiente acção antioxidante e participação em inúmeras reacções metabólicas como cofactor enzimático. A vitamina C inclui vários compostos que têm actividade biológica semelhante ao ácido L-ascórbico (L-AA), incluindo o produto da sua oxidação, ácido desidroascórbico (DHAA), e as formas sintéticas. Os seres humanos não são capazes de sintetizar a vitamina C, sendo necessário obter este nutriente através da alimentação. As frutas e vegetais são alimentos ricos em vitamina C, ao contrário das carnes e cereais. Existem diversos métodos analíticos disponíveis para quantificação dos teores de vitamina C nos alimentos, sendo os métodos cromatográficos os mais utilizados devido à sua capacidade de separação e elevada sensibilidade e precisão. Neste trabalho, foi desenvolvido e validado um método de cromatografia líquida de ultra-eficiência (UHPLC) para determinar o conteúdo de vitamina C total (L-AA + DHAA) em várias frutas e vegetais com proveniências diferentes. A produção de produtos hortofrutícolas na ilha da Madeira não é auto-suficiente, sendo necessário importar alguns alimentos. Realizou-se um pequeno estudo comparativo do teor total de vitamina C e a sua degradação nos produtos locais e importados. O DHAA foi medido indirectamente através da reacção com o redutor DL-1,4-ditiotreitol (DTT), antes da injecção cromatográfica. Os resultados obtidos foram comparados com a titulação iodométrica. As amostras foram extraídas durante 5 dias consecutivos sendo os extractos resultantes armazenados a -80ºC imediatamente após a extracção até ao dia de análise. A estabilidade do L-AA nos extractos conservados a diferentes temperaturas e os efeitos do cozimento dos alimentos sobre esta molécula foram avaliados. A actividade antioxidante dos produtos hortofrutícolas foi também medida pelo método ABTS (2,2-azino-bis(3-etilbenzotiazolina- 6-sulfonato). O estudo da validação do método apresentou resultados bastante satisfatórios, demonstrando uma boa repetibilidade e sensibilidade elevada. Além disso, o método proposto revelou ser uma abordagem melhorada, simples e rápida para a determinação do conteúdo de vitamina C total em diversos produtos alimentares.
Resumo:
This work has as its main purpose to investigate the contribution of supply chain management in order to obtain competitive advantage by companies from the textile industry and from Ceará footwear industry, focusing its analysis mainly in the interorganizational relations (dyadic). For this, the theoretical referential contemplates different explanatory streams of the competitive advantage, detaching the relational perception of the resources theory, as well as, the main presuppositions of the supply chain management which culminates with the development of an analysis sample that runs the empirical study; the one which considers an expanded purpose of the supply chain which includes the government and the abetment institutions as institutional environment representatives. Besides supply chain management consideration as a competitive advantage source, the work also tried to identify other possible competitive advantage sources for the companies of the investigated sectors. It represents a study of multiple interpretive cases, having four cases as a total; meaning two cases in each one of the sectors, which used as a primary data collecting instrument a semi-structured interview schedule. Different methods were used for the data analysis, the content analysis and the constant comparison methods, the analytical procedure originated from the grounded theory research strategy, which were applied the Atlas/ti software recourse. Considering the theoretical referential and the used analysis sample, four basic categories of the work were defined, including its respective proprieties and dimensions: (1) characteristics concerning to the relationship with the supplier; (2) the company relations with the government; (3) the company relations with the abetment institutions and; (4) obtaining sources of competitive advantage. In general, the applied research in the footwear sector revealed that in the relationships of the researched companies related to its suppliers, there is a predominance of the partnership system and the main presuppositions of the supply chain management are applied which contributes for the acquisition of the relational competitive advantage; while in the textile sector, only some of these presuppositions are applied, with little contribution for the relational competitive advantage. The main resource which was accessed by the companies in both sectors through its relationships with the government and the abetment institutions are the tax incentives which, for the footwear companies, contribute for the acquisition of the temporary competitive advantage in relation to the contestants who do not own productive installations in the Northeast region, it also conducts to a competitive parity situation in relation to the contestants who own productive installations in the Northeast region and to the external market contestants; while for the companies of the textile sector, the tax incentives run the companies to a competitive parity situation in relation to its contestants. Furthermore, the investigated companies from the two sectors possess acquisition sources of the competitive advantage which collimate with different explanatory streams (industrial analysis, resources theory, Austrian school and the dynamic capabilities theory), although there is a predominance of the product innovation as a competitive advantage source in both sectors, due to the bond of these with the fashion tendencies
Resumo:
This thesis aimed to evaluate the implementation of the Food Acquisition Program(PAA) through CONAB RN in the period of 2003-2010 with the perception of all agents involved in the implementation of the government program.For the methodological trajectory it was adopted a descriptive bibliographical and documentary approach with triangular qualitative and quantitative, also called evaluative research.The theoretical model was supported by the authors Draibe (2001), Aguilar and Ander-Egg (1994) and Silva(2001), among others, that focused on family farming and evaluation of implementation of public policy having as a category of analysis the size implementation of policy and the latter divided into 10 theoretical dimensions.The universe consisted of three groups: the first were the managers and technicians from CONAB(RN and Brasilia), totaling 15 subjects. The second group was of associations/cooperatives that participated in the programin 2010, totaling a sample in each access of 15 representatives. The third group of subjects totaled with 309 representatives of governmental and non-governmental organizations that received donations of food for the same period. Semi-structured interviews and forms were adopted as instruments of data collection.The data were processed qualitatively by the analysis of content (interviews and documents) and quantitatively by means of statistical tests that allowed inferences and adoption of frequencies. Among the key find ingests that the program is not standing as a structure supported by planning. The interests of the performers do not necessarily converge with the objectives of the Food Acquisition Program (PAA). A shockof goals was identified (within the same program) when comparingthe financial agent (Ministry of Rural Development and of Social Development and Fight Against Hunger Ministry r) and the executor, CONAB/RN. Within the assessed dimensions, the most fragileis the sub-managerial decision-making and Organizational Environment and internal assessment, still deserves attention the sizeof logistical and operational Subsystem, as this also proved weak.The focusin the quest toexpand thequantificationof the resultsof theFood Acquisition Program (PAA)by CONAB/RN does forget a quality management focused on what really should be:the compliance with the institutional objectives of the government program.Finally, the perspective for the traded implementation should be re-examined because excessive discretion by managers along with technical staff has characterized there al role of the Food Acquisition Program (PAA) as public policy. We conclude that the implementation model, which apparently aggregates values to the benefitted citizens, has weakened the context of work on family farms having the management model of the implementation process be reviewed by the Federal Government and point too ther paths, which have as a guide line the emancipation and developmentof the field or in the field andat the same time enables the reduction of nutritional deficiency of beneficiaries in a balanced and coherent way