水稻花发育相关基因RA68和OsUBP1的分离与功能分析

　　　　　　　　　　　　　　　　　第一部分 利用减法杂交和RACEs从水稻中克隆了一个编码含有脯氨酸和苏氨酸丰富结构域多肽的cDNA,其相应的基因被命名为RA68。RA68由3个外显子和2个内含子组成，编码的蛋白由219个氨基酸残基组成。该蛋白由一个21个氨基酸残基组成的信号肽，一个亲水性的N－端结构域和一个疏水性的C－端结构域组成。 N端结构域是一段嵌合PTPTSYG motif的富含脯氨酸和苏氨酸的序列。 Southern杂交和序列分析结果表明RA68在水稻基因组中以单拷贝存在，定位于第2号染色体。Northern杂交结果表明RA68在幼芽和花中表达量较高，在根和叶中不表达。原位杂交分析结果表明：在幼苗期RA68 主要在幼芽胚芽鞘的内外层细胞和幼叶原基的表层细胞中表达;转入生殖生长期后，在花序分生组织、枝梗原基顶端、花器官原基、大孢子囊和花粉粒中表达。用GFP作报告基因，用洋葱表皮细胞进行的瞬间表达测试结果显示RA68蛋白定位于细胞核中。转反义RA68水稻植株抽穗期比对照野生型延迟30天左右。这些结果表明RA68可能是水稻花分生组织特征基因，在成花转变过程中起作用。 　　　　　　　　　　　　　　　　　　　第二部分 通过RACE和RT-PCR方法分离了水稻OsUBP1基因，其推测编码蛋白含有UBP结构域（Cys Box和His Box）和TopⅥA结构域。RT-PCR分析结果表明OsUBP1在转录过程中通过可变剪接产生多个不同的转录本，这些转录本在叶、根、颖花和幼芽中存在着时空调节表达模式，每种组织中的转录本是不一样的。这些转录本内含子剪切位点除了经典的GT-AG外，还有GC-AG、CT-AC、TT-GA、GT-GA和CT-GA。由于发生了GC-AG的可变剪切产生了OsUBP1的重要功能结构域Cys Box。水稻OsUBP1基因和OsSPO11-1基因位于11号染色体的同一基因座位上。原位杂交分析表明，在花中OsUBP1 mRNA 主要在药壁绒毡层、花粉粒、大孢子囊和颖花底部维管束中表达。转反义OsUBP1植株大多不能正常结实，这说明OsUBP1可能参与水稻的育性调节。 关键词

MADS-box基因在单子叶植物花发育中的功能研究

第一部分 水稻E类MADS-box 基因在花发育中的功能分析 MADS-box 基因是一个大的转录因子家族，在花发育过程中起重要作用。根据对双子叶模式植物拟南芥、金鱼草和矮牵牛遗传突变体的研究，提出了花发育的ABCDE模型。该模型认为：A、B、C、D、E代表了5类功能不同的花器官特征基因，单独或联合控制花器官的发育。A类基因控制萼片的发育;A、B和E类基因控制花瓣的发育;B、C和E类基因控制雄蕊的发育;C和E类基因控制心皮的发育;D类基因控制胚珠的发育;A和C类基因相互抑制。在这5类基因中，E类基因的功能较为复杂，它不仅是花器官特征基因，而且具有花分生组织决定性（Floral meristem determinency）。在单子叶植物中，E类基因的功能发生了很大的分化。水稻是单子叶植物的模式植物，水稻中至少有5个E类基因，分别是OsMADS1、OsMADS5、OsMADS7、OsMADS8和OsMADS34，在这5个E类基因中，除了对OsMADS1基因有较深入的研究外，对其它几个E类基因的功能了解甚少。我们在现有的研究基础上，根据对双子叶植物中E类基因的研究结果，以OsMADS8基因为出发点，利用组织原位杂交，RNAi技术对水稻中的E类基因进行了深入的研究。结果表明：OsMADS8/7基因早在花序枝梗分生组织原基就有转录，随着小穗的生长发育，逐渐集中在小穗分生组织原基，小花分生组织原基，浆片、雄蕊和心皮中表达;在胚珠形成时，内外珠被有很强的杂交信号，而且在幼胚和胚乳中也有表达。OsMADS5在幼花时期，四轮花器官均有表达，在小穗发育后期及受精后的表达方式与OsMADS8/7基因相同。OsMADS8基因被抑制后，转基因植株没有任何表型变化，说明很可能有其它E类基因弥补了OsMADS8基因的功能缺失;当同时抑制其它E类基因的表达时，转基因植株抽穗期明显延长，四轮花器官的发育均受到影响：稃片类似叶片状;浆片转变为稃片类的结构;雄蕊没有花粉;心皮具有了稃片的特点;没有胚珠结构的形成，同时失去了花分生组织决定性，在心皮的部位产生了新的花器官或花分生组织逆转为花序分生组织。说明水稻四轮花器官及胚珠的正常发育需要E类基因的参与，但其功能与双子叶植物如拟南芥，西红柿、矮牵牛等直系同源基因相比已经发生变化;水稻中的E类基因在维持花分生组织特征性方面起重要作用;另外对抽穗期有影响。 第二部分 玉米MADS-box基因ZAG2转录调控区的研究 基因的时空表达受基因中的顺式作用元件及其反式作用因子调控。顺式作用元件由位于基因编码区上游的启动子区域和位置不确定的增强子区域组成。顺式作用元件对基因表达的开启至关重要。MADS-box 基因编码一类控制花器官发育的转录因子，在花的发育过程中顺序表达。MADS-box 基因突变，花器官发生同源异型转换。研究MADS-box 基因的调控序列可以进一步揭示影响基因时空表达的内外因素。ZAG2是玉米MADS-box 基因中的D类基因，控制胚珠的发育，在胚珠和心皮的内表面特异表达。ZAG2基因有7个外显子和6个内含子。我们从玉米基因组分离到了ZAG2基因翻译起始点上游3040bp的序列，并利用5’-RACE方法鉴定出了转录起始点的位置。序列比较发现，在 5’-UTR内有一个1299bp的内含子，这个内含子可能对基因的表达有调控作用，因此构建了两个与GUS基因融合的表达载体：一个是pZAG2-1::GUS，包括翻译起始点以上所有的调控序列;另一个是pZAG2-2::GUS，去掉了5’-UTR中的内含子序列，转化水稻。结果这两个构建都没有使GUS基因在正确的位置表达。pZAG2-1::GUS构建在心皮基部类似花托的部位及稃片顶端着色，pZAG2-2::GUS构建在内外稃片沿稃脉的部位有很强的着色，说明翻译起始点上游的调控序列不足以使基因正常表达。两个构建着色方式不同，可能pZAG2-1::GUS构建在5’-UTR部分含有抑制ZAG2基因在稃片表达的顺式元件，或者启用了在5’-UTR中的转录起始点，因为在5’-UTR的内含子中也有一个很典型的TATA-box。我们推测，在ZAG2基因编码区的第一内含子可能存在另外一些使基因正常表达的增强元件，需要进一步的序列缺失实验加以验证。

Impact of the exotic fish, Oreochromis mossambicus, on the indigenous fishery of Powai Lake, Bombay

Fishes impart the most profound influence on the floral-faunistic characteristics of an aquatic ecosystem. Oreochromis mossambicus, an exotic fish accidentally introduced in the Powai lake, India, caused considerable changes in the growth pattern of Indian major carps, ultimately reducing the productive potential of the lake from 33.0 to 11.9 kh/ha. Powai lake is used exclusively for angling for sport. The angling pressure based on the "creel census" from 1955 to 1976 gives a clear picture of the trends in the fishery therein. A considerable decline, ranging from 171 to 400% in the average weight of Indian major carps was recorded.

Functional properties of enzymatically modified protein from fish waste

Fish flour from dried waste consisting of head, tail, fins and entrails was enzimatically hydrolysed using various proteases and the hydrolysate was spray dried. The functional properties such as water-fat absorption ratio, foaming and solubility index of the hydrolysates and fish flour revealed that some of the products might find significant uses in the food and/or cosmetics industry. Electrophoretic separation of the proteins from the fish flour and of the hydrolysates indicated that almost all the flour proteins are susceptible to proteolytic cleavage with the exception of one or two. The extent of degree of hydrolysis from 43-70.3% with a simultaneous decrease in unpleasant smell suggest an economical tool for minimizing odour pollution due to fish industry waste deterioration.

Studies on the post-mortem changes in shrimp and prawn during ice storage. Pt. 1. Organoleptic and physical changes

The organoleptic characteristics such as appearance, textural condition, colour and odour indicated that the M. rosenbergii stored in ice for 5-6 days was acceptable for processing in the industry while P. monodon under similar ice storage condition was acceptable for 8-9 days. In both species, samples stored in headless condition in ice had longer shelf life than that of stored in head-on condition. Physical changes were evaluated by determining expressible moisture and breaking strength of sample of muscles. The expressible moisture increased continuously in both samples with the lapse of storage period. The expressible moisture increased up to around 44% in 4-5 days of ice stored M. rosenbergii muscle while it was around 40% in 8-9 days ice stored P. monodon. At the end of 9 days of ice storage, the expressible moisture content in M. rosenbergii increased up to 60%, while it was up to 47% in P. monodon after 11 days of ice storage. The breaking strength declined from 0. 78 kg/cm² to 0.53 kg/cm² in tiger shrimp after 8 days of ice storage, while in case of immediately killed prawn, the breaking strength of muscle was 0.8 kg/cm² which declined to 0.43 to 0.35 kg/cm².

Frozen storage characteristics of cultured Macrobrachium rosenbergii (de Man)

Cultured Macrobrachium rosenbergii (Scampi, about 30 g each) in headless shell-on form was individually quick frozen in a spiral freezer. The frozen samples were glazed and packed in polythene bags, which were further packed in master carton and stored at -18°C. Samples were drawn at regular intervals and subjected to biochemical, bacteriological and organoleptic analysis to study its storage characteristics. The data on the above parameters showed that the samples were in prime acceptable condition when stored up to 23 weeks. No appreciable change in colour and odour was noticed in the raw muscle. Afterwards, organoleptic evaluation of the cooked muscle revealed slight change in the flavour. Texture also appeared little tougher. These changes in organoleptic characters were well supported by the biochemical bacteriological changes in the muscle.

抗氧化剂对大豆下胚轴GUS基因瞬时表达率的影响

大豆是我国最重要的油料作物之一，在我国的农业乃至幽民经济中占有重要地位。但是，由于我国人豆品质较差、产量较低，严重地影响着我国的大豆牛产及其在国际市场上的竞争力。农杆菌介导的转基因方法是大豆改良的最简便和最经济的方法之一，然而大豆基因转化效率低一直是大豆基因工程的主要限制因素。本研究以含有GUS报告基因和NPT II筛选基因的农杆菌1301侵染大豆子叶节和下胚轴，并用组织化学定位法测定GUS基因在叶节和下胚轴上瞬时表达，研究了抗氧化剂对提高大豆基因转化效率的影响，为建立大豆高效基因转化体系奠定基础。 以子叶节为外植体，用农杆菌侵染和共培养后进行GUS染色，观察其瞬时表达情况。在培养基中不含抗氧化剂的情况下，子叶节上未发现染色点，仅在下胚轴侧面有极少染色点。而在培养基巾含有抗氧化剂的情况下，外植体上产生了人量GUS染色点，其中大部分位于下胚轴处，子叶节部位几乎很少被染色。这说明下胚轴比f叶节更容易接受外源基因。本论文分别以子叶节和下胚轴为外植体进行研究。 以子叶节为外植体，在抗氧化剂作用下用农杆菌侵染，诱导丛生芽，在含有潮霉素的筛选培养基上培养，以筛选抗性苗。实验只得到一株抗性幼苗。 为了进一步研究抗氧化剂对GUS暴凶在下胚轴中瞬时表达的影响，我们特别以下胚轴为外植体，测定了多种条件下的瞬时表达率情况。 我们研究了共培养时间对大豆下胚轴基因瞬时表达率的影响，通过确定合适的共培养时间以获得最佳转化率。在共培养2天后，GUS基因的表达率是8%，但是在3天后，GUS基因瞬时表达率大幅度上升，达到23.4%。随后两天GUS基因瞬时表达率没有太大变化，因此，大豆下胚轴的GUS基因瞬时表达的最适共培养时间为3天。 农杆菌再悬浮液稀释浓度对大豆下胚轴GUS基因瞬时表达也有较大影响：再悬浮培养基与农杆菌菌液等体积时，GUS基因瞬时表达率最高，随稀释浓度提高，转化效率降低。这说明随农杆菌菌液浓度提高，侵染几率增加，从而提高了GUS基因的瞬时表达率。 很多研究表明大豆基因转化存在很大的品种问差异，我们选择了四种基因型差异较大的品种在上述最佳条件下分别测定了GUS基因瞬时表达率，但没有发现品种之间存在显著差异，说明抗氧化剂在大豆下胚轴基因转化中具有品种普遍适用性。 上述研究结果表明抗氧化剂能够大大促进GUS基因在下胚轴的瞬时表达，这对于今后开展大豆基因组研究和品质改良工作具有一定意义。

黄檗花的形态发育及胚胎学研究

黄檗(Phellodendron amurense Rupr.)为雌雄异株，雌花中有退化的雄蕊，雄花中有退化的心皮。花部器官分化顺序为花萼、花冠、雄蕊群和雌蕊群。雌花的雄蕊退化前形成1-3个导管分子。雄花的心皮发生对折，但始终不闭合，也不产生胎座原基，后期心皮退化变小。 黄檗花药壁发育为基本型。腺质绒毡层，发育后期为双核或多核。小孢子母细胞减数分裂为同时型。小孢子四分体为四面体型排列，偶见左右对称型排列。成熟花粉为3-细胞型。子房5室，具中轴胎座、倒生胚珠、珠柄珠孔塞、双珠被、厚珠心、和多孢原细胞。大孢子四分体为直线型、少数为T型，有的减数分裂后四个核位于一个细胞内。直线型四分体中合点端一个为功能性大孢子。蓼型胚囊、双受精属于有丝分裂前配子融合类型。胚的发育为藜型、核型胚乳。后期胚乳组织外围形成“次生外围胚乳”，内层胚乳细胞逐渐退化解体。黄檗的渐危原因除了自然因素外，更主要的是由于人为过份采伐利用。对此本文提出了一些保护对策。

Studies on the preparation of fish silage. 3. Dried silage products

An investigation was undertaken on the production of dried products from silver belly (Leiognathus splendens) silage mixed with plant filter materials. Silages produced using hydrochloric acid and/or formic acid when mixed with rice bran or maize meal and dried, yielded powders having an acceptable appearance and a pleasant odour, which are suitable for use in compounded chicken feeds.

Evaluation of quality of shark livers using bio-chemical properties and organoleptic score sheet

Shark livers are considered as an important raw material providing a quality fish oil. It has been reported to aid white — blood-cell production and act as an active ingredient in hemorrhoid treatments. It is also reported that liver oil as a good supplement of vitamin A and poly-unsaturated fatty acids which are important to the development of brain cells in human. Freshness of livers is very important to extract better quality oil. In Sri Lanka, the annual shark production amounts to 8000t, however the quality of livers collected from landing sites has not being measured yet. Present study was conducted to evaluate the quality of silky (Charcarninus fakiformis) shark livers available in Negombo and Beruwala landing sites in the West Coast of Sri Lanka and also to study the relationship between organoleptic and bio-chemical correlation on freshness of shark livers. Liver samples which were collected from landing sites in the West coast of Sri Lanka, were evaluated for external and internal colour, texture and odour. Total volatile nitrogen (TVN), pH value, free fatty acid (FFA%) and peroxide (PV) values of livers were also determined to assess quality. According to the organoleptic scoring system 4.3% of liver samples were categorized as best in quality while 30.4%, 56.5% and 8.7% rated as good, medium and poor in quality respectively at the Negombo and Beruwala landing sites. Bio-chemical analysis showed that the better quality livers had the highest score for sensory evaluation and low values for TVN, FFA and peroxide value while low quality livers gave low score for sensory evaluation and high TVN, FFA, peroxide values. Correlation coefficient of organoleptic scores against total volatile nitrogen value, pH value, free fatty acid % and peroxide value of shark livers were determined by statistical analysis. Organoleptic score of shark livers was found to be highly.

A serine proteinase inhibitor from frog eggs with bacteriostatic activity

By Sephadex G-50 gel filtration, Resource Q anionic exchange and C4 reversed phase liquid high performance liquid chromatography, a proteinase inhibitor protein (Ranaserpin) was identified and purified from the eggs of the odour frog, Rana grahami. The protein displayed a single band adjacent to the molecular weight marker of 14.4 kDa analyzed by SDS-PAGE. The inhibitor protein homogeneity and its molecular weight were confirmed again by MALDI-TOF mass spectrometry analysis. The MALDI-TOF mass spectrum analysis gave this inhibitor protein an m/z of 14422.26 that was matched well with the result from SDS-PAGE. This protein is a serine proteinase inhibitor targeting multiple proteinases including trypsin, elastase, and subtilisin. Ranaserpin inhibited the proteolytic activities of trypsin, elastase, and subtilisin. It has an inhibitory constant (K-i) of 6.2 x 10(-8) M, 2.7 x 10(-7) M and 2.2 x 10(-8) M for trypsin, elastase, and subtilisin, respectively. This serine proteinase inhibitor exhibited bacteriostatic effect on Gram-positive bacteria Bacillus subtilis (ATCC 6633). It was suggested that ranaserpin might act as a defensive role in resistance to invasion of pests or pathogens. This is the first report of serine proteinase inhibitor and its direct defensive role from amphibian eggs. (C) 2007 Elsevier Inc. All rights reserved.

Quality assessment of rotating and solar tunnel dried marine fish product

Studies were conducted to evaluate the quality aspects of marine dried fish i.e. silver jew fish (Johnius argentatus), Bombay duck (Harpodon nehereus) and ribbon fish (Trichiums haumela) products produced in rotating and solar tunnel dryers. On the basis of organoleptic characteristics such as colour, odour, texture, broken pieces, insect infestation and overall quality, four member panels of experts evaluated the quality of the dried products obtained from both rotating and solar tunnel dryers and all the products were found in acceptable quality. Reconstitutions properties of samples were in the range of 51.05 to 98.75% for the dried fish produced in rotating dryer, while 24.64 to 76.76% for dried fish produced in solar tunnel dryer. The highest reconstitution rate was found in dried silver jew fish and lowest in ribbon fish produced in rotating dryer. On the other hand, the highest reconstitution was observed in dried silver jew fish and lowest in dried Bombay duck produced in solar tunnel dryer. Proximate composition such as moisture, crude protein, lipid and ash content of the dried fish muscles produced in rotating dryer ranged from 16.36% to 19.1%, 62.35% to 67.37%, 6.37% to 10.75% and 7.00% to 8.05%, respectively and in solar tunnel dried fish products, they were in the range of 14.05% to 19.71%,57.64% to 69. 21%,6.92% to 15.40%and 7.69% to 8.80 %, respectively. The TVBN values of dried fish products obtained from rotating dryer were in the range of 15.02 to 19.05 mg/100g, while in solar tunnel dried fish products, the values were in the range of 15.46 to 19.21 mg/100g. The results of the studies indicated that dried fish produced from both rotating and solar tunnel drier were acceptable quality in terms of organoleptic and food quality aspects.

The need for winter in the switch to flowering.

Vernalization is the process whereby the floral transition is promoted through exposure of plants to long periods of cold temperature or winter. A requirement for vernalization aligns flowering with the seasons to ensure that their reproductive phase occurs in favorable conditions. The mitotic stability of vernalization, suggestive of an epigenetic mechanism, has intrigued researchers for many years. Genetic analysis of the vernalization requirement in Arabidopsis has identified key floral repressor genes, FRI and FLC. The action of these floral repressors is antagonized by vernalization and the activity of a set of genes grouped into the autonomous floral pathway. Analysis of the vernalization pathway has defined a series of epigenetic regulators crucial for "cellular-memory" of the cold signal, whereas the autonomous pathway appears to function in part through posttranscriptional mechanisms. The mechanism of the vernalization requirement, which is now being explored in a range of plant species, should uncover the evolutionary origins of this key agronomic trait.

RNA processing and Arabidopsis flowering time control.

Plants control their flowering time in order to ensure that they reproduce under favourable conditions. The components involved in this complex process have been identified using a molecular genetic approach in Arabidopsis and classified into genetically separable pathways. The autonomous pathway controls the level of mRNA encoding a floral repressor, FLC, and comprises three RNA-binding proteins, FCA, FPA and FLK. FCA interacts with the 3'-end RNA-processing factor FY to autoregulate its own expression post-transcriptionally and to control FLC. Other components of the autonomous pathway, FVE and FLD, regulate FLC epigenetically. This combination of epigenetic and post-transcriptional control gives precision to the control of FLC expression and flowering time.

Control of Arabidopsis flowering: the chill before the bloom.

The timing of the floral transition has significant consequences for reproductive success in plants. Plants gauge both environmental and endogenous signals before switching to reproductive development. Many temperate species only flower after they have experienced a prolonged period of cold, a process known as vernalization, which aligns flowering with the favourable conditions of spring. Considerable progress has been made in understanding the molecular basis of vernalization in Arabidopsis. A central player in this process is FLC, which blocks flowering by inhibiting genes required to switch the meristem from vegetative to floral development. Recent data shows that many regulators of FLC alter chromatin structure or are involved in RNA processing.