Trade procedure guide

Includes bibliography

Trade procedure guide (part XV): Montserrat

Includes bibliography

Proposed procedure for the collection and processing of regional ports and shipping statistics

Presenta una breve descripción de la situación actual en materia de recopilación de estadísticas de puertos y embarques en el Caribe sobre una base regional. Propone una metodología para la recopilación de datos a nivel nacional y la creación de una oficina central para el procesamiento de datos a nivel regional.

Declaración constitutiva y funciones y reglamento del Comité de Desarrollo y Cooperación del Caribe = Constituent declaration and functions and rules of procedure of the Caribbean Development and Co-operation Committee = Déclaration constitutive et mandat et règlement intérieur du Comité de Développement et de Coopération des Caraïbes

Contiene información sobre la creación, organización, funciones, reuniones, etc. del CDCC.

Atribuciones y reglamento de la Comisión Económica para América Latina y el Caribe = Terms of reference and rules of procedure of the Economic Commission for Latin America and the Caribbean = Mandat et règlement intérieur de la Commission Economique pour l'Amérique latine et les Caraïbes

Presenta las atribuciones y reglamentos de la Comisión en cuanto a las reuniones, la Secretaría, las votaciones, los idiomas, los informes, etc.

Experimenting with a procedure for estimating childhood mortality from information about the previous birth

Includes bibliography

Resposta dos tecidos periodontais frente ao recobrimento de cavidades radiculares restauradas por materiais resinosos: estudo histomorfométrico em cães

Pós-graduação em Odontologia - FOA

Partial time use of anterior repositioning splints in the management of TMJ pain and dysfunction: a one-year controlled study

This study aimed at evaluating the effectiveness of partial use of anterior repositioning appliances in the management of TMJ pain and dysfunction when compared to stabilization splints and a control group in a one-year follow-up. Sample was initially constituted by 60 patients, randomly divided into three groups: I- stabilization splints, II- repositioning splints and III- no treatment. The whole sample was evaluated by means of TMJ and muscle palpation, mandibular AROM, analysis of occlusal contacts, joint sounds inspection and Visual Analogue Scale (VAS) for one year; 52 patients composed the final sample. A significant (after 15 days) improvement in pain report (VAS) and palpation index was found for group II (p≤0.01). The occurrence of occlusal alterations as posterior open bite or gross interferences after the splint therapy and increased muscle tenderness were not problems in this study. Similar results in joint noises reduction were observed for the entire sample. It was concluded that controlled partial use of repositioning splints is a beneficial tool in the management of intra-articular pain and dysfunction, with no risks of irreversible occlusal changes.

A procedure to evaluate the efficiency of utilization of dietary amino acid for poultry

The aim of this study was to develop a procedure based on Gompertz function to determine the efficiency of utilization of amino acid. The procedure was applied to determine the efficiency of utilization of dietary lysine, methionine+cystine and threonine by growing pullets and based on the efficiencies were estimated the requirements for the growth phase of birds. The Gompertz function was fitted to the data of feed intake, body weight, feather-free body protein weight and feather protein weight of four strains of laying hens in the growth phase. The rates of consumption and daily protein deposition (PD) were calculated. The amino acid deposition was obtained by multiplying the PD by the amino acid concentration in feather protein and feather-free body protein. The results showed that the efficiency of utilization of amino acid decreased with maturity and, conversely, there was a proportional increase of the requirement per kg of weight gain. The procedure based on the Gompertz function to determine the efficiency of utilization of amino acid proved to be suitable to evaluate the efficiency of utilization of amino acid and can be a useful tool to diagnose the effectiveness of the nutritional management, aiding in decision-making on the nutritional management.