Comparison of lipase production on crambe oil and meal by Fusarium sp (Gibberella fujikuroi complex)

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Starmerella aceti f.a., sp nova, an ascomycetous yeast species isolated from fungus garden of the leafcutter ant Acromyrmex balzani

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Evaluation of sediment production and siltation in a small earth dam in Fernandópolis, SP

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Fator erosividade da chuva de Piraju (SP): distribuição, probabilidade de ocorrência, período de retorno e correlação com o coeficiente de chuva

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Erosividade da chuva: distribuição e correlação com a precipitação pluviométrica de Teodoro Sampaio (SP)

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Obtenção de constantes elásticas da madeira de duas espécies de Pinus sp

There are many studies about longitudinal modulus of elasticity of wood, but you can´t say the same of transverse modulus, especially for conifers. The study aimed to characterize and compare the species Pinus elliottii var. elliottii and Pinus elliottii var. elliottii x Pinus cariabeae hondurensis (hybrid), and the longitudinal modulus of elasticity (E) and lateral (G) in bending, to analyze the modulus of elasticity in different spaces and to verify the species studied the ideal range is equal to 21 times the height of the specimen, as prescribed in the normative document NBR 7190/1997, as well as analyzing the relationship G = E/20 defined in the normative document NBR 7190/1997. The wood came from the farm located in Paranapanema, split at the mill São José and the rest of the work was conducted at the Experimental Itapeva Campus - UNESP. Were removed fourteen specimens of each species. The average values of the modulus of elasticity and cross were, respectively, 5828 MPa and 452 MPa for Pinus elliottii var. elliottii and 6407 MPa and 320 MPa for the species of Pinus elliottii var. elliottii x Pinus cariabeae hondurensis (hybrid). The trend lines for the plotted graphs showed an exponential behavior to near linear 21he will equal the constant after this value. We have found the relationship G = E/13, for Pinus elliottii var. elliottii and G = E/20 for hybrid. The results of the modulus and strength for Pinus elliottii var. elliottii and the hybrid were lower than those reported in the literature, showing that this batch inferior quality to apply to structures

Qualidade microbiológica de peixes e frutos do mar em Botucatu, SP

whole world. The world production of fish is around 100 million tons/year and 70% of them is destined exclusively to the human feeding. The fish and derived have a great importance in the human diet, contributing with ¼ of offer of protein of animal origin. Sseafood and fish are health, because they are rich in proteins, vitamins, micronutrients and insatured fats. However, one of the most important themes, in public health, refers to the safe food. Only in the USA, 76 million case of foodborne diseases occurs every year, with 325 thousand hospitalized and 5 thousand deaths. According to the microbiological parameters, the Brazilian Food Sanitation Standard (Decree No. 12, 2001) defined that fish, roes of fish, crustaceans and mollusks in natura cooled or frozen, no consumed raw should present up to 103 MPN of coagulase positive Staphylococcus in the absence of Salmonella in 25g. Based on this, this work verified the microbiological quality of fish and seafood retailed in supermarkets and fish store in Botucatu city. A hundred samples were analyzed, being 65 frozen (65%) and 35 cooled (35%). The samples included various kinds of fish and seafood. Among the frozen samples, 31 were fish and 34 seafood. About the cooled ones, 28 were fish and 7 seafood. The methods used for analysis are in agreement with APHA (2001). The samples were acquired in 4 establishments (3 supermarkets and a fish store). Ina total of 100 samples, all were negative to coagulase positive Staphylococcus and 2 were positive for Salmonella (2%). According to the results, we conclude that the presence of Salmonella is a risk factor for the consumers' health and these foods should not be consumed raw. In spite of the freezing to be a good conservation way, this process doesn't totally eliminate the pathogens of the food

Auto-ecologia de Geonoma gamiova Barb. Rodr. (Arecaceae) em mata ombrófila densa montana (Parque Estadual Carlos Botelho, SP)

Geonoma é um dos mais complexos gêneros de palmeiras neotropicais e possui aproximadamente 80 espécies distribuídas nos Neotrópicos. Espécies desse gênero apresentam pequeno a médio porte e são típicas de sub-bosque de florestas em áreas com grande pluviosidade. Este trabalho teve como objetivo analisar a auto-ecologia de Geonoma gamiova em duas escalas espaciais, relacionando sua estrutura populacional entre hábitats (fundo de vale x encosta) e microsítios (local de ocorrência clonal). O trabalho foi realizado no núcleo São Miguel Arcanjo do Parque Estadual Carlos Botelho que possui uma área de 37.794 ha e uma amplitude altitudinal de 50 a 975 metros. A área apresenta relevo de montanhas com vales profundos e morros paralelos e a vegetação presente no Parque é a Floresta Ombrófila Densa. Foram distribuídas 30 parcelas de 5 x 20m em três trilhas no Parque, onde foram quantificados os indivíduos de Geonoma gamiova em três estágios de desenvolvimento e foi caracterizado o hábitat. Foram marcados 42 indivíduos de Geonoma gamiova para avaliar o crescimento vegetativo e sua ecologia reprodutiva, avaliando-se também a estrutura dos microsítios em que esses indivíduos se encontravam. Os indivíduos apresentaram uma distribuição de tamanho populacional em forma de J invertido. Geonoma gamiova foi a segunda palmeira mais abundante na área estudada. O tamanho das moitas foi maior no fundo de vale, porém, os parâmetros mensurados para verificar a estrutura de comunidade, assim como a abundância dos indivíduos de G. gamiova não apresentaram diferença significativa (p > 0,05) entre os hábitats. Não houve nenhuma correlação significativa (p > 0,05) entre o número de estipes por moita e as variáveis microclimáticas e edáficas mensuradas. O crescimento dos estipes, avaliado pelo aumento do número de nós, apresentou diferença significativa, sendo maior.... (Resumo completo, clicar acesso eletrônico abaixo)

Estudo da produção e caracterização de queratinase produzida por Bacillus sp. LM-21 isolado de águas residuárias de abatedouro de frangos

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Análise do desempenho físico-mecânico de painéis compensados de Pinus sp. produzidos com adesivos aquosos a base de poliacetato de vinila e de homopolímero vinílico

This study aimed to evaluate the physico-mechanical performance of three PVA adhesive formulations according to the Brazilian standards for plywood testing and to evaluate the results with those presented in the technical literature and specified in normative documents. The study presents the production process of the panels, the obtaining of samples and, finally, the implementation of physico-mechanical characterization tests based on plywood Brazilian standards. For the panels production it was used a gramature of 120 g / m² and applied a pressure of 15 bars and two temperature combinations and pressing time for each adhesive. The commercial adhesives used were PVA 1810, PVA 1060 and Vinyltec 239. The physical tests conducted were thickness swelling, density, moisture content and water absorption. The mechanical tests were static flexion, for the determination of elasticity modulus (MOE) and rupture modulus (MOR), and shear in the glue line. Among the three formulations studied none showed good performance in the presence of water. However, other trials in the adhesive showed better results and closer to the commercially equivalent used, in the case the urea-formaldehyde, was the PVA 1810, that can be applied in non-structural uses and in environments without the presence of moisture

Staphylococcus sp na produção primária de leite: aspectos de saúde pública

Staphylococcus is one of the more important causes of the called Foodborne Disease(FD), being that from the 40 species described from genus, the more important is Staphylococcus aureus. During years believed that the S. aureus was the only specie from genus able to produce enterotoxins, responsable for the clinical frame in humans, but latest studies report the isolation of other species both positive coagulase (PC) as negative with enterotoxigenic potential. The symptoms of this intoxication appear after a short period of incubation (2-6 hours) and usually characterized by nausea, vomits, abdominal ache, diarrhea, and rarely is fatal. For the toxin to be formed in food is necessary that bacteria population to be at least 105 UFC/g, being that such toxins characterized by presenting great resistance front of gastrointestinal proteases and of homemade termical treatment. Among the main foods that might carry the microorganism, the milk and its derivatives have highlights. The contamination of the product might happen as from the milk from cows with clinical and/or subclinical mastitis, as the Staphylococcus genus is one of the main agents etiologic from this disease, equipments utensils badly sanitized equipments and utensils and from the manipulators. The control of these factors configures as fundamental condition for the achievement of a safe, quality product, which doesn’t offer risk to the consumers

Análise microbiológica e parasitológica de alimentos servidos em escolas do ensino infantil e fundamental de uma cidade da região de São José do Rio Preto - SP

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Avaliação de cenários para a gestão dos resíduos domiciliares na região norte do Vale do Paraíba/SP

Pós-graduação em Engenharia de Produção - FEB

Chicken fat and inorganic nitrogen source for lipase production by Fusarium sp. (Gibberella fujikuroi complex)

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

First report of Myxobolus sp infection in the skeletal muscle of Neotropical freshwater fish Piaractus mesopotamicus

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)