The effect of four cooking pressures on the retention of palatability and ascorbic acid in fresh and frozen broccoli, and folic acid in frozen broccoli. Report on special problem.

Mode of access: Internet.

Extension publications on poultry science : issued by the agricultural experiment stations of the United States ending December, 1942 /

Typescript.

Poultry farming course.

Some numbers are revised editions.

The Poultry club standards, containing a complete description of all the recognised varieties of fowls, ducks, geese and turkeys,

Mode of access: Internet.

South African poultry magazine and small-holder.

Mode of access: Internet.

Report; together with the proceedings of the Montana State Poultry Breeders' Association.

Mode of access: Internet.

Catalog-almanac for; catalog of incubators, brooders, fancy poultry, poultry supplies.

Mode of access: Internet.

Poultry keeper.

Mode of access: Internet.

Cyphers series on practical poultry keeping.

Mode of access: Internet.

Proceedings of the American poultry association ... [1st]- annual meeting;

Mode of access: Internet.

Everybody's poultry magazine.

Mode of access: Internet.

The Feathered world year book and poultry keepers' guide for 1910-1937.

Mode of access: Internet.

Canadian poultry journal.

v. 11, no. -12, -Dec. 1925, incorrectly numbered v. 12.

Eggs and the intensive world; the official organ of the Intensive Poultry League.

Mode of access: Internet.

Poultry processing and marketing.

Mode of access: Internet.