Consumer orientations toward fuel efficient vehicles. Executive summary. Final report.

National Highway Traffic Safety Administration, Office of Passenger Vehicle Research, Washington, D.C.

Consumer orientations toward fuel efficient vehicles. Final report.

National Highway Traffic Safety Administration, Office of Passenger Vehicle Research, Washington, D.C.

Market analysis and consumer impacts source document. Part I: the motor vehicle market in the late 1970's. Final report.

National Highway Traffic Safety Administration, Office of Research and Development, Washington, D.C.

Market analysis and consumer impacts source document. Part II: review of motor vehicle market and consumer expenditures on motor vehicle transportation. Final report.

National Highway Traffic Safety Administration, Office of Research and Development, Washington, D.C.

Analyses of demographic, attitudinal and behavioral characteristics of participants in the diagnostic inspection demonstration projects. Volume I - consumer responses in group comparisons.

National Highway Traffic Safety Administration, Washington, D.C.

Consumer acceptance of RSV features - volume I: executive summary. Final report.

National Highway Traffic Safety Administration, Washington, D.C.

Consumer acceptance of RSV features - volume II: comprehensive report on 23 focus groups to investigate consumer acceptance of Research Safety Vehicle features. Final report.

National Highway Traffic Safety Administration, Washington, D.C.

Analyses of demographic, attitudinal and behavioral characteristics of participants in the diagnostic inspection demonstration projects. Volume II - consumer issues.

National Highway Traffic Safety Administration, Washington, D.C.

Studies in consumer savings /

Each no. has also a distinctive title.

Relações entre trabalho, consumo e criação de valor para as organizações: o caso Trendwatching

O objetivo desta tese é compreender, a partir das categorias trabalho e consumo, como se constituem as relações das redes de colaboração da empresa de tendências de consumo Trendwatching. No âmbito acadêmico, literatura recente revela o aparecimento de novos conceitos, como prosumer, co-criação e públicos produtivos para explicar as transformações no mundo do trabalho que envolvem cada vez mais a participação do consumidor para que o valor se realize. Dessa forma, os fundamentos teóricos que embasam esta tese providenciam elementos sobre os conceitos de valor, trabalho imaterial, consumo e suas interrelações. A coleta de dados ocorreu, em sua maior parte, na matriz da empresa em Londres durante o ano de 2015, sendo composta por: (1) realização de 31 entrevistas semi-estruturadas com spotters, funcionários e clientes da empresa; (2) observação em campo durante 3 meses, período este registrado em um diário de campo; (3) dados obtidos por meios virtuais, através do site da Trendwatching. Os dados foram analisados por meio da Análise de Conteúdo, onde, a partir de um processo de derivação, foram encontradas 49 categorias iniciais, 10 intermediárias e 3 finais. Por meio de um processo de derivação, chegou-se em 10 categorias intermediárias: (1) quem é o spotter; (2) busca de informações pelo spotter; (3) motivação e recompensa dos spotters; (4) spotters e a comunidade TW:IN; (5) formação dos spotters; (6) imagem da Trendwatching; (7) Ambiente de trabalho; (8) O que a Trendwatching vende; (9) base de dados; (10) tendências. Com estas categorias intermediárias em mãos, realizou-se novamente um processo de derivação para chegar nas categorias finais, que são: (1) spotters; (2) trabalho; (3) informação. Os resultados da pesquisa permitem mostrar que o spotter – assim chamado o indivíduo que compõe a rede a colaboração da Trendwatching – é o principal produto/serviço vendido pela empresa. A partir das categorias finais, retorna-se à pergunta de pesquisa, de modo a providenciar contribuições da tese para o campo, que são: (a) ampliar a discussão sobre criação de valor em Estudos Organizacionais, identificando diferentes conceitos e novas formas de apropriação do valor pelo capital implicados nas interações e interfaces entre trabalho e consumo; (b) demonstrar como a operacionalização da Análise de Conteúdo pode auxiliar na organização de dados empíricos virtuais (análise do site); (c) estimular que Estudos de Caso sejam, com mais frequência, realizados em organizações cujo trabalho seja imaterial por excelência.

Comportamento ambiental de jovens universitários: identificação de variáveis que discriminam os grupos mais ambientalmente favorável e menos ambientalmente favorável.

O estudo objetivou identificar fatores demográficos, econômicos e atitudinais discriminadores do comportamento de consumo dos universitários. Foi aplicado questionário a uma amostra não-probabilística de 253 universitários. A estimativa do tamanho dos segmentos de consumidores universitários menos ambientalmente favoráveis e mais ambientalmente favoráveis coincide em 50%. Foi utilizada a análise discriminante como técnica estatística multivariada, cujos resultados revelaram a relevância estatística de quatro das dez variáveis inicialmente selecionadas: comprometimento ambiental autodeclarado (atual e futuro), atitude em relação a reciclagem e idade, as quais conseguiram gerar uma capacidade preditiva de 72% para o modelo, considerada acima do aceitável.

Disentangle contextual and permanent individual motivations:an application to shopping behavior

Past studies resulted in conflicting definitions of consumer motivation. On the one hand, motivations are seen as the consumer’s characteristics that shape her general behavior (motivational trait). On the other hand, they are seen as contextual variables representing the reason why the individual is behaving specific to today’s context (motivational state). The objective of this research is to stress the difference between these two concepts and to understand the impact of each on consumer behavior. We applied our empirical study to shopping motivations; our results show a strong interaction between motivational trait and motivational state. Problem and Hypothesis On the one hand, Westbrook and Black (1985) consider shopping motivations as individual permanent characteristics. This concept is shared by other researchers (Rohm and Swaminathan 2004), which show that some shoppers are functional (they shop for convenience, information seeking, and time saving) while some others are hedonic (they shop for social interaction, bargain hunting and browsing). On the other hand, Kaltcheva and Weitz (2006) define motivations as a contextual orientation changing over time, depending on the situation, and show that contextual shopping motivations have a strong impact on shopping behavior. From our knowledge, no research specifically examined the respective impact of both these shopping motivation types. To deal with this issue, we used the notions of “traits” and “states” that have been largely used in marketing research to designate respectively a permanent characteristic of the individual and a temporary orientation of the consumer (Mowen 2000). The reversal theory (Apter 2001) suggests that two opposite states exist: the telic and the paratelic states. In the telic state, individuals set goals for themselves, must be disciplined to reach these goals, and do not behave in accordance with their personal trait. In the paratelic state, individuals are seeking arousal and enjoyment, do not set rules, and one could postulate that they act in accordance with their natural tendencies. Based on these considerations, we hypothesize the following process: in situations involving paratelic states, hedonic as well as functional individuals should behave according to their natural traits, whereas in situations involving telic states, hedonic people should inhibit their natural propensity to enjoy shopping and behave similarly to functional people. Hence, we postulate the following: Hypothesis: Compared to shoppers with functional motivational trait, shoppers with hedonic motivational trait will a) significantly display more hedonic shopping behavior intentions in a condition of paratelic motivational state, and b) not display more hedonic shopping behavior intentions in a condition a telic motivational state Empirical Research First, 108 participants were asked to fill a multi-items scale about their shopping habits, which actually measured their shopping motivational traits. This questionnaire allowed us to highlight four different dimensions in shopping motivational traits: social interaction, novelty/utility seeking, bargain hunting, and browsing. According to their scores on different items, participants were classified as functional or as hedonic on each of these four dimensions (a single individual may be hedonic on some dimensions and functional on others). Then, participants were then induced to adopt either a telic or a paratelic shopping motivational state while reading an appropriate scenario. Finally, participants were asked for their shopping behavior intentions in response to the shopping context. Four items were developed, corresponding to the four shopping motivational trait dimensions we found with our factor analysis. Results As we found four dimensions in shopping motivational trait, we set up four quasi-experimental designs to capture the entire phenomenon: for each dimension, a 2 (motivational trait) x 2 (motivational state) design was built, where the dependant variable was the shopping behavior element corresponding to the studied dimension. Four 2 x 2 Anovas were performed to assess the interaction between motivational trait and motivational state. Concerning the three dimensions - browsing, novelty/utility seeking, and bargain hunting- , in the paratelic state scenario participants with hedonic motivational trait displayed significantly more hedonic shopping behavior intentions than participants with a functional motivational trait (resp. F = 9.701, p = .003; F = 4.979, p = .03; F = 5.757, p = .02); and in the telic state scenario, there was no significant difference in behavior intentions between participants with hedonic or functional motivation trait. Each time, the interaction effect between motivational state and motivational trait was significant (resp. F = 4.859, p = .03; F = 3.314, p = .07; F = 2.98, p = .08). Concerning the fourth dimension, social interaction, shopping behavior intentions of participants with hedonic and with functional motivational traits were significantly different in the paratelic state scenario (F = 29.898, p <.000) as well as in the telic state scenario (F = 9.559, p = .003). However, the interaction effect showed that this behavioral difference was significantly stronger in the paratelic scenario. All these results support our research hypothesis. Discussion and Implications Our study provides consistent support for our hypotheses saying that there is an interaction effect between shopping motivational states and shopping motivational traits. The generalization of the results is strengthened by the study of four different shopping traits: social interaction, novelty/utility seeking, bargain hunting and browsing. As we proposed, when shopping in a goal-oriented state (telic state), behaviors of hedonic and functional shoppers do not differ significantly. Conversely, when shopping for a recreational reason (paratelic state), hedonic and functional shoppers behave significantly different. These results could explain why some previous studies concluded that shopping motivational traits had no impact on shopping behavior: they did not take into consideration the interaction between motivational trait and motivational state. Moreover, our study shows that marketing surveys performed by store managers to draw the personal profile of their customers must be crossed with contextual motivations in order to accurately forecast shopper behavior. Future Developments Our results can be explained by the self-control process, which pushes hedonic-trait shoppers to behave in a rather functional way in utilitarian situations. However, to be certain that this is the very process that occurs, we plan to add self-control perception scales to our existing measures. This is obviously the next step of this research.

Disentangle contextual and permanent individual motivations:an application to shopping behavior

Past studies resulted in conflicting definitions of consumer motivation. Motivations are seen either as the consumer? s characteristics that shape her general behavior (motivational trait), or as contextual variables representing the reason why the individual is behaving specific to today?s context (motivational state). The objective of this research is to understand the impact of each on consumer behavior. Applied to shopping motivations, our study shows a strong interaction between motivational trait and state: motivational traits influence behavior only when associated with a recreational motivational state. In a functional motivational state, individuals prevent their personal characteristics from being fully expressed.

Black-White Wage Gap Among Restaurant Servers: A Replication, Extension, and Exploration of Consumer Racial Discrimination in Tipping

There is a rich history of social science research centering on racial inequalities that continue to be observed across various markets (e.g., labor, housing, and credit markets) and social milieus. Existing research on racial discrimination in consumer markets, however, is relatively scarce and that which has been done has disproportionately focused on consumers as the victims of race-based mistreatment. As such, we know relatively little about how consumers contribute to inequalities in their roles as perpetrators of racial discrimination. In response, in this paper we elaborate on a line of research that is only in its’ infancy stages of development and yet is ripe with opportunities to advance the literature on consumer racial discrimination and racial earnings inequities among tip dependent employees in the United States. Specifically, we analyze data derived from a large exit survey of restaurant consumers (n=378) in an attempt to replicate, extend, and further explore the recently documented effect of service providers’ race on restaurant consumers’ tipping decisions. Our results indicate that both White and Black restaurant customers discriminate against Black servers by tipping them less than their White coworkers. Importantly, we find no evidence that this Black tip penalty is the result of interracial differences in service skills possessed by Black and White servers. We conclude by delineating directions for future research in this neglected but salient area study.