Mangrove community structure survey

Highlights are given of a mangove community structure survey conducted in the coastal barangays of Carles, Panay Island, Philippines, in April 2003. The survey aimed to qualitatively describe the species composition, community structure and plant biomass of mangrove forests. The 13 sample sites showed a total of 18 mangrove species, dominated by Avicennia marina. The findings, which indicate a modest yet declining diversity of mangroves in Carles, reinforce the need for their protection and management. This is due not only to their importance as habitats for fish and shellfish juveniles that replenish stocks for capture fisheries and aquaculture, but also due to the fact that Carles is one of the few remaining areas in Panay where rare mangrove species can still be found.

Aquaculture of the mangrove red snapper

Mangrove red snapper (Lutjanus argentimaculatus) is an important marketable species throughout the Indo-Pacific region. It is a euryhaline species; it can tolerate freshwater, brackishwater and marine water. Modular culture is the common system in snapper production in the Philippines. Stocking density is 4,000 fry per cropping; there could be 2 croppings per year. Brief details are given of investment costs and returns for culture in brackishwater pens.

Containing the diseases in aquaculture

A brief discussion is presented on epizootics and their containment in the aquaculture industry, in the form of a question-and-answer interview. Particular reference is made to activities carried out by the OIE (Office International des Epizooties), whose main activities include the provision of guidelines and standards for health protection applicable to international trade in live animals and their products. It has devised an early warning system to apprise its member countries of the occurence of disease outbreaks that would have serious repercussions on public health or the economics of animal products. URI

Catfish aquaculture

This article deals with the biology, broodstock management, seed production techniques and grow-out culture practices in C. macrocephalus.

The hidden traps in aquaculture

New investors in aquaculture probably know that they can make mistakes as they continue to operate their farms. Whether the mistakes happen immediately or not are risks they take as long as the mistakes are manageable and can easily be corrected. But many aquaculturists who have long been in the business say that there are costly mistakes that can wipe out one's investment. This paper is based on interviews with experienced aquaculturists and some popular articles from other aquaculture newsletters (Lindberg and Pryor on ways to lose money in aquaculture, Proceedings, Sustainable Aquaculture 95) and shares some insights regarding mistakes that may be hidden to new investors but obvious to experienced aquaculturists.

Aquaculture marketing

Aquaculture production is meaningless unless distributed and consumed. Most of the time, the technology generated addresses production, never mind distribution and consumption. Experts say that if production is to be increased, distribution 'from the point of production to the point of consumption must complement the increase.' As fish production increases, marketing must be efficient to allow it to expand.