Rivers Ribble and Hodder - habitat improvement

In order to improve the habitat of the Rivers Ribble and Hodder in the north west of England it is necessary to assess existing fish stocks. To assist the Ribble Fisheries Association a test census of stock has been made on the rivers Hodder and Ribble. The fish have been taken by electro fishing techniques. The following fish were collected over six days in September 1965: dace, chub, grayling, eel, salmon and trout. This short report summarises the findings of the survey.

Swanside Beck, fisheries survey, 22nd September 1992

Swanside Beck is formed from a number of minor tributaries which rise in the Middop area to the west of Barnoldswick. The Beck is approximately 10 km long from the source of its longest tributary (SD. 850445) to the confluence with the River Ribble (SD. 769455). Swanside Beck has one major tributary, Ings Beck, which rises from a number of sources on Twiston Moor and is approximately 6km in length from the source of its longest tributary (SD. 812418) to the confluence with Swanside Beck (SD. 785453). Both Swanside and Ings Becks are important spawning and nursery areas for salmon and sea trout from the River Ribble. In recent years a perceived decline in the migratory fish population of the becks has been reported. This decline has been reported in terms of both adult returns and juvenile production and has been particularly noted in Swanside Beck. The aim of this survey was to assess the likely benefits to Fisheries and Conservation interests of the adoption of a set aside policy for agricultural land adjacent to Swanside Beck. The survey also formed part of an on-going Fisheries study of factors limiting juvenile migratory salmonid production in Swanside Beck. This section of the report deals with the Fisheries aspects of the survey.

An analysis of migratory salmonid catch effort data, derived from anglers' log books, 1991

1000 log books were issued to anglers of which 236 were returned, those from the rivers Derwent, Kent, Lune and Ribble accounted for the vast majority. The Derwent had the highest catch rate of these rivers: one salmon every 13.89 hours followed by the Lune, Kent and Ribble at 16.39, 18.87 and 35.71 hours, respectively. For sea trout the Lune, Derwent and Ribble had a catch rate of approximately one fish every 10.0 hours (9.8, 10.0 and 10.64 hours),and for the Kent one fish per 16.1 hours fished. Salmon angling visits were, in general,longer than those for sea trout being between 2 and 6 hours as opposed to 2 to 4 hours. On the majority of visits (>80%) no fish were caught and was the same for salmon and sea trout. For salmon the majority of fish were caught on fly, spinner or worm, and the least on prawn. For sea trout fly predominated. The majority of salmon caught were less than 91b in weight and were presumed to be grilse (1 sea winter). The majority of the sea trout caught weighed between 1 and 31b. The pattern of catch, effort, CPUE, abundance and catchability for salmon and sea trout were modelled using the data from the rivers Derwent, Kent and Lune. Flow significantly influenced catch, effort and catchability of salmon which had entered in a particular month. For sea trout flow was not significantly correlated with any of the dependent variables. The catchability coefficient for salmon, determined from the total number of fish, remained relatively constant over the period June to October indicating that CPUE was a reasonable measure of within season abundance. This was not found to be the case for sea trout.

An evaluation of the survival of Atlantic salmon (Salmo salar L.)fry stocked in eight streams in the North West of England.

Eight streams from the North West of England were stocked with Atlantic salmon (Salmo salar L.) fed fry at densities ranging from 1 to 4/m2 over a period of up to three years to evaluate survival to the end of the first an d second growing periods and hence assess the value of stocking as a management practice. Survival to the end of the first growin g period (mean duration of 108 days) was found to vary between 7.8 and 41.3% with a mean of 22% and CV of 0.44. Survival from the end of the first growing period to the end of the second growing period (mean duration of 384 days) ranged from 19.9 to 34.1% with a mean of 26.3% and CV of 0.21. Survival was found to be positively related to 0+ trout density (P < 0.05) and negatively related to altitude (P < 0.05). A comparison of the raw survival data (non standardised with respect to duration of experiments) with that from other studies in relation to stocking densities revealed a negative relationship between fry survival and stocking density (P < 0.05). Densities in excess of 5/m2 tended to result in lower levels of survival. Post stocking fry dispersal patterns were examined for the 1991 data. On average 86.7% of the number of fry surviving remained within the stocked zone by the end of the first growing period. With the exception of one stream there was little in the way of dispersal beyond the stocked zone. The dispersal pattern approximated to the normal distribution (P < 0.05). It was estimated that stocking can result in a net gain of fish to a river system compared with natural productivity, however the numerical significance of this gain and its cost effectiveness need to be determined on a river specific basis.

Investigation of taste tainting in salmon flesh in the Ribble catchment

This report presents the findings of the first phase of an investigation into the cause(s) of taints in salmonid fish in the River Ribble, commissioned by the North West Region of the Environment Agency. There have been reports of tainting in fish taken from both the estuary and the freshwater river for many years, but the contaminants involved and their source and transport pathway are unknown. Tainting by phenols has been of specific concern in the past. The work programme comprised: examination of tainting reports; collection of salmonids; their submission for taste testing; literature review; analysis of fish flesh using gas chromatography-mass spectrometry (GCMS) and analysis of river bed sediments. From enquiries, three common descriptors of the 'taint' were identified: disinfectanty; diesely; and muddy. The incidence of taints appears transient/irregular and may therefore relate to the incidence of discharges and specific threshold concentrations of pollutants. The literature review showed that a wide range of organic compounds including many industrial chemicals, and others which are naturally occurring, can taint fish flesh. Taste testing confirmed the presence of tainted salmon and trout in the Ribbie Catchment. It identified a low incidence of 'untainted' fish but demonstrated the 'taint' to be not specific to one tainting substance. Differences were found both between the species and fish from different parts of the catchment. Overall, most fish exhibited an unpleasant flavour, though this may have been influenced to some extent by the fact that most were sexually mature. The worst tainting was found in trout from the river Calder: a soapy/chemical aftertaste. An unpleasant earthy/musty flavour distinguished the salmon from the trout. Phenol was shown to have been a minor issue during the present study, whilst no hydrocarbon taints were identified. Examination of tissue from the eight salmon exhibiting the worst taints revealed the presence of aromatic hydrocarbons, but no phenolic compounds. Other notable substances present in the fish were siioxanes and benzophenone. Data from sediment analysis is presented which shows the main compounds present to be aromatic and polyaromatic hydrocarbons, that concentrations at two locations R. Darwen and R. Calder were significantly higher than at other sites, and that some phenolic compounds were detected at low levels. A paucity of fish flesh taste descriptors linked to specific compounds prevented an obvious correlation to be made between the tastes observed and the organic compounds detected. Descriptors frequently used by the taste testing panel (e.g. earthy, musty, astringency, chemical) cannot be linked to any of the compounds identified in the tissue analyses. No taste information was available from the literature on siioxanes. Aromatic hydrocarbons though present in tissue and sediments were not identified as tainting.

Electric fishing survey of the gravel addition sites on the River Wyre, Grizedale Beck and Joshua's Beck.

Although geographically the River Wyre lies between two rivers containing major migrations of adult salmon and sea trout, its rod & line fisheries have for a number of years produced exceptionally low catches. In order to determine the causes of this the Wyre Salmon and Sea trout Restoration Group (WSSRG) was conceived in 1994 as a partnership between the then National Rivers Authority (now Environment Agency), local landowners, angling clubs and interested parties. Two studies of 1994 and 1995 stated that there is a shortage of useable spawning gravels on the river. This is compounded by Abbeystead Reservoir acting as a gravel trap, the siltation of gravels on several side becks and problems with access to available gravels by returning adults. There was also perceived to be a need for accurate fishery data from the river encompassing redd counts, catch data and surveys of fry populations. The 1995 report suggested a number of management proposals which might be adopted in order to improve and create available spawning habitat for migratory salmonids. Funding was made available to create three spawning gravels on each of two side becks (Grizedale Beck and Joshua's Beck) and the addition of gravels to a site oh the main river below Abbeystead Reservoir. Modifications were also made to the fish pass at Abbeystead to allow easier passage of fish. These improvements were made in the autumn of 1995. Salmonid spawning redd counting was undertaken on the whole Wyre catchment in 1995/1996 and specific surveys by electric fishing on the gravel enhancement sites in the summer of 1996. This report details the current state of the improvement works that were undertaken and presents the results of electric fishing surveys in September 1996. A number of lessons have been learnt which will be of great benefit to the Fisheries Function in other parts of the Wyre catchment and the Central Area in general.

1994 annual report on fisheries in the North west incorporating the annual summary of fishery statistics.

This report provides national and regional developments, statistics on fisheries finance, including income and expenditure, salmon and sea trout catches, including rod and line, commercial catches, and angler log book returns, monitoring and special projects, including salmon microtagging, salmon egg survival in Swanside Beck, and fish stock assessments, one with hydroacoustics, and one of surveys of different areas in Cumbria. The appendix includes a summary of fish statistics for 1994.

1995 annual report on fisheries in the North west incorporating the annual summary of fishery statistics.

This fisheries report summarises national and regional developments focussing on the North West region of the Environment Agency. The North West region covers around 14,000 square km, from Cheshire in the south to its northern border with Scotland. The report provides statistics on fisheries finance, including income and expenditure, salmon and sea trout catches, including rod and line and net catches, and special projects, including fish stock assessments, and surveys. The appendix includes a summary of fish statistics for 1995.

1998 annual report on fisheries in the North west incorporating the annual summary of fishery statistics.

This fisheries report summarises national and regional developments focussing on the North West region of the Environment Agency. The North West region covers around 14,000 square km, from Cheshire in the south to its northern border with Scotland. This report provides national and regional developments,and special projects, including fish stocking assessments, radiotracking, and Cumbria surveys. Salmon and sea trout catches, including rod and line and net catches appear in the appendix.

1999 annual report on fisheries in the North west incorporating the annual summary of fishery statistics

This fisheries report summarises national and regional developments focussing on the North West region of the Environment Agency. The North West region covers around 14,000 square km, from Cheshire in the south to its northern border with Scotland. The report provides statistics on fisheries finance, including salmon and sea trout catches, including rod and line and net catches, and special projects, including fish stock assessments, radiotracking, and various surveys. The appendix includes a summary of fish statistics for 1999.

2000 annual report on fisheries in the North West

This fisheries report summarises developments of the year 2000 in the North West Region of the Environment Agency. The North West region covers around 14,000 square km, from Cheshire in the south to its northern border with Scotland. The report provides statistics on fisheries finance, including salmon and sea trout catches, including rod and line and net catches, and special projects, including fish stock assessments, radiotracking, and various surveys. The appendix includes a summary of fish statistics for 2000.

Summary of fishery statistics, 1974-77

This fisheries report summarises developments of the years 1974-77 in the region of the North West Water Authority. This report provides catch statistics, rod and line and commercial for salmon and sea trout, fish culture and hatchery operations, restocking with trout and freshwater fish, upstream fish movement recorded at Authority fish counters, counts of salmon and sea trout spawning redds, fish mortalities, licences issued, and prosecutions.

Summary of fishery statistics, 1978

This fisheries report summarises developments of the year 1978 in the region of the North West Water Authority. This report provides catch statistics, rod and line and commercial for salmon and sea trout, fish culture and hatchery operations, restocking with trout and freshwater fish, upstream fish movement recorded at Authority fish counters, counts of salmon and sea trout spawning redds, fish mortalities, licences issued, and prosecutions.

Summary of fishery statistics, 1979

This fisheries report summarises developments of the year 1979 in the region of the North West Water Authority. It provides catch statistics, rod and line and commercial for salmon and sea trout, fish culture and hatchery operations, restocking with trout and freshwater fish, upstream fish movement recorded at authority fish counters, counts of salmon and sea trout spawning redds, fish mortalities, licences issued, and prosecutions.

Summary of fishery statistics, 1980

This fisheries report summarises developments of the year 1980 in the region of the North West Water Authority. It provides catch statistics, rod and line and commercial catches for salmon and sea trout, fish culture and hatchery operations, restocking with trout and freshwater fish, upstream fish movement recorded at Authority fish counters, counts of salmon and sea trout spawning redds, fish mortalities, licences issued, and prosecutions.