Características físico-químicas, cozimento e produtividade de mandioca cultivar IAC 576-70 em diferentes épocas de colheita.

The instability of cassava culinary quality is a problem in the market. This work had the purpose of evaluating the interference of the productivity, rain precipitation and physical-chemical characteristics on the cooking time of the IAC 576-70 cultivar, from the 6(th) to the 12(th) month after the planting. The physical parameters evaluated were: difficulty in peeling (easy, medium, and hard), difficulty in cutting in long, thin sticks with a manual machine, being those cut in a subjective way. In the analysis of the cooked root, the percentage of water absorbed into the cassava pieces, the color, white points formed inside the pieces of cassava, gel formation around the pieces of cassava, and cooking time were evaluated. The pH, acidity, moisture, ashes, fibers, ether extract, protein, reducing sugars, and starch of the roots were also monthly evaluated. From the results obtained in the present work, it may be concluded that the cassava IAC 576-70, when planted in July, in Botucatu-SP area, must be harvested at the age of nine months, without damage to the productivity, starch level and root cooking, and the harvest could be extended up to ten months. The producers should follow the sum of precipitation index ten days before the harvest, and this value should be the smallest as it may be and the producers should not harvest when this value is more than 100 mm, in order not to hinder the cooking of the root.

Consórcio de espécies nativas da floresta estacional semidecidual com mandioca (Manihot sculenta Crantz) para restauração de mata ciliar

Intercropping of trees and annual crops could be an important alternative for promoting forest restoration in small farms. The objective of this study was to evaluate the intercropping of cassava (Manihot sculenta Crantz) with native trees for restoration of natural forest in riparian areas in the western São Paulo State, Brazil. The experimental design was randomized blocks with six replications for comparing two restoration systems: pure afforestation and afforestation intercropped with cassava. It was evaluated the variables related to seedling development (height, crown diameter, crown cover, and height/crown diameter ratio), mortality and the economic impact were assessed for using cassava. No differences were found between treatments for any dendrometrical variable and mortality. Economic impact of the intercroppoing treatment was positive because costs for establishment of intercropped system were partially reduced by the income from the cassava crop, which covered 32% of total costs. Cassava income made final costs 19% lesser than restoration in the pure afforestation system.

Analise de uma agroindustria de tomate na Alta Sorocabana: as relacoes industria-produtor.

Looks at the procedures used to organize producers and production in Alta Sorocabana, Brazil. An increasing subordination of the industry is leading to a loss in the competition for expansion. Spatial effects in the region and future trends in tomato cultivation are examined.-J.Robertson

Mineralización de la paja de caña de azúcar en suelo adicionado con viñaza (suproducto de la industria del alcohol de caña de azúcar) y fertilizante nitrogenado

Cellulose is the most abundant vegetable organic compound, being derived mainly from plant residues. The decomposition of sugar-cane (Saccharum officinarum L.) straw was studied in a period up to 90 days, through variables related to the carbon cycle, such as respiratory activity and CM-cellulase (CM, cellulose microcrystalline) and CMC-cellulase (CMC, carboxymethylcellulose) activities. The treatments consisted of 0, 0.5 and 1.0% of straw, in the presence and absence of vinasse (a sugar-cane alcohol industry byproduct) and nitrogen fertilizer. The respiratory and cellulase activities increased up to the 14th day of incubation and later decreased. The respiratory activity was 1.9 and 2.3 fold larger (P < 0.05) in the soil with 0.5 and 1.0% of straw added, respectively, in relation to the control. CM- and CMC- cellulase activities also increased from 1.8 to 2.9 and from 2.3 to 2.7 fold, respectively. The vinasse addition enhanced CO 2 production and CM-cellulase activity, however, no significant effect was observed on CMC-cellulase activity. The addition of N reduced both respiratory and cellulase activities. The decomposition of the sugar-cane straw may enhance soil nutrient cycling increasing agricultural production. © 2006 Instituto de Investigaciones Agropecuarias, INIA.

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