899 resultados para SUBPRODUCTOS DE DESTILERÍAS COMO ALIMENTOS PARA ANIMALES ¬ COLOMBIA
Resumo:
This chapter explores the responsibility of armed non-state actors for reparations to victims. Traditionally international law has focused on the responsibility of the state, and more recently the responsibility of convicted individuals before the International Criminal Court, to provide reparations for international crimes. Yet despite the prevalence of internal armed conflict over the past few decades, there responsibility of armed groups for reparations has been neglected in international law. Although there is a tentative emerging basis for armed groups to provide reparations under international law, such developments have not yet crystallized into hard law. However, when considering the more substantive practice of states in Northern Ireland, Colombia and Uganda, a greater effort can be discerned in ensuring that such organizations are responsible for reparations. This paper finds that not only can armed non-state actors be held collectively responsible for reparations, but due to the growing number of internal armed conflict they can play an important role in ensuring the effectiveness of reparations in remedying victims harm. Yet, finding armed groups responsible for reparations is no panacea for accountability, due to the nature of armed conflicts, responsibility may not be distinct, but overlapping and joint, and such groups may face difficulties in meeting their obligations, thus requiring a holistic approach and subsidiary role for the state.
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Civic participation is important for peacebuilding and democratic development; however, the role of mental health has been largely overlooked by policymakers aiming to stimulate engagement in civil society. This study investigated antecedents of civic participation in Colombia, a setting of protracted political conflict, using bootstrapped mediation in path analysis. Past exposure to violence, experience with community antisocial behavior, and perceived social trust were all significantly related to civic participation. In addition, depression mediated the impact of past exposure to political violence and perceived social trust, but not community antisocial behavior, on civic participation. In this context, findings challenged depictions of helpless victims and instead suggested that when facing greater risk (past violence exposure and community antisocial behavior), individuals responded in constructive ways, taking on agency in their communities. Social trust in ones neighbors and community also facilitated deeper engagement in civic life. Relevant to the mediation test, interventions aiming to increase civic participation should take mental health into account. Limitations and possible future research are discussed.
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Given the increase of reconciliation processes initiated amid on-going violence, this study focuses on community reconciliation and its relation to structural transformation, or social reconstruction through reforming unjust institutions and practices that facilitate protracted violent conflict. Drawing lessons from the Caribbean coast of Colombia, mixed method analyses include eight in-depth interviews and 184 surveys. Four key dimensions of reconciliation truth, justice, mercy, peace are examined. In the interviews, participants prioritize reconstructing the truth and bringing perpetrators to justice as essential aspects of reconciliation. Notions of mercy and forgiveness are less apparent. For the participants, sustainable peace is dependent on structural transformation to improve livelihoods. These data, however, do not indicate how this understanding of reconciliation may relate to individual participation in reconciliation processes. Complementing the qualitative data, quantitative analyses identify some broad patterns that relate to participation in reconciliation events. Compared to those who did not participate, individuals who engaged in reconciliation initiatives report higher levels of personal experience with violence, live alongside demobilized paramilitaries, are more engaged in civic life, and express greater preference for structural transformation. The paper concludes with policy implications that integrate reconciliation and structural transformation to deepen efforts to rebuild the social fabric amid violence.
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"Habia un arbol enorme que estaba repleto de toda clase de alimentos sabrosos, del que solo disfrutaban unos pocos que vivian en la copa. Abajo, sabian de la existencia de esa riqueza, pues caian, de vez en cuando, trozos de mango, papaya. Los animales de abajo se organizaron para cortar el arbol, pero, al llegar la noche, este soltaba una resina y se curaba; un dia trabajaron dia y noche y terminaron de talar el arbol, no obstante este quedo enganchado en la copa con una liana y poco a poco empezaba a brotar la resina y se volvia a pegar, Llamaron a una ardillita para que se trepara y desliara la copa; como era tan pequena, arriba no la vieron. Deslio la copa y el arbol callo y rajandose por la mitad broto como un manantial de comida que se repartio entre todos, segun sus necesidades." Este mito, que de alguna manera es comun a muchos pueblos indios de la region caribe amazonica, sirve para introducir eltema que tratamos en Cumbaya, Ecuador, entre los dias 29 de Octubre y el6 de Noviembrede 1995.
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El presente trabajo quiere presentar un panorama de los grupos etnicos indigenas que hoy pueblan el territorio colombiano. La "vision etnologica sobre los grupos etnicos indigenas actuales de Colombia con su bibliografia" tiene como objeto presentar la riqueza etnica de las minorias indigenas que, junto con los negros y blancos, conforman el pueblo colombiano. Como lo indica el titulo, esta no es una investigacion profunda sobre cada grupo, pero es una recopilacion de datos, informes y libros ya existentes para dar una vision de cada grupo etnico mencionado, aunque sobre algunos los datos son escasos, por varias razones que especialmente debido a la poca literatura eustente en la etnologia actual. Despues del indice, la introduccion y agradecimientos, se encuentra la bibliografia general, a la cual sigue la presentacion de los deparamentos, intendencias y comisarias donde existen los resguardos y las reservas indigenas, complementados al final del trabajo con su respectivo mapa; en cada resguardo o reserva aparece entre parentesis el numero bajo el cual se puede buscar en el mapa. A continuacion se encuentta la clasificacion de los grupos etnicos por familias linguisticas y la descripcion de cada uno, ordenados alfabeticamente, divididos en subtitulos como nominacion, o bajo cuales nombres se conoce el grupo, localizacion, resguardos y/o reservas indigenas, lengua y/o familia lingustica a Ia cual pertenece, vivienda, economia, vestidos y adornos, organizacion socio-politica, creencias y rituales, aculturacion. Aunque los subtitulos no se compaften siempre, debido a la escasez de trabajos sobre algunos grupos y/o a su falta de disponibilidad, espero que aun de este modo el presente trabajo sera de utilidad y por ello despuas de cada gupo se menciona la bibliografia de los trabajos existentes sobre el mismo, para quienes quieran profundizar sus conocimientos sobre el tema.
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La primera edicin se agot muy pronto, tanto ms que se haban impreso tan solo 500 ejemplares. El tiraje fue mantenido calculadamente bajo. En efecto, desde el comienzo, el fasciculo fue considerado un simple borrador, es decir un punto de partida para correcciones y aadiduras. Los mismos alumnos de Sevilla D.B. lo vieron a tomar en sus manos y se organizaron en grupos, para corregir y completar. Se les aadieron los del COlegio Agrcola de Bomboiza, del Centro Artesanal de Chiguaza y de la Escuela de Mutintsa
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Caracterizao dos acidentes de intoxicao alimentar provocados por constituintes naturais dos alimentos e por ingesto de alimentos contaminados: - Toxinas de origem natural: produzidas por vegetais; produzidas por cogumelos; micotoxinas; substncias txicas produzidas por animais; ficotoxinas; aminas biognicas; toxinas de origem bacteriana;bactrias, vrus e parasitas patognicos veiculados por alimentos. - Metais pesados. - Fitofrmacos e medicamentos de uso veterinrio; - Substncias que resultam de processos de fabrico, conservao ou preparao dos alimentos.
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Este trabalho teve como principal objetivo estudar o efeito de 3 tipos de filme compostos por quitosano, extrato de granha de uva (EGU) e carvacrol em trs matrizes alimentares. As amostras foram embaladas e armazenadas durante 15 dias a 10 C e 65% de umidade. A cor (parmetros Lab), perfil de textura, pH, atividade da gua e % de umidade foram avaliados. No salmo verificou-se que o filme com maior concentrao de EGU (filme 1) mostrou ser mais eficaz na manuteno da cor laranja/avermelhada (a inicial fresco-9,6; a final filme 1-9,3). Os perfis de textura seguiram o mesmo comportamento para todas as amostras (p>0,05). O pHaumentou de 6,3 a 8,8 na amostra de salmo fresco. O filme 1 foi o que se destacou com valores depHde 7,10 nos dias 1, 2 e 4 (p<0,05). A umidade e atividade da gua diminuram (58-34,49)e aumentaram, respetivamente (0,957-0,974). No abacaxi os valores normalizados de luminosidade variaram entre 0,98 (dia 1) e 0,64 (15 dias de armazenamento). Os valores normalizados de pHforam semelhantes variando entre 0,84 e 1. O fruto perdeu a sua firmeza, contudo os filme 2 e 3 mantiveram as caractersticas mais prximas das iniciais. A umidade e a atividade da gua no sofreram alteraes significativas (p>0,05). No queijo, o filme 3 manteve a sua cor, com valores de ae bmuito prximos amostra fresco do dia 0. O pHe a textura no apresentaram diferenas significativas (p>0,05) ao longo do tempo. A umidade e a atividade da gua apresentaram valores muito prximos, com exceo do filme 2 que diminuiu ao fim dos 15 dias para 0,92. Em geral, verificou-se uma melhoria das amostras relativamente ao ao pH e cor e uma perda de firmeza. Conclui-se que estes agentes naturais se apresentam, em alguns parmetros com potencial para desenvolver embalagens ativas com vista ao aumento do tempo de vida til dos alimentos.
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This Spanish language sheet explains SC regulation 61-25 dealing with retail food establishments and shellfish. It also has a daily shellstock receiving record that can be used by restaurants for record keeping.
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This Spanish language fact sheet cites SC Regulation 61-25 dealing with food inspection.
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This Spanish language document cites Regulation 61-25 giving regulations for cooking sushi rice.
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The potential of online learning has long afforded the hope of providing quality education to anyone, anywhere in the world. The recent development of Massive Open Online Courses (MOOCs) heralded an exciting new breakthrough by providing free academic instruction and professional skills development from the worlds leading universities to anyone with the sufficient resources to access the internet. The research in Advancing MOOCs for Development Initiative study was designed to analyze the MOOC landscape in developing countries and to better understand the motivations of MOOC users and afford insights on the advantages and limitations of MOOCs for workforce development outcomes. The key findings of this study challenge commonly held beliefs about MOOC usage in developing countries, defying typical characterizations of how people in resource constrained settings use technology for learning and employment. In fact, some of the findings are so contrary to what has been reported in the U.S. and other developed environments that they raise new questions for further investigation.
Resumo:
Colombias Internet connectivity has increased immensely. Colombia has also opened for business, leading to an influx of extractive projects to which social movements object heavily. Studies on the role of digital media in political mobilisation in developing countries are still scarce. Using surveys, interviews, and reviews of literature, policy papers, website and social media content, this study examines the role of digital and social media in social movement organisations and asks how increased digital connectivity can help spread knowledge and mobilise mining protests. Results show that the use of new media in Colombia is hindered by socioeconomic constraints, fear of oppression, the constraints of keyboard activism and strong hierarchical power structures within social movements. Hence, effects on political mobilisation are still limited. Social media do not spontaneously produce non-hierarchical knowledge structures. Attention to both internal and external knowledge sharing is therefore conditional to optimising digital and social media use.
Resumo:
Mestrado, Tecnologia e Segurana Alimentar, 4 de Maro de 2016, Universidade dos Aores.