995 resultados para Agro-industrial wastes


Relevância:

80.00% 80.00%

Publicador:

Resumo:

The southern region of Brazil, especially the states of Parana and Santa Catarina stand out for growing grapes and apples for fresh consumption and in order to add value to these products, process the material for the production of wine, juices and jellies . As a result large quantities of by-products, such as peels, seeds and pulp are produced becoming environmental problems. Studies reuse of these by-products have attracted interest because they have shown a high biological potential, due to the presence of high levels of phenolic compounds, which are associated with a lower incidence of disease caused by oxidative stress, due to its antioxidant, antiinflammatory and antibacterial properties. Currently, few studies are presented on the phenolic composition and biological potential of waste grape variety Bordô (Vitis labrusca) and apple (Malus domestica) Gala variety, cultivated in southern Brazil. Within this context, the objectives of this study were: compare the efficiency of solidliquid and liquid-liquid extraction, perform the optimization and validation of analytical methodology by HPLC-DAD for the separation, identification and quantification of multiclass phenolic compounds, evaluate the activity antioxidant by sequestering methods of free radical 2,2-diphenyl-1 picrilhidrazina (DPPH) and 2,2-azino-bis (3- ethyl-benzthiazoline-6-sulphonic acid) (ABTS) solution, reduction of Fe3+ in Fe2+ method (FRAP), ORAC, RP-HPLC-ABTS online, Rancimat and determination of total phenolics three agro-industrial byproducts, pomace and stems grape Bordô produced in Paraná Southwest region and Gala apple pomace coming from the Santa Catarina West. Optimization and validation of chromatographic method showed satisfactory quality parameters for the compounds of interest and the solidliquid extraction was more efficient in extracting phenolic evaluated. The three byproducts evaluated showed significant levels of phenolic compounds when analyzed by HPLC, especially flavonoids, catechin and epicatechin besides that showed significant antioxidant capacity. The grape stems extract had the highest sequestration capacity of DPPH and ABTS radical and reduced iron, and high content of phenolic compounds. The apple pomace extract showed the best response to the Rancimat method, which indicates a high potential to protect the oil from lipid oxidation, was no significant difference when compared to synthetic antioxidant TBHQ. The results of this study showed that the agro-industrial coproducts analyzed are rich in phenolic compounds of high antioxidant capacity and therefore must be better explored by the food and pharmaceutical industries.

Relevância:

80.00% 80.00%

Publicador:

Resumo:

The potential application of the spore-forming probiotic Bacillus amyloliquefaciens strain H57 (H57) as a novel probiotic for ruminants was evaluated in reproducing ewes. Performance responses were determined by delivering H57 in a pelleted diet based mainly on palm kernel meal (PKM) and sorghum grain. PKM is an agro-industrial by-product with a reputation for poor palatability and the availability of the starch in sorghum grain can be limited in ruminants. The hypothesis was that H57 improves the feeding value of a relatively low quality concentrate diet. Twenty-four first-parity white Dorper ewes were fed PKM-based pellets manufactured with or without H57 (109 cfu/kg pellet) in late pregnancy. During this phase of late pregnancy, the H57 ewes ate 17% more dry matter (1019 vs 874 g/day, P = 0.03), gained more weight (194 vs 30 g/day, P = 0.008) and retained more nitrogen (6.13 vs 3.34 g/day, P = 0.01), but produced lambs with a similar birthweight (4.1 vs 4.2 kg, P = 0.73). Rumen fluid collected from H57 ewes in late pregnancy had higher pH (7.1 vs 6.8, P = 0.07), acetate : propionate ratio (3.4 vs 2.7, P = 0.04), lower ammonia (69 vs 147 mmol/L, P = 0.001) and total volatile fatty acid concentrations (40 vs 61 mg/L, P = 0.02). The digestibility of dry matter, organic matter and fibre were similar between the two groups. The lambs of the H57 ewes grew faster than those of the Control ewes for the first 21 days of lactation (349 vs 272 g/day, P = 0.03), but not thereafter. H57 can improve feed intake and maternal liveweight gain in late pregnancy of first-parity ewes fed a diet based on PKM.

Relevância:

80.00% 80.00%

Publicador:

Resumo:

O Empreendimento de Fins Múltiplos de Alqueva (EFMA) é um projecto estruturante centrado na barragem do Alqueva, que pretende garantir o recurso Água na região e com isso viabilizar uma série de infra-estruturas que contribuirão para o desenvolvimento, em termos económicos e sociais, de uma das regiões mais desfavorecidas da Europa. O EFMA é constituído pelo "Reservatório Mãe" e por um conjunto de outras albufeiras de menor dimensão, interligados por uma rede com cerca de dois mil quilómetros de canais e condutas e mais de meia centena de estações de bombagem, contemplando os seguintes usos da água: - Abastecimento público. - Fornecimento de água para o desenvolvimento de actividades agrícolas e agro-industriais; - Produção de energia; Este trabalho tem por objectivo avaliar a adequabilidade da qualidade da água para o uso rega na origem e produzir informação adequada de suporte à decisão. Os resultados obtidos permitem afirmar que de um modo geral a qualidade da água captada no sistema Alqueva- Pedrógão é adequada para o uso rega, apesar de se verificar uma persistente contaminação de coliformes fecais. ABSTRACT; The Multipurpose Alqueva Project (EFMA- Empreendimento de Fins Múltiplos de Alqueva) is a groundwork project centred in Alqueva dam and its reservoir, which intends to guarantee a strategic water reserve in the region, and therefore making possible a series of associated infrastructures, contributing for the potential development of the region, in economic and social terms, in one of the most poorest regions of Europe. The EFMA includes a "Main Reservoir" and set of other dams with lesser dimension, connected by a several canals and pipelines about two thousand kilometers long (including Primary and Secondary Network), and about 50 pumping stations, with the goal of attaining the following main objectives: - Water supply for the development of agricultural and agro-industrial activities; - Production of energy; - Public Water Supply. This study intends to evaluate the suitability of water quality in the origin for irrigation use and to achieve adequate information for support decision. The results have revealed that the quality of water abstracted in the Alqueva - Pedrógão System is suitable for irrigation, although the persistent contamination of fecal coliforms.

Relevância:

80.00% 80.00%

Publicador:

Resumo:

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Relevância:

80.00% 80.00%

Publicador:

Resumo:

The environmental impacts, caused by the solid residues generation, are an often quoted concern nowadays. Some of these residues, which are originated from different human activities, can be fully reused, reducing the effects of the poor waste management on the environment. During the salt production process, the first formed crystals are discarded as industrial waste. This is mainly made of gypsum that is a calcium sulfate dihydrate (CaSO4.2H2O). The gypsum in question may go through a calcination process due to the plaster (CaSO4.0,5H2O) production and then the application on the cement industry. Considering the necessity of development and application for these industrial wastes, this paper aims to analyze the plaster, called Salgesso, from the gypsum that was generated during the salt production, and its use viability on the civil construction industry in order to create environmental and economical benefits. For characterization, the following experiments were performed: X-ray Fluorescence (XRF), X-ray Diffraction (XRD), thermal analysis (TG/DTG) and Scanning Electron Microscopy (SEM) with EDS. The following tests were also performed to obtain the mechanical characteristics: Thinness Modulus, Unit Mass, Setting Time and Compressive Resistance. Three commercial plasters used on civil construction were taken as references. All of these tests were performed according to the current standards. It was noticed that although there were some conflicting findings between the salt and commercial plasters in all of the studied properties, the Salgesso has its values within the standard limits. However, there is the possibility to improve them by doing a more effective calcination process. Three commercial plasters, used in construction, were used as reference material. All tests were performed according to standards in force. It was observed that although some tests present conflicting findings between the salt and gypsum plasters commercial properties in all of the studied Salgesso have values within the limits imposed by the standard, but can be improved simply by calcination process more effective

Relevância:

80.00% 80.00%

Publicador:

Resumo:

The goal of this work was to evaluate grazing behavior of lactating Murrah buffalo cows supplemented with cupuassu byproduct containing 16.8, 51.4, 8.3, 83.5 and 3.4% of ether extract (EE), neutral detergent fiber (NDF), crude protein (CP), total digestible nutrients (TDN) and nonfibrous carbohydrate (NFC), respectively. Experimental rations were balanced for reaching levels of 22.0 % of crude protein (CP) and 80.1 % of total digestible nutrient (TDN).

Relevância:

80.00% 80.00%

Publicador:

Resumo:

The aim of this study was to evaluate milk composition of Murrah buffalo cows supplemented with rations containing cupuassu byproduct in substitution of ground corn. Isoprotein and isoenergy rations were balanced with 22.0% of crude protein (CP) and 80.1% of total digestible nutrient (TDN).

Relevância:

80.00% 80.00%

Publicador:

Resumo:

The aim of this study was to evaluate milk yield and calf performances of Murrah buffalo cows supplemented with rations containing cupuassu byproduct in substitution of ground corn.

Relevância:

80.00% 80.00%

Publicador:

Resumo:

The general objective of this academic work is to analyze the relationship between the territorial division and the urban expansion process of Mossoró city, understood here as the production and occupation of space. The urban expansion in Mossoró, since its formation as settlement in 1772 until current days, identifies with the Brazilian urbanization process whose growth is determined by the capitalist development. Thus, the expansion was determined by several economical specializations imposed by the territorial division of work which occurs at an interregional level, and, sometimes at an international level. Then, each specialization determined a moment of the urban expansion of the city, as follows: a) The cattle farmer specialization, between 1772 and 1857, when the urban expansion was shy, is summarized to a commercial square that received goods from Aracati aiming to cover a wide rural area; b) The commercial emporium specialization, between 1857 and 1930, when the urban expansion took an important impulse with the concentration of public and private capitals; c) The salt industry and the agricultural-industrial exporter specialization inside a state of development policy, between 1930 and 1970, when the urban expansion, joined to the settlement of the working class in the urban soil, developed along an important axis -the railway; d) The render of services specialization inside a state of intervention policy, between 1970 and 1990, when the urban expansion was characterized by the accelerated growth rhythm, by the reuse of some spaces, and by space segregation of demanding people; e) The render of services policy inside a neoliberal state policy, since 1990 until current days, when the urban expansion reduced its rhythm abruptly, when only small alterations occurred in the existing spaces. It focused on social policies and on several slums eradication programs. Finally, the territorial structure is deeply articulated with others, no territorial, but economical, social and political, which happens at a national, regional and local rate. Only within a historical and conceptual panorama, it was possible to explain the urban expansion in Mossoró from its formation in 1772 until current days. Therefore, this work is a several discipline analysis of the urbanization process existing in Mossoró

Relevância:

80.00% 80.00%

Publicador:

Resumo:

O presente trabalho de investigação apresenta um estudo sistemático da expressão arquitetónica que teve na região do Alentejo a implantação agro-industrial da cultura do trigo, em especial, durante a "Campanha do Trigo", iniciada em 1929 e prosseguida durante o Estado Novo, até 1969. Para tanto, procede ao mapeamento dos elementos edificados, em ligação com os processos de produção, silagem e moagem industrial do trigo, bem como ao seu transporte, estabelecendo uma análise comparativa com outras regiões e países, com o intuito de revelar o impacto destes equipamentos nos diversos territórios e paisagens. Assim, procura-se compreender as relações que se estabeleceram entre a forma arquitetónica do silo (cujo desenho resulta fundamentalmente de uma resposta programática intrinsecamente ligada à sua função primordial - armazenamento do cereal) e os lugares, onde se implantaram e com os quais se procuraram articular, e as paisagens, com as quais perspetivaram dialogar. Para tal, procede-se a descrição do estado atual de cada exemplar das denominadas "arquiteturas do trigo", com o objetivo de gerar, num primeiro nível, o entendimento de cada caso em particular e, posteriormente, estabelecer, por efeito de comparação, um confronto, quer entre os diferentes contextos em que se inserem, quer entre as suas caraterísticas formais, de modo a tirar ilações que possibilitem problematizar o seu uso futuro, equacionando diferentes perspetivas de atuação sobre o edificado. Finalmente procura-se introduzir uma discussão segundo diferentes orientações e posicionamentos, de modo a invocar perspetivas de atuação sobre os silos, que se adequem a cada situação específica, a cada contexto e a cada lugar. É no confronto entre as abordagens enunciadas, que se evidencia, mais do que a pertinência, a emergência social e cultural de uma ação diligente, quer ao nível particular de cada peça silar, quer do sistema, do qual era parte integrante a linha de caminho de ferro, que através do seu traçado permitia interligar todas as peças silares e garantir o seu funcionamento a escala industrial; ABSTRACT: This research presents a systematic study of architectural expression of wheat crop agro-industrial development, in particular the "Wheat Campaign", started in 1929 and continue during the "New State", until 1969. We first proceed to map the built elements related to production processes, silage and wheat industrial grinding, as well as the ways of transportation, establishing a comparative analysis with other countries and regions, in order to reveal the impact of these objects in various territories and landscapes. We seek to understand the relationships between the architectural form of the silo (whose design is mainly a result of an intrinsically programmatic response linked to its primary function - cereal storage) and the places where they are implemented and the landscapes which they sought to communicate and articulate. Secondly, we describe the current status of each copy of the "wheat architectures" in Alentejo, with the main objective of attain, at first, the understanding of each particular case and, then, to establish a connection between the different contexts in which they operate and their formal characteristics, in order to conceive and discuss their future use, equating different perspectives of action in the buildings. Finally seeks to introduce a discussion according to different orientations and positions in order to invoke prospects for action on the grain elevators that are appropriate to each specific situation, every context and every place. It is the clash between the stated approaches, which shows more than the relevance, it shows social and cultural emergence of a diligent action on the particular level of each grain elevator on the system, which was an integral part of the railway, which through its tracing allowed to interconnect all grain elevators and assure its operation on an industrial scale

Relevância:

80.00% 80.00%

Publicador:

Resumo:

A strategic planning process has been implemented at the Brazilian Agricultural Research Agency (Embrapa) to introduce sustainable development objectives in all steps of agricultural Research and Development. An essential component of the institutional mission statement hence devised has called for the systematic assessment of social and environmental impacts (in addition to the traditionally studied economic ones) of all technology innovations resulting from R&D. The proposed approach emphasizes the interest of promoting close interaction between R&D teams and technology-adopting producers, under actual field contexts, in order to improve both the technology development and the demand probing processes. Given the multiplicity of technological applications ensuing from Embrapa?s very broad research encompassment, and the variety of environmental and productive contexts involved, a customized impact assessment system has been proposed. Directed at the appraisal of agricultural technology development research projects (ex-ante) as well as their ensuing innovations (ex-post), the Ambitec-Agro System comprises a set of integrated socio-environmental indicators, constructed in modules suited to Agricultural, Animal husbandry, and Agro-industrial activities, besides a specific module for Social Impact Assessment. The system has been routinely applied in technology appraisal in all of Embrapa?s Units, as a basis for their institutional performance evaluations, and toward the formulation of the annual Social Balance Report. Following the inception of this institutional technology appraisal initiative, several methodological innovations have been proposed within Embrapa, including technical improvements and applicability adaptations of the Ambitec-Agro system, and approaches to further-reaching objectives, such as the sustainable development of rural communities, and the environmental management of agricultural activities.

Relevância:

80.00% 80.00%

Publicador:

Resumo:

Soil organic matter (SOM) plays a key role in maintaining the productivity of tropical soils, providing energy and substrate for the biological activity and modifying the physical and chemical characteristics that ensure the maintenance of soil quality and the sustainability of ecosystems. This study assessed the medium-term effect (six years) of the application of five organic composts, produced by combining different agro-industrial residues, on accumulation and chemical characteristics of soil organic matter. Treatments were applied in a long-term experiment of organic management of mango (OMM) initiated in 2005 with a randomized block design with four replications. Two external areas, one with conventional mango cultivation (CMM) and the other a fragment of regenerating Caatinga vegetation (RCF), were used as reference areas. Soil samples were collected in the three management systems from the 0.00-0.05, 0.05-0.10, and 0.10-0.20 m layers, and the total organic carbon content and chemical fractions of organic matter were evaluated by determining the C contents of humin and humic and fulvic acids. Organic compost application significantly increased the contents of total C and C in humic substances in the experimental plots, mainly in the surface layer. However, compost 3 (50 % coconut bagasse, 40 % goat manure, 10 % castor bean residues) significantly increased the level of the non-humic fraction, probably due to the higher contents of recalcitrant material in the initial composition. The highest increases from application of the composts were in the humin, followed by the fulvic fraction. Compost application increased the proportion of higher molecular weight components, indicating higher stability of the organic matter.

Relevância:

40.00% 40.00%

Publicador:

Resumo:

Dissertation presented in partial fulfilment of the Requirements for the Degree of Master in Biotechnology