988 resultados para FOOD PRODUCTION
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This monthly report is produced by The Department of Agriculture and Land Stewardship, Bureau of Climatology.
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This monthly report is produced by The Department of Agriculture and Land Stewardship, Bureau of Climatology.
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This monthly report is produced by The Department of Agriculture and Land Stewardship, Bureau of Climatology.
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This monthly report is produced by The Department of Agriculture and Land Stewardship, Bureau of Climatology.
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This monthly report is produced by The Department of Agriculture and Land Stewardship, Bureau of Climatology.
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This monthly report is produced by The Department of Agriculture and Land Stewardship, Bureau of Climatology.
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This monthly report is produced by The Department of Agriculture and Land Stewardship, Bureau of Climatology.
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This monthly report is produced by The Department of Agriculture and Land Stewardship, Bureau of Climatology.
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This monthly report is produced by The Department of Agriculture and Land Stewardship, Bureau of Climatology.
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This monthly report is produced by The Department of Agriculture and Land Stewardship, Bureau of Climatology.
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This monthly report is produced by The Department of Agriculture and Land Stewardship, Bureau of Climatology.
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This monthly report is produced by The Department of Agriculture and Land Stewardship, Bureau of Climatology.
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This monthly report is produced by The Department of Agriculture and Land Stewardship, Bureau of Climatology.
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Soybean cyst nematode (SCN) causes the greatest yield loss of any single pathogen of soybean in Iowa. An estimated 50 million bushels were lost in Iowa to SCN in 2004. Damage from SCN is not limited to yield loss from root feeding; SCN also makes other diseases like sudden death syndrome, iron deficiency chlorosis, Pythium, Phytophthora root and stem rot and brown stem rot worse. Once established in a field, SCN cannot be eradicated. However, the use of multiple management tactics can help minimize yield loss.
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Producers continually strive for high yielding soybeans. The state-wide average yield for Iowa is now more than 50 bu./acre. The “yield plateau” reported by many producers does not exist, and is a perception largely brought on by misuse of an oversimplified management system. High yielding soybeans are achieved through improved and targeted management decisions. Improved agronomic decisions for soybeans are critical since soybean is very sensitive to stresses that influence soybean growth, development and yield.