Qualidade extrínseca de peles e couros bovinos: um levantamento em sete estados brasileiros

Pós-graduação em Zootecnia - FCAV

Dinâmica dos sistemas de produção familiares da Ilha de Marajó: o caso do município de Cachoeira do Arari

A Amazônia tradicional é a Amazônia dos rios, que foi e continua sendo um padrão de ocupação espacial e econômico importante para o desenvolvimento regional. O arquipélago de Marajó, espaço geral empírico desta pesquisa, como parte da Amazônia dos Rios, não foge a esta regra. No entanto, sabe-se que a organização espacial da Amazônia vem sofrendo grandes mudanças, incluindo diversas dinâmicas nos sistemas produtivos agropecuários, com reflexos econômicos, sociais e ambientais complexos. Muitos estudos têm produzido interpretações distintas sobre a sustentabilidade das atividades agropecuárias na Amazônia brasileira e internacional. Por exemplo, os estudos sobre os modelos de exploração pecuária bovina e bubalina identificam que esta atividade já não é prioridade somente dos grandes estabelecimentos, como em décadas anteriores, em razão do processo de "pecuarização" da agricultura familiar. Esta pesquisa aborda fundamentalmente, as dinâmicas que vêm se processando ou tomando forma nos sistemas de produção familiar, no município de Cachoeira do Arari, situado na Ilha de Marajó - PA, entre os anos de 1994 a 2004. A investigação foi desenvolvida junto às famílias camponesas de seis comunidades (Bacuri, Camará, Gurupá, Jabuti e Retiro Grande). O objetivo principal do trabalho foi caracterizar as dinâmicas socioeconômicas ocorridas nesta década. Os resultados deste trabalho poderão subsidiar futuras pesquisas e políticas públicas que visem a sustentabilidade da produção agropecuária familiar. O método usado para determinação da tipologia das propriedades foi o multi-variado por agregação. Os principais eixos de variáveis que definiram esses tipos foram: magnitude do componente agrícola, magnitude do componente pecuário, rendimento da lavoura branca, magnitude da criação de pequenos e médios animais e fontes de renda externas à propriedade. Os tipos resultantes foram: subsistência, açaizeiro, abacaxizeiro, pecuaçaí, pecuarista e outrarenda. Constatou-se uma grande variabilidade dos sistemas de produção e identificou-se as dinâmicas específicas dos tipos de propriedades ao longo de dez anos, bem como os fatores determinantes de viabilidade dos sistemas de produção e as demandas de política pública.

Os espaços de comando do capital e de produção industrial no Brasil

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

O entroncamento das políticas agrárias no Maranhão: encontros e desencontros institucionais na Microrregião Geográfica de Itapecuru Mirim

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Gerenciamento dos resíduos sólidos dos serviços de saúde: aspectos do manejo interno no município de Marituba, Pará, Brasil

Os resíduos sólidos dos serviços de saúde (RSSS) oferecem risco potencial para saúde pública e meio ambiente perante um gerenciamento inadequado. Objetivou-se verificar aspectos do manejo interno dos RSSS do município paraense de Marituba. Através da aplicação de questionários e visitas de campo, realizou-se um estudo descritivo, observacional em treze estabelecimentos de saúde. O volume total de resíduos gerados era de cerca de 13.000kg/semana. Havia limitações nas diversas etapas do manejo interno, como a realização de tratamento interno somente num local, o armazenamento externo, que ocorria em quatro instituições e de maneira precária, entre outros. Também, havia conformidades como acondicionamento em sacos e recipientes adequados, segregação dos resíduos comuns. De modo geral, as normas federais não eram atendidas e o gerenciamento de RSSS dos estabelecimentos de saúde necessita de adequação na realização de todas as etapas do manejo, para controlar e diminuir os riscos e reduzir a quantidade de resíduos.

Qualidade higiênico-sanitária e ocorrência de Aeromonas sp. e Escherichia coli em tilápias comercializadas no varejo

Pós-graduação em Aquicultura - FCAV

As éticas nas práticas de atenção psicológica na assistência social

This study presents different modalities of ethics - guardianship, interlocution, social action, care and finally the ethics of listening to the subject's unconscious desire - as analyzers of the care practices conducted by psychologists in the field of Social Assistance. In an institutional approach, cases found in the literature are presented, in a questioning way, which can be considered examples of the practices performed by psychologists and other workers who operate in a wide variety of healthcare establishments. It was concluded that psychologists may encounter, in the field of Freudian/Lacanian psychoanalysis, consistent theoretical-technical and ethical-political instrumentals to guide institutional performance in an effective and informed way so as to include the individual as a citizen and also as the subject of the unconscious.

The sarsaparilla market in the state of São Paulo (Brazil) and the challenges of cultivation

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

A novel association between Rhodnius neglectus and the Livistona australis palm tree in an urban center foreshadowing the risk of Chagas disease transmission by vectorial invasions in Monte Alto City, Sao Paulo, Brazil

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Imaginação e protagonismo na educação infantil: estreitando os vínculos entre adultos e crianças

Pós-graduação em Educação - FCT

Gerenciamento dos resíduos de serviços de saúde da Unidade de Terapia Intensiva do Pronto Socorro do Hospital das Clínicas da Faculdade de Medicina de Botucatu – UNESP

Health care waste (HCW) is the type of waste that results from activities performed in health care services during care provision to humans or animals. Presently, according to RDC 306/04, issued in 2004 by Anvisa, and Resolution no. 358/05, by CONAMA, waste groups have the following classification: Group A (biological waste), Group B (chemical waste), Group C (waste containing radionucleotides), Group D (common waste) and Group E (piercing and cutting waste). In Brazil, 149 tons of wastes are collected every day, and HCW corresponds to approximately 1% to 3 % of that total. An efficient way to adequately manage HCW is through the Health Care Waste Management Plan (HCWMP), and it is possible to reduce the risk posed by certain materials in addition to ensuring disposal in an ecologically correct and economical fashion. According to the Pan-American Health Organization (PAHO), the management process enables health care establishments to adequately manage waste. Hence, there is greater control and reduction in the health risks caused by infectious or special waste, in addition to facilitated recycling, treatment, storage, transport and final disposal of solid hospital waste in an environmentally safe fashion. To evaluate the management of HCW of Groups A and D from the Intensive Care Unit of the University Emergency Hospital - FMB - UNESP in the city of Botucatu according to the guidelines presently in force. The waste flow was followed up, and during four random days in the month of September 2011, waste was quantified by estimating daily and monthly values, according to its classification. : In 2011, the University hospital has produced an average of 57,676.8 kg/month of biological and common waste. By adding Groups A and D, during the four days, approximately 209.8 Kg of waste (202.2 Kg of Group A and 7.6 Kg of Group D) were produced in the establishment under study, which... (Complete abstract click electronic access below)

Desenvolvimento de aplicações Web com base em modelagem 3D: módulo portal Web

This paper presents the development of a Web application called CityFreedom based on 3D modeling. The developed system demonstrates the use of most revolutionary and innovative techniques to create Web portals with the integrated 3D navigation scenarios to their own pages, without requiring any kind of plug-ins or external software. Everything works on the basis of compatible browsers. The CtyFreedom aims to give the user the feeling of immersion in virtual reality so get to interact with a three-dimensional city in order to see new places, traveling in an area of town that has always thought of knowing or even analyze establishments long before attend-them. It's the freedom to know and traveling around the city in a simple and trivial way. It is a new trend, the future of Web systems development

Subsídios para elaboração de plano municipal de gestão de resíduos sólidos orgânicos para o município de Rio Claro-SP

The research aims to propose grants for development of Municipal Plan for the Management of Organic Solid Waste generated in the municipality of Rio Claro. The research universe was composed of organic waste generators establishments (markets and grocers). From the registry of commercial establishments provided by the municipal government were identified who presented this typology, which totaled 38 establishments. In this universe the interview was conducted in 15 establishments obtained by directed sampling based on the characteristics of size, type and location. The data collected were the amount generated, disposal of waste, waste separation, collection frequency, reasons for the disposal of waste, frequency of purchase of products. From the data obtained in the field, we estimated the total generation of organic waste in this segment for the municipality. Then, the estimated costs for implementation and operation of a composting center, a way to subsidize the implementation of the management plan was carried out. We opted for the aerobic composting process by the simplicity of operation and because it is a technique already known. The average waste generation was established by tracks (size) with: stores up to 4 boxes (classified as small) generate on average 1511 kg / month, 40% of organic waste, the 5-9 boxes (small/midsize) generate on average 4338 kg / month, 35% organic and the 10 to 19 boxes (midsize) generate on average 7647 kg / month with 32% organic. In total establishments generate 105 t/ month of waste, with 35t / month of organics. 94% of establishments are in font segregation of waste into recyclable, organic and waste, indicating that the proposed management of organic waste is amenable to application without many changes in existing routine in stores. Recyclables are sent for recycling through selective collection held by the cooperative, while the organics are destined for the landfill and feed. The results indicate...

Qualidade microbiológica de peixes e frutos do mar em Botucatu, SP

whole world. The world production of fish is around 100 million tons/year and 70% of them is destined exclusively to the human feeding. The fish and derived have a great importance in the human diet, contributing with ¼ of offer of protein of animal origin. Sseafood and fish are health, because they are rich in proteins, vitamins, micronutrients and insatured fats. However, one of the most important themes, in public health, refers to the safe food. Only in the USA, 76 million case of foodborne diseases occurs every year, with 325 thousand hospitalized and 5 thousand deaths. According to the microbiological parameters, the Brazilian Food Sanitation Standard (Decree No. 12, 2001) defined that fish, roes of fish, crustaceans and mollusks in natura cooled or frozen, no consumed raw should present up to 103 MPN of coagulase positive Staphylococcus in the absence of Salmonella in 25g. Based on this, this work verified the microbiological quality of fish and seafood retailed in supermarkets and fish store in Botucatu city. A hundred samples were analyzed, being 65 frozen (65%) and 35 cooled (35%). The samples included various kinds of fish and seafood. Among the frozen samples, 31 were fish and 34 seafood. About the cooled ones, 28 were fish and 7 seafood. The methods used for analysis are in agreement with APHA (2001). The samples were acquired in 4 establishments (3 supermarkets and a fish store). Ina total of 100 samples, all were negative to coagulase positive Staphylococcus and 2 were positive for Salmonella (2%). According to the results, we conclude that the presence of Salmonella is a risk factor for the consumers' health and these foods should not be consumed raw. In spite of the freezing to be a good conservation way, this process doesn't totally eliminate the pathogens of the food

Compostagem dos Resíduos da FCT/UNESP de Presidente Prudente –SP

The present work aimed to study the composting process using two methods of treatment, conventional and mechanized for the treatment of pruning/weeding waste and organic waste generated in the canteens of the FCT/UNESP. For this work, it was quantified the generation of the waste However, of the tests with pure organic compound, which had the best result was T1 - 70% RPC / 30% ROC, again indicating the feasibility of applying this condition in scales at the campus. The conventional treatment by composting was carried out on manual aerated piles: 70% residue pruning/weeding (RPC) and 30% organic waste from the canteen (ROC); 50% RPC / 50% ROC, 30% RPC / 70% ROC. The mechanized system consisted of a reactor of 190 liters – 50% RPC / 50% ROC, with air injection from a compressor for 15 minutes daily. The parameters characterized and monitored were pH, organic matter, organic carbon, ash, nitrogen kjedahl and phosphorus. The temperature measurements were taken daily by a digital thermocouple (top, middle and base of the piles and reactor)... (Completo abstract click electronic access below)