938 resultados para Bem-estar do animal
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Pós-graduação em Cirurgia Veterinária - FCAV
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Poultry facilities must provide an environment that ensures thermal comfort allowing the animal to express its genetic potential for production; and new tools are being applied to measure the thermal comfort, especially thermal cameras. The objective of this study was to evaluate the association of the surface temperature of the birds with those from the facilities, and estimate the sensible heat transfer. For this, the thermal conditions of rearing in two aviaries with different ventilation systems, during the period of March to April 2011 were recorded. The aviaries were divided into six quadrants for the registration of surface temperatures obtained using an infrared thermal camera. In each quadrant the ambient temperature, relative humidity and wind velocity during the obtention of images were also recorded. It was observed that the surface temperatures of birds are associated with the surface temperature of the rearing facilities (side curtains, roof and litter). In aviary with negative pressure higher wind speeds compared to the conventional one were recorded and; therefore, allowed a higher sensible heat transfer by birds, suggesting that this provided better conditions for thermal comfort.
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The animal welfare is a series of practices that involves the maintenance of psychological and physiological freedoms of animals, to them remain healthy until slaughter and provide a satisfactory quality carcass and to avoid unnecessary suffering to animals. One way to evaluate the animal welfare is monitoring the occurrence of bruises on carcasses that is an indicative of inadequate management of the animals. The present study aimed to evaluate the occurrence of bruises in cattle carcasses at a slaughterhouse located in the Midwest Region of the State of São Paulo, Brazil. Was applied a check-list that determined the presence of bruises, the location and severity of them, ranking among scores I to III. Was observed in 98% (880/898) of the animals the presence of contusion. The Grade I injuries in the region of the hips at half carcasses had higher incidence with an average of 61.8% between the right and left sides. Could be observed multiple lesions in several animals slaughtered. In 133 animals observed were removed 15.6 kilograms of material only the injured region only of the hips, demonstrating economic losses to cattle farmers and industries for failures in animal welfare practices. The inappropriate pre-slaughter management compromises animal welfare and the quality of carcasses, discrediting our products on international meat trade and consisting in economic losses to the national cattle herds.
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Pós-graduação em Aquicultura - FCAV
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Pós-graduação em Genética e Melhoramento Animal - FCAV
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Pós-graduação em Biociências - FCLAS
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Pós-graduação em Zootecnia - FCAV
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Pós-graduação em Ciência e Tecnologia Animal - FEIS
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Currently zoos and management centers are valuable tools in the maintenance and study of various species. Studies of behavior of captive animals contribute to the improvement of management techniques and the well - being of themselves, encouraging captive breeding and reintroduction also to the natural environment . One of the ways to increase the levels of well-being is the use of environmental enrichment techniques that provide necessary incentives for the welfare of both physical and psychological captive animal . The aim of this study was to identify the types, frequencies and intensities of behavior displayed by three individuals of the species Galictis cuja, belonging to the family Mustelidae and popularly known as lesser grisson , which are captives in municipal zoo in Piracicaba , SP . In addition to evaluating the influence of environmental enrichment techniques on these behavioral parameters. The animals had their behaviors recorded in ethograms through the focal sampling method , 40 hours per person , totaling 120 hours of observation . Were introduced four environmental enrichment techniques related to physical environment, nutrition , perception and cognitive stimulation . At the end, the results of observations before and after the introduction of enrichment techniques were compared and it was possible to observe significant changes in behavior such as run , walk and scratching . The animals were more active and spent longer visible during the day, the enrichment also increased the frequency of social behaviors and the end of the work occurred even attempted copulation , thus showing that the enrichment exerted a positive influence on the behavioral patterns of lesser grisson (Galictis cuja)
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The neoliberalism based on the Washington Consensus advised privatization as the most effective alternative for the management of natural resources. The question is what is prioritizing efficiency, market or welfare? The growing concern about the water issue has been highlighted in discussions in international policy debates, and what it turns out is the prominence of corporate and economic interests over social and environmental. The water is in crisis, there are several sources of popular conflicts around the world contrary to how this resource is being offered, as the Water War occurred in 2000 in the city of Cochabamba. It is necessary to respect its limitations to ensure their future availability and choose the best development model that favors the effectiveness of their control. The international proliferation of commercial vision concerning water stipulated privatization of their management as ideal rule, which increased rates, concentrated income, has not improved the quality nor promoted the conquest of equal access to water for most systems that provides these services, this is, privatization has not brought positive results that outweigh the harm of its implementation. Water is an essential commodity for life of living beings, in all its stages, basic reason to develop plans, rules and commitments that ensure its conservation and provide, as soon as possible, a valid alternative for the sustainable management in long term
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As técnicas de reprodução assistida utilizadas para os equinos estão em grande desenvolvimento, mesmo com a escassa disponibilidade de ovários de abatedouro para serem feitos estudos e a relação animal/indivíduo entrando, neste caso, a política do bem estar animal e outros fatores que serão discutidos ao longo desta revisão. Podemos afirmar que a técnica de ICSI promove resultados favoráveis à evolução da reprodução assistida, juntamente com outras técnicas, as quais muitas vezes são utilizadas para aprimorar o desenvolvimento e a produção de embriões, não mais necessitando do animal em si e sim de novas técnicas em produção in vitro. Oócito equino tolera o estresse de injeção mecânica de espermatozoides no ooplasma, ou seja, há grande viabilidade da técnica em discussão. O sêmen de baixa qualidade ou com baixo número de espermatozóides pode ser utilizado, seguramente na ICSI, o método pode ser uma ferramenta para avaliar a maturação citoplasmática ou mesmo para substituir outras técnicas já descritas em literatura, mas que não alcançaram a eficiência esperada
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Pós-graduação em Zootecnia - FCAV
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Pós-graduação em Ciência e Tecnologia Animal - FEIS
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Pós-graduação em Cirurgia Veterinária - FCAV
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The objective of this work was to evaluate the effect of immunocastration and supplementation with ractopamine in the quality of pork loin enhanced with salt and sodium tripolyphosphate. Treatments consisted of the sexual condition of the swine (females, physically castrated and immunocastrated males) and supplementation or not with ractopamine in finishing diet. The loins subjected to the enhancement with sodium tripolyphosphate and salt were evaluated as to physical-chemical, microbiological, and sensory parameters. There was no interaction between sexual condition and ractopamine on fresh pork loin characteristics. The addition of ractopamine in the diet increased the shear force in fresh loins. There was also no effect of sexual condition nor of ractopamine in purge loss and loin protein content. Loins of immunocastrated animals had less weight loss by cooking, whereas loins of animals non-supplemented with ractopamine showed higher moisture than those supplemented. Enhancement decreases the shear force of the cuts, which was lower in the immunocastrated animals without ractopamine supplementation. Immunocastration provided pork loins with high a* and L* values. Differences in the appearance and texture of pork loins, regardless of sexual condition and ractopamine, are not perceived by consumers, showing that enhancement standardizes the cuts.