979 resultados para Sample Preparation
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An analytical procedure for direct introduction of biodiesel samples into an inductively coupled plasma mass spectrometer (ICP-MS) by using microemulsion for sample preparation was developed here. Cadmium, Co, Cu, Mn, Ni, Pb, Ti, and Zn were determined in biodiesel microemulsified samples prepared from different oleaginous sources (African palm, castor beans, palm, soybeans and an unknown oleaginous). Microemulsions were prepared using 0.25 mL Triton X-100, 0.25 mL 20% v v(-1) HNO(3), 0.50 mL biodiesel sample and 4.0 mL n-propanol. Argon-oxygen mixture was added to the plasma as auxiliary gas for correcting matrix effects caused by the high carbon load due to biodiesel microemulsions. The oxygen gas flow rate was set in 37.5 mL min(-1). The accuracy of the developed procedure was evaluated by applying addition-recovery experiments for biodiesel samples from different sources. Recoveries varied from 76.5 to 116.2% for all analytes but Zn in castor beans biodiesel sample (65.0 to 76.2%). Recoveries lower than 86.6% were obtained for palm biodiesel sample, probably due to matrix effects. Detection limits calculated by using oxygen in the composition of the auxiliary gas added to the plasma were higher than those calculated without using it, probably due to the highest formation of oxides. Despite oxides formation, best analytical performance was reached by using oxygen as auxiliary gas and by proper correction of transport interferences. The developed procedure based on microemulsion formation was suitable for direct introduction of biodiesel samples in ICP-MS. (C) 2010 Elsevier B.V. All rights reserved.
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Fourier Transform Infrared Photoacoustic Spectroscopy was used to determine the mid-infrared vibrational modes of biodiesel and vegetable oils. Our results indicate that this method can contribute significantly to the biodiesel wash process during the sample preparation. Besides, by analyzing the spectra of vegetable oils used to fry snacks we could to monitor the degradation in function of the fried time.
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The discovery of the spatial uniform coexistence of superconductivity and ferromagnetism in rutheno-cuprates, RuSr2GdCu2O8 (Ru-1212), has spurred an extraordinary development in the study of the competition between magnetism and superconductivity. However, several points of their preparation process and characterization that determine their superconductive behavior are still obscure. The improvement of sample preparation conditions involves some thermal treatments in inert atmosphere. The first treatment results in the immediate formation of Sr2GdRuO 6. Using the CuO composition as a precursor, we produced Ru-1212. To turn it metallic and superconductor, besides the previous treatment, a final sinterization is carried out in oxygen flow for several days. Three Ru-1212 samples were produced by varying the last sinterization time (two, four, and six days under oxygen flow). Through measurements of x-ray diffraction, scanning electron microscopy, differential thermal analysis, magnetic susceptibility and mechanical spectroscopy, it was studied the influence of the treatments under oxygen atmosphere on the structural and superconducting properties of the material.
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The study is aimed to evaluate the efficiency of ultrasound-assisted extraction (UAE) as a simple strategy focused on sample preparation for metal determination in biological samples. The extraction of sodium and potassium extraction was carried out from swine feed followed by determination of the concentration of these metals by flame atomic emission spectrometry (FAES). The experiment was performed to cover the study of the variables influencing the extraction process and its optimal conditions (sample mass, particle size, acid concentration, sonication time and ultrasound power); the determination of these analytical characteristics and method validation using certified reference material; and the analysis of pre-starter diets. The optimal conditions established conditions were as follows: mass: 100 mg, particle size:<60 μm, acid concentration: 0.10 mol L-1 HCl, sonication time: 50 s and ultrasound power: 102 W. The proposed method (UAE) was applied in digestibility assays of those nutrients present in different piglet pre-starter feeds and their results proved to be compatible with those obtained from mineralized samples (P < 0.05). The ultrasound extraction method was demonstrated to be an excellent alternative for handless sampling and operational costs and the method also has the advantage of does not generating toxic residues that may negatively affect human health and contaminate the environment. © 2013 Elsevier B.V. All rights reserved.
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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
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Pós-graduação em Engenharia Elétrica - FEIS
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
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Os sequenciadores de nova geração como as plataformas Illumina e SOLiD geram uma grande quantidade de dados, comumente, acima de 10 Gigabytes de arquivos-texto. Particularmente, a plataforma SOLiD permite o sequenciamento de múltiplas amostras em uma única corrida (denominada de corrida multiplex) por meio de um sistema de marcação chamado Barcode. Esta funcionalidade requer um processo computacional para separação dos dados por amostra, pois, o sequenciador fornece a mistura de todas amostras em uma única saída. Este processo deve ser seguro a fim de evitar eventuais embaralhamentos que possam prejudicar as análises posteriores. Neste contexto, o presente trabalho propõe desenvolvimento de um modelo probabilístico capaz de caracterizar sistema de marcação utilizado em sequenciamentos multiplex. Os resultados obtidos corroboraram a suficiência do modelo obtido, o qual permite, dentre outras coisas, identificar faltas em algum passo do processo de sequenciamento; adaptar e desenvolver de novos protocolos para preparação de amostras, além de atribuir um Grau de Confiança aos dados gerados e guiar um processo de filtragem que respeite as características de cada sequenciamento, não descartando sequências úteis de forma arbitrária.
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Pós-graduação em Reabilitação Oral - FOAR
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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
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Diversas estratégias para preparo de amostra, determinação e fracionamento, tais como espectrometria de absorção atômica com atomização eletrotérmica em forno de grafite (GF AAS) e espectrometria de emissão óptica com plasma acoplado indutivamente com configuração axial (ICP OES), foram empregadas para o fracionamento de bário em Castanha-do-Pará. Esse alimento é amplamente apreciado tanto pelo valor nutricional, quanto pelo sabor agradável. A análise química de Castanha-do-Pará não é trivial devido à matriz complexa. O fracionamento de bário em Castanha-do-Pará foi estudado devido à toxicidade desse elemento e a correlação entre a forma química e a absorção. Os teores totais de bário nas amostras de Castanha-do-Pará variaram entre 860 e 2084 mg kg-1. Extrações sequenciais foram feitas com base na solubilidade em diferentes meios e composição química envolvendo lipídios, proteínas e compostos de baixa massa molecular (LMW). Teores mais elevados de bário foram determinados nas frações LMW e insolúvel em água que variaram entre 778-1606 e 551-1520 mg kg-1, respectivamente. Esses resultados indicaram a indisponibilidade de bário presente nesse alimento ao organismo humano. Baseando-se nos teores de bário e enxofre nas diferentes frações e em cálculos estequiométricos para as possíveis reações envolvidas pode-se inferir que bário se encontra principalmente na forma de BaSO4. Experimentos termogravimétricos também confirmaram essa suposição.
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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
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The application of microwave radiation on the sample preparation has been expanding increasingly in areas involving decomposition by wet and dry roads, fusion, extraction, acceleration of chemical reactions, for example. Currently, the use of microwave ovens for analytical purposes are recognized for having excellent performance for organic and inorganic samples. In the international market there are several kinds of microwaves oven which adapt the varied purposes, however yet with elevated prices which incapacitate your use as routine equipment in laboratory. Thus, many researchers have been choosing for developing own projects of microwaves oven production or to use domestic oven for the laboratory, with or without adaptations. For the evaluation of the proposed method was used in the Kjeldahl methodology for determining total nitrogen in samples of crude protein, using a domestic microwave oven and a digester pot made up in TeflonTM and distillation by steam. Were made to adapt and characterization of a domestic microwave oven, the confeccion vessel digester and the metal support for the vessel. The accuracy of the proposed method was confirmed by comparison of two methods, the standard method for conventional heating and by the proposed method, with heating by microwave radiation through the calculated values of relative standard deviation analysis