Southern cooking /

Includes index.

Modernistic recipe-menu book of the DeBoth homemakers' cooking school /

Includes index.

Economy in cooking /

Mode of access: Internet.

Twentieth century cook book : an up-to-date and skillful preparation on the art of cooking : and, Modern candy making simplified : also, The process of drying fruits and vegetables : and, Butchering time recipes.

Mode of access: Internet.

Magic chef cooking,

Mode of access: Internet.

Lorain cooking, prepared and tested in the research kitchen of American Stove Company at Cleveland, Ohio,

Mode of access: Internet.

Treasury of outdoor cooking.

Mode of access: Internet.

A book on guinea culture, covering every feature of mating, hatching, rearing, feeding, housing, marketing, cooking and serving.

Cover title: Guinea fowl.

The effect of four cooking pressures on the retention of palatability and ascorbic acid in fresh and frozen broccoli, and folic acid in frozen broccoli. Report on special problem.

Mode of access: Internet.

The Mexican touch

"First edition."

Key to North American birds. Containing a concise account of every species of living and fossil bird at present known from the continent north of the Mexican and United States boundary, inclusive of Greenland and Lower California, with which are incorporated General ornithology...and Field ornithology. The 5th ed. (entirely rev.) exhibiting the nomenclature of the American ornithologists' union...

Mode of access: Internet.

The song sparrows of the Mexican Plateau,

Bibliography: p. 76-79.

List of Mexican Birds.

Cover title.

Cooking with soybeans /

Mode of access: Internet.

History of the Mexican railway; wealth of Mexico, in the region extending from the Gulf to the capital of the republic, considered in its geological, agricultural, manufacturing and commercial aspect: with scientific, historical and statistical notes,

On cover: Scientific, historical and statistical notes on Mexico.