860 resultados para Nutrition of athletes


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Informations about fertilization and mineral nutrition of the new fusariosis-resistant pineapple cultivars are still scarce, despite the importance of this crop. The purpose of this study was to evaluate the effect of increasing doses of N on fruit yield and quality of the pineapple cultivar 'Vitoria' grown on a 'Humiluvico Espodossolo' in the region of Tabuleiros Costeiros, in the state of Paraiba. The experiment was arranged in a randomized block design, using five N doses (100, 200, 300, 500 and 600 kg ha(-1)N, as urea) applied 60, 180 and 270 days after planting (dap) with three replications. The following variables were evaluated: length and fresh matter of the 'D' leaf; contents of N, P and K in the portions with and without chlorophyll, 300 and 420 dap; average weight, yield, physical properties (fruit weight, length and medium diameter; crown weight and length) and chemical properties (pH, soluble solids -SS, titrable acidity - AT, and the SS/AT ratio) of the fruits at harvest. Increasing N doses linearly increased length and fresh matter of the 'D' leaf and N content and decrease both P and K contents of the chlorophyll portion 300 dap, but did not affect nutrient contents 420 dap; in the chlorophyll-free portion. Increasing N doses, also, led to an increase in K contents 320 dap, but to reductions 420 dap. Individual fruit weight and total yield increased with increasing N doses, as maximum values of 1.0 kg and 37.9 t ha(-1) were estimated at doses of 409.0 and 439.0 kg ha(-1) N, respectively. The N doses did not affect the fruit quality properties, which were compatible with the characteristics described for this cultivar.

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This experiment was carried out in the Research Laboratory on Nutrition of Aquatic Organisms, Aquaculture Center UNESP, FMVZ - Botucatu, SP, Brazil. The study aimed to evaluate the effect of raw full-fat soybean meal on feeding in fingerlings of the Nile tilapia (Oreochromis niloticus). The suitable level of consumption of raw full-fat soybean meal (RSM) was determined by means of productive performance. The experimental design was a Multivariate Profile Analyses, with four treatments (four replicates each one). Each isoproteic (26% CP) and isoenergetic (3000 Kcal ME/ kg) diet received raw full-fat soybean meal at 6.0%, 12.0% and 18.0%. A treatment without soybean meal was used as control. Forty eight fingerlings with similar size (mean Wt ± SD: 6.47 ± 0.64 g; and mean Lt ± SD: 54.94 ± 7.79 mm) at the beginning of the experiments were used. No significant difference (p>0.05%) in weight gain among the four treatments was found. However, the treatments with 12.0 and 18.0% RSM showed a reduction in the coefficient of digestibility in these treatments. This shows a deleterious effect of the raw full-fat soybean meal at these considered levels (12.0% and 18.0% RSM).

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The objective of this study was to analyze the relationship of maximal aerobic power and the muscular strength (maximal isotonic strength and vertical jump explosive power) with the running economy (RE) in endurance athletes. Twenty-six male runners (27.9 ± 6.4 years; 62.7 ± 4.3 kg; 168.6 ± 6.1 cm; 6.6 ± 3.1% of body fat) performed in different days the following tests: a) incremental test to determine the maximal oxygen uptake (V̇O2max) and the intensity corresponding to the V̇O2max (IV̇O2max); b) constant-velocity treadmill run to determine RE; c) 1-RM test in the leg press and; d) maximal vertical jump test (VJ). V̇O2max (63.8 ± 8.3 ml/kg/min) was significantly correlated (r = 0.63; p < 0.05) with RE (48.0 ± 6.6 ml/kg/min). However, the IV̇O2max (18.7 ± 1.1 km/h), the maximal isotonic strength (230.3 ± 41.2 kg) and the VJ (30.8 ± 3.8 cm) were not significantly correlated with RE. One concludes that the maximal aerobic power can explain in part the inter-individual RE variability in endurance athletes. However, maximal isotonic strength and explosive strength seem not to be associated with RE values observed in this group of athletes.

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It was aimed to assess the effects of zinc in the development and nutrition of Tanzania grass. The experimental design used was fully randomized, consisting of six doses of zinc (0, 15, 30, 60, 120 and 240 mg dm'3) and four repetitions. The experimental unit was formed in a vase filled with a Red Latosol dystrophic (Zn = 0.4 mg dm). There were two cuts, the first after 53 days of transplanting seedlings and the second 35 days after the first cut. Was evaluated the concentration of zinc in the soil, the content of zinc leaf, the number of tillers, number of leaves, plant height, the dry mass of the shoot, root system and the whole plant. The doses of zinc influenced the concentration of zinc in soil and plant, and production of dry mass of Tanzania grass, especially the first cut. The Tanzania grass shows high tolerance to the toxicity of zinc, and toxic critical level of 273 mg kg-1.

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The aim of this study was to determine the anthropometrical and physiological profile of futsal players and compare between under-20 and adults categories. Twenty four male athletes futsal participated in the study. They played in two teams of futsal-level state: a team with players under-20 (12 athletes); and another with players of the adults category (12 athletes). The participants performed a routine assessment involving anthropometric measurements (body mass, size, thickness of skin folds, perimeter body and bone diameter) and tests to estimate the aerobic and anaerobic capacity. The results did not indicate differences in relation to the anthropometrical and physiological profile between the under-20 and adults categories. We concluded that the promotion of athletes from the under-20 category for the adult's category taking into account the anthropometrical profile and aerobic and anaerobic performance indicators is recommended. However, other indicators, such as the technical, tactical and psychological aspects are important to help in understanding this promotion phase and in the training. © FTCD/FIP-MOC.

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

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Pós-graduação em Fisioterapia - FCT

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)