921 resultados para Liability for hazardous substances pollution damages
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"Spring 1988."
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"Spring 1986."
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Includes both companies that generate hazardous waste & ship it off-site for management and companies that generate & manage on-site and companies that manage hazardous waste received from off-site.
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Vol. for <1985> includes booklet for the Illinois Environmental Protection Agency hazardous waste treatment, storage, and disposal facility annual report forms and instructions for completing the annual hazardous waste report.
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Description based on: 1985; title from cover.
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"Contract no. CR-815829."
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"February 1994."
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"Principal investigators: Richard E. Sparks (and) Philippe E. Ross; project manager, Frank S. Dillon.
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"May 1995."--Cover.
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"HWRIC TR-024."
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[Prepared by] Center for Hazardous Materials Research, University of Pittsburgh, Applied Research Center.
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Provides a general understanding of the statutory and regulatory requirements governing automotive repair and autobody shops.
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"Contract no. CR-815829."
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Most of the pages of the photocopy, which is in double columns, represent approximately 2 pages of the original.
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Florida citrus represents approximately 70 percent of the industry production in the United States; therefore, any associated agricultural and industrial contamination is of concern and a focus of attention. The use of synthetic organic chemicals has become a farmer's necessity in order to supply consumers with high quality products, free of pest damage. However, industrial citrus wastes and chemical residual levels worry not only government agencies but also consumers since they indicate a serious habitat risk. This study assesses citrus industrial processes and the paths that chemical substances follow from the time the citrus seed is planted until consumers get a final product as either fresh fruit or processed product. The study is built on information from United States Environmental Protection Agency (US EPA) manuals, Dade County Environmental Resources Management (DERM) inspection records, United States Food and Drug Administration (US FDA) regulations, Florida standards, journal publications, and research reports. Pollution prevention (P2 or prevention-of-pollution) alternatives are identified; alternatives are proposed, evaluated, and included. Strategies are described and pollution prevention opportunities proposed to minimize citrus wastes generation, chemical residuals in products, their environmental impact and health risk aspects while maximizing product quality.