Injeção de ar via irrigação por gotejamentos superficial e subsuperficial na cultura da alface

Pós-graduação em Agronomia (Irrigação e Drenagem) - FCA

Viabilidade do recipiente biodegradável na produção de mudas florestais nativas

Pós-graduação em Ciência Florestal - FCA

Análise dos indicadores biométricos e nutricionais da cultura da alface (Lactuca sativa L.) irrigada com água tratada magneticamente utilizando modelagem fuzzy

Pós-graduação em Agronomia (Irrigação e Drenagem) - FCA

Isolamento e identificação das micobactérias em águas tratadas provenientes do sistema de abastecimento de Araraquara-SP

Water quality is very important for the health and the population welfare, and the public supply system must provide water quality and suffi cient quantity for the entire population. Water treatment stations, are the main way to obtain water quality. When this doesn’t occur, several problems can affect the population, in this case, using water with poor quality is a constant risk of emergence causing various diseases. The elimination of microorganisms in treated water reduces competition, encouraging the multiplication of chlorine resistant bacteria as Mycobacterium genus frequently isolated from treated and chlorinated water. Considering the lack of indication from examinations of mycobacteria routine laboratory for quality control of drinking water and other human uses, the objective was to verify the presence isolate and identify the environmental mycobacteria in the system water source surface of Araraquara - SP. We analyzed 40 water samples, distributed as follows: ten water gross collected at Station Water Treatment Plant (WTP), harvested after ten fi ltration; ten collected in the reservoir after chlorination and ten in the network distribution. Were recovered 43 isolates of mycobacteria. All isolates were subjected to PCR-PRA. The mycobacteria were identifi ed as M. lentifl avum, M. parafortuitum, M. genavense, M. gordonae, M. fortuitum, M. confl uent, M. duvalii, M. avium subspecies paratuberculosis and M. szulgai. With these results, was concluded that water is an important source of environmental mycobacteria probably related to several human diseases, suggesting the carrying out continuous monitoring of the microorganisms in the system drinking water.

Influência do manejo de residuos vegetais na umidade do solo e na produtividade do feijoeiro irrigado por pivô central

Pós-graduação em Agronomia (Irrigação e Drenagem) - FCA

Utilização da modelagem sistêmica para analisar o efeito da variação climática no parâmetro produtividade da água na laranja Natal (Citrus sinensis L. Osbeck) no Estado de São Paulo

Pós-graduação em Agronomia (Irrigação e Drenagem) - FCA

Oxidação e remoção de ferro e manganês em águas para fins de abastecimento público ou industrial: uma abordagem geral

The iron and manganese ions are present in a high frequency in water source in Brazil. Despite of the frequency in which such problems occur, the way the problem is faced is still traditional, i.e. focusing on oxidative process instead of solid-liquid separation. The treatment can be very simple, in groundwater, or very complex, when metals are present together with organic matter in water. This article presents a review of principal works besides some important aspects about iron and manganese in natural water, occurrence, forms in natural water, organic complexes, oxidation and removal applying solid/liquid separation processes. Further, a new strategy for iron and manganese removal is presented. The information described does not exhaust the matter, so a large bibliography was cited at the end of the article.

Produção da cultura da beterraba irrigada com água salina.,

The use of low quality water for agriculture should be performed with care to avoiding excessive accumulation of salts in the soil so not to harm crop development. In order to evaluate the performance of beets under the infl uence of low water quality, an experiment was conducted in a greenhouse of the Department of Agricultural Engineering, Universidade Estadual Paulista in Botucatu, Brazil, from April to July 2012. We used the beet (Beta vulgaris L.) in a completely randomized design with 6 treatments and 5 replications, totaling 30 plots. Treatments consisted of NaCl solutions at different concentrations (2.0, 3.0, 4.0, 5.0 and 6.0 dS m-1) plus a control treatment corresponding to water with no additional salt and electrical conductivity of roughly 0.26 dS m-1. Variables evaluated were total production, commercial production, plant height, number of plants and root diameter. Production of the beet crop was affected by the increasing salinity of irrigation water, characterized by reduced root production of the beets. Total and commercial production showed reductions of 8.82 and 12.2% in accordance with the unit increase of salinity.

Avaliação da cultura do rabanete ao longo do ciclo submetido em diferentes níveis de salinidade

The increased volume of water, facing food production in recent years has meant that research should seek ways to optimize and / or reuse water with salinity levels. This the aim of the study was to analyze the influence of salinity irrigating the culture of radish. In the culture of radish was subjected to irrigation water salinity 2, 4, 6, 8 and 10 dsm-1 , and the analysis conducted over time. The experiment was conducted at UNESP, Faculty of Agricultural Sciences, Lageado Experiment Station, located in Botucatu/SP, in a greenhouse. The results indicate that salinity causes reduction in fresh and dry weight of the bulb, and has effect in the ratings over the cycle.

Ciclo de cogeração a partir de resíduos de poda de árvores na cidade de Guaratinguetá

The current socio-economic situation has brought a need to look for alternative ways to get energy that allow reducing the high dependence on fossil fuel sources while deflect from the climate change arising from the result of the use of these energy resources. Renewable sources of energy, low and medium temperature appear as high potential of energy resources, which have a major influence on the way of life of the people to enable decentralized energy production. In Brazil, in particular, have also the need to decentralize the energy grid, currently focused on energy from water source. The current water crisis, exemplifies the urgency of betting on other energy sources, as a way to help in emergency situations such as the current one. Therefore, this study evaluates the possibility of using biomass as a heat source in a Rankine Cycle Organic where instead of water; it uses thermal fluid as working fluid, was compared the urban areas of the city of Guaratinguetá with the urban area of the metropolitan region of São Paulo. Thus, it was established two scenarios, so it was possible to establish the cycle to be used

Estudo da viabilidade de produção da peça alimentação/ladrão para banheiras

The product development field daily works in the chase of new materials and technologies that fulfills the requirements of the consumer market. So, projects are developed in order to theoretically predict what will actually happen. The production of household appliance is not different. To provide a pleasant bath to the costumer, the manufacture of a bathtub counts on many components. With this in mind, this work goal is to study the possibility of production by plastic injection of the assembly water source/overflow pipe used in bathtubs and compare its production cost with the cost of the assembly acquired from third parties. The injection process is widely used on the world stage because of its numerous advantages, however, due to the high cost of the molds, it is important to estimate the time required for the return of the initial investment. To do this, a model was designed to examine its dimensions and then initiate the study of the possibility to inject the components with the available injection machine and the production cycle. With the results, it was found that there was a reduction in the cost of the finished assembly, but a very long time to return the initial investment due to the current financial scenery of the country

Substratos orgânicos para a produção de mudas de Tabebuia heptaphylla irrigadas com água potável e residuária

Pós-graduação em Agronomia (Ciência do Solo) - FCAV

Master Conservationist Awards

It is a distinct pleasure to be with you this evening to present the Master Conservationist awards. I appreciate the opportunity to recognize those who have gone the extra mile to enhance Nebraska's natural resources and our way of life. Their efforts take on even more importance in a year like this when drought conditions have threatened field crops, pastures, and rangeland, as well as water for livestock and the citizens of our state. Times like this underscore how important it is for us to recognize the delicate balance of nature. The Master Conservationists we honor tonight have long-recognized the need for windbreaks to protect both crops and soils. They understand the benefits of controlled-grazing to maintain grass and protect the soil, as well as to provide forage in the future. Others have installed terraces and grassed waterways on fragile land, as well as reuse pits for irrigation water. Riverbanks have been restored and wildlife habitats have been developed. These practices and many others always are important, they take on new meaning in stressful periods like the one of 2002.

Yield potential and resource-use efficiency of maize systems in the western U.S. Corn Belt

Maize demand for food, livestock feed, and biofuel is expected to increase substantially. The Western U.S. Corn Belt accounts for 23% of U.S. maize production, and irrigated maize accounts for 43 and 58% of maize land area and total production, respectively, in this region. The most sensitive parameters (yield potential [YP], water-limited yield potential [YP-W], yield gap between actual yield and YP, and resource-use efficiency) governing performance of maize systems in the region are lacking. A simulation model was used to quantify YP under irrigated and rainfed conditions based on weather data, soil properties, and crop management at 18 locations. In a separate study, 5-year soil water data measured in central Nebraska were used to analyze soil water recharge during the non-growing season because soil water content at sowing is a critical component of water supply available for summer crops. On-farm data, including yield, irrigation, and nitrogen (N) rate for 777 field-years, was used to quantify size of yield gaps and evaluate resource-use efficiency. Simulated average YP and YP-W were 14.4 and 8.3 Mg ha-1, respectively. Geospatial variation of YP was associated with solar radiation and temperature during post-anthesis phase while variation in water-limited yield was linked to the longitudinal variation in seasonal rainfall and evaporative demand. Analysis of soil water recharge indicates that 80% of variation in soil water content at sowing can be explained by precipitation during non-growing season and residual soil water at end of previous growing season. A linear relationship between YP-W and water supply (slope: 19.3 kg ha-1 mm-1; x-intercept: 100 mm) can be used as a benchmark to diagnose and improve farmer’s water productivity (WP; kg grain per unit of water supply). Evaluation of data from farmer’s fields provides proof-of-concept and helps identify management constraints to high levels of productivity and resource-use efficiency. On average, actual yields of irrigated maize systems were 11% below YP. WP and N-fertilizer use efficiency (NUE) were high despite application of large amounts of irrigation water and N fertilizer (14 kg grain mm-1 water supply and 71 kg grain kg-1 N fertilizer). While there is limited scope for substantial increases in actual average yields, WP and NUE can be further increased by: (1) switching surface to pivot systems, (2) using conservation instead of conventional tillage systems in soybean-maize rotations, (3) implementation of irrigation schedules based on crop water requirements, and (4) better N fertilizer management.

Ciclo de cogeração a partir de resíduos de poda de árvores na cidade de Guaratinguetá

The current socio-economic situation has brought a need to look for alternative ways to get energy that allow reducing the high dependence on fossil fuel sources while deflect from the climate change arising from the result of the use of these energy resources. Renewable sources of energy, low and medium temperature appear as high potential of energy resources, which have a major influence on the way of life of the people to enable decentralized energy production. In Brazil, in particular, have also the need to decentralize the energy grid, currently focused on energy from water source. The current water crisis, exemplifies the urgency of betting on other energy sources, as a way to help in emergency situations such as the current one. Therefore, this study evaluates the possibility of using biomass as a heat source in a Rankine Cycle Organic where instead of water; it uses thermal fluid as working fluid, was compared the urban areas of the city of Guaratinguetá with the urban area of the metropolitan region of São Paulo. Thus, it was established two scenarios, so it was possible to establish the cycle to be used