Cruises of the Albatross off San Diego and Other Parts of Southern California, 1889–1916

Between 1889 and 1916, the U. S. Fish Commission steamer Albatross made numerous trips to waters off southern California, particularly in and near San Diego Bay. The typical pattern for many years was to conduct cruises in waters off the Pacific Northwest or Alaska in summer months and waters off southern California in winter months. The Albatross conducted the first depth soundings and benthic profiles for southern California waters and secured the first samples of many endemic marine animals of this region. Albatross collections formed the basis for numerous definitive monographs of invertebrates and vertebrates that were published in subsequent years. The Albatross anchored in San Diego Bay in 1894, conducting the first biological investigations of the bay, and returned to sample again in many subsequent years. The ship and its crew also examined Cortez and Tanner banks for exploitation potential and conducted the first biological investigations of southern California’s tuna stocks in 1915 and 1916.

Report from the secretary of war, communicating, in compliaance with a resolution of the Senate, of the 21st. february, 1849, a copy of the official journal of Lieutenant Colonel Philip St. George Cooke, from Santa Fé to San Diego.

UANL

Ruggedized minicomputer hardware and software topics, 1981 : proceedings of a conference held in San Diego, California, February 22-25, 1981.

"The Fourth ROLM MIL-SPEC Users Group Conference"--Pref.

Proposed 1985 amendments to the California Desert Conservation Area plan and the eastern San Diego County MFP : final environmental impact statement /

"BLM CA ES 86 005 1792."

The ports of Los Angeles, Long Beach, San Diego and San Luis Obispo, California ... (Revised, 1930)

The frontispiece in pt. 2 and part of the plates, maps and tables are folded.

Flood plain information, Spring Valley Creek, San Diego County, California /

Mode of access: Internet.

Proceedings/actas, first Symposium on the Cerro Prieto Geothermal Field, Baja California, Mexico, September 20-22, 1978, San Diego, California /

Mode of access: Internet.

Effect of accelerated erosion on silting in Morena Reservoir, San Diego County, Calif. /

Mode of access: Internet.

Computer Performance Evaluation Users Group (CPEUG) : proceedings of the fifteenth meeting held at San Diego, California, October 15-18, 1979 /

Includes bibliographies

San Diego wheelchair accessible bus study /

Prepared by Transportation Systems Center.

Alternatives for strengthening range research : proceedings of a meeting held in San Diego, California, February 9, 1980, preceding the annual meeting of the Society for Range Management /

Issued Aug. 1980.

1970 census of housing : block statistics, San Diego, Calif. urbanized area.

"Issued October 1971."

Local Seafood Availability in San Diego, California Seafood Markets

Like many developed coastal cities, San Diego, California has strong geographic and recreational ties to the adjacent ocean, but weak culinary ones. Less than 10% of the seafood consumed in the U.S., and San Diego in particular, is domestic. The popularity and abundance of farmers’ markets and other local markets in San Diego indicates an interest among producers and the public alike in cultivating local, diverse food systems, but this trend has been slower to catch on for seafood. The goal of this project was, therefore, to define and begin to understand the influences on the patterns of locally sourced, domestic seafood availability in San Diego. This study focused on seafood availability in seafood markets including researching market websites and contacting seafood counter managers to determine the general frequency (consistent, occasional, none) at which the markets sold seafood produced by San Diego fishermen or aquafarmers. Seafood market locations were mapped, and demographic and spatial information was gathered for each market’s zip code. The results of the study revealed that only 8% of San Diego’s 86 seafood markets consistently carried San Diego-sourced seafood, and 14% of markets carried it on occasion. Increased density of these local seafood markets was correlated with proximity to the coast, with almost 80% of the markets located within 2 km of the coast. Neither per capita income nor racial diversity was correlated with local seafood market density, indicating that factors contributing to coastal isolation matter more than wealth or diversity in determining where local seafood is sold. The geographic disparity in local seafood availability may be due to a variety of factors, including a small fishing fleet, prevalence of imported seafood, limited waterfront and urban infrastructure needed to support a local seafood system, and a lack of public awareness about local fisheries. Information gleaned from this study can inform further investigation into the influences on local, equitable seafood systems, as well as help consumers, producers and marketers to make informed decisions about seafood purchases and marketing efforts.

Somali perspectives on physical activity: PhotoVoice to address barriers and resources in San Diego

Although many immigrants enter the United States with a healthy body weight, this health advantage disappears the longer they reside in the United States. To better understand the complexities of obesity change within a cultural framework, a community-based participatory research (CBPR) approach, PhotoVoice, was used, focusing on physical activity among Muslim Somali women. The CBPR partnership was formed to identify barriers and resources to engaging in physical activity with goals of advocacy and program development. Muslim Somali women (n = 8) were recruited to participate, trained and provided cameras, and engaged in group discussions about the scenes they photographed. Participants identified several barriers, including safety concerns, minimal culturally appropriate resources, and financial constraints. Strengths included public resources and a community support system. The CBPR process identified opportunities and challenges to collaboration and dissemination processes. The findings laid the framework for subsequent program development and community engagement.

La innovación de la metrópoli: de Bilbao a Oresund y San Diego

445 p.