994 resultados para POST-GRAZING HEIGHT
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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
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Pós-graduação em Zootecnia - FCAV
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
Resposta de ovinos naturalmente infectados por nematoides gastrintestinais em pastos de capim-massai
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The aim of this study was to evaluate the crossbred sheep Santa Ines response to natural infections by gastrointestinal nematodes in Panicum maximum cv. pastures Massai at different times of grazing. For this it was used 36 crossbred sheep Santa Inês, divided into four groups and randomly distributed in massai-grass pickets naturally infected by gastrointestinal nematodes. In the period from October 2013 to May 2014, the animals were weekly monitored for hematology tests (packed cell volume) and parasitological (egg counts per gram of feces and fecal culture) in order to monitor the level of infection of sheep and they were assessed for weight, body condition score and staining ocular mucosa by FAMACHA© method. Furthermore infective larvae was recovery from pasture in times of pre-and post-grazing pasture. At 35 kg body weight, the animals were slaughtered and necropsied to collect the contents of the abomasum and small and large intestines to recover the adult parasites, carrying out the count and identification. The animals on pasture with a height of 40 cm pre-grazing obtained low nematode eggs in feces (1608 eggs / g) and 33 cm those in pre-grazing the highest average (2,539 eggs / g). The animals in different groups showed mean values of packed cell volume less than 23% (P> 0.05). Regarding to FAMACHA, the animals belonging to the groups 40 and 50 cm pre-grazing remained over 50% of individuals between FAMACHA 1 and 2 , and those to 33 and 45 cm pre-grazing showed mostly between FAMACHA 3, 4 and 5 (69.06% and 58.93%, respectively). In the culture of larvae in feces and recovery of pasture larvae before and after grazing the following genera were found, in order of prevalence: Haemonchus, Trichostrongylus, Oesophagostomum and Strongyloides. The pasture with 33 cm of pre-grazing provided the highest number of larvae recovered both in the pre and post-grazing (1,081 and 715 L3 / 100 g of green matter, respectively). Among the different groups, the sheep had an average weight of between 23 and 26 kg and variation between the body 1 and 3 scores with scores greater frequency of 1.5 to 2.It can be observed that the animals kept at different times of grazing got different answers on the parasite load. Animals kept in 40 cm pre-grazing expressed a satisfactory answer than the other groups (33, 45 and 50 cm), best supporting the action of endoparasites. Moreover, this same height, was recovered fewer infective larvae on pasture in pre and post-grazing.
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The effect of nitrogen on the root system of the species Panicum maximum Jacq. cv. IPR-86 Mil (e) over cap nio, under grazing, was evaluated. The N rates were 0; 150; 300 and 450 kg/ha. year. The root density was evaluated during pregrazing at five years of successive N application, in three depths (0-10; 10-20 and 20-40 cm) and the root growth at 7, 14, 21, and 35 days after grazing. The grazing method adopted was rotational stocking. Root length and root mass densities in pre-and post-grazing presented maximum values at rates 204, 206, 192, and 197 kg/ha of N, respectively. The root growth (in root length density) increased, on average, until 29 days after grazing at rates 0, 150, and 300 kg/ha; at 450 kg/ha N rate, the increase was linear. Independently of N rates, around 60 and 25% of IPR-86 Mil (e) over cap nio cultivar root system was concentrated in 0-10 and 10-20 cm depth, respectively.
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The low quality of tropical pastures in the dry season justifies the use of dietary supplements to meet the nutritional needs of sheep to meat production. Therefore, the objective of this experiment was to evaluate the agronomic characteristics of massaigrass in the dry season and the effect of protein supplements in the performance and productivity of sheep to meat production grazing. The protein supplements evaluated were: soybean meal, Leucena hay, Gliricidia hay and multiple mixture. The animals were managed in massaigrass pastures under rotational stocking and supplemented daily. Were used 24 sheep ½ Santa Inês x ½ SPRD (without defined breed), males uncastrated, mean age 90 days in a completely randomized design. Performance of sheep was evaluated for average daily gain of live weight gain per area and stocking rate (animals of 25 kg/ha). The pasture was evaluated for forage mass of pre and post-grazing, the percentages of participation of morphological constituents and their nutritional values and rates of herbage accumulation. The total herbage mass decreased throughout the dry season. Crude protein and in vitro digestibility of organic matter of the leaf were higher in the upper 15 cm of the canopy stratum. The average daily weight gain of the animals supplemented with legume hay was similar to that gained by animals supplemented with soybean meal in the four grazing cycles. The total live weight gain of animals supplemented with legume hay was higher than the animals supplemented only with multiple mixing the first two grazing cycles. Hays of Leucena and Gliricidia can be given for supplementation of sheep maintained on pasture
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The objective of this scientific work was to evaluate the tillering and mass production of Brachiaria brizantha Piatã and Marandu grasses with two statures of post-grazing. The experimental lineation was in factorial arrangement (2 pastures x 2 residue stature) with subplots (grazing cycle). The experimental period was from March to October of 2012. The target stature on pre-grazing was 50 cm and on post-grazing 15 and 25 for each cultivar. The following variables were analyzed: tiller population density, forage mass, morphological components, accumulation and accumulation rate. Three grazing cycles were obtained. Marandu grass presented larger forage mass on pre-grazing and lower stem production than piatã grass. No difference was observed between the two cultivars regarding the leaf blade production. There was no difference on forage mass, leaf blade, stem, and dead material production between the two statures of post-grazing. The pastures managed at 25 cm presented accumulation rate compared to those with 15 cm. Concerning the accumulation rate on the two cultivars, piatã and marandu grasses, Marandu grass presented higher amount than the piatã grass, and also presented higher values on the rate of basal tiller appearing on 15 cm stature post-pasture feature. Piatã grass managed at 25 cm developed smaller tiller amount on the second generation and greater tiller amount on the third generation than marandu grass. The greater tiller population density was observed on 25cm post-grazing pastures. There was no statistical difference of density between the two cultivars and between the cycles. Accordingly, it is concluded that piatã and marandu cultivars can be managed with 15cm and 25 cm post-grazing statures
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O objetivo deste trabalho foi avaliar as alterações estruturais e produtivas de capim-marandu (Brachiaria brizantha cv. Marandu) em resposta à suplementação alimentar de bovinos e a ciclos de pastejo. Os níveis de suplementação com concentrado à base de polpa cítrica, milho, farelo de soja e ureia foram 0,2, 0,6 e 1% do peso vivo. O delineamento experimental foi o de blocos ao acaso, com arranjo em parcelas subdivididas no tempo, com os níveis de suplementação nas parcelas e os ciclos de pastejo nas subparcelas. Os efeitos da suplementação alimentar dos animais sobre o pasto foram detectados sobre o índice de área foliar, interceptação luminosa e relação folha/colmo, em pré-pastejo. Os menores valores foram observados na suplementação de 0,2% do peso vivo. No pós-pastejo, a massa de folhas e a relação folha/colmo foram menores com a menor suplementação (0,2%). Os ciclos de pastejo afetaram as características produtivas e estruturais do pasto, bem como os índices morfogênicos do capim-marandu. Apenas a massa de material morto aumentou, enquanto o número e o peso de perfilhos não foi afetado pelos ciclos de pastejo. O pasto de capim-marandu foi influenciado pela suplementação alimentar dos bovinos. Com o suceder dos ciclos de pastejo, do verão para o outono, há redução do crescimento do pasto, com prejuízos à sua estrutura.
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Avaliou-se o efeito do nitrogênio no sistema radicular da espécie Panicum maximum Jacq. cv. IPR-86 Milênio, sob pastejo. As doses de N utilizadas foram 0; 150; 300 e 450 kg/ha.ano. As densidades de raízes no pré-pastejo foram avaliadas no quinto ano de aplicação de N, em três profundidades (0-10; 10-20 e 20-40 cm), com crescimento aos 7; 14; 21 e 35 dias após o pastejo. O método de pastejo utilizado foi o de lotação rotacionada. Os valores máximos de densidades de comprimento e de massa das raízes no pré e no pós-pastejo foram obtidos nas doses de N de 204; 206; 192 e 197 kg/ha, respectivamente. Nas doses de N de 0, 150 e 300 kg/ha, o crescimento das raízes (em densidade de comprimento) aumentou, em média, até 29 dias após o pastejo, enquanto, na dose 450 kg/ha, o aumento foi linear. Independentemente da dose de N, 60 a 25% do sistema radicular do cultivar IPR-86 Milênio concentrou-se nas camadas de 0-10 e 10-20 cm de profundidade, respectivamente.
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Were evaluated the economic effects of four grazing heights (20, 40, 60 and 80 cm) of Tanzânia grass for beef cattle. The total area was 12 acres divided into paddocks of one hectare, with three replications. We used three animals, males, Nelore per paddock, as more animals need additional adjustment to the height you want. The reduction in sward height allowed higher stocking rate, which, even with a reduction in individual performance, there was more beef production per area. The interest rate on capital given the property represented the largest share in the final cost of production. The participation of fixed variables showed a positive linear function of the increase in height from grazing, showing significant reduction of the production scale. A reduction in cost of production per hectare per year with increasing grazing height. No differences were found in certain economic indicators, and the four systems remunerate the capital invested.
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Pós-graduação em Fisiopatologia em Clínica Médica - FMB
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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
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Pós-graduação em Zootecnia - FCAV
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Pós-graduação em Zootecnia - FCAV