363 resultados para PHA
Resumo:
The degradation of fatty acids having cis- or trans-unsaturated bond at an even carbon was analyzed in Saccharomyces cerevisiae by monitoring polyhydroxyalkanoate production in the peroxisome. Polyhydroxyalkanaote is synthesized by the polymerization of the beta-oxidation intermediates 3-hydroxy-acyl-CoAs via a bacterial polyhydroxyalkanoate synthase targeted to the peroxisome. The synthesis of polyhydroxyalkanoate in cells grown in media containing 10-cis-heptadecenoic acid was dependent on the presence of 2,4-dienoyl-CoA reductase activity as well as on Delta3,Delta2-enoyl-CoA isomerase activity. The synthesis of polyhydroxyalkanoate from 10-trans-heptadecenoic acid in mutants devoid of 2,4-dienoyl-CoA reductase revealed degradation of the trans fatty acid directly via the enoyl-CoA hydratase II activity of the multifunctional enzyme (MFE), although the level of polyhydroxyalkanoate was 10-25% to that of wild type cells. Polyhydroxyalkanoate produced from 10-trans-heptadecenoic acid in wild type cells showed substantial carbon flux through both a reductase-dependent and a direct MFE-dependent pathway. Flux through beta-oxidation was more severely reduced in mutants devoid of Delta3,Delta2-enoyl-CoA isomerase compared to mutants devoid of 2,4-dienoyl-CoA reductase. It is concluded that the intermediate 2-trans,4-trans-dienoyl-CoA is metabolized in vivo in yeast by both the enoyl-CoA hydratase II activity of the multifunctional protein and the 2,4-dienoyl-CoA reductase, and that the synthesis of the intermediate 3-trans-enoyl-CoA in the absence of the Delta3,Delta2-enoyl-CoA isomerase leads to the blockage of the direct MFE-dependent pathway in vivo.
Resumo:
The draft Commissioning Plan was approved by the boards of the HSCB and PHA on Thursday 30 June 2011 for onward transmission to the DHSSPS for Ministerial consideration.Further refinement of the draft plan will take place in July and early August with a view to bringing a final draft plan to the August board meetings of the HSCB and PHA.
Resumo:
The Public Health Agency Annual report 2010-2011 provides background information about the PHA, highlights the achievements during the�2010-2011 financial year and provides an overview of work undertaken in priority areas for each directorate within the organisation.The summary financial accounts are presented in the operating and financial review section of the report and members of the PHA board are detailed within the report also.
Resumo:
The PHA Corporate Business Plan 2011-2012 is based on the four core goals and the common themes from the Corporate Strategy 2011-2015 and sets out a corporate picture of how the goals will be taken forward in year one (2011-2012) in line with existing AMT and board direction.�All Directorates were involved in developing the Corporate Business Plan and it reflects the content of each of the Directorate business plans.�It identifies a number of measurable indicators taken from the DHSSPS Commissioning Directions 2011-2012, as well as from each of the Directorate business plans.The Corporate Business Plan was approved by AMT on 1 November and by the PHA board on 17 November. Quarterly monitoring reports on progress against the indicators will be brought to the PHA board.
Resumo:
The PHA Corporate Strategy has been developed with input from staff across the PHA and taking account of feedback from external stakeholders.� It is a high level document, setting out the direction for the PHA over the next few years, and will be supported by the annual PHA Corporate Business Plan, Directorate Business Plans and the Joint Commissioning Plan.� The Strategy was approved by the PHA board at the November 2011 board meeting.�The PHA Corporate strategy sets out the role, direction and priorities of the PHA for the next four years, taking account of the requirements of the Comprehensive Spending Review.The goals set out in this strategy�are supported by annual plans detailing how the goals will be achieved.The strategy outlines the following:protecting health;improving health and wellbeing;improving quality and safety;improving early detection.
Resumo:
The Public Health Agency Annual report 2012-2013 provides background information about the PHA, highlights the achievements during the�2012-2013 financial year and provides an overview of work undertaken in priority areas�within each directorate�of�the organisation.The�full financial accounts are included in this report as is�information on members of the PHA board.Click here for the PDF
Resumo:
The Public Health Agency Annual report 2013-2014 provides background information about the PHA, highlights the achievements during the�2013-2014 financial year and provides an overview of work undertaken in priority areas�within each directorate�of�the organisation.The�full financial accounts are included in this report as is�information on members of the PHA board.Click here for the PDF: PHA Annual report and accounts for year ended 31 March 2014
Resumo:
The Public Health Agency Annual report 2009��-2010 report provides background information about the PHA, highlights the achievements during the�2009-2010 financial year and provides an overview of work undertaken in priority areas for each directorate within the organisation.The summary financial accounts are presented in the operating and financial review section of the report and members of the PHA board are detailed within the report also.�
Resumo:
This report explains the purpose of the PHA, its vision for public health and wellbeing, and the values that underpins its work.�
Resumo:
This joint PHA/HSCB Hidden Harm Action Plan - Responding to the needs of children born to and living with parental alcohol and drug misuse in Northern Ireland, has been prepared for the DHSSPS in response to the PfA target on Hidden Harm. The plan was approved by DHSSPS in October 2009.
Resumo:
The Public Health Agency Annual report 2014 2015 provides background information about the PHA, highlights the achievements during the�2014-2015 financial year and provides an overview of work undertaken in priority areas�within each directorate�of�the organisation.The�full financial accounts are included in this report as is�information on members of the PHA board.Click here for the PDF.
Resumo:
The production of PHA from plant oils by Pseudomonas species soil isolated from a sugarcane crop was evaluated. Out of 22 bacterial strains three were able to use efficiently plant oils to grow and to accumulate PHA. Pseudomonas putida and Pseudomonas aeruginosa strains produced PHA presenting differences on monomer composition compatible with variability on monomer specificity of their PHA biosynthesis system. The molar fraction of 3-hydroxydodecanoate detected in the PHA was linearly correlated to the oleic acid supplied. A non-linear relationship between the molar fractions of 3-hydroxy-6-dodecenoate (3HDd Delta(6)) detected in PHA and the linoleic acid supplied was observed, compatible with saturation in the biosynthesis system capability to channel intermediate of P-oxidation to PHA synthesis. Although P. putida showed a higher 3HDd Delta(6) yield from linoleic acid when compared to P. aeruginosa, in both species it was less than 10% of the maximum theoretical value. These results contribute to the knowledge about the biosynthesis of PHA with a controlled composition from plant oils allowing in the future establishing the production of these polyesters as tailor-made polymers. (C) 2009 Elsevier B.V. All rights reserved.
Resumo:
Os polímeros do tipo poli-hidroxialcanoatos (PHAs) são poliésteres bacterianos que apresentam as propriedades de termoplásticos e elastômeros biodegradáveis. A síntese deste polímero em plantas de interesse agroindustrial tem sido vista como uma área promissora dentro da biotecnologia de polímeros para a produção em grande escala com baixos custos. Contudo, esta tarefa requer o aprimoramento de diferentes metodologias bioquímicas e moleculares, além de maximizar os processos de extração destes polímeros biológicos. A produção de PHAs em peroxissomos ou no citoplasma de Saccharomyces cerevisiae, por meio da expressão de uma PHA-sintase bacteriana, pode servir como indicador e modulador do fluxo de carbonos que percorre vias biossintéticas como a síntese de novo de ácidos graxos e a β-oxidação. Esta levedura tem sido usada como eucarioto modelo para manipular as rotas envolvidas na síntese de PHAs do tipo MCL (PHA com um número médio de carbonos), um polímero menos cristalino e com menor ponto de fusão quando comparado ao PHA-SCL (PHA com um número pequeno de carbonos). A enzima PhaG (3-hidroxidecanoil-ACP-CoA transacilase) é responsável pela conexão entre a síntese de ácidos graxos e a produção de PHA-MCL em bactérias do gênero Pseudomonas, em meios de cultura contendo uma fonte de carbono nãorelacionada como gliconato, etanol ou acetato. Para tentar estabelecer esta rota metabólica em S. cerevisiae, o presente trabalho avaliou a coexpressão de PhaGPa e PhaC1Pa (PHA-sintase) de P. aeruginosa para a síntese de PHA-MCL a partir de uma fonte de carbono não-relacionada em leveduras. Contudo, a presença de PhaGPa não alterou a composição ou a quantidade de PHA-MCL em relação à cepa controle contendo apenas PhaC1Pa citoplasmática ou direcionada ao peroxissomo, independentemente da fonte de carbono utilizada (rafinose ou ácido oléico). Este resultado permite sugerir que a ligação entre a síntese de ácidos graxos e a produção de PHA-MCL em S. cerevisiae não foi estabelecida, provavelmente devido à ausência de algum passo enzimático que limita o desvio de substratos da síntese de ácidos graxos para a produção de PHA-MCL em organismos que não são capazes de acumular naturalmente este polímero quando cultivados em fontes de carbono não-relacionadas.A levedura S. cerevisiae tem sido usada como um sistema modelo para estudar a β-oxidação de ácidos graxos insaturados em peroxissomos. A produção de PHA-MCL pela expressão de PhaC1Pa em peroxissomos de cepas selvagens e mutantes nulos de S. cerevisiae para as enzimas auxiliares da β-oxidação (Eci1p, Sps19p e Dci1p), multiplicadas em meio de cultivo contendo um ácido graxo insaturado como fonte de carbono, permitiu monitorar o fluxo de carbonos que percorre as vias dependente de isomerase, redutase e di-isomerase. Desta forma, o presente estudo permitiu avaliar a β- oxidação in vivo dos ácidos graxos linoléico conjugado, 9-cis,11-trans-CLA (ácido rumênico) ou 10-cis,13-cis-nonadecadienóico, para determinar a contribuição das vias alternativas na degradação destes substratos pela utilização de cepas selvagens, mutantes nulos e linhagens contendo um plasmídio multicópia para os genes ECI1 (Δ3- Δ2-enoil-CoA isomerase), SPS19 (2,4-dienoil-CoA redutase) e DCI1 (Δ3,5-Δ2,4-dienoil- CoA isomerase). As linhagens selvagens foram capazes de sintetizar PHA-MCL quando cultivadas em ácido rumênico, mas a atividade da enzima Eci1p foi essencial para a degradação deste CLA, indicando que a via dependente de isomerase é a única rota in vivo necessária para a β-oxidação do ácido rumênico em peroxissomos de S. cerevisiae. A contribuição da enzima di-isomerase (Dci1p) para a degradação do ácido 10- cis,13-cis-nonadecadienóico foi avaliada em cepas selvagens, mutantes nulos dci1Δ e linhagens de S. cerevisiae contendo os plasmídeos multicópia. De acordo com o conteúdo e a quantidade de PHA formado, a β-oxidação de ácidos graxos cisinsaturados em um carbono ímpar é, in vivo, independente da di-isomerase. Embora este resultado possa indicar o mesmo padrão de envolvimento de Dci1p na degradação de ácidos graxos cis-insaturados em um carbono ímpar em mitocôndrias de mamíferos, esta via alternativa deve ser mais bem investigada em eucariotos superiores.
Resumo:
A lectin-like protein from the seeds of Acacia farnesiana was isolated from the albumin fraction, characterized, and sequenced by tandem mass spectrometry. The albumin fraction was extracted with 0.5 M NaCl, and the lectin-like protein of A. farnesiana (AFAL) was purified by ion-exchange chromatography (Mono-Q) followed by chromatofocusing. AFAL agglutinated rabbit erythrocytes and did not agglutinate human ABO erythrocytes either native or treated with proteolytic enzymes. In sodium dodecyl sulfate gel electrophoresis under reducing and nonreducing conditions, AFAL separated into two bands with a subunit molecular mass of 35 and 50 kDa. The homogeneity of purified protein was confirmed by chromatofocusing with a pI=4.0+/-0.5. Molecular exclusion chromatography confirmed time-dependent oligomerization in AFAL, in accordance with mass spectrometry analysis, which confers an alteration in AFAL affinity for chitin. The protein sequence was obtained by a liquid chromatography quadrupole time-of-flight experiment and showed that AFAL has 68% and 63% sequence similarity with lectins of Phaseolus vulgaris and Dolichos biflorus, respectively.