In vitro genotoxicity assessment of caffeic, cinnamic and ferulic acids

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

O conhecimento sobre os recursos vegetais alimentares em bairros rurais no Vale do Paraíba, SP, Brasil

The objective of this study was to conduct an inventory of food plants cultivated and collected from the native and ruderal vegetation in the Atlantic Forest region by the rural population residing in the Santa Virginia Nucleus of the Serra do Mar State Park (Puruba and Guaricanga neighborhoods) and surroundings (Vargem Grande neighborhood). The 23 interviewees were sampled to meet the following criteria: originating from the rural area of the municipalities where the Nucleus is located; more than 45 years old; close familiarity with working the land. A total of 146 botanical species were identified, distributed among 43 botanical families, with the families Solanaceae and Cucurbitaceae being the most represented and basically horticultural. The Shannon-Wiener diversity index and Pielou evenness were 1.90 (base 10) and 0.95, respectively, for the group residing in the Nucleus and 1.97 and 0.92 for the population located in the area surrounding the Nucleus. The two groups of neighborhoods presented similarity regarding the food plants cited (75%), and about 17% of the plants cited are native to the Atlantic Forest. We found significant richness and variety of species cultivated in the yards and fields which serve to complement the diet, which is composed mainly of items purchased at local businesses. The rural communities studied revealed themselves to be an important germplasm conservation system for cultivated plants, with 96 ethnovarieties identified for 12 botanical species, most of which are kept in the communities.

Estudo etnobotânico de plantas alimentares cultivadas por moradores da periferia de Santo Antonio de Leverger, MT

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

O conhecimento sobre os recursos vegetais alimentares em bairros rurais no Vale do Paraíba-SP

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Uso e manejo de plantas alimentares em ambientes agrícolas e florestais em Iporanga, SP

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Frugivoria e germinação de sementes após passagem pelo sistema digestivo de masupiais em floresta estacional semidecidual

Pós-graduação em Ciências Biológicas (Botânica) - IBB

Raiz, planta e cultura: as roças indígenas nos hábitos alimentares do povo Paresi, Tangará da Serra, Mato Grosso, Brasil

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Espécies hortícolas alimentares da população caiçara do sertão de ubatumirim, litoral norte de são paulo: manejo e paisagem

Pós-graduação em Agronomia (Horticultura) - FCA

SELLING BIRD CONTROL

The remarks that I have prepared deal with direct contacts selling pest and bird control programs. I am going to limit my remarks to what I feel are the more important aspects of selling Bird Control. I think it is safe to say that one of the most difficult aspects of selling for most sales personnel is prospecting, that is, finding accounts to call on. Our sales personnel have to more or less come up with their own leads. They have to find out who to contact once they get there. I have found that the best prospect most of us have for selling Bird Control accounts are our present pest control accounts. Generally speaking, we try to main¬tain contact with our applicators in the field, who are in these accounts every day, asking them if there are any of their accounts that are having bird control problems. Another method of finding potential accounts, is driving around looking. It is more difficult to drive around and look for rat and/or roach problems, but generally speaking if a building or some type of business has a bird problem, it is fairly easy to locate. Another thing we can do is call on specific accounts. There are generally cer¬tain accounts that just by the manufacturing process do attract birds, for example: food plants, mills, beet plants, grain elevators, food processors, and so on. Other type operations which lend themselves to bird problems are industrial plants because of the super-structure (physical plant) that they have. Sub-stations and power plants are very attractive to birds. Some other situations that should be checked for bird problems are lumber yards and contractors' storage buildings. After deciding on a contact we get into what I call my basic four. There are four basic things that I try to impress upon our personnel to keep in mind when they go in to make a contact. The first one is the interview or actually making the contact so that you get an opportunity to have the interview, either calling for an appointment or making a "cold" call. The second one is closing for the survey. The third one is making the survey and preparing a proposal. The fourth and last one is the proposal presentation and closing of the sale. An additional item which would make a basic five is after you make the sale don't forget to follow up on the sale.

METROPOLITAN AND INDUSTRIAL BIRD PROBLEMS: Panel Discussion

As a pest control industry, we are interested in bird control, especially in areas of residence, commercial buildings, food plants, mills and elevators, commercial feed lots, farms, and even area wide controls in some of our cities. We run into all kinds of problems; I suppose you men do, too.

Macroecology of avian frugivore diversity

Die Verbreitung von Vögeln kann von sehr unterschiedlichen Faktoren (z.B. Habitatstruktur, Klima, Nahrungsverfügbarkeit, Evolutionsgeschichte) beeinflusst werden, die zudem auf verschiedenen räumlichen Skalen (lokal bis global) unterschiedlich wirken. In dieser Dissertation wurde die Artenvielfalt früchtefressender Vogelarten auf regionalem, kontinentalem und globalem Maßstab untersucht und getestet ob sie von Habitatstruktur (Landnutzung, Topographie, Vegetationsstruktur), Klima (Temperatur, Niederschlag, Evapotranspiration), Nahrungsressourcen (früchtetragende Baumarten), oder historischen Faktoren (biogeographische Region) bestimmt wird. Dazu wurden umfangreiche geographische Datenbanken auf verschiedenen räumlichen Skalen, d.h. auf regionalem (Kenia), kontinentalem (Afrika), und globalem (Welt) Maßstab, ausgewertet, die die Verbreitung aller Vogelarten und wichtiger Umweltfaktoren enthalten. Statistische Analysen auf globalem Maßstab zeigten, dass die Verbreitung von Früchtefressern sehr gut mit klimatischen Variablen, insbesondere aktueller Evapotranspiration und Produktivität, beschrieben werden kann. Unterschiede zwischen biogeographischen Regionen bleiben jedoch bestehen auch wenn für klimatische Unterschiede zwischen den Regionen korrigiert wird. Weiter zeigen unterschiedliche Ordnungen mit früchtefressenden Vogelarten unterschiedliche Diversifizierungsmuster. Dies deutet darauf hin, dass auch historische Faktoren, wie die Klima- und Evolutionsgeschichte, eine wichtige Rolle spielen. Analysen auf regionalem und kontinentalem Maßstab legen nahe, dass klimatische Faktoren im Wesentlichen indirekt auf die Artenvielfalt von Früchtefressern wirken, und zwar durch funktionelle Beziehungen zwischen Früchtefressern und Bäumen (z.B. trophische Interaktionen mit wichtigen Nahrungspflanzen, Vegetationsstruktur). Die Ergebnisse dieser Dissertation zeigen, dass biotische Interaktionen, direkte und indirekte klimatische Effekte, und das Zusammenwirken von Evolutionsgeschichte und heutigen Umweltbedingungen untersucht werden müssen um den Artenreichtum von Vögeln auf großem räumlichem Maßstab zu verstehen.

β-Caryophyllene ameliorates cisplatin-induced nephrotoxicity in a cannabinoid 2 receptor-dependent manner

(E)-β-caryophyllene (BCP) is a natural sesquiterpene found in many essential oils of spice (best known for contributing to the spiciness of black pepper) and food plants with recognized anti-inflammatory properties. Recently it was shown that BCP is a natural agonist of endogenous cannabinoid 2 (CB(2)) receptors, which are expressed in immune cells and mediate anti-inflammatory effects. In this study we aimed to test the effects of BCP in a clinically relevant murine model of nephropathy (induced by the widely used antineoplastic drug cisplatin) in which the tubular injury is largely dependent on inflammation and oxidative/nitrative stress. β-caryophyllene dose-dependently ameliorated cisplatin-induced kidney dysfunction, morphological damage, and renal inflammatory response (chemokines MCP-1 and MIP-2, cytokines TNF-α and IL-1β, adhesion molecule ICAM-1, and neutrophil and macrophage infiltration). It also markedly mitigated oxidative/nitrative stress (NOX-2 and NOX-4 expression, 4-HNE and 3-NT content) and cell death. The protective effects of BCP against biochemical and histological markers of nephropathy were absent in CB(2) knockout mice. Thus, BCP may be an excellent therapeutic agent to prevent cisplatin-induced nephrotoxicity through a CB(2) receptor-dependent pathway. Given the excellent safety profile of BCP in humans it has tremendous therapeutic potential in a multitude of diseases associated with inflammation and oxidative stress.

Beta-caryophyllene is a dietary cannabinoid

The psychoactive cannabinoids from Cannabis sativa L. and the arachidonic acid-derived endocannabinoids are nonselective natural ligands for cannabinoid receptor type 1 (CB(1)) and CB(2) receptors. Although the CB(1) receptor is responsible for the psychomodulatory effects, activation of the CB(2) receptor is a potential therapeutic strategy for the treatment of inflammation, pain, atherosclerosis, and osteoporosis. Here, we report that the widespread plant volatile (E)-beta-caryophyllene [(E)-BCP] selectively binds to the CB(2) receptor (K(i) = 155 +/- 4 nM) and that it is a functional CB(2) agonist. Intriguingly, (E)-BCP is a common constituent of the essential oils of numerous spice and food plants and a major component in Cannabis. Molecular docking simulations have identified a putative binding site of (E)-BCP in the CB(2) receptor, showing ligand pi-pi stacking interactions with residues F117 and W258. Upon binding to the CB(2) receptor, (E)-BCP inhibits adenylate cylcase, leads to intracellular calcium transients and weakly activates the mitogen-activated kinases Erk1/2 and p38 in primary human monocytes. (E)-BCP (500 nM) inhibits lipopolysaccharide (LPS)-induced proinflammatory cytokine expression in peripheral blood and attenuates LPS-stimulated Erk1/2 and JNK1/2 phosphorylation in monocytes. Furthermore, peroral (E)-BCP at 5 mg/kg strongly reduces the carrageenan-induced inflammatory response in wild-type mice but not in mice lacking CB(2) receptors, providing evidence that this natural product exerts cannabimimetic effects in vivo. These results identify (E)-BCP as a functional nonpsychoactive CB(2) receptor ligand in foodstuff and as a macrocyclic antiinflammatory cannabinoid in Cannabis.

The cannabinoid CB2 receptor-selective phytocannabinoid beta-caryophyllene exerts analgesic effects in mouse models of inflammatory and neuropathic pain

The widespread plant volatile beta-caryophyllene (BCP) was recently identified as a natural selective agonist of the peripherally expressed cannabinoid receptor 2 (CB2). It is found in relatively high concentrations in many spices and food plants. A number of studies have shown that CB2 is critically involved in the modulation of inflammatory and neuropathic pain responses. In this study, we have investigated the analgesic effects of BCP in animal models of inflammatory and neuropathic pain. We demonstrate that orally administered BCP reduced inflammatory (late phase) pain responses in the formalin test in a CB2 receptor-dependent manner, while it had no effect on acute (early phase) responses. In a neuropathic pain model the chronic oral administration of BCP attenuated thermal hyperalgesia and mechanical allodynia, and reduced spinal neuroinflammation. Importantly, we found no signs of tolerance to the anti-hyperalgesic effects of BCP after prolonged treatment. Oral BCP was more effective than the subcutaneously injected synthetic CB2 agonist JWH-133. Thus, the natural plant product BCP may be highly effective in the treatment of long lasting, debilitating pain states. Our results have important implications for the role of dietary factors in the development and modulation of chronic pain conditions.

Bulletin /

Mode of access: Internet.