The new conquistadors: Patent law and expressed sequence tags

It's akin to the old Spanish, English and Portuguese explorers. They would take their boats until they found some edge of land, then they would go up and plant the flag of their king or queen. They didn't know what they'd discovered; how big it is, where it goes to - but they would claim it anyway. David Korn of the Association of American Medical Colleges This article analyses recent litigation over patent law and expressed sequence tags (ESTs). In the case of In re Fisher, the United States Court of Appeals for the Federal Circuit engaged in judicial consideration of the revised utility guidelines of the United States Patent and Trademark Office (USPTO). In this matter, the agricultural biotechnology company Monsanto sought to patent ESTs in maize plants. A patent examiner and the Board of Patent Appeals and Interferences had doubted whether the patent application was useful. Monsanto appealed against the rulings of the USPTO. A number of amicus curiae intervened in the matter in support of the USPTO - including Genentech, Affymetrix, Dow AgroSciences, Eli Lilly, the National Academy of Sciences, and the Association of American Medical Colleges. The majority of the Court of Appeals for the Federal Circuit supported the position of the USPTO, and rejected the patent application on the grounds of utility. The split decision highlighted institutional tensions over the appropriate thresholds for patent criteria - such as novelty, non-obviousness, and utility. The litigation raised larger questions about the definition of research tools, the incremental nature of scientific progress, and the role of patent law in innovation policy. The decision of In re Fisher will have significant ramifications for gene patents, in the wake of the human genome project. Arguably, the USPTO utility guidelines need to be reinforced by a tougher application of the standards of novelty and non-obviousness in respect of gene patents.

The extremophile Nicotiana benthamiana has traded viral defence for early vigour

A single lineage of Nicotiana benthamiana is widely used as a model plant1 and has been instrumental in making revolutionary discoveries about RNA interference (RNAi), viral defence and vaccine production. It is peerless in its susceptibility to viruses and its amenability in transiently expressing transgenes2,3. These unparalleled characteristics have been associated both positively and negatively with a disruptive insertion in the RNA-dependent RNA polymerase 1 gene, Rdr14–6. For a plant so routinely used in research, the origin, diversity and evolution of the species, and the basis of its unusual abilities, have been relatively unexplored. Here, by comparison with wild accessions from across the spectrum of the species’ natural distribution, we show that the laboratory strain of N. benthamiana is an extremophile originating from a population that has retained a mutation in Rdr1 for ∼0.8 Myr and thereby traded its defence capacity for early vigour and survival in the extreme habitat of central Australia. Reconstituting Rdr1 activity in this isolate provided protection. Silencing the functional allele in a wild strain rendered it hypersusceptible and was associated with a doubling of seed size and enhanced early growth rate. These findings open the way to a deeper understanding of the delicate balance between protection and vigour.

Sugarcane-Based Biofuels and Bioproducts

Sugarcane has garnered much interest for its potential as a viable renewable energy crop. While the use of sugar juice for ethanol production has been in practice for years, a new focus on using the fibrous co-product known as bagasse for producing renewable fuels and bio-based chemicals is growing in interest. The success of these efforts, and the development of new varieties of energy canes, could greatly increase the use of sugarcane and sugarcane biomass for fuels while enhancing industry sustainability and competitiveness. Sugarcane-Based Biofuels and Bioproducts examines the development of a suite of established and developing biofuels and other renewable products derived from sugarcane and sugarcane-based co-products, such as bagasse. Chapters provide broad-ranging coverage of sugarcane biology, biotechnological advances, and breakthroughs in production and processing techniques. This text brings together essential information regarding the development and utilization of new fuels and bioproducts derived from sugarcane. Authored by experts in the field, Sugarcane-Based Biofuels and Bioproducts is an invaluable resource for researchers studying biofuels, sugarcane, and plant biotechnology as well as sugar and biofuels industry personnel.

Le droit du commerce international des organismes génétiquement modifiés (OGM) agricoles médicaux : les perspectives d'encadrement normatif

"Thèse présentée à la Faculté des études supérieures de l'Université de Montréal en vue de l'obtention du grade de Docteur en droit (LL.D.)"

L’éthique et l’acceptation sociale des innovations technologiques. Le cas des vaccins transgéniques

La technologie est une manière pour la science d’exprimer son côté pratique en plus d’être un moyen de traduire les connaissances lors de vraies applications scientifiques, mais ce processus peut engendrer une variété de défis moraux et éthiques. Le champ des biotechnologies laisse entrevoir de grandes réalisations pour les sociétés, y compris des traitements médicaux révolutionnaires et des aliments modifiés génétiquement, lesquels seraient sécuritaires, accessibles et largement disponibles. Mais peu de produits ont réussi le saut dans le panier du consommateur. Dans un des domaines d'application les plus prometteurs, tel celui des biotechnologies agricoles, certaines technologies n’ont pas encore entièrement émergé des laboratoires et ces produits, qui sont à l’heure actuelle sur le marché, ont été la source de polémiques significatives. L’étude présente se concentre sur le cas des vaccins faits à partir de plantes transgéniques qui, au cours des 15 dernières années, a peine à passer outre l’étape de la preuve de conception. Ces vaccins stagnent là où ils auraient dû accomplir la « promesse d'or » de fournir à bas coût une inoculation efficace pour les populations pauvres des pays en voie de développement. La question examinée dans cet essai est pourquoi, au-delà du processus de la découverte et de la conceptualisation, de telles technologies éprouvent des difficultés à atteindre leur maturité et ainsi retarde l’implantation dans les sociétés contemporaines ? Quels facteurs particuliers, sous l’angle de la bioéthique, auront besoin d’une reconsidération dans le cas échéant d’une mise en application de ces technologies pour être acceptées par les consommateurs, et avoir ainsi un impact positif sur la santé globale et l’accès équitable aux soins de santé ?

La biotechnologie dans l’agriculture : une étude du contenu de la presse écrite argentine des années 1999 à 2006

En Argentine, la biotechnologie agricole, spécialement le soya transgénique, a été adoptée de façon fulgurante et elle a provoqué un fort choc dans l’économie nationale et dans la société. Actuellement, dû à la gravité des conséquences de ce phénomène, les médias, et la presse en particulier, ont fait écho du débat. Le but général de cette étude est d’analyser le débat de société sur ce phénomène dans la presse écrite argentine. Pour ce faire, trois objectifs spécifiques ont été retenus : dresser un portrait général du discours; comprendre le contexte politique et économique qui a permis l’insertion de la biotechnologie agricole en Argentine; et analyser les enjeux socioéthiques subjacents au problème des biotechnologies. Pour répondre à ces objectifs, on a effectué une analyse de contenu du discours social circonscrit à la presse écrite argentine entre les années 1999- 2006. La démarche privilégiée inclut la classification des articles de journaux par l’utilisation de mots-clés et l’assignation à des catégories thématiques avec l’assistance des techniques d’analyse de texte par ordinateur. Les résultats de cette étude signalent pour la période étudiée une importante couverture journalistique des biotechnologies agricoles, couverture qui, en général, a été favorable. La quantité d’articles augmente avec les années et montre un virage important des sujets commerciaux à des questions politiques. Le débat autour des conséquences environnementales et sociales de l’application du nouveau modèle agricole sont pauvrement représentées et montrent une apparition plus tardive dans les journaux argentins. Cependant, cela pourrait s’expliquer par un déplacement dans l’axe de la discussion des biotechnologies vers la sojisation qui devient l’enjeu central du débat autour du phénomène agricole.

Debate internacional en torno al uso de la biotecnología: ¿Reflejo de un esquema de desarrollo desigual Norte-Sur?

En esta monografía se analiza información bibliográfica-hemerográfica, audiovisual y primaria, para identificar las razones por las cuales el uso de la biotecnología es relacionado con el desigual desarrollo entre Norte-Sur, esclareciendo la naturaleza y los intereses de los actores nacionales e internacionales involucrados, mostrando así cómo los intereses de los actores identificados inciden en su posición dentro del debate biotecnológico. Para ilustrar esto, se toma como estudio de caso a la agrobiotecnología –entendida como la aplicación de biotecnología en el sector agrícola para desarrollar productos por medio de ingeniería genética-, mostrando los intereses y las posiciones de actores centrales, que además de generar la tensión Norte-Sur, también generan tensiones Norte-Norte y Sur-Sur, que hacen más complejo el debate biotecnológico.

Patents and Haploid Plants

One of the important themes in any discussion concerning the application of haploids in agricultural biotechnology or elsewhere is the role of Intellectual Property Rights (IPR). This term covers both the content of patents and the confidential expertise, usually related to methodology and referred to as "Trade Secrets". This review will explain the concepts behind patent protection, and will use the international patent databases to analyse the content of these patents and trends over the last 20 years. This analysis from regions including North America, Europe, and Asia reveals a total of more than 30 granted patents and a larger number of applications. The first of these patents dates from 1986, and although the peak of activity was in the late 1990s, there has been continuous interest to the present day. The subject matter of these patents and applications covers methods for anther and pollen culture, ovule culture, the use of specific haploid-inducing genes, the use of haploids as transformation targets, and the exploitation of genes that regulate embryo development. The species mentioned include cereals, vegetables, flowers, spices and trees.

GM food purchase intentions: linking the theory of planned behaviour with consumer trust and stated choice

After the “European” experience of BSE and further food safety crises consumer trust is playing an increasingly important role in political and marketing decision making. This also relates to the area of consumer acceptance of GM food. This paper integrates consumer trust with the theory of planned behavior and a stated choice model to gain a more complete picture of consumer decision making. Preliminary results indicate that when GM products offer practical benefits to consumers acceptance may increase considerably. Furthermore, both trust and perceived benefits contribute significantly to explaining the level of acceptance.

Dinâmica tecnológica no agronegócio brasileiro : uma análise de alguns indicadores de capacitação tecnológica de empresas privadas de sementes

A indústria de sementes vem ao longo do tempo tornando-se um fator de grande importância para o desempenho da agricultura. Nos últimos anos, a importância do setor pode ser percebida pela nova dinâmica da indústria de sementes, a partir das mudanças cada vez mais constantes e profundas tanto no plano econômico, como no tecnológico. A emergência da biotecnologia agrícola está muito imbricada com as fusões e aquisições recentes, envolvendo a indústria de sementes, mas também o setor agroquímico, o novo aliado estratégico das empresas de sementes. A importância do mercado brasileiro de sementes é evidente. O Brasil detém a sexta posição no mercado para o consumo de sementes –estimado em US$ 1.200 milhões, o que se traduz em 4% do mercado mundial, que movimenta aproximadamente US$ 30 bilhões ao ano. Esta importância justifica este trabalho, que faz uma análise exploratória da capacitação tecnológica das empresas privadas de sementes no Brasil, sob a luz da teoria neoschumpeteriana. Metodologicamente os dados foram coletados junto às principais empresas privadas (de capital nacional e estrangeiro) produtoras de sementes básicas. As informações foram obtidas através de entrevistas com os diretores de P&D, referentes ao período de 1999-2002. Dentre os principais resultados obtidos pode se destacar o uso da biotecnologia no desenvolvimento de sementes geneticamente modificadas, ou seja, a produção de sementes transgênicas, a busca constante de técnicas de aperfeiçoamento do melhoramento genético de plantas, o desenvolvimento de sementes cada vez mais resistentes a pragas e doenças, e as crescentes parcerias na condução das atividades tecnológicas. Foi possível também concluir que tecnologicamente os dois tipos de empresas são similares em termos de capacitação de recursos humanos (qualificação e número de pesquisadores). A aquisição e a disponibilidade de recursos financeiros é a diferença mais relevante entre os dois tipos de empresas. Também se concluiu que a extensão e o potencial agrícola torna o Brasil um país atrativo tanto para o desenvolvimento de novas técnicas utilizadas no desenvolvimento de novas sementes, quanto na instalação de empresas multinacionais como ponto de partida para a atuação das mesmas em todo o mercado latino-americano.

Dependência e monopólio no comércio internacional de sementes transgênicas

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Propriedade intelectual e Teoria Social Crítica: caso do aprimoramento de sementes e dos direitos dos agricultores

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

A Porposal: "Agro-ERASMUS"

The rural population is getting smaller as percentage of the total population in the countries. There is a constant depopulation of rural areas to urban areas. The most extreme data are in countries like USA, where the rural population is 1.5%, from which 1% of that amount is part time and only 0.5% full time. On the other side, we have countries with more than 50% rural population. Related to training, cultural development, business and specific weight in society, rural residents have no significance in their societies. As they are few, and separated across the territory they have no influence on their societies. Comparing the USA farmer with one from the EU, we see that the American one is a businessperson and the European one, in most cases is a farm worker. To reduce this gap between these different farmers, we believe that we must train the new generations of children belonging to farming Europe. They must have a common language, English; they must know other countries culture and farming systems, live and network with other young Europeans colleagues,future young farmers. It is what we have coined as AGRO-ERASMUS. A project to be placed within the EU Common Agriculture Policies. The project must be designed before its implementation. Even some previous experience should make better viability. It should make use of a network of agricultural universities in several European countries. Each university would build a "farm school" where young people would learn "English?, and visit and work in small agricultural practices with a correct use of the time. One important subject dealing with should be agribusiness. The procedure based on the ?Farm School? (F-S) experience, should start with young people from 13 years up to 18 years. Their attendance, every summer, to the F-S should be rotated between different countries besides their own. The first and second year, with young people 13/14 years old, the Farm School would last less than three weeks in an English speaking country (Ireland, UK or someone else). They should live with a local family the time they stay outside of the Farm School (F-S). This two years period must be devoted to learn and become familiar with the English language and cultural differences. The rest of the four years left, the Farm Schools will have longer duration and be placed in other countries from the network. The living way would be in multinational teams of young people where the only spoken language would be English. After six years of summer oexistence speaking English and learning new competences and skills with colleagues from other countries, we would have a great team of young and future European farmers, able to travel free and confident through the whole Europe and ready to be engaged in productive, commercial and research activities. These new young farmers may revive European agriculture and would not look any more like rural habitants, but international business-farmers, professionally speaking. In a brief survey among the assistants to the Fifth International Academic Conference titled "Alternative Income Sources in Small Agricultural Holdings of the European Union" held in Krakow (PL) in June 2015, participants from universities and countries like Poland, Hungary, Rep. Czech, Portugal, Romania, etc., expressed the necessity of addressing this problem in a new and bold way.

Nitrogen management and the future of food: Lessons from the management of energy and carbon

The food system dominates anthropogenic disruption of the nitrogen cycle by generating excess fixed nitrogen. Excess fixed nitrogen, in various guises, augments the greenhouse effect, diminishes stratospheric ozone, promotes smog, contaminates drinking water, acidifies rain, eutrophies bays and estuaries, and stresses ecosystems. Yet, to date, regulatory efforts to limit these disruptions largely ignore the food system. There are many parallels between food and energy. Food is to nitrogen as energy is to carbon. Nitrogen fertilizer is analogous to fossil fuel. Organic agriculture and agricultural biotechnology play roles analogous to renewable energy and nuclear power in political discourse. Nutrition research resembles energy end-use analysis. Meat is the electricity of food. As the agriculture and food system evolves to contain its impacts on the nitrogen cycle, several lessons can be extracted from energy and carbon: (i) set the goal of ecosystem stabilization; (ii) search the entire production and consumption system (grain, livestock, food distribution, and diet) for opportunities to improve efficiency; (iii) implement cap-and-trade systems for fixed nitrogen; (iv) expand research at the intersection of agriculture and ecology, and (v) focus on the food choices of the prosperous. There are important nitrogen-carbon links. The global increase in fixed nitrogen may be fertilizing the Earth, transferring significant amounts of carbon from the atmosphere to the biosphere, and mitigating global warming. A modern biofuels industry someday may produce biofuels from crop residues or dedicated energy crops, reducing the rate of fossil fuel use, while losses of nitrogen and other nutrients are minimized.