Descubrimiento e identidad latinoamericana en Leopoldo Zea

Fil: Jalif de Bertranou, Clara Alicia.

Leopoldo Zea, América Latina en sus ideas. Coordinación e introducción por Leopoldo Zea. México, UNESCO- SIGLO XXI, 1986, 499 p.

Fil: Jalif de Bertranou, Clara Alicia. Universidad Nacional de Cuyo. Facultad de Filosofía y Letras. Instituto de Filosofía Argentina y Americana

Effect of compost and slow-release fertilizers addition on soil biochemistry and yield of maize (Zea mays L.) in Oaxaca, Mexico

The effect of Bokashi (B, a fermented compost), slow-release fertilizers (SRFs) and their combined application on mycorrhizal colonization (MC), soil invertase, cellulase, acid (AcP) and alkaline (AlP) phosphatases activities and maize (Zea mays L.) yield was investigated in terrace (TS) and valley (VS) soils in Oaxaca, Mexico. A complete randomized design, seven fertilizer treatments and four replications were used: unamended control (C); conventional fertilization (90-46-00 NPK) (CF); B; SRF1 (Multigro 6®, 21-14-10 NPK); SRF2 (Multigro 3®, 24-05-14 NPK); B+SRF1; B+SRF2. Highest root colonization percentage: CF in VS, and SRF2 in TS. Highest extraradical mycelium length: B, B+SRF1, CF in VS, and B+SRF1 in TS. In both soils, B increased the spore number. Highest AcP activity: B, SRF2 in VS, and B+SRF1, B+SRF2 in TS. Highest AlP activity: B+SRF1, CF in VS, and C in TS. Highest invertase activity: B+SRF1, SRF2, CF in VS, and B in TS. Grain yield only increased with B in VS. The significant interaction soil type × fertilizer treatment for the majority of the biological soil properties analyzed suggests that MC and soil enzyme activity response to fertilization was influenced by soil type. Bokashi, alone or combined with SRFs improves biological soil fertility in maize fields.

El ciclo del conocimiento en la producción de maíz (Zea mays L.)

El estudio tuvo por objeto caracterizar el ciclo del conocimiento en la producción de maíz (Zea mays L.). Venezuela tiene una importante producción de este rubro que forma parte de su dieta diaria. El conocimiento se crea, se almacena, se transfiere, se aplica y se preserva, en un ciclo que tiene la finalidad de incrementar la competitividad y sustentabilidad de las organizaciones. Se dise- ñó y aplicó una encuesta de 36 ítems a una muestra de 234 productores. El índice de conocimiento fue de 69,78% y el índice de percepción de resultados fue de 76,06%, encontrándose una relación positiva entre ambas variables. Se evidenció la ocurrencia del ciclo del conocimiento en cuatro etapas en las que interactuaron medios explícitos y tácitos

Variabilidade espacial de uma cultura de milho (Zea mays): influência da distribuiçao vertical de semente

Com o objetivo de estudar a influência da distribuição vertical de semente na variabilidade espacial da implantação de uma cultura de milho em diferentes sistemas de preparação do solo (mobilização convencional, mobilização mínima e sementeira direta), realizaram-se nas campanhas de 2011 e 2012 dois ensaios de campo na região do Alentejo. A avaliação da distribuição vertical de semente fez-se pela determinação da profundidade de sementeira medindo o comprimento do mesocótilo em plântulas de milho. Em sementeira direta foram ainda testadas duas velocidades de trabalho. Os resultados demonstraram que o melhor desempenho de distribuição vertical da semente foi conseguido em sementeira direta com o aumento de velocidade de trabalho de 4 para 6 km h-1 (com um coeficiente de variação, CV, de 10,1%). Uma ANOVA de duplo fator demonstrou que a resistência mecânica do solo e a velocidade de trabalho determinaram diferenças significativas na profundidade de sementeira; a profundidade de sementeira causou diferenças significativas no tempo médio (TME) e percentagem de emergência (PE) da cultura. Os elevados CV observados sugerem a necessidade de uma melhor calibração dos dispositivos de controlo de profundidade dos semeadores por parte dos operadores em campo ou o aperfeiçoamento dos mesmos.

Characterization of maize (Zea mays L.) Wee1 and its activity in developing endosperm

We report the characterization of a maize Wee1 homologue and its expression in developing endosperm. Using a 0.8-kb cDNA from an expressed sequence tag project, we isolated a 1.6-kb cDNA (ZmWee1), which encodes a protein of 403 aa with a calculated molecular size of 45.6 kDa. The deduced amino acid sequence shows 50% identity to the protein kinase domain of human Wee1. Overexpression of ZmWee1 in Schizosaccharomyces pombe inhibited cell division and caused the cells to enlarge significantly. Recombinant ZmWee1 obtained from Escherichia coli is able to inhibit the activity of p13suc1-adsorbed cyclin-dependent kinase from maize. ZmWee1 is encoded by a single gene at a locus on the long arm of chromosome 4. RNA gel blots showed the ZmWee1 transcript is about 2.4 kb in length and that its abundance reaches a maximum 15 days after pollination in endosperm tissue. High levels of expression of ZmWee1 at this stage of endosperm development imply that ZmWee1 plays a role in endoreduplication. Our results show that control of cyclin-dependent kinase activity by Wee1 is conserved among eukaryotes, from fungi to animals and plants.

Chromosome-specific molecular organization of maize (Zea mays L.) centromeric regions

A set of oat–maize chromosome addition lines with individual maize (Zea mays L.) chromosomes present in plants with a complete oat (Avena sativa L.) chromosome complement provides a unique opportunity to analyze the organization of centromeric regions of each maize chromosome. A DNA sequence, MCS1a, described previously as a maize centromere-associated sequence, was used as a probe to isolate cosmid clones from a genomic library made of DNA purified from a maize chromosome 9 addition line. Analysis of six cosmid clones containing centromeric DNA segments revealed a complex organization. The MCS1a sequence was found to comprise a portion of the long terminal repeats of a retrotransposon-like repeated element, termed CentA. Two of the six cosmid clones contained regions composed of a newly identified family of tandem repeats, termed CentC. Copies of CentA and tandem arrays of CentC are interspersed with other repetitive elements, including the previously identified maize retroelements Huck and Prem2. Fluorescence in situ hybridization revealed that CentC and CentA elements are limited to the centromeric region of each maize chromosome. The retroelements Huck and Prem2 are dispersed along all maize chromosomes, although Huck elements are present in an increased concentration around centromeric regions. Significant variation in the size of the blocks of CentC and in the copy number of CentA elements, as well as restriction fragment length variations were detected within the centromeric region of each maize chromosome studied. The different proportions and arrangements of these elements and likely others provide each centromeric region with a unique overall structure.

The earliest archaeological maize (Zea mays L.) from highland Mexico: New accelerator mass spectrometry dates and their implications

Accelerator mass spectrometry age determinations of maize cobs (Zea mays L.) from Guilá Naquitz Cave in Oaxaca, Mexico, produced dates of 5,400 carbon-14 years before the present (about 6,250 calendar years ago), making those cobs the oldest in the Americas. Macrofossils and phytoliths characteristic of wild and domesticated Zea fruits are absent from older strata from the site, although Zea pollen has previously been identified from those levels. These results, together with the modern geographical distribution of wild Zea mays, suggest that the cultural practices that led to Zea domestication probably occurred elsewhere in Mexico. Guilá Naquitz Cave has now yielded the earliest macrofossil evidence for the domestication of two major American crop plants, squash (Cucurbita pepo) and maize.

Proline Accumulation in Maize (Zea mays L.) Primary Roots at Low Water Potentials. II. Metabolic Source of Increased Proline Deposition in the Elongation Zone1

The proline (Pro) concentration increases greatly in the growing region of maize (Zea mays L.) primary roots at low water potentials (ψw), largely as a result of an increased net rate of Pro deposition. Labeled glutamate (Glu), ornithine (Orn), or Pro was supplied specifically to the root tip of intact seedlings in solution culture at high and low ψw to assess the relative importance of Pro synthesis, catabolism, utilization, and transport in root-tip Pro deposition. Labeling with [3H]Glu indicated that Pro synthesis from Glu did not increase substantially at low ψw and accounted for only a small fraction of the Pro deposition. Labeling with [14C]Orn showed that Pro synthesis from Orn also could not be a substantial contributor to Pro deposition. Labeling with [3H]Pro indicated that neither Pro catabolism nor utilization in the root tip was decreased at low ψw. Pro catabolism occurred at least as rapidly as Pro synthesis from Glu. There was, however, an increase in Pro uptake at low ψw, which suggests increased Pro transport. Taken together, the data indicate that increased transport of Pro to the root tip serves as the source of low-ψw-induced Pro accumulation. The possible significance of Pro catabolism in sustaining root growth at low ψw is also discussed.

The dwarf-1 (dt) Mutant of Zea mays blocks three steps in the gibberellin-biosynthetic pathway.

In plants, gibberellin (GA)-responding mutants have been used as tools to identify the genes that control specific steps in the GA-biosynthetic pathway. They have also been used to determine which native GAs are active per se, i.e., further metabolism is not necessary for bioactivity. We present metabolic evidence that the D1 gene of maize (Zea mays L.) controls the three biosynthetic steps: GA20 to GA1, Ga20 to GA5, and GA5 to GA3. We also present evidence that three gibberellins, GA1, GA5, and GA3, have per se activity in stimulating shoot elongation in maize. The metabolic evidence comes from the injection of [17-13C,3H]GA20 and [17-13C,3H]GA5 into seedlings of d1 and controls (normal and d5), followed by isolation and identification of the 13C-labeled metabolites by full-scan GC-MS and Kovats retention index. For the controls, GA20 was metabolized to GA1,GA3, and GA5; GA5 was metabolized to GA3. For the d1 mutant, GA20 was not metabolized to GA1, GA3, or to GA5, and GA5 was not metabolized to GA3. The bioassay evidence is based on dosage response curves using d1 seedlings for assay. GA1, GA3, and GA5 had similar bioactivities, and they were 10-times more active than GA20.

É possível determinar a maturidade fisiológica das sementes de milho (Zea mays) utilizando o sal de tetrazólio?

Nessa pesquisa foi avaliada a utilização do sal de tetrazólio para determinar a maturidade fisiológica das sementes de milho. As sementes utilizadas foram dos híbridos Pioneer 4285 e Dow 2B587, semeadas em 03/10/2014 e 05/12/2014 respectivamente, e colhidas a partir dos 40 dias após o florescimento (DAF), com intervalos de 4 dias até os 68 DAF. As sementes colhidas foram avaliadas quanto à viabilidade e ao vigor (testes de germinação, de emergência da plântula, de condutividade elétrica, de envelhecimento acelerado e determinações do comprimento da plântula). Os parâmetros utilizados para determinar o ponto de maturidade fisiológica das sementes foram a camada preta, a linha de leite, a massa de matéria seca, o teor de água e a avaliação dos tecidos da semente utilizando o sal de tetrazólio, utilizando o método descrito para avaliar a viabilidade, complementado pela avaliação da atividade das células da chalaza e da zona de transferência do endosperma para o embrião. Para as sementes de milho dos dois híbridos a germinação foi superior a 95% e não houve diferença entre as épocas de colheita, somente nas últimas colheitas das sementes do híbrido Dow 2B587 houve redução da germinação e do vigor. O ponto de maturidade fisiológica (PM) foi identificado aos 56 DAF para as sementes de milho do híbrido P4285 e aos 48 DAF para as do híbrido Dow 2B587 e correspondeu ao estádio 4 da linha de leite e ao máximo de acúmulo da matéria seca. O máximo de vigor foi detectado por meio do resultado do teste de envelhecimento acelerado oito dias antes do (PM) para os dois híbridos. A atividade das células do endosperma está relacionada com os demais indicadores do PM (linha de leite, camada preta, massa de matéria seca e teor de água). O transporte de fotoassimilados da planta mãe para a semente cessa no ponto de maturidade fisiológica da semente, desativando o transporte no qual atuam as células da chalaza e da região basal do endosperma. A utilização do sal de tetrazólio possibilita identificar a morte das células da região basal do endosperma, uma vez que a partir desse momento não há mais a reação dessas células com o sal de tetrazólio, indicando que não têm atividade celular. Dessa forma, é possível caracterizar o ponto de maturidade fisiológica da semente de milho, por meio da atividade do sal de tetrazólio; essa caracterização é confirmada pela expressão das enzimas CAT e MDH.

Suplemento á la quinologia : en el qual se aumentan las especies de quina nuevamente descubiertas en el Perú por Don Juan Tafalla, y la quina naranjada de Santa Fé con su estampa : añadese la respuesta á la Memoria de las Quinas de Santa Fé, que insertó Don Francisco Zea en los Anales de Historia Natural, y la satisfacion á los reparos ... del ciudadano Jussieu sobre los géneros del pródromo de la Flora del Perú y Chile /

Mode of access: Internet.

Informe acerca de los principales fenómenos observados en la propagación del cólera indiano por Inglaterra y Escocia y sobre el modo de propagarse aquella enfermedad : dirigido a Francisco de Zea Bermudez, ministro de España en Londres /

Mode of access: Internet.