IDED Tools and Trends, Summer 2002, Issue 20

Newsletter for Ecnonmic Development

IDED Tools and Trends, Fall 2002

Newsletter for Economic Development

IDED Tools and Trends, Fall 2003

Newsletter for Economic Development

IDED Tools and Trends, Summer 2003

Newsletter for Economic Development

IDED Tools and Trends, Spring 2003

Newsletter for Economic Development

Tools & Trends, Winter 2003/2004

Development tool for Iowa Communities

Tools & Trends, Spring 2004

Development tool for Iowa Communities

Tools & Trends, October 2004, Vol. 13, no.3

This is a quarterly newsletter for communities and economic developers in Iowa and surrounding states.

Tools and Trends January 2005

Community Development News from the Iowa Department of Economic Development

Tools & Trends March 2005, Vol. 14, No. 2

Community Development News from the Iowa Department of Economic Development

Tools & Trends, June 2005, Vol. 14, No. 3

News from the Iowa Department of Economic Development

What can the United States learn from Spain's Pork Sector? Implications from a Comparative Economic Analysis, September 2005

This study provides a comparative economic analysis of the primary production of pork and its marketing channel in Spain and the United States. The focus on Spain is due to the profound growth and transformation of its pork sector over the last 20 years, compared with other major players in the world market for pig meat. The analysis reveals a number of similar characteristics but also important differences between the two countries. The significant expansion of Spain’s pork production sector stemmed from a number of factors that apply, to a relatively large extent, to some U.S. states (in particular, North Carolina) but do not apply to the U.S. pork production sector as a whole. This implies that it is unlikely that the U.S. pork production sector as a whole will mimic an expansion driven by the same type of factors in the future. Likewise, it seems highly unlikely that the U.S. consumption of pig meat will expand in the future based on the same driving forces behind the sharp increase in Spain’s domestic demand for pig meat over the last 20 years. The analysis also indicates that Spanish pig producers are currently being subjected to more stringent environmental and animal welfare regulations than their U.S. counterparts and that these regulations are becoming increasingly more restrictive. It would not be surprising to see similar trends emerging in the United States, leading to a substantially more restrictive regulatory environment for U.S. hog producers.

Tools & Trends, September 2006

Community Development News from the Iowa Department of Economic Development

Tools & Trends, March 2006

Community Development News from the Iowa Department of Economic Development

A global view of economic growth

This paper integrates in a unified and tractable framework some of the key insights of the field of international trade and economic growth. It examines a sequence of theoretical models that share a common description of technology and preferences but differ on their assumptions about trade frictions. By comparing the predictions of these models against each other, it is possible to identify a variety of channels through which trade affects the evolution of world income and its geographical distribution. By comparing the predictions of these models against the data, it is also possible to construct coherent explanations of income differences and long-run trends in economic growth.