310 resultados para Condutores organicos
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Pós-graduação em Ciência e Tecnologia Animal - FEIS
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Pós-graduação em Engenharia Elétrica - FEB
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Magnetic fields can be produced by natural magnets, artificial magnets, and by circulating electric currents in wires and solenoids. An interesting experiment to observe the interaction between the magnetic field and free charges in a conductor, a magnet falling inside a tube made of conductive materials. The slowing down of the magnet by the appearance of a field in the opposite direction to the original one (Lenz's Law) is function the number of free electrons in the conductor and the electrical properties of this. Based on this, the objective of this study is to analyze the relationship between the electrical properties of conductors, copper and aluminum, with magnetic force on a neodymium magnet-iron-boron magnet falling inside a copper tube and aluminum, positioned vertically. In performing this experiment, we observed that it is a demonstration of Lenz-Faraday’s Law
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Technological advances achieved during the twentieth century strongly boosted the scientific research in the area of condensed matter physics, especially in the study and development of new semiconductor materials. In the segment, the development of semiconducting polymers for application in electronic devices promotes the field of organic electronics...(Complete abstract click electronic access below)
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Compostos orgânicos extraídos da biomassa de queima de cana-de-açúcar têm ação genotóxica sobre os organismos vivos, contribuindo para mutagenicidade celular e desenvolvimento do câncer. Extratos vegetais vêm sendo estudados para avaliar sua capacidade de modificar a atividade de agentes mutagênicos. O presente estudo objetivou avaliar o eventual efeito antimutagênico e antigenotóxico do extrato etanólico da planta Casearia sylvestris e de uma substância pura isolada (Casearina U), frente efeito mutagênico e genotóxico de compostos orgânicos extraídos do particulado de queima de cana-de-açúcar. Durante 15 dias camundongos dos grupos teste (n=10) foram tratados com extrato etanólico de C. sylvestris nas concentrações de 0,13; 0,25 e 0,5 mg/mL (3,9; 7,5 e 15 mg/kg) ou com Casearina U nas concentrações de 0,01; 0,02 e 0,04 mg/mL (0,3; 0,6 e 1,2 mg/kg) através de gavagem, administrando posteriormente compostos orgânicos extraídos do particulado de queima de cana-de-açúcar (0,3mg/mL) por via intraperitoneal. Foi utilizado também o grupo controle negativo (tratado com água por gavagem e salina intraperitoneal), controle positivo (água por gavagem e ciclofosfamida 50mg/kg) e controle de poluente (água por gavagem e particulado de queima de cana-de-açúcar via intraperitoneal). Foi realizado teste do micronúcleo em eritrócitos policromáticos de medula óssea de camundongo para avaliação do efeito antimutagênico do extrato etanólico de C. sylvestris e da Casearina U. O extrato etanólico de C. sylvestris demonstrou efeito protetor antimutagênico nas concentrações de 3,9 mg/kg (p<0,01), 7,5 mg/kg (p<0,01) e 15,0 mg/kg (p<0,05), com as respectivas porcentagens de inibição de 81,25, 80,47 e 60,94%. Não foi observada diferença estatística entre as quantidades de eritrócitos policromáticos e normocromáticos, indicando que a redução do número ...(Resumo completo, clicar acesso eletrônico abaixo)
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This paper was prepared a polymorphic from of curcumin a natural bioactive compound widely used in Indian medicine in the treatment of a range of illnesses. The preparation was the polymorphic crystallization process and solvent mixtures of organic solvents in order to change the dielectric constant of the solution to obtain crystals. The crystal of curcumin has been studied and characterized by absorption spectroscopic in the infrared, X-ray diffraction powder method and by thermo analytical techniques: thermogravimetry and differential therma analysis (TG-DTA) and differential scanning calorimetry (DSC). The DSC of the pure compound (MP=180,19ºC) showed some differences compared the compound crystallized (MP=176.63ºC) in a mixture of solvents thus indicating the phenomenon of polymorphism, and TG-DTA curve of the compound crystallized showed that this was not a solvatomorphic. Finnally the techniques of X-ray diffraction technique FTIR and powder showed a structural change in the compound crystallized, profile-based graphics when compared to the pure compound, which proves that the compound crystallized it is a polymorph
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The research aims to propose grants for development of Municipal Plan for the Management of Organic Solid Waste generated in the municipality of Rio Claro. The research universe was composed of organic waste generators establishments (markets and grocers). From the registry of commercial establishments provided by the municipal government were identified who presented this typology, which totaled 38 establishments. In this universe the interview was conducted in 15 establishments obtained by directed sampling based on the characteristics of size, type and location. The data collected were the amount generated, disposal of waste, waste separation, collection frequency, reasons for the disposal of waste, frequency of purchase of products. From the data obtained in the field, we estimated the total generation of organic waste in this segment for the municipality. Then, the estimated costs for implementation and operation of a composting center, a way to subsidize the implementation of the management plan was carried out. We opted for the aerobic composting process by the simplicity of operation and because it is a technique already known. The average waste generation was established by tracks (size) with: stores up to 4 boxes (classified as small) generate on average 1511 kg / month, 40% of organic waste, the 5-9 boxes (small/midsize) generate on average 4338 kg / month, 35% organic and the 10 to 19 boxes (midsize) generate on average 7647 kg / month with 32% organic. In total establishments generate 105 t/ month of waste, with 35t / month of organics. 94% of establishments are in font segregation of waste into recyclable, organic and waste, indicating that the proposed management of organic waste is amenable to application without many changes in existing routine in stores. Recyclables are sent for recycling through selective collection held by the cooperative, while the organics are destined for the landfill and feed. The results indicate...
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O sucesso do desenvolvimento da dinâmica das formações vegetais depende das relações estabelecidas entre as espécies vegetais com outros organismos e com o meio físico. Tais relações estão sujeitas a situações de estresse, podendo esse ser de caráter abiótico, como condições elevadas de radiação solar e temperatura e déficit hídrico ou de caráter biótico, como a herbivoria e o ataque de patógenos. Dessa maneira, em virtude à necessidade de um sistema de defesa, as plantas utilizam compostos químicos, como compostos fenólicos e ligninas, para se desenvolverem com proteção. Os compostos fenólicos são compostos oriundos do metabolismo secundário vegetal e ocorrem na parede celular dos tecidos vegetais, constituindo assim uma rápida linha de defesa vegetal a lesões e infecções e funcionando como substrato para atuação de enzimas de defesa como peroxidases e polifenoloxidases. Junto com a atuação dos compostos fenólicos, as ligninas fornecem à planta maior resistência mecânica e impermeabilidade suficiente aos vasos condutores do xilema, proporcionando, assim, desde um fundamental auxílio aos vegetais na conquista do ambiente terrestre até o estabelecimento de uma barreira protetora eficiente contra o ataque de microorganismos. Assim, por meio da extração e análise dos teores de compostos fenólicos e de ligninas de porção de raiz, caule, ápice caulinar e folhas maduras e imaturas de indivíduos de Erythrina speciosa Andrews, Eugenia uniflora L., Hevea brasiliensis M. Arg., Hymenaea courbaril L. var. stilbocarpa (Hayne) Lee et Lang, Joannesia princeps Vell., Lecythis pisonis Cambess, Licania tomentosa (Benth.) Fritsch, Pachira aquatica Aubl. e Psidium guajava L., classificou-se como espécies pioneiras Erythrina speciosa Andrews, Hymenaea courbaril L. var. stilbocarpa (Hayne) Lee et Lang, Joannesia princeps Vell., Pachira aquatica Aubl... (Resumo completo, clicar acesso eletrônico abaixo)
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One of the greatest problems nowadays is the correct management of solid waste produce in every human activity. On 2010, the “Política Nacional de Resíduos Sólidos” was approved, this law brings directives and instruments to deal with the solid waste issue. The objective of this work is to make a Strategic Assessment on a Solid Waste Management Plan applied to a medium size city. Based on general data about the situation of the solid wastes in Brazil, a first scenario was described. After that, likely scenarios were proposed, taking segregation, treatment and final disposal on account. Finally, those scenarios were compared, mainly in the final volume disposed and costs involved
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The organic wastes need to be adequately managed, in order to avoid the environmental pollution and damage to the public health. So, this work aimed to study the composting process using two methods: manual and mechanized, for the treatment of bovine ruminal waste. This residue is generated in large proportions during the bovine slaughter process, and it can lead environmental degradation and contamination, or even damage to the public health, when not treated. For the initial adjustment of the composting parameters, it was incorporated the residue of coffee husks. The manual composting system was done by the manually aerated piles, while the mechanized composting system was done in a reactor coupled to a compressor that enabled the aeration of the system. The proportions used in both systems were: 90% bovine rumen (R) and 10% coffe husks (CC); 85% bovine rumen and 15% coffe husks; 80% bovine rumen and 20% coffe husks. The parameters determined during the monitoring of the composting process were: temperature, pH, moisture, organic matter, ash, organic carbon, Kjeldahl nitrogen and C/N ratio. The results obtained during the monitoring of the piles and reactors presented similar behavior, except for the parameters Kjeldahl nitrogen and C/N ratio. When compared to the “Instrução Normativa no 25 de 23/07/2009 do Ministério da Agricultura, Pecuária e Abastecimento”, the organic produced composts with the best results were: pile 2 (85% R; 15% CC) and reactors 1 (90% R; 10% CC) e 2 (85% R; 15% CC)
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With the increasing demand for electricity, the retraining of transmission lines is necessary despite environmental restrictions and crossings in densely populated areas to build new transmission and distribution lines. Solution is reuse the existent cables, replacing the old conductor cables for new cables with higher capacity power transmission, and control of sag installed. The increasing demand for electrical power has increased the electric current on the wires and therefore, it must bear out temperatures of 150°C or more, without the risk of the increasing sag beyond the established limits. In the case of long crossings or densely populated areas, sag is due to high weight of the cable on clearance. The cable type determines the weight, sag, height and the towers dimensions, which are the items that most influence the investment of the transmission line. Hence, to reduce both cost of investment and maintenance of the line, the use of a lighter cable can reduce both number and the height of the towers, with financial return on short and long term. Therefore, in order to increase the amount of transmitted energy and reduce the number of built towers and sag, is recommended in the current work substitute the current core material (steel or aluminium) for alternatives alloys or new materials, in this case a composite, which has low density, elevated stiffness (elasticity module), thus apply the pultruded carbon fiber with epoxy resin as matrix systems and perform the study of the kinetics of degradation by thermogravimetric analysis (TGA), dynamic mechanical analysis (DMA) and differential scanning calorimetry (DSC), according to their respective standards
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The present work is the analysis of the practices and techniques currently used in the final allocation given to organic household solid waste in the city of Rio Claro - SP. As the major part of Rio Claro’s household solid waste is formed by the organic fraction, as well as in the rest of the country, this research proposes a study on what is done with that portion of the waste, its treatment and where finally destined, based on the National Solid Waste Politic, recently approved in 2010. With the use of this organic part, for example: as animal feed supplement or compost embodiment for the purpose of producing organic fertilizer, enables the decrease of the percentage of the total destined to dumps and landfills. This total percentage has already been reduced after the popularization of the beneficial recycling programs in Brazil, which are still growing. As cities and the purchasing power of its individuals grow, there is also a consequent growth of waste production by society. The household whether domestic solid waste are lower than Industrial Solid ( RSI ) waste for the production in million tons ( Mton ) quantities , however, those residues are more visible on a daily basis - in cities and periphery as well, due to the inadequate management, - and also offer , as well as industrial and agricultural wastes , several types of harmful effects to the population when managed incorrectly. Therefore, the research aims to assist in the study of Solid Waste Management (MSW) for efficient Urban and Environmental Planning in a midsize city. Thus, this project aims to analyze in the city of Rio Claro, how the allocation of these materials is done and whether these practices denote effective improvement regarding the proper management of waste, in the same way that the recycling chain would allow this effect
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A consequence of population growth is the increased generation of solid waste, which requires environmentally and economically viable suitable disposal sites. The scarcity of such sites makes necessary to adopt non-generation measures, reduction, reuse , recycling and treatment of solid waste before final disposal of waste. This paper presents the quantification and qualification of organic waste generated in each sector of the University Restaurant (UR) , by proposing indicators of waste generation per meal (index of waste) . Then, from the characterization of the waste management practices adopted internally, evaluates the potential deployment of the composting process for organic waste, with signaling for opportunities to improve waste management. The diagnosis of waste generation was made based on data collected during the period of 10 days. The waste were classified into 3 groups (organic, recyclable and waste) in each sector of the restaurant ( pre preparation , kitchen and tray return) . The results reveal that 33 % of the waste generated in the UR currently has the potential to be composted in a suitable place on campus. Every meal served generat approximately 124g of waste, of which 35g are organic waste of the pre preparation sector, 49g are remnants of food in the tray’s return and 40g are other kinds of waste, including recyclable and non recyclable. You can still get a higher percentage of compostable if the trays pre-wash is not performed with detergent and water. To minimize the generation of waste trays can be replaced by plates and skimmers and ladles can be replaced by smaller ones. The food exposed in the counter but not consumed, can be distributed to students after the restaurant is closed so this material would not be disposed in the garbage
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Ethanol production has gained great prominence in the investment new renewable energy sources and Brazil is among the leaders of production. However, this activity generates large amounts of waste being the largest volume of the sugar cane bagasse. For this reason looking up ways to use this material as burning for energy production and composition of forage in the diet of ruminants, however there are difficulties to use this production for this last one. This paper proposes a microbiological treatment with Lentinula edodes and Pleurotus ostreatus in order to enable the bagasse in ruminant feed composition in order to be used more noble than their burning. After treatment with the fungus, tests were performed for quantifying crude protein by the method of Kjeldhal. It was verified that the protein content in the pure bagasse was 1.0% after fermentation the protein content was 4.2% with L.edodes and 4.9% with P. ostreatus. To evaluate the protein quality of the product fermented by L. edodes and P. ostreatus was applied microbiological method for growth of Enterococcus zimogenes verifying that after fermentation the protein quality was 76 and 27.4% with L. edodes and P.ostreatus, respectively, compared with casein. The quantification of amino acids showed significant improvement of protein with altered amino acid profile with treatments of fungos. About of DQO and BOD were also found considerable improvement besides considerable drop in toxicity as measured by acute toxicity test with Daphinia similis
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Pós-graduação em Serviço Social - FCHS