807 resultados para green gel
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Tese de Doutoramento em Engenharia Eletrónica e de Computadores.
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Let V be an infinite-dimensional vector space and for every infinite cardinal n such that n≤dimV, let AE(V,n) denote the semigroup of all linear transformations of V whose defect is less than n. In 2009, Mendes-Gonçalves and Sullivan studied the ideal structure of AE(V,n). Here, we consider a similarly-defined semigroup AE(X,q) of transformations defined on an infinite set X. Quite surprisingly, the results obtained for sets differ substantially from the results obtained in the linear setting.
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Characterization, with emphasis on the rheological properties, of Cassia grandis seeds galactomannan gel containing immobilized Cramoll 1,4 is presented. The gels, with and without immobilized Cramoll 1,4, were evaluated along time by rheometry, pH, color, microbial contamination and lectin hemagglutinating activity (HA). Rheological determinations confirmed the gels to be very stable up to 30 days with variations occurring after this period. Rheological data also showed that the gel/Cramoll 1,4 immobilizing matrix loses its elastic modulus substantially after 60 days. Both gels presented no microbial contamination as well as a pH close to neutral. Colorimetric parameters demonstrated the gels transparency with occasional yellowness. The opacity of the galactomannan gel did not change significantly along the study; the same did not occur for the gel with immobilized Cramoll 1,4 as a statistically significant reduction of its opacity was observed. In what concerns immobilized Cramoll 1,4HA, up to 90% of its initial HA was maintained after 20 days, with a decrease to 60% after 60 days. These results combined with the thickening and stabilizing characteristics of the galactomannan gel make this gel a promising immobilizing matrix for Cramoll 1,4 that can be further exploited for clinical and cosmetic applications.
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Este proyecto estudiará las estrategias de vida implementadas por familias productoras fruti hortícolas que viven en Colonia Tirolesa y Chacra de la Merced, lugares que forman parte del cinturón verde de la Ciudad de Córdoba; y su relación con los procesos de diferenciación social, asociados a cambios productivos, económicos, culturales y sociales que están condicionados por el modelo de expansión capitalista. A partir del análisis del capital económico, social, cultural y simbólico se identificará en un contexto rural las motivaciones, logicas productivas y conocimientos agrícolas que incidieron en las decisiones asumidas ante problematicas emergentes, tales como limitaciones para adquirir nuevos paquetes tecnológicos, el impacto ambiental causados por la no conservación y sustentabilidad de los recursos y las consecuencias sociales vinculadas a los laxos de familia, el trabajo y la calidad de vida.Se plantean las siguientes hipótesis: 1)Algunas familias productoras implementaron estrategias de vida que se relacionan con criterios de autosustentabilidad, conocimientos agrícolas tradicionales y pautas culturales.2) Los nuevos espacios productivos no son compatibles con agroecosistemas sustentables. 3) Las nuevas tecnologías causaron impactos en la actividad productiva e incidieron en la economía, calidad de vida y vinculos familiares. 4)El modo de producción familiar fue reemplazado por el modo de producción capitalista lo que incidió en la producción agrícola y en la conservación de los recursos.El objetivo principal es descubrir las estrategias de vida implementadas por un grupo de familias, trabajadoras fruti hortícolas, en respuesta a las transformaciones productivas, tecnológicas y socio económicas impuestas por el modelo de acumulación vigente.Para ello se caracterizará los ambitos productivos de trabajo a campo, identificando la disponibilidad de capital y los conocimientos técnicos y de manejo. También se analizarán las pautas y valores culturales, el impacto de las nuevas tecnologías y la incidencia social, vinculada a los cambios en los modos de producción.El abordaje será de tipo cualitativo, recavando información para elaborar una descripción detallada de las estrategias de vida adoptadas a partir de la década de los noventa. Se tomará como unidad de análisis a las familias que trabajaron o trabajan en la producción de hortalizas o frutales. Se realizarán combinaciones entre procedimientos Tipológicos a Priori; Históricos Comparativos y casos Unitarios. Se analizará las normativas vigentes en relación al uso y calidad del agua y del suelo; también imágenes satelitales para analizar los procesos de cambio en el uso del territorio y del recurso suelo. Se pretende realizar un aporte relacionado con el conocimiento de: la sustentabilidad de los sistemas productivos, la pobreza y los modos de vida de los productores fruti hortícolas que persistencia en ambientes degradados; en una franja intermedia entre el campo y la ciudad.
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This thesis presents the research and development of sustainable design guidelines for the furniture and wood products industry, suitable for sustainably enhancing design, manufacturing and associated activities. This sustainable guideline is based on secondary research conducted on subject areas such as ‘eco’ design, ‘green’ branding and ‘green’ consumerism, as well as an examination of existing certifications and sustainable tools techniques and methodologies, national and international drivers for sustainable development and an overview of sustainability in the Irish furniture manufacturing context. The guideline was further developed through primary research. This consisted of a focus group attended by leading Irish designers, manufacturers and academics in the area of furniture and wood products. This group explored the question of ‘green branding’ saturation in the market and the viability of investing in sustainability just yet. Participants stated that they felt the market for ‘green’ products is evolving very slowly and that there is no metric or legal framework present to audit whether or not companies are producing products that really embody sustainability. All the participants believed that developing and introducing a new certification process to incorporate a sustainable design process was a viable and necessary solution to protecting Irish furniture and wood manufacturers going forward. For the purposes of the case study, the author investigated a ‘sustainable’ design process for Team woodcraft, Ltd., through the design and development of a ‘sustainable’ children’s furniture range. The case study followed a typical design and development process; detailing customer design specifications, concept development and refinement and cumulating in final prototype, as well as associated engineering drawings. Based on this primary and secondary research, seven fundamental core principles for this sustainable guideline have been identified by the author. The author then used these core principles to expand into guidelines for the basis of proposed new Irish sustainable design guidelines for the furniture and wood products industry, the concept of which the author has named ‘Green Dot’. The author suggests that the ‘Green Dot’ brand or logo could be used to market an umbrella network of Irish furniture designers and manufactures who implement the recommended sustainable techniques.
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Fabienne-Agnes Baumann, Klaus Jenewein, Axel Müller
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Magdeburg, Univ., Fak. für Mathematik, Diss., 2015
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Combined media on photographic paper. 90" x 40" Museum of Fine Arts, New Mexico
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O emprego de gel-eletroforese no diagnóstico da varíola, demonstrou ser ao menos trinta vezes (30X) mais sensível que o teste de agar-gel, nas condições descritas (tabela I). Doze (12) espécimes, cujos testes convencionais de inoculação em ovos embrionados e de agar-gel resultaram positivos, foram testados em suas diluições originais congeladas por mais de um ano, sendo seis deles revelados por gel-eletroforese enquanto nenhum o foi por agar-gel (tabela II). Trinta e três (33) amostras isoladas no laboratório, foram testadas com material colhido de membrana cório-alantóica da primeira inoculação para o diagnóstico, conservado em glicerina 50%, resultando 15 positivas em gel-eletroforese e apenas 3 em agar-gel (tabela II). Os últimos 60 espécimes recebidos para diagnóstico, através a Campanha de Erradicação da Varíola, também resultaram negativos em gel-eletroforese, que não mostrou falsos-positivos nas condições descritas.
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Quantitative method of viral pollution determination for large volume of water using ferric hydroxide gel impregnated on the surface of glassfibre cartridge filter. The use of ferric hydroxide gel, impregnated on the surface of glassfibre cartridge filter enable us to recover 62.5% of virus (Poliomylitis type I, Lsc strain) exsogeneously added to 400 liters of tap-water. The virus concentrator system consists of four cartridge filters, in which the three first one are clarifiers, where the contaminants are removed physically, without significant virus loss at this stage. The last cartridge filter is impregnated with ferric hydroxide gel, where the virus is adsorbed. After the required volume of water has been processed, the last filter is removed from the system and the viruses are recovered from the gel, using 1 liter of glycine/NaOH buffer, at pH 11. Immediately the eluate is clarified through series of cellulose acetate membranes mounted in a 142mm Millipore filter. For the second step of virus concentration, HC1 1N is added slowly to the eluate to achieve pH 3.5-4. MgC1, is added to give a final concentration of 0.05M and the viruses are readsorbed on a 0.45 , porosity (HA) cellulose acetate membrane, mounted in a 90 mm Millipore filter. The viruses are recovered using the same eluent plus 10% of fetal calf serum, to a final volume of 3 ml. In this way, it was possible to concentrate virus from 400 liters of tap-water, into 1 liter in the first stage of virus concentration and just to 3 ml of final volume in a second step. The efficiency, simplicity and low operational cost, provded by the method, make it feasible to study viral pollution of recreational and tap-water sources.
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Detection of rotavirus RNA by polyacrylamide gel electrophoresis (PAGE) proved to be a highly sensitive and rapid diagnostic test. A comparison of this assay with immuno-electron microscopy (IEM) and enzyme immunoassay (EIA) in 245 faeces from children with gastroenteritis revealed complete agreement between the three assays in 238 (97.14%) samples. Among 75 samples positive in at least one of the three assays, negative results were observed in 5 (6.48%) by PAGE, in 6 (6.76%) by EIA and in none by IEM. Silver staining greatly increased the sensitivity of the PAGE assay. We conclude that although IEM remains the most sensitive and rapid rotavirus diagnostic assay, the PAGE technique has many advantages in its favour, including the non-requirement of expensive equipment, the use of only chemically defined reagents and the capacity to distinguish virus subgroup and variants and to detect non-crossreactive rotaviruses which are missed in serological assays.