946 resultados para Plants, Heat production in.
Resumo:
This paper reviews the status and some management issues of fisheries production in Asia, as well as the supply and demand situation. Its food security and nutritional roles and opportunities for value addition are also discussed.
Resumo:
A study to investigate the feasibility of using fenced brushparks for fish ranching in Lake Chilwa was conducted for five months at the Kachulu Harbor. In a water depth of 1.4 m enclosures constructed from bamboo sticks embedded in the sediment and surrounded by a 13 mm seine net, were filled with three different subrates (Typha, bamboo, and Sesbania branches) and a no substrate enclosure served as a control. Netting materials contributed 57 per cent towards the total cost (US$ 0.24-0.30/m2) of brushpark contruction. Fish productivity was highest in the Typha, bamboo and control treatments and lowest in the Sesbania treatments. The decomposition of substrates did not affect water quality. The results indicate that enclosed brushparks may be a feasible technology for enhancing fish yields and providing alternative income sources to fisherfolk in small lakes and water bodies.
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A modification of the Schaefer surplus-production model was used to account for environmental induced variations of shrimp (Penaeus vannamei) catch in northern Peru. Based on time series of catch, effort, river discharge and sea surface temperature, fluctuations in catch of shrimps are explained and discussed with respect to multiple level of carrying capacity and hence different maximum sustainable yields.
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Applying Turkey's jackknife method on MSY estimates from the surplus production models of Schaefer and Fox showed that the optimum yield for shrimps in industrial fishery in Sierra Leone is estimated at 2,686.8 t with 15,822 fishing days. Annual catch for 1996 was 2,788 t, indicating an escalation in exploitation which, if prolonged, could bring reduced productivity as experienced in the fishery some years ago.
Resumo:
This paper reviews the status and some management issues of fisheries production in Asia, as well as the supply and demand situation. Its food security and nutritional roles and opportunities for value addition are also discussed.