Madras fisheries bulletin / Madras Fisheries Department.

bull. 5 (1910)

Madras fisheries bulletin / Madras Fisheries Department.

bull. 4 (1910)

Madras fisheries bulletin / Madras Fisheries Department.

bull. 12 (1921)

Madras fisheries bulletin / Madras Fisheries Department.

bull. 10 (1918)

Madras fisheries bulletin / Madras Fisheries Department.

bull. 1 (1915)

Madras fisheries bulletin / Madras Fisheries Department.

bull. 7 (1914)

Spring wild flowers.

no.7(1924)

A revision of the genus Nothosaurus (Reptilia: Sauropterygia) from the Germanic Triassic, with comments on the status of Conchiosaurus clavatus / Olivier Rieppel --, Rupert Wild --.

n.s. no.34(1996)

The wild tribes of Davao district, Mindanao / by Fay-Cooper Cole, Assistant Curator of Malayan Ethnology. The R.F. Cummings Philippine Expedition. George A. Dorsey --

v.12:no.2(1913)

The wild turkey / by John T. Zimmer, Asst. Curator of Birds.

no.6(1924)

Influence of quantities of brewer yeast on the performance of Anastrepha obliqua wild females (Diptera, Tephritidae)

Using artificial solid diets, experiments were performed with Anastrepha obliqua (Macquart, 1835) wild females in order to verify the influence of different quantities of brewer yeast on the performance and compensation behavior to unbalanced diets ingestion. The observed parameters were egg production, ingestion, diet efficiency and survival in the reproductive phase. Results indicated that there was no compensatory ingestion to different quantities of yeast and that the diet with 12.5g of yeast provided the best performance. The absence of compensatory ingestion is discussed based on the yeast phagostimulation and on the costs involved in solid diets ingestion. The relation between the analyzed parameters and the protein quantities in the diet were discussed.

The contribution of archaeology to the zoogeography of Borneo : with the first record of a wild canid of Early Holocene Age ; a contribution in celebration of the distinguished scholarship of Robert F. Inger on the occasion of his sixty-fifth birthday / Earl of Cranbrook.

n.s. no.42(1988)

Water depth selection during foraging and efficiency in prey capture by the egrets Casmerodius albus and Egretta thula (Aves, Ardeidae) in an urban lagoon in Rio de Janeiro State, Brazil

This study aimed to evaluate the water depth selection during foraging, the efficiency in prey capture, and the food items captured by Casmerodius albus (Linnaeus, 1758) and Egretta thula (Molina, 1782). The work was conducted at an urban lagoon, Lagoa Rodrigo de Freitas, Rio de Janeiro. Four transects were made each month (two in the morning and two in the afternoon) for six months. When the birds were detected foraging, the water depth and the types of prey captured were recorded. There was no significant relationship between the foraging efficiencies of the two species. However, they differed in relation to the water depth when foraging, and also in the food items captured. Casmerodius albus captured mainly fishes while Egretta thula captured mainly invertebrates. The results suggest that the differences in water depth when foraging and the food items captured allow a differential use of the food resources available by C. albus and E. thula at Lagoa Rodrigo de Freitas.

Ticks (Ixodoidea) from wild sheep and goats in Iran and medical and veterinary implications / Harry Hoogstraal, Raul Valdez.

n.s. no.6(1980)

Associative learning in wild Anastrepha obliqua females (Diptera, Tephritidae) related to a protein source

The aim of the present study was to determine whether wild adult Anastrepha obliqua (Macquart, 1835) females are able to associate a compound (quinine sulphate - QS) not related to their habitual diet with a protein-enriched food. Females were first fed on diets based on brewer yeast and sucrose containing or not QS. The groups were then allowed to choose between their original diets and a diet with or without QS, depending on the previous treatment, and between a diet based on agar and a diet containing agar and QS. When the nutritional value of the diets was adequate, the females did not show any preference for the diet with or without QS. With respect to the agar diet and the agar + QS diet, females previously fed on a nutritive diet containing QS preferred the diet containing QS, indicating an association between the compound and the nutritional value of the diet. The importance of this behavioral strategy is discussed.