1000 resultados para crescimento de plântulas


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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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Matayba guianensis Aubl . is a shrubby or arborial Sapindaceae quite common in the Brazilian Cerrado with a key role in providing resources for ants and bees. It presents a rapid growth, and is important for the recovery of degraded areas, but little is known about its seedlings production. Therefore, the aim of this study was to describe the morphology of the branch and the seed germination and of seedling Matayba guianensis Aubl . in its post-seminal development and define the type of substrate and container suitable for seedling emergence and seedling production of this species. We evaluated three types of containers: black polyethylene bags, cartridge and polystyrene tray, with 5 kinds of substrates: sand, earth, earth - sand - manure (1:1:1); commercial substrate, and coconut fiber, with 4 replicates of 25 seeds per treatment . The branch, fruit, seed, seedling and their morphological events were described. The branch is cylindrical with paripinnate and alternate leaves, the fruit is dry and dehiscent. The seeds have a large amount of aryl, and the germination is cryptocotylar and hypogeal. The highest percentage of emergence occurred in styrofoam container with 91 % of the seeds germinated in commercial substrate , followed by coconut fiber (88 %). The development of root and stem were higher in tubes and plastic bags , using coconut fiber or commercial substrate.

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Pós-graduação em Agronomia (Produção Vegetal) - FCAV

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Pós-graduação em Agronomia (Genética e Melhoramento de Plantas) - FCAV

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As plantas apresentam moléculas que detectam a luz, entre elas estão os fitocromos que detectam mudanças na qualidade da luz nas regiões de vermelho (V) e vermelho-extremo (VE). O fitocromo age no crescimento das plantas possibilitando-as perceber o sombreamento por outras plantas, o que pode ocasionar no processo de estiolamento, ou seja, alongamento do caule. Assim, conforme aumenta o sombreamento, a razão V:VE diminui. Nas plantas de sol, quanto maior a proporção de VE, maior a taxa de estiolamento, enquanto que as plantas de sombra mostram pouca ou nenhuma redução na taxa de alongamento dos caules. Na sucessão florestal as plantas podem ser classificadas como pioneiras, sendo aquelas dependentes de luz e intolerantes à sombra, e as de transição ou clímax, que são tolerantes à sombra. Assim, este trabalho teve o intuito de analisar o processo de estiolamento de plântulas de espécies arbóreas nativas selecionadas, mantidas em condições de luz diferentes e correlacionar com a classe seral correspondente citada na literatura. As seguintes espécies foram analisadas: Bixa orellana, Caesalpinia peltophoroides, Dalbergia nigra, Erythrina speciosa, Eugenia uniflora, Hevea brasiliensis, Hymenaea courbaril, Licania tomentosa, Pachira aquatica, Piptadenia gonoacantha, Psidium guajava, Schizolobium parahyba. Todos os experimentos foram desenvolvidos no jardim experimental da UNESP de Rio Claro. As espécies foram expostas a seis condições luminosas diferentes, com razão V:VE de: 0,1; 0,19; 0,21; 0,35; 1,15 e 1,17. E radiação solar incidente de: 3,16UM; 44,78UM; 27,7UM; 73,54UM; 1987,00UM; 1453,00UM. Foram tiradas medidas do comprimento dos hipocótilos e epicótilos. Posteriormente foram realizadas análises estatísticas com nível de significância de 5%. As espécies consideradas pioneiras foram D. nigra e S. parahyba. E as espécies classificadas como não pioneiras foram:... (Resumo completo, clicar acesso eletrônico abaixo)

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O uso de plântulas da regeneração natural tem sido recomendado como estratégia para produção de mudas visando à restauração florestal, contudo muitos aspectos técnicos desse método ainda carecem de investigação científica. O objetivo deste trabalho foi avaliar o efeito da redução da área foliar e do transplantio imediato na sobrevivência e crescimento de mudas de espécies arbóreas produzidas a partir de plântulas obtidas da regeneração natural. Plântulas de Esenbeckia leiocarpa (Rutaceae), Eugenia ligustrina (Myrtaceae) e Maytenus salicifolia (Celastraceae), obtidas em remanescente de vegetação secundária de Floresta Estacional Semidecidual em Bofete, SP, foram extraídas do solo e submetidas aos tratamentos: I) redução de 50% da área de cada folha e transplantio imediato; II) nenhuma redução de área das folhas e transplantio imediato; III) redução de 50% da área de cada folha, manutenção das plântulas em água e transplantio 24 h após a coleta; e IV) nenhuma redução de área das folhas, manutenção das plântulas em água e transplantio 24 h após a coleta. As mudas foram avaliadas com relação à sobrevivência e ao crescimento em altura, ao longo de oito meses. Os resultados evidenciaram que nem o corte das folhas ou a manutenção das plântulas dentro de recipientes com água por 24 h antes do transplantio afetaram os parâmetros avaliados. Assim, para as espécies estudadas a redução da área foliar e o transplantio imediato são desnecessários para a produção de mudas em viveiro a partir de plântulas obtidas da regeneração natural.

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Neste trabalho, avaliou-se os efeitos de fatores ambientais na sobrevivência e crescimento inicial de Ocotea pulchella (Nees) Mez numa floresta de restinga. Os ensaios consistiram do plantio de mudas classificadas em dois grupos de idade (plântulas e juvenis) em diferentes áreas selecionadas quanto à cobertura vegetal (clareiras ou sub-bosque) e umidade do solo (secos e úmidos). As plantas de ambas as idades apresentaram a maior taxa de mortalidade no sub-bosque úmido, onde se observou os valores mais baixos de luz fotossinteticamente ativa e fertilidade do solo. A sobrevivência de plântulas correlacionou-se positivamente ao crescimento, que por sua vez, foi favorecido em clareiras, sugerindo uma dependência da espécie em relação a ambientes mais iluminados, embora essa possa ocupar o sub-bosque em fisionomias mais abertas como as restingas. Em juvenis, a sobrevivência foi relacionada principalmente aos fatores edáficos; o crescimento em altura foi muito baixo, não sendo constatado incremento significativo de área foliar nem de matéria seca em nenhum dos ambientes, o que pode estar relacionado ao caráter oligotrófico do solo. Os juvenis em sub-bosque de solo úmido apresentaram ao final do experimento os menores valores de altura, área foliar, razão de área foliar, razão de massa foliar e taxa de assimilação líquida, sugerindo que baixas irradiâncias associadas a solos saturados e quimicamente pobres podem restringir o recrutamento da espécie no local estudado. Todavia, o comportamento de certa forma generalista para as condições de luz e umidade do solo, indica uma alta capacidade de O. pulchella em colonizar distintos micro-ambientes da restinga, onde se observa uma grande variação espaço-temporal de fatores ambientais.

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Campomanesia adamantium and Campomanesia pubescens are morphologically similar, occur in the same regions of the Cerrado, are difficult to differentiate and exhibit naturally slow growth and development. The objectives of this study were to analyze fruit and seed biometric data, emergence capacity and seedling growth characteristics. Fruit from both species was collected and used to measure biometric data of the fruit and seeds and to set up two emergence and two seedling growth experiments. C. adamantium fruit is round and has wider, pale yellow seeds while C. pubescens fruit is ellipsoidal to pyriform with yellow gold seeds. C. adamantium’s greater fresh fruit mass and biometric variability favors selection of promising material for commercialization. Seed drying reduced the speed and rate of seedling emergence of C. adamantium, but had no effect on C. pubescens. Leaf number, height, shoot dry weight and the ratio of shoot dry weight to root dry weight were greater in C. adamantium than in the slower growing C. pubescens. Increases in substrate volume favor seedling development. Slow-release fertilizer application at 1g per 115 cm3 substrate increased leaf formation, plant height and shoot dry weight of seedlings of both species and lateral budding in C. adamantium. Until 120 days after transplant, lateral budding was not observed in C. pubescens seedlings. For all traits evaluated in this experiment, C. adamantium seedling growth was greater than that of C. pubescens.

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Induction of resistance is defined as the activation of a state of resistance against diseases which is induced systemically in plants by the use of biotic or abiotic agents without any modification of the plant genome, occurring non-specific way, by activating genes coding for various plant defense responses. Chitosan is a polymer derived from the deacetylation of chitin, which is found in large quantities in crustacean shell, and studied with the potential to control plant pathogens, both by its direct fungistatic action, as the ability to induce protection of plants, indicating the presence of molecules of elicitoras characteristics. Three experiments with objective of evaluating the potential of chitosan in the seedling resistance induction were developed, beet (Beta vulgaris) seeds, cucumber (Cucumis sativus) seeds and tomato (Solanum lycopersicum) seeds, and the control of Fusarium sp., Rhizoctonia solani K¨uhn e Pythium sp. in vitro conditions. The experimental design was completely randomized, with four replications. Beet seeds, tomato and cucumber were submerged in chitosan solution for 20 minutes, in concentrations of 0.25, 0.5, 1 and 2% in the control and distilled water. Seeds were sown in trays containing Plantmax Florestalr substrate sterilized and inoculated with Fusarium sp., Rhizoctonia solani K¨unh and Pythium sp., respectively for the three cultures. The experiment was conducted for 14 days in growth chamber with controlled temperature (25 C 2 C), light (12 hour photoperiod) and humidity (70% 10%). The evaluations were seed emergency, seedling damping-off, seedling length, fresh weight and activity of the enzymes phenylalanine amˆonia-liase (PAL), chitinase and b-1,3-glucanase. It was also rated the mycelial growth of Fusarium sp., Pythium sp. and R. solani on P.D.A. (Potato-Dextrose and Agar) culture medium containing chitosan at the same concentrations evaluated in seeds. For beet growing, seed treatment with chitosan presented higher emergence and the length of the seedlings, and reduced the percentage of tipping. Treatment with chitosan activated the systemic acquired resistance with expression of chitinase and b-1,3-glucanase enzymes. For the tomato crop in chitosan concentration of 0.25% favored the emergency of seedlings, reduced the incidence of tipping and activated the PAL enzymes, chitinase and b-1,3-glucanase. In cucumber on the concentration of up 0.5% favored seedlings emergence and reduces the incidence of tipping. Chitosan activated the PAL enzymes and b-1,3-glucanase. Chitosan also presented fungistatic action on the initial growth of Pythium sp. and R. solani in vitro conditions, however, such action did not prevail until the end of the experiment. To Fusarium sp. the concentration of chitosan resulted in the reduction of mycelial growth in vitro.

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The crops are affected by pests and diseases that decrease productivity. Among them are the damping off of seedlings that can occur in pre and post-emergence. In bean crops, cucumber and beet these diseases occur, being caused by various pathogens, especialy fitopathogenic fungi. Several measures are used for the controle of such diseases, among them, is the chemical seed treatment fungicides. However, society has become increasingly concerned about the quality and food and environmental contamination, generation a growting search for sensitive products to humans and the environment. The use of essential oils to control plant pathogens is an example of alternative tested by science in the search for less aggressive technologies. This study aimed to evaluate the efficiency of the use of essential oil Aloysia citriodora, in control of pathogens causing damping off in beans, cucumber and beet. This thesis was divided in four chapters, the introductory first, and the other addressing the control of Pythium sp. in beans, Sclerotinia sclerotiorum on cucumber, and Fusarium sp. on beet. The methodology consisted of four experiments in each pathosystem, with all the work done at the Federal Technological University of Parana, Campus Dois Vizinhos. In the first experiment evaluated the fungistatic and fungicidal effect of the essential oil of A. citriodora on PDA in vitro in mycelial growth of pathogens studied. In the second experiment evaluated the in vitro effect of essential oil concentrations of A. citriodora in BD medium on microscope slides, on the germination of sporangia Pythium sp. and conidia Fusarium sp., and in Petri dishes with PDA medium, the sclerotia germination speed index of S. sclerotiorum. In the third experiment, we evaluated in germination test in paper roll (PR), the phytotoxic effect or not the use of essential oil concentrations of A. citriodora in dry bean seed, cucumber and beet. The variables used to assess this experiment were the germination percentage, mediun green mass per plant and average length of seedlings. In the fourth experiment we assessed the effect of treating bean seeds, cucumber and beet with essential oil contents of A. citriodora, seeds in their subsequent substrates contamined with pathogens studied, Pythium sp., S. sclerotiorum and Fusarium sp. In this experiment we used the following variables: percentage of emergence, percentage of post-emergence damping off, green average mass per plant, average length per plant and biochemical analyzes. The biochemistry of plant tissues evaluated were as follows: protein content, enzymatic activities of peroxidases, phenylalanine ammonia-liase (PAL), chitinases and β-1,3-glucanases. The in vitro results show that the essential oil has fungistatic and fungicidal effect on mycelial growth, on sporangia germination, conidia and sclerotia of the pathogens studied in this work, wich may be related to its major components, citral and limonene. The oil also exhibits low phytotoxicity to seeds of the species studied, only in beans decreases germination in most studied dosage (0,25%), cucumber also in the higher dosage (0,25%) reduce the length of seedlings, and beet there were no negative effects to the seedlings. In the test in substrate contaminated with the pathogens, the use of essential oil: increased germination and decreased post emergence damping off of beans seedlings; at a concentration of 0,0625% decreases post emergence damping off in cucumber. In biochemical analyzes found an increase in the enzymatic activity of peroxidases and β-1,3-glucanases on beans, and glucanases on cucumber, and increased enzyme activity of peroxidases on beet, showing action in resistance induction at damping off.