Study of the proteins in the defatted flour and protein concentrate of baru nuts (Dipteryx alata Vog)

O baru (Dipteryx alata Vog.) é uma leguminosa abundante no Cerrado brasileiro, cuja castanha pode ser explorada através do uso sustentável para o aproveitamento das frações proteicas e lipídicas. Este trabalho teve como objetivo estudar as proteínas desta castanha, presentes na farinha desengordurada e no concentrado proteico, quanto as suas propriedades funcionais, ao perfil das frações proteicas e à digestibilidade in vitro. A farinha desengordurada com hexano foi submetida à extração no pH de maior solubilidade das proteínas, obtendo-se o concentrado proteico. O perfil eletroforético das frações proteicas foi avaliado em gel de SDS-PAGE. As propriedades funcionais indicaram a possibilidade de emprego em diversos alimentos, assim como a soja, conferindo capacidade de absorção de água, capacidade de absorção de óleo, propriedades emulsificantes e espumabilidade. As globulinas, seguidas das albuminas, são as frações majoritárias da farinha e do concentrado proteico, respectivamente. A digestibilidade foi superior no concentrado em relação à farinha desengordurada.

EXCESSO HÍDRICO SOBRE OS COMPONENTES do RENDIMENTO da CULTURA da SOJA

O cultivo da soja em solos hidromórficos do Estado do Rio Grande do Sul vem sendo utilizado como opção em rotação com arroz e pastagens. O presente trabalho teve como objetivos determinar o comportamento dos componentes do rendimento de quatro cultivares de soja, para as condições dos solos hidromórficos, e verificar as variações de comportamento em função do estádio de desenvolvimento em que ocorre o estresse por excesso hídrico. O experimento foi conduzido em uma estrutura com cobertura plástica, em vasos de PVC, no ano agrícola de 1995/96, no Departamento de Fitotecnia da UFSM, em Santa Maria, RS. O solo utilizado foi um planossolo pertencente à unidade de mapeamento Vacacaí. O delineamento experimental utilizado foi o de blocos ao acaso, fatorial (4 x 5) com três repetições. As cultivares Ocepar 14, FT Saray, IAS 5 e CEP 16 foram submetidas a tratamentos de saturação hídrica do solo por um período de 15 dias a partir dos estádios de desenvolvimento V2 e V6; e por um período de 10 dias a partir dos estádios R2, R3 e R4. Os resultados indicaram que as quatro cultivares de soja utilizadas apresentaram boa tolerância à saturação hídrica no solo e que, em termos de duração desse estresse, a tolerância à saturação hídrica no solo é maior no subperíodo vegetativo do que no subperíodo reprodutivo.

INFLUÊNCIA DE BACILLUS SUBTILIS NA ECLOSÃO, ORIENTAÇÃO E INFECÇÃO DE HETERODERA GLYCINES em SOJA

A utilização de microrganismos para fins de controle biológico de doenças em plantas tem sido muito estudada no mundo. No caso do nematóide de cisto da soja (Heterodera glycines), uma das principais doenças da soja, o controle biológico é de grande importância devido à ausência de controle químico eficiente. Para se estudar o efeito de Bacilllus subtilis sobre H. glycines, foram conduzidos alguns experimentos de casa de vegetação e laboratório. Nos trabalhos de laboratório, verificou-se, em câmara de eclosão, que a presença de B. subtilis reduz a eclosão de ovos de H. glycines estimulados com exsudatos de sementes de soja. Foi observado também que o tratamento de raiz de soja com a bactéria inibiu a migração de larvas juvenis de H. glycines para a planta em comparação à raiz não tratada com a bactéria. Nos ensaios de casa de vegetação, utilizando-se vasos com solo infestados com ovos de H. glycines, observou-se uma redução de fêmeas na raiz de soja quando o solo ou sementes foram tratadas previamente com formulação pó-molhável ou calda contendo B. subtilis, respectivamente. Com base nesses resultados e sabendo-se que H. glycines apresenta dependência de estímulo de exsudatos vegetais para eclosão e orientação das larvas, pode-se afirmar que B. subtilis interfere nesse estímulo prejudicando o desenvolvimento do ciclo do nematóide.

Desempenho de genótipos de soja-hortaliça de ciclo precoce [Glycine max (L.) Merril] em diferentes densidades

Objetivando-se avaliar o desempenho de dois genótipos de soja-hortaliça de ciclo precoce [Glycine max (L.) Merril], em diferentes densidades, foi instalado um ensaio, em área experimental do Setor de Olericultura e Plantas Aromático-Medicinais, pertencente ao Departamento de Produção Vegetal, nas dependências da Faculdade de Ciências Agrárias e Veterinárias (FCAV-UNESP), Campus de Jaboticabal-SP. O delineamento experimental foi o de parcelas subdivididas, adotando-se nas parcelas os genótipos e nas subparcelas as densidades, com quatro repetições por tratamento. Cada parcela experimental foi constituída por quatro linhas de 4,5m de plantio, com densidades de 20, 10 e 7 plantas por metro e 0,60m nas entrelinhas, sendo consideradas para avaliação 20 plantas por parcela, das duas linhas centrais. As sementes foram semeadas em bandejas de poliestireno expandido de 128 células, contendo substrato Plantmax Hortaliças®. O transplantio ocorreu dez dias após a semeadura, em solo devidamente preparado, conforme recomendações para a cultura. A colheita foi realizada quando os legumes estavam em estádio reprodutivo R6. Avaliaram-se os genótipos JLM010 e CNPSOI quanto às características: número médio de legumes por planta, número médio de sementes por legume, massa fresca de 100 sementes e produtividade estimada de grãos imaturos. Com base nos resultados obtidos concluiu-se que o genótipo JLM010 é o mais recomendado e deve ser plantado na densidade de 7 plantas por metro.

Efeito da idade dos frangos de corte sobre a atividade enzimática e digestibilidade dos nutrientes do farelo de soja e da soja integral

Esse trabalho visou investigar o efeito da idade de aves sobre a digestibilidade dos nutrientes da soja integral extrusada (SIE), soja integral tostada à vapor (SITV) e farelo de soja com óleo (FSO) na produção de enzimas digestivas do pâncreas. Cinco ensaios de digestibilidade foram conduzidos com frangos de corte de uma, duas, três, quatro e seis semanas de idade. Foi utilizada a metodologia de coleta total de excretas. A atividade das enzimas amilase e tripsina pancreática aumentou linearmente com a idade das aves, assim como o crescimento alométrico do pâncreas. A maior taxa de crescimento ocorreu na segunda semana, coincidindo com a fase de maior aumento da atividade das enzimas digestivas. Entretanto, para a atividade da lipase, o efeito da idade foi diferente para cada alimento. Para aves alimentadas com SITV, a atividade dessa enzima cresceu linearmente com a idade, enquanto nas alimentadas com SIE, FSO e ração, o efeito foi quadrático. Os coeficientes de digestibilidade da matéria seca e extrato etéreo e os valores de energia metabolizável dos tipos de sojas variaram em proporções diferentes em função da idade. Também, observou-se correlação positiva entre a digestibilidade do extrato etéreo e a atividade de lipase. Os valores de energia metabolizável aparente corrigida (EMAn) e verdadeira corrigida (EMVn) determinados para a SIE apresentaram comportamento quadrático em função da idade, ocorrendo aumento da energia metabolizável (EM) até a 3ª semana de idade e diminuindo a partir da 4ª semana. Entretanto, a em da SITV, FSO e da ração não foi afetada pela idade da ave. O aproveitamento da energia dos alimentos varia com a idade das aves, em função de sua dependência da atividade enzimática.

Performance, carcass traits, meat quality and economic analysis of feedlot of young bulls fed oilseeds with and without supplementation of vitamin E

The objective of this research was to evaluate average daily gain (ADG), carcass traits, meat tenderness and profitability of keeping cattle fed different oilseeds and vitamin E in feedlot. A total of 40 Red Norte young bulls with initial average body weight of 339±15 kg were utilized. The experimental design was completely randomized in a 2 × 2 factorial arrangement. The experiment lasted 84 days and experimental diets presented soybeans or cottonseeds as lipid sources associated or not to daily supplementation of 2,500 UI vitamin E per animal. The concentrate:roughage ratio was 60:40. Diets had the same amount of nitrogen (13% CP) and ether extract (6.5%). The data were analyzed by means of statistical software SAS 9.1. Neither vitamin supplementation nor lipid source affected ADG. There was no interaction between lipid source and vitamin supplementation for the variables studied. The inclusion of cottonseed reduced the carcass yield. There was no effect of diets on hot and cold carcass weights or prime cuts. The inclusion of cottonseed reduced the backfat thickness. No effect of experimental diets on the rib-eye area was observed. There was no effect of lipid source or vitamin supplementation on meat tenderness, which was affected, however, by ageing time. Diets with soybeans presented higher cost per animal. The utilization of soybean implied reduction of the gross margin (R$ 59.17 and R$ 60.51 for diets based on soy with and without supplemental vitamin, respectively, vs. R$ 176.42 and R$ 131.79 for diets based on cottonseed). The utilization of cottonseed enables improvement of profitability of feedlot fattening, in spite of negatively affecting some carcass characteristics.

Sojas integrais tostada pelo vapor e extrusada em rações de poedeiras

An experiment with 400 laying hens Hy Line with 26 weeks of age was conducted to compare the performance of laying hens fed during four cycles of 28 days with diets containing soybean meal (SM) plus soybean oil (SBM+oil), whole extruded soybean (ESB) and whole steam toasted soybean (TSB). A completely design randomized blocks was used, with 10 treatments and five replicates and eight laying hens in each experimental unit. The treatments consisted on the replacement of SBM per ESB and TSB at the levels 0, 25, 50, 75 and 100%; and as control the SBM with or without addition of oil. The results obtained showed that the hens were able to regulate the feed intake to maintain the energy intake only at lower energetic levels, however they tended to over intake energy with the increase of energy levels of the diets. The addition of oil or soybeans in the diets improved feed: gain ratio, however worsened the energy efficiency in relation to the diet without oil. The processing of soybean provided differences on the performance of laying hens and the ESB showed to be superior to TSB. The hens had higher use of the oil added to the soybean meal (SBM + oil) and ESB in relation to TSB. However, the values of AMEn obtained for the ESB were 12% higher, in average, to those determined for the SBM + oil and for the TSB.

Adubação foliar. I. Épocas de aplicação de fósforo na cultura da soja

The search for new alternatives in order to increase soybeans productivity has been constant objective of researchers and farmers. The crop responses to phosphorus application in the soil are well defined, being this nutrient very important on its development and yield. The leaf fertilization on this crop appears as a new rationale option, mainly when the plant nutrient levels are low. So, this work aimed to study the effect of phosphorus leaf fertilization, applied at different plant stage, including: V5, R1, R4, V5 + R1, V5 + R4, R1 + R4, V5 + R1 + R4, V5 + R1 + R4 + R6 and test plot. The experiment was installed in a soybeans crop, Monarca cultivar, at Palmital Farm, Ijaci county, Minas Gerais state, Brazil, using a totally randomized design, with 9 treatments and 3 replications. The chelate Quimifol P30 in liquid form with 30% of the nutrient soluble in CNA + water in the, with doses of 21. ha(-1), was utilized as phosphorus source, using the applications performed with a constant pressure CO(2)-nebulizer. The different epochs of phosphorous application significantly altered the grains yield, proportioning significant increases, up to 16% for the V5, V5 + R1, V5 + R4, V5 + R1 + R4, V5 + R1 + R4 + R6 epochs, when compared to the test plot, clearly expressing the positive effect of these applications at V5 stage. The plant height, first legume insertion, and lodging index characteristics were not significantly altered by the different epochs evaluated. It was observed significant response for the nutrient leaf amounts only in the case of K and Zn indices, exclusively in the V5 + R4, and in the V5, V5 + R1 and V5 + R1 + R4 + R6 treatments, respectively.

Dinâmica do potássio no solo e nutrição potássica da soja

Potassium deficiency in soybeans has spread iii São Paulo State, Brazil, as a consequence of soil K reserve depletion. Exchangeable and nonexchangeable K dynamics in soil were investigated in order to understand the reserve exaustion and its significance to soybean nutrition. Soybean was grown in 8 1 pots with five soils differing in K and clay contents, in presence or absence of K fertilization. Soil samples were taken at 20 days interval and soybean was harvest at R6. Exchangeable (H2SO4 0,05 N) and nonexchangeable K (boiling HNO3) were estimated in soil sample. Two of the soils were very poor in exchangeable K, and even so there was no response in dry matter due to K fertilization. In spite of some differences in K contents in some of the soybeans parts, generally K absorption was not affected by K fertilization, except in grains. Potassium acumulation in soybean plants were affected by soils, but the response was not closely related to exchangeable K in soil. The main K source to the plants was the HNO3 extrated K, showing that this form is not at all nonexchangeable. After the period of maximum plant demand there was a sharp increase in extractable K in soil showing a tendency to a natural equilibrium.

Effect of pH and temperature on the immunogenicity of glycinin (Glycine max L)

Sensitive immunologic techniques for the detection of alterations that occur in protein antigens were used to evaluate the immunogenicity of soybean glycinin after isolation, heat denaturation and pH alteration. The objective was to determine the effect of these agents on the immunogenic ability of this protein fraction. Immunologic assays performed on heat-denatured glycinin up to 80 degrees C in the presence of antinative glycinin serum demonstrated that glycinin retains its immunogenic properties. Above 90 degrees C this biological property begins to disappear, with protein insolubilization and epitope modification due to the conformational changes imposed by temperature. A reduction in immunogenicity also occurred when glycinin was taken to pH 2.0 (below its pi) and pH 11.00 (above its pi) and exposed to high temperatures in the presence of native antiglycinin serum. From these data one can conclude that, at extreme pH values, intramolecular reactions may occur which, in combination with the structural disorganization caused by high temperatures, may contribute to the reduction of immunogenicity.

A description of the growth of the major body components of 2 broiler chicken strains

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Direct analysis of biodiesel microemulsions using an inductively coupled plasma mass spectrometry

An analytical procedure for direct introduction of biodiesel samples into an inductively coupled plasma mass spectrometer (ICP-MS) by using microemulsion for sample preparation was developed here. Cadmium, Co, Cu, Mn, Ni, Pb, Ti, and Zn were determined in biodiesel microemulsified samples prepared from different oleaginous sources (African palm, castor beans, palm, soybeans and an unknown oleaginous). Microemulsions were prepared using 0.25 mL Triton X-100, 0.25 mL 20% v v(-1) HNO(3), 0.50 mL biodiesel sample and 4.0 mL n-propanol. Argon-oxygen mixture was added to the plasma as auxiliary gas for correcting matrix effects caused by the high carbon load due to biodiesel microemulsions. The oxygen gas flow rate was set in 37.5 mL min(-1). The accuracy of the developed procedure was evaluated by applying addition-recovery experiments for biodiesel samples from different sources. Recoveries varied from 76.5 to 116.2% for all analytes but Zn in castor beans biodiesel sample (65.0 to 76.2%). Recoveries lower than 86.6% were obtained for palm biodiesel sample, probably due to matrix effects. Detection limits calculated by using oxygen in the composition of the auxiliary gas added to the plasma were higher than those calculated without using it, probably due to the highest formation of oxides. Despite oxides formation, best analytical performance was reached by using oxygen as auxiliary gas and by proper correction of transport interferences. The developed procedure based on microemulsion formation was suitable for direct introduction of biodiesel samples in ICP-MS. (C) 2010 Elsevier B.V. All rights reserved.

Determination of Ca, Mg, and Zn in biodiesel microemulsions by FAAS using discrete nebulization

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Efeito alelopático de extrato aquoso de folhas de Azadirachta indica A. Juss. em alface, soja, milho, feijão e picão-preto

The family Meliaceae has been identified as one of the most promising for biological control, as most species have biologically active compounds. Among the species, the Neem (Azadirachta indica A. Juss) is that stands out most for its efficiency and low toxicity, and it is utilized to control insects, fungi and nematodes. The aim of this work was to verify the allelopathic potential of aqueous extract of fresh leaves of Neem on germination of lettuce, soybeans, maize, beans and Bidens pilosa, as a way to control this weed. The extract was obtained by grinding 200g/L of fresh leaves of the Neem (considered extract 100%) and diluting in distilled water at concentrations of 80, 60, 40, and 20%, and a control with only water. The seeds were kept in the germination chamber at a temperature of 25 degrees C, with photoperiod of 12 hours of light. The aqueous extract affected the germination percentage and average length root of lettuce, with values of 1% and 0.1, cm respectively. For the soybeans, the extract influenced negatively the average time of germination and average speed of germination. There was a drastic reduction of the average root length at higher concentration for soybean, corn and beans. For Bidens pilosa all the parameters analyzed were negatively affected, which means sensitivity to the extract. The bioassay performed in the laboratory showed that the aqueous extract of fresh leaves of Azadirachta indica has allelopathic effect on all species.

Valor nutricional da soja integral tostada e extrusada para poedeiras comerciais

An experiment was conducted to determine the apparent nitrogen-corrected metabolizable energy (AMEn) values and the coefficients' metabolization of the: dry matter, ether extract, calcium and phosphorus availabilities of experimental layer diets containing toasted (TSB) and extruded (ESB) soybeans. The soybean meal (SBM) was substituted at 0, 50, and 100% by TSB and ESB whole soybeans. The whole soybeans utilization in layer diets did not adversely affect calcium and phosphorus availability. The SBM and ESB, in diets with crude protein at 17%, showed the best ether extract coefficients of metabolization. When TSB replaced all SBM in the diets, it was observed the worst value for AMEn.