958 resultados para Adenosine diphosphate, per unit fresh weight
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Endive (Cichorium intybus) is one of the vegetables least studied in Brazil with respect to the behavior of the most commercialized cultivars, but it is known that the number of plants per area is one of the factors that most influences the productivity of various crops. Thus, the objective of this work was to evaluate the behavior of endive using four spacings between rows and five spacings between plants, in the region of Jaboticabal-SP. The experiment was conducted in the field in the period of August 12, 2008 to November 6, 2008, in the experimental area of the Sector of Vegetable Crops and Aromatic-Medicinal Plants, Department of Crop Sciences, School of Agricultural and Veterinary Sciences - UNESP-FCAV. The experimental design utilized was a randomized block design with a 4 × 5 factorial scheme, i.e., four spacings between rows (0.15, 0.20, 0.25 and 0.30 m) and five spacings between plants (0.10, 0.15, 0.20, 0.25 and 0.30 m), with three repetitions. The endive cultivar studied was 'Pão-de-Acucar', obtained from the company Tecnoseed. Seedlings were established utilizing the sowing system in 200-cell Styrofoam trays containing the substrate Plantmax Vegetables® HA. The seedlings were transplanted at 37 days after planting. After harvesting, the following characteristics were determined: height (cm), diameter of the plant in rows (cm), diameter of the plant in between rows (cm), number of leaves, fresh weight (g) and total estimated productivity (t/ha). There were no interactions between the factors studied. Based on the data, we conclude that spacings of 0.15 m between rows and of 0.15 m between plants produce plants of higher quality and with greater productivity.
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The planting of lettuce in greenhouses, as well as covering beds with a polyethylene sheet, is a viable technology, promoting improvements in microclimatic conditions of the environment. In view of the little information on mini-lettuce, the aim of this work was to evaluate the performance of three cultivars of crisp minilettuce ('Green Frizzly', 'Red Frizzly no. 1' and 'Red Frizzly no. 2') with and without ground cover, under different spacings (20 × 15 cm and 20 × 20 cm), in three planting times (1: November 16, 2004; 2: December 17, 2004; and 3: January 20, 2005). The study was conducted in a greenhouse at UNESP-FCAV, Jaboticabal-SP. The experiments were carried out using a randomized block design, following a 3 × 2 × 2 factorial scheme with 12 treatments and three repetitions. The characteristics evaluated were plant height (cm), head diameter (cm), fresh weight (g) and number of leaves per plant. Planting time 3 was shown to be favorable for all the characteristics analyzed. 'Red Frizzly no. 2' was found to be the most suited to planting time 1, and for planting times 2 and 3, this cultivar did not differ from 'Red Frizzly no. 1'. The factor ground cover was not found to affect the characteristics evaluated, and therefore, cultivation without ground cover is recommended. The spacing 20 × 15 cm was shown to be favorable, resulting in cultivation with the highest populations, thereby increasing productivity. Based on the results obtained and for the conditions in which the experiment was conducted, it can be concluded that: planting time 3 (January 20, 2005) was the most favorable; the cultivars 'Red Frizzly no. 2' and 'Red Frizzly no. 1' are adapted to all the planting times; and cultivation without ground cover using a spacing of 20 × 15 cm was the most suitable.
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Strawberry yield and quality was evaluated after drastic pruning (second cycle), under different soil water tensions, drip irrigation. The experiment was conducted on beds at a greenhouse, located at Engineering Department, Federal University of Lavras (UFLA), from April to December of 2010. An experimental design was in randomized blocks with three replicates. The treatments were composed of six different soil water tension, 15, 25, 35, 45, 55 e 70 kPa. Results obtained allowed to verify that to higher values of: total and commercial fresh weight of fruits per plant, total and commercial number fruits per plant and total and commercial yield, it is necessary to irrigate when soil water tension gets approximately to 15 kPa, at 0.15 m deep. Commercial average fruit mass and noncommercial fresh weight of fruits per plant, were not reduced under different soil water tensions applied.
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We evaluated animal production on black oats (Avena strigosa Schreb.) and italian ryegrass (Lolium multiflorum) pasture submitted to nitrogen top fertilization of 0; 150 and 300 kg ha-1, in the form of urea. We used 36 calves with average age and average weight of 10.5 months and 180 kg, respectively, as test-animals. The grazing system used was continuous with variable stocking rate. The block design was completely randomized with three replicates (paddock). Average weight gain was similar for the levels evaluated (0.925; 0.969 and 1.045 kg day-1, respectively). Stocking rate and live weight gain per hectare showed a linear relation with nitrogen levels. The efficiency of animal production was 2.040 and 1.766 kg of weight gain per kg of nitrogen used for the dose of 150 and 300 of N, respectively. The stocking rate and live weight gain per hectare of beef calves increased with the nitrogen levels, from 0 to 300 kg of N ha-1. However, the best efficiency in weight gain per unit of nitrogen applied was obtained with the dose of 150 kg of N ha-1.
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
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Pós-graduação em Agronomia (Irrigação e Drenagem) - FCA
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Pós-graduação em Agronomia (Produção Vegetal) - FCAV
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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
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Pós-graduação em Agronomia - FEIS
Marcha de absorção sob regimes hídricos em Botucatu/SP e caracterização varietal de figos na Espanha
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Pós-graduação em Agronomia (Horticultura) - FCA
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Pós-graduação em Agronomia (Horticultura) - FCA
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
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Pós-graduação em Agronomia (Irrigação e Drenagem) - FCA