Auto-ignition based synthesis of Y2O3 for photo- and thermo-luminescent applications

We present a simple route for synthesis of Y2O3 for both photoluminescent (PL) and thermoluminescent (TL) applications. We show that by simply switching the fuel from ethylene di-amine tetracetic acid (EDTA) to its disodium derivative (Na-2-EDTA), we obtain a better photoluminescent material. On the other hand, use of EDTA aids in formation of Y2O3 which is a better thermoluminescent material. In both cases pure cubic nano-Y2O3 is obtained. For both the material systems, structural characterization, photoluminescence, thermoluminescence, and absorbance spectra are reported and analyzed. Use of EDTA results in nano Y2O3 with crystallite size similar to 10 nm. Crystallinity improves, and crystallite size is larger (similar to 30 nm) when Na-2-EDTA is used. TL response of Y2O3 nanophosphors prepared by both fuels is examined using UV radiation. Samples prepared with EDTA show well resolved glow curve at 140 degrees C, while samples prepared with Na-2-EDTA shows a glow curve at 155 degrees C. Effect of UV exposure time on TL characteristics is investigated. The TL kinetic parameters are also calculated using glow curve shape method. Results indicate that the TL behavior of both the samples follow a second order kinetic model. (C) 2013 Elsevier B.V. All rights reserved.

Plant latex mediated green synthesis of ZnAl2O4:Dy3+ (1-9 mol%) nanophosphor for white light generation

ZnAl2O4:Dy3+ (1-9 mol%) nanophosphors were synthesized by a simple, cost effective and environmental friendly route using Euphorbia tirucalli plant latex. The structural properties and morphological features of the phosphors were well studied by PXRD, FTIR, SEM and TEM measurements. The luminescent properties of ZnAl2O4:Dy3+ (1-9 mol%) nanophosphors were investigated from the excitation and emission spectra. The phosphor performance was evaluated by color co-ordinates. The values were well located in the near white region as a result it was highly useful for the fabrication of green component in WLEDs. The average particle size was found to be similar to 9-18 nm and same was confirmed by TEM and Scherrer's method. The highest photoluminescence (PL) and thermoluminescence (TL) intensity was obtained to be similar to 7 mol% Dy3+ concentration. A single TL glow peak was recorded at 172 degrees C at a warming rate of 2.5 degrees Cs (1). The intensity at 172 degrees C peak increases linearly up to 1 kGy and after that it diminishes. PL intensity was studied with different plant latex concentration (2-8 ml) and highest PL intensity was recorded for similar to 8 ml. The optimized phosphor showed good reusability, low fading and wide range of linearity with gamma-dose hence the phosphor was quite useful in radiation dosimetry. (C) 2013 Elsevier B.V. All rights reserved.

Self propagating combustion synthesis and luminescent properties of nanocrystalline CeO2: Tb3+ (1-10 mol%) phosphors

Undoped and Tb3+ (1-10 mol%) doped CeO2 nanophosphors were synthesized by low temperature solution combustion method. The combustion derived products were well studied by Powder X-ray diffraction (PXRD), Scanning electron microscopy (SEM), transmission electron microscopy (TEM), Fourier transform infrared spectroscopy (FTIR) and Ultraviolet visible (UV-Vis) characterizations. The thermoluminescence (TL) glow curves of CeO2: Tb3+ (1-10 mol%) nanophosphors exposed to c source (60Co) for various doses were discussed for the first time. Two TL glow peaks recorded at 182 and 262 degrees C respectively. The TL intensity at 262 degrees C peak increases linearly in the dose range 0.5-7 kGy. Further, this peak was well defined, intense and glow peak structure does not change with c-dose as a result, it was quite useful in TL dosimetry of ionizing radiations. The kinetic parameters associated with the glow peak were estimated using Chen's half width method. The photoluminescence emission (PLE) spectra consists of characteristic peaks at 544 and 655 nm which were attributed to D-5(4) -> F-7(5) and D-5(4) -> F-7(2) transitions of Tb3+ ions. The optimal concentration of Tb3+ ions was found to be 7 mol%. The color co-ordinates of CeO2: Tb3+ (1-10 mol%) located in green region. Hence, this phosphor was quite useful for display applications. (C) 2013 Elsevier B. V. All rights reserved.

Low temperature synthesis of pure cubic ZrO2 nanopowder: Structural and luminescence studies

Pure cubic zirconia (ZrO2) nanopowder is prepared for the first time by simple low temperature solution combustion method without calcination. The product is characterized by Powder X-ray Diffraction (PXRD), Scanning Electron Microscopy (SEM), Transmission Electron Microscopy (TEM), Fourier Transform Infra Red spectroscopy (FTIR) and Ultraviolet-Visible spectroscopy (UV-Vis). The PXRD showed the formation of pure stable cubic ZrO2 nanopowders with average crystallite size ranging from 6 to 12 nm. The lattice parameters were calculated from Rietveld refinement method. SEM micrograph shows fluffy, mesoporous, agglomerated particles with large number of voids. TEM micrograph shows honey comb like arrangement of particles with particle size similar to 10 nm. The PL emission spectrum excited at 210 nm and 240 nm consists of intense bands centered at similar to 365 and similar to 390 nm. Both the samples show shoulder peak at 420 nm, along with four weak emission bands at similar to 484, similar to 528, similar to 614 and similar to 726 nm. TL studies were carried out pre-irradiating samples with gamma-rays ranging from 1 to 5 KGy at room temperature. A well resolved glow peak at 377 degrees C is recorded which can be ascribed to deep traps. With increase in gamma radiation there is linear increase in TL intensity which shows the possible use of ZrO2 as dosimetric material. (C) 2013 Elsevier B.V. All rights reserved.

Synthesis and luminescence properties of Sm3+ doped CaTiO3 nanophosphor for application in white LED under NUV excitation

CaTiO3:Sm3+ (1-11 mol%) nanophosphors were successfully synthesized by a low temperature solution combustion method LCS]. The structural and morphological properties of the phosphors were studied by using Powder X-ray diffractometer (PXRD), Fourier transform infrared (FTIR), X-ray photo electron spectroscopy (XPS), scanning electron microscope (SEM) and transmission electron microscopy (TEM). TEM studies indicate that the size of the phosphor is similar to 20-35 nm. Photoluminescence (PL) properties of Sm3+ (1-11 mol%) doped CaTiO3 for NUV excitation (407 nm) was studied in order to investigate the possibility of its use in White light emitting diode (WLED) applications. The emission spectra consists of intra 4f transitions of Sm3+, such as (4)G(5/2) -> H-6(5/2) (561 nm), (4)G(5/2) -> H-6(7/2) (601-611 nm), (4)G(5/2) -> H-6(9/2) (648 nm) and (4)G(5/2) -> H-6(11/2) (703 nm) respectively. Further, the emission at 601-611 nm show strong orange-red emission and can be applied to the orange-red emission of phosphor for the application for near ultra violet (NUV) excitation. Thermoluminescence (TL) of the samples irradiated with gamma source in the dose range 100-500 Gy was recorded at a heating rate of 5 degrees C s(-1). Two well resolved glow peaks at 164 degrees C and 214 degrees C along with shouldered peak at 186 degrees C were recorded. TL intensity increases up to 300 Gy and thereafter, it decreases with further increase of dose. The kinetic parameters namely activation energy (E), frequency factor (s) and order of kinetics were estimated and results were discussed in detail. (C) 2014 Elsevier B.V. All rights reserved.

Comparison of structural and luminescence properties of Dy2O3 nanopowders synthesized by co-precipitation and green combustion routes

Dysprosium oxide (Dy2O3) nanopowders were prepared by co-precipitation (CP) and eco-friendly green combustion (GC) routes. SEM micrographs prepared by CP route show smooth rods with various lengths and diameters while, GC route show porous, agglomerated particles. The results were further confirmed by TEM. Thermoluminescence (TL) responses of the nanopowder prepared by both the routes were studied using gamma-rays. A well resolved glow peak at 353 degrees C along with less intense peak at 183 degrees C was observed in GC route while, in CP a single glow peak at 364 degrees C was observed. The kinetic parameters were estimated using Chen's glow peak route. Photoluminescence (PL) of Dy2O3 shows peaks at 481, 577,666 and 756 nm which were attributed to Dy3+ transitions of F-4(9/2)-H-6(15/2), H-6(11/2), H-6(11/2) and H-6(9/2), respectively. Color co-ordinate values were located in the white region as a result the product may be useful for the fabrication of WLED'S. (C) 2014 Elsevier Ltd. All rights reserved.

GdAlO3:Eu3+:Bi3+ nanophosphor: Synthesis and enhancement of red emission for WLEDs

GdAlO3, GdAlO3:Eu3+ and GdAlO3:Eu3+:Bi3+ nanophosphors were synthesised by solution combustion technique. Pure orthorhombic phase was obtained from powder X-ray diffraction (PXRD) studies. Scanning electron microscopy (SEM) micrographs showed the porous, agglomerated and irregular shaped particles. The particle size obtained by transmission electron microscopy (TEM) measurement was in good agreement with the values obtained by Debye Scherrer's and W-H plots. The selected area electron diffraction (SAED) pattern show single crystalline nature of the sample. Photoluminescence (PL) measurements were carried out for GdAlO3:Eu3+ and GdAlO3:Eu3+:Bi3+ phosphors excited at a wavelength of 274 nm. The characteristic emission peaks of Eu3+ ions were recorded at 590, 614, 655 and 695 nm corresponding to D-5(0) -> F-7(J) (J = 1, 2, 3, 4) transitions respectively. However, with addition of Bi3+ ions in GdAlO3:Eu3+, PL intensity drastically enhanced. Orange red color was tuned to deep red color with the addition of Bi3+ ions in GdAlO3:Eu3+ phosphor. Therefore, the phosphor was highly useful as red component in WLEDs. A single well resoled glow peak at 225 degrees C was recorded in GdAlO3 and GdAlO3:Eu3+. Further, with addition of Bi3+ ions, an additional peak at 300 degrees C was recorded. TL glow curves of different UV-exposed GdAlO3:Eu3+:Bi3+ show two TL peaks at 207 and 300 degrees C respectively. The 207 degrees C peak show simple glow peak structure and its intensity increases linearly up to 25 mm and after that it decrease. (C) 2014 Elsevier B.V. All rights reserved.

Luminescence studies and EPR investigation of derived Eu doped ZnO

ZnO:Eu (0.1 mol%) nanopowders have been synthesized by auto ignition based low temperature solution combustion method. Powder X-ray diffraction (PXRD) patterns confirm the nanosized particles which exhibit hexagonal wurtzite structure. The crystallite size estimated from Scherrer's formula was found to be in the range 35-39 nm. Scanning electron microscopy (SEM) and transmission electron microscopy (TEM) studies reveal particles are agglomerated with quasi-hexagonal morphology. A blue shift of absorption edge with increase in band gap is observed for Eu doped ZnO samples. Upon 254 nm excitation, ZnO:Eu nanopowders show peaks in regions blue (420-484 nm), green (528 nm) and red (600 nm) which corresponds to both Eu2+ and Eu3+ ions. The electron paramagnetic resonance (EPR) spectrum exhibits a broad resonance signal at g= 4.195 which is attributed to Eu2+ ions. Further, EPR and thermo-luminescence (TL) studies reveal presence of native defects in this phosphor. Using TL glow peaks the trap parameters have been evaluated and discussed. (C) 2014 Elsevier B.V. All rights reserved.

Photoluminescence, thermoluminescence and EPR studies of solvothermally derived Ni2+ doped Y(OH)(3) and Y2O3 multi-particle-chain microrods

Rod like structures of hexagonal Y(OH)(3):Ni2+ and cubic Y2O3:Ni2+ phosphors have been successfully synthesized by solvothermal method. X-ray diffraction studies of as-formed product shows hexagonal phase, whereas the product heat treated at 700 degrees C shows pure cubic phase. Scanning electron micrographs (SEM) of Y(OH)(3):Ni2+ show hexagonal rods while Y2O3:Ni2+ rods were found to consist of many nanoparticles stacked together forming multi-particle-chains. EPR studies suggest that the site symmetry around Ni2+ ions is predominantly octahedral. PL spectra show emission in blue, green and red regions due to the T-3(1)(P-3)->(3)A(2)(F-3), T-1(2)(D-1)->(3)A(2)(F-3) and T-1(2)(D-1)-> T-3(2)(F-3) transitions of Ni2+ ions, respectively. TL studies were carried out for Y(OH)(3):Ni2+ and Y2O3:Ni2+ phosphor upon gamma-dose for 1-6 kGy. A single well resolved glow peaks at 195 and 230 degrees C were recorded for Y(OH)(3):Ni2+ and Y2O3:Ni2+, respectively. The glow peak intensity increases linearly up to 4 kGy and 5 kGy for Y(OH)(3):Ni2+ and Y2O3:Ni2+, respectively. The kinetic parameters such as activation energy (E), frequency factor (s) and order of kinetics (b) were estimated by different methods. The phosphor follows simple glow peak structure, linear response with gamma dose, low fading and simple trap distribution, suggesting that it is quite suitable for radiation dosimetry. (C) 2014 Elsevier B.V. All rights reserved.

Improved tuning of the extended concentric tube resonator for wide-band transmission loss

Transmission loss (TL) of a simple expansion chamber (SEC) consists of periodic domes with sharp troughs. This limits practical application of the SEC in the variable-speed automobile exhaust systems. Three-fourths of the troughs of the SEC can be lifted by appropriate tuning of the extended inlet/outlet lengths. However, such mufflers suffer from high back pressure and generation of aerodynamic noise due to free shear layers at the area discontinuities. Therefore, a perforate bridge is made between the extended inlet and outlet. It is shown that the TL curve of a concentric tube resonator (CTR) can also be lifted in a similar way by proper tuning of the extended unperforated lengths. Differential lengths have to be used to correct the inlet/outlet lengths in order to account for the perforate inertance. The resonance peak frequencies calculated by means of the 1-D analysis are compared with those of the 3-D FEM, and appropriate differential lengths are calculated. It is shown how different geometric characteristics of the muffler and mean flow affect the differential lengths. A general correlation is obtained for the differential lengths by considering seven relevant geometric and environmental parameters in a comprehensive parametric study. The resulting expressions would help in design of extended-tube CTR for wide-band TL. (C) 2014 Institute of Noise Control Engineering.

Synthesis, luminescence properties and EPR investigation of hydrothermally derived uniform ZnO hexagonal rods

One-dimensional (1D) zinc oxide (ZnO) hexagonal rods have been successfully synthesized by surfactant free hydrothermal process at different temperatures. It can be found that the reaction temperature play a crucial role in the formation of ZnO uniform hexagonal rods. The possible formation processes of 1-D ZnO hexagonal rods were investigated. The zinc hydroxide acts as the morphology-formative intermediate for the formation of ZnO nanorods. Upon excitation at 325 nm, the sample prepared at 180 degrees C show several emission bands at 400 nm (similar to 3.10 eV), 420 nm (similar to 2.95 eV), 482 nm (similar to 2.57 eV) and 524 nm (similar to 2.36 eV) corresponding to different kind of defects. TL studies were carried out by pre-irradiating samples with gamma-rays ranging from 1 to 7 kGy at room temperature. A well resolved glow peak at similar to 354 degrees C was recorded which can be ascribed to deep traps. Furthermore, the defects associated with surface states in ZnO nano-structures are characterized by electron paramagnetic resonance. (C) 2014 Elsevier B.V. All rights reserved.

Efecto de tres presentaciones de pienso sobre la productividad en conejos de engorde

El presente trabajo experimental se realizó, con el objetivo de estudiar el efecto de presentación del alimento, sobre los rendimientos productivos en conejos de engorde. Se aplica con tres tratamientos. A los animales del grupo control (Tl) se les suministró un pienso comercial en forma de harina. En el segundo tratamiento (T2) se suministró el mismo pienso en forma de amasijo (76% harina y 24% agua) y en el tercer tratamiento (T3) los animales consumieron el mismo pienso comercial pero en forma de gránulos o pellet. Se utilizaron 45 gazapos (de ambos sexos), de 42 días de edad de la raza Neozelandés blanco (NZB), con un peso vivo inicial promedio de 0.877 Kg. y se llevaron a los 77 días de edad con un promedio final de 1.849 Kg. de peso vivo. Para la evaluación estadística se empleó un diseño completamente aleatorio (DCA) con tres tratamientos y cinco repeticiones por tratamiento. Cada unidad experimental (jaulas de 0.40 mt2) estaba constituida por tres gazapos distribuidos aleatoriamente a los que se les registraron diariamente el consumo de alimento y semanalmente el aumento de peso vivo. Los parámetros (ANDEVA) fueron la promedio de alimento cada tratamiento. analizados estadísticamente por medio de ganancia media diaria (Kg/día), el consumo (Kg. MS/día) y el índice de conversión por todas las variables estudiadas se vieron afectadas por la forma de presentación del pienso y se registraron diferencias significativas entre los tratamientos, resultando que la ganancia media diaria (kg./día), fue similar en los tratamientos T1 y T2, pienso en forma de harina y pienso en forma de amasijo; pero si hubo diferencias significativas (P < 0.01) en relación al tratamiento T3, pienso en forma de gránulo (I, 0.02525; II, 0.02406 y III, 0.03395) respectivamente. Nuestros resultados demuestran que el consumo de pienso (kg. MS/día) difiere significativamente (P < 0.01) con un mayor consumo de pienso granulado (I, 0.06333; II, 0.07478 y III, 0.08854) respectivamente. A través del procedimiento de separación de medias (D.M.S.) se encontró que los índices de conversión para los alimentos en forma de harina y gránulo o pellet fueron similares, pero fue mayor el valor presentado por el amasijo (I, 2,51; II, 3.10 y III, 2.60) respectivamente. Durante el ensayo los animales del tratamiento tres (pienso granulado) fueron los primeros en alcanzar el peso comercial (2,072 kg.) a los 35 días del engorde, en tanto en los tratamientos I y II los pesos finales registrados fueron 1,753 y 1.721 kg de peso vivo respectivamente. Luego de analizados los resultados obtenidos se pudo detectar diferencias significativas debido a un mayor consumo y crecimiento en los animales que consumieron pienso granulado.

Sustitución de la fuente proteica en dietas para camarón en etapa juvenil (Litopenaeus vannamei), utilizando harina de carne y hueso como sustituto parcial de la harina de pescado

Sustitución de la fuente proteica en dietas para camarón en etapa juvenil ( Litopenaeus vannamci ), . utilizando harina de carne y hueso como sustituto parcial de la harina de pescado. Con el objetivo de determinar el efecto dé cuatro niveles de sustitución de la fuente proteica de la harina de pescado, por la harina de carne y hueso se realizó el presente experimento a través de un diseño completamente aleatorio con 5 tratamientos, 0, 15, 25, 35 y .45 % de proteína bruta de sustitución para los tratamientos T0, T1, T2, T3 y T4 respectivamente, compuesto de 3 repeticiones para cada uno de ellos. Las raciones fueron isoproteica e isocalóricas y se estudiaron las siguientes variables: Tasa de crecimiento, tasa de consumo de alimento, tasa de conversión alimenticia, tasa de sobrevivencia y análisis costo beneficios. La tasa de crecimiento obtenida fueron de: 0.18, 0.20, 0.21, 0.16 y 0.13 gr/semana. Los resultados mostraron que existe diferencia significativa en la tasa de crecimiento entre los tratamientos Tl, T2 vs. T4. Encontrándose que los que pueden sustituir parcialmente la harina de pescado son los tratamientos Tl y T2, con 15 y 25% de sustitución de la proteína bruta de la harina de pescado por la harina de carne y hueso y con peso de 0.20 y 0.21 gr/semana, el que presento mayor consumo de alimento fue el tratamiento T1, con 0.58 gr, siguiéndole en orden de importancia los tratamientos T0, T2. T3 y T4, con 055 gr: 0.52 gr: 0.51 gr y 0.46 gr respectivamente, no existiendo diferencia significativa contra el T0. La conversión alimenticia obtenidas en los diferentes tratamientos fueron de: 3.41; 3.35; 2.96; 3.52 y 3.81 para los tratamientos T0. T1, T2, T3 y T4 respectivamente. no encontrándose diferencia significativa entre ellos. La sobrevivencia obtenida fue de 85.56%. El análisis económico encontró que la dieta más barata fue la del tratamiento T4, Con un costo de C$0.03425 centavos de córdobas por gramos de alimentos y con una utilidad de C$0.41.

Inclusión de la harina de larva de mosca doméstica (Musca doméstica) en la dieta de pollos de engorde

El presente trabajo experimental "Inclusión de harina de Larva de Mosca Doméstica (Musca domestica) en la dieta de pollos de engorde, es un estudio que se efectuó en El Instituto Politécnico Agroindustrial del Norte (IPADEN) "Naciones Unidas", ubicado en el kilómetro 114 1/2 carretera panamericana, (San Isidro, Matagalpa) por un periodo de siete meses. Este se desarrollo en dos etapas: 1. Producción de larva de mosca doméstica, donde se obtuvo una producción d 13.202 Kg de harina de larva de mosca seca, obtenida de una producción aproximada de 24.23 g de harina de larva de mosca seca (promedio) por Kg de estiércol de cerdo, aportando el 60.93% de proteína bruta. 2- inclusión de la harina de larva de mosca doméstica seca en la dieta de pollos, llevándose a cabo por un periodo de seis semanas. En el estudio se evaluaron dos tratamientos TI 16.34% de inclusión de HMLS y T2 0% de inclusión de HMLS, donde le utilizaron 56 pollos de engorde, sin sexar ( Mixtos ) ,de la línea Petter Hubbard de un día de edad y con un promedio de 60 g. Cada tratamiento estuvo conformado por cuatro repeticiones y 7 Pollos por cada repetición. El análisis estadístico empleado fue el Diseño Completamente al Azar (DCA) donde se evaluaron las variables, Consumo, ganancia media diaria, conversión alimenticia y peso vivo final, obteniendo una GMD de 31.63 g y 23.96 g. no encontrando diferencia significativa al P>0.05 respectivamente, además se constató una utilidad económica de los tratamientos donde el T2 obtuvo la mejor utilidad con respecto al Tl.

Efecto de diferentes niveles de Moringa oleifera en la alimentación de vacas lecheras criollas sobre el consumo, producción y composición de la leche

El presente estudio se realizó en la finca "Santa Rosa" propiedad de la Universidad Nacional Agraria, localizada geográficamente a los 12°08'15" latitud Norte y a los 86°09'36" longitud Este, en el departamento de Managua, en los meses de mayo a agosto del 2003, con el objetivo de evaluar el efecto de diferentes niveles de Moringa oleífera en la ración de vacas lecheras criollas sobre el consumo, producción y composición de la leche. Se utilizaron 6 vacas de la raza Reyna con un peso promedio de 387 ± 48 kg entre la 2 y 3 lactancia, las que fueron pesadas, desparasitadas, vitaminadas y alojadas individualmente. El diseño experimental utilizado fue un Doble Cuadrado Latino 3 x 3. Cada período experimental tuvo una duración de 5 semanas de las cuales las 3 primeras semanas eran de adaptación a los tratamientos y las otras 2 semanas de evaluación y recolección de datos. Los tratamientos evaluados fueron: Tl (Heno de Brachiaria brizantha + melaza+ 3 kg MS Moringa oleífera), T2 (Heno de Brachiaria brizantha +melaza+ 2 kg MS Moringa oleífera) y T3 (Heno de Brachiaria brizantha + melaza). Las variables estudiadas fueron: consumo de MS, producción de leche, % de grasa, % de proteína y % de sólidos totales en la leche, así como sus características organolépticas (color, sabor y olor). Se realizó análisis de varianza y comparaciones de medias con la Prueba de Tukey utilizando MINITAB, versión 12.0. Los resultados en el análisis de varianza (P<0,05) mostraron que el mayor consumo y la mayor producción de leche se obtiene con el T1 (6.71 kgMS/vaca/día y 3.09 kg de leche/vaca/día) el que difiere estadísticamente (P< 0.01) del T3 (3.27 kgMS/vaca/día y 1.80 kg de leche/vaca/día) pero no difiere significativamente (P> 0.05) del T2 (5.78 kgMS /vaca/día y 2.83 kg de leche/vaca/día). No se encontró efecto significativo de los tratamientos sobre la composición química de la leche (% de grasa, % de proteína y % de sólidos totales) y sus características organolépticas (olor, sabor, color).