865 resultados para Production processes


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Includes bibliography

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Pós-graduação em Educação - FCT

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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In that decade, a different solution was required, because the Latin American economies, with only a few exceptions, were already regulated, protected and supervised by the State. One notable exception was the Chilean economy, which, at the onset of the 1970s, had been among the most controlled economies in the region after Cuba. Beginning in 1976/1977, Chile's economy underwent profound restructuring with the adoption of neoliberal policies, involving a reduction in customs tariffs, a decrease in State subsidies, the first steps towards the privatization of state-owned enterprises and a loosening of controls both over prices and production processes in general. The Chilean experience initially gave good results, but in 1982 Chile fell into a deep recession, caused to some extent by the continued fixing of one of the most important prices, that of the Chilean peso on the foreign exchange market, together with inadequate regulation of the banking sector.

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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

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Pós-graduação em Engenharia Mecânica - FEG

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Pós-graduação em Psicologia - FCLAS

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Pós-graduação em Psicologia - FCLAS

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Among the crops commercially exploited in Brazil, the coffee has a great economic importance, especially in the states of Minas Gerais and Espirito Santo. In the search for higher yield and lower environmental impact, farmers and researchers seek to develop new technologies that result in greater efficiency in various production processes of the coffee. For this, the adoption of precision agriculture in the management of operations in coffee crops, called precision coffee, has shown results that justify its use, by identifying the spatial variability of several variables, allowing its localized management and in the proper intensity. Unlike conventional management that is based on the average of observations in an area, precision agriculture uses a more detailed sampling, based on a sampling grid, which allows to represent in greater detail the reality of farming. Many previous studies have identified the spatial variability of the production of coffee system variables, but without worrying about the quality of information obtained due to the sampling grid used as precision and accuracy. Given the above, the objective of this study was to evaluate the quality of four different sampling grids for different variables and three times, in order to identify the most appropriate grid for use in precision coffee. Also aimed to compare the results between the precision coffee and conventional, according to reference values.

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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Pós-graduação em Agronomia (Energia na Agricultura) - FCA

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)