Avaliação dos consumos de materiais estratégicos para a conservação dos engenhos de pesca artesanal de Moçambique e Estudos de constituiçāo tipologia e distribuiçāo de alguns engenhos de pesca artesanal de Moçambique

This technical report comprises two different studies in terms of their conclusions, but based on the same field surveys: “Yearly consumption evaluation of the strategic materials for the artisanal fisheries of Mozambique” and “Constitution, typology and distribution studies of the Mozambican artisanal fishing gears”. In the first of the above studies, the amount of the materials found in each gear, the number of such gears and the wear factor “r” are subject to a computed data processing, producing the following outputs: list of materials demanded in each Mozambican fishing relevant province; list of materials demanded in the whole Mozambican territory. In the second study the observed gears constitutions are analysed and differences and similitudes among them are searched. The details of maneuver and productivity are referred as well. Attention is drawn to the fact that observations did not take place on the whole Mozambican territory, even not in the most representative but in some considerably important fishing centers with reasonable safety and connection facilities. About the first study, when it was not possible to reach such considerably important centers the determination of the approximate picture of them has been achieved by verbal information of people knowing them very well and by the sources referred here in after. Concerning the second study inferences have not been made. Although a limited number of samples has been collected, the accuracy of it has been checked by inquiry. Speculations have been developed only on observed cases. The surveys have been made by a team, assigned by the directors of UD-PPE and Equipesca, under author’s coordination.

Fichas analiticas dos equipamentos de pesca

The cards reproduced herewith are the direct result of the field surveys and have been the basic documents for the computed yearly strategic materials needs evaluation. They are presented due to the fundamental role played by them and due to their helpfulness regarding different nature studies, such as investment and maintenance costs determination, in terms of imported materials of the artisanal fishing gears of Mozambique.

Pesca experimental de corrico na zona sul da costa de Mocambique

Based on the proven existence of large pelagic fish resources in the southern coast of Mozambique, an experimental fishing trolling program has been designed to study the possibility of resources exploitation through the introduction of trolling technique on artisanal vessels (Project FAO/TCP/MOZ/5653). Although operational problems occurred, the program carried out during the year 1957, provided a collection of data and knowledge. It allowed the preparation of present paper, which could serve as an indicator for a possible implementation of this fishing method in the Mozambican artisanal sector. Sharing this study, the author expects to give a further contribution to the development of a greater pelagic fishery in the waters of Mozambique.

La pesca costera en la Argentina

Se aborda el estudio de la pesca costera en la Argentina (océano Atlántico sudoccidental) teniendo en cuenta los factores económicos, sociales y políticos que promovieron su retraso o desarrollo. Para comprenderlo se analizan las diversas etapas históricas desde la época de la conquista (1580) hasta nuestros días. Se detalla sobre la actualidad de las artes de pesca en pequeña escala, las características de los pescadores, el manejo de las pesquerías costeras y el conflicto por los recursos y perspectivas.

Caracterizaçāo da pescaria de camarāo nos portos de Angoche, Quelimane e Beira, referente ao sistema de pesca

The paper presents the results of a survey carried out in the water of Angoche, Quelimane and Beira referring to the fishing methods used to catch shrimp in the Sofala Bank.

Recolha de camarões reprodutores vivos da espécie Fenneropenaeus indicus da pesca de arrasto semi-industrial na Baía de Maputo

The collection of wild breeders of the Indian white prawn Fenneropenaeus indicus from two semi-industrial trawlers fishing in Maputo Bay is assessed for the period between August and November 1993. The daily mean catch (12-21 prawns dayˉ¹) increased until October but monthly yields were not significantly different (P>0.05). The monthly mean mortality ranged between 8% and 20% and was similar for males and females. More than 70% of the catch comprised small (grade B1: 20-39 g) and medium size (grade B2: 40-59 g) prawns. While males were exclusively of grade B1 (99%), the females were predominantly of grades B2 and B3 (60-80 g). The collection of larger breeders (grade B4: >80 g) was low and represented only 1% of total catches and a maximum of 3% of females. The net profit of breeders collection increased with size (grade) of prawns, and represented a maximum yield of 114% for grade B3. The added value of live prawns exceeded 450% of the cost to the fisherman, but decreased with size of breeders. It is considered that the semi-industrial trawling fishery operating in Maputo Bay has potential for supplying wild breeders of the Indian white prawn for aquaculture. This activity can also contribute to value adding of part of the catch traditionally destined for human consumption.

A pesca do atum no Oceano Indico do sudoeste

The tuna species of greatest interest to the countries of the southwest region of Indian Ocean are described. They are called mermas, small "coastal tunas". These fishes need a lot of food and oxygen, but have a limited tolerance for temperature variations. These are features commonly used in determining the possible areas of occurrence and also the most suitable type of fishing gear.

Avaliaçāo do estado dum recurso e da pesca

One of the key sectors of fisheries research is assessment and exploration which should have as main goal the support to the fishing industry: analyzing the effects of fishing on stocks, determining the potential stock to be exploited and the formulation of rules for an appropriate exploitation and preservation of resources. In this paper the author intends to analyze some aspects of the investigation in support to fishery management.

Proposta metodológica para estimar o potencial de expansão do sistema de integração lavoura-pecuária em nível municipal considerando a legislação ambiental: estudo de caso na microrregião de Bom Despacho, Minas Gerais.

2008

Variada muestra de mochilas Wayúu en hilos de algodón y fique con las técnicas del crochet y tejidas en telares verticales y redes para pesca Guajira.

48 hojas : ilustraciones, fotografías a color.

Impacto del cambio en el ambiente institucional sobre el subsistema de pesca para producción de harina de pescado en Perú : caso Hayduk

La industria pesquera es un elemento importante para la economía peruana por ser una fuente generadora de divisas. El subsistema de pesca para consumo humano indirecto (CHI) representa el 80 por ciento en términos de volumen de desembarque de los recursos hidrobiológicos y, está basada únicamente en la explotación de la especie anchoveta (Engraulis ringens). En los sesenta años de existencia de la pesca para harina de pescado, se han dado varios episodios en los que el stock de anchoveta estuvo cerca de desaparecer producto del sobredimensionamiento de la industria, regulación inadecuada y fenómenos climáticos. En los últimos años se dictaron normas y leyes para regular el sector y proteger los recursos. El D.L. 1084 estableció los límites máximos de captura por embarcación perturbando en gran medida al subsector pesca para harina de pescado. Por ello, el objetivo del presente trabajo es analizar cómo una organización dedicada a la producción de harina de pescado se adaptó en el ámbito organizacional y tecnológico a las perturbaciones institucionales del sector. El abordaje de estudio fue la epistemología fenomenológica, mediante un análisis del tipo cualitativo y utilizando como metodología el estudio de caso aplicado a la empresa Corporación Hayduk. Identificando como la implementación de estas nuevas leyes disminuyó la incertidumbre e impulsaron innovaciones organizacionales y tecnológicas en Hayduk que permitieron eliminar capacidad ociosa y dosificar esfuerzos por una mayor producción de harinas Premium, orientando el negocio hacia una mayor productividad, creación de valor y apertura de nuevos mercados internacionales con mayores estándares de calidad y con mejor obteobtención de rentas por la venta de harina de pescado.