989 resultados para MOLAR


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A complex study of influence of various environmental factors on rates of oxygen (M_O2 ), ammonium (M_NH4), and phosphate (M_PO4) metabolism in Ahnfeltia tobuchiensis has been carried out in situ in the Izmena Bay of the Kunashir Island. The following environmental factors have been included into the investigation: photosynthetically active radiation (PAR); ammonium (NH4); phosphate (PO4); and contents of carbon (C), nitrogen (N), phosphorus (P), and chlorophyll a (Chl) in tissue. Population of agar-containing seaweed A. tobuchiensis forms a layer with thickness up to 0.5 m, which occupies about 23.3 km**2; biomass is equal to 125000 tons. Quantitative assessment of organic matter production and nutrient consumption during oxygen metabolism has been carried out for the whole population. It has been shown that daily oxygen metabolism depends on PAR intensity, concentrations of PO4 and NH4 in seawater, and contents of N and P in tissues (r**2=0.78, p<0.001). Average daily NH4 consumption is 0.21 µmol/g of dry weight/hour and depends on NH4 and O2 concentrations in seawater and on ? and Chl a contents in algal tissues (r**2=0.64, p<0.001). Average daily PO4 consumption is 0.01 µmol/g of dry weight/hour and depends on NH4 concentrations in seawater and on P contents in algal tissues (r**2=0.40, p<0.001).

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El presente trabajo tiene por objeto un estudio económico y selvicola de la Sierra del Molar y de la Tienda. Es decir, como los montes jumillanos se hallan en un deplorable abandono, iniciar los trabajos necesarios para poner esos montes en máxima producción y hacer viable la saca de sus productos.

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The equilibrium dissociation of recombinant human IFN-γ was monitored as a function of pressure and sucrose concentration. The partial molar volume change for dissociation was −209 ± 13 ml/mol of dimer. The specific molar surface area change for dissociation was 12.7 ± 1.6 nm2/molecule of dimer. The first-order aggregation rate of recombinant human IFN-γ in 0.45 M guanidine hydrochloride was studied as a function of sucrose concentration and pressure. Aggregation proceeded through a transition-state species, N*. Sucrose reduced aggregation rate by shifting the equilibrium between native state (N) and N* toward the more compact N. Pressure increased aggregation rate through increased solvation of the protein, which exposes more surface area, thus shifting the equilibrium away from N toward N*. The changes in partial molar volume and specific molar surface area between the N* and N were −41 ± 9 ml/mol of dimer and 3.5 ± 0.2 nm2/molecule, respectively. Thus, the structural change required for the formation of the transition state for aggregation is small relative to the difference between N and the dissociated state. Changes in waters of hydration were estimated from both specific molar surface area and partial molar volume data. From partial molar volume data, estimates were 25 and 128 mol H2O/mol dimer for formation of the aggregation transition state and for dissociation, respectively. From surface area data, estimates were 27 and 98 mol H2O/mol dimer. Osmotic stress theory yielded values ≈4-fold larger for both transitions.