883 resultados para Book Industry
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"This information comprises the draft of chapter 11 of the U.S. Department of Energy (DOE) Fact Book."
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Director: H. Foster Bain.
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Advertising matter interspersed.
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Description based on: 1906.
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Editor: 1919- S.A. Phillips.
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"Some chapters of this book have already appeared in print in the shape of articles to the Field newspaper." Pref., p. ix.
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"Historical sketch of United States Brewers' Association": year book for 1909, p. [11]-22.
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Phineas Pett, beginnings of English shipbuilding.--Francis Pettit Smith, practical introducer of the screw propeller.--John Harrison, inventor of the marine chronometer.--John Lombe, introducer of the silk industry into England.--William Murdock, his life and inventions.--Frederick Koenig, inventor of the steam-printing machine.--The Walters of the 'Times', invention of the Walter press.--William Clowes, book-printing by steam.--Charles Bianconi, a lesson of self-help in Ireland.--Industry in Ireland, through Connaught and Ulster to Belfast.--Harland, E. J. Ship-building in Belfast.--Astronomers and students in humble life, a new chapter in the 'Pursuit of knowledge under difficulties'.
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"Based on a survey which the author made during the winter of 1927-28 for Hon. W.M. Jardine, United States secretary of agriculture, of research data in Washington and elsewhere which have a bearing on the industrial utilization of farm products."--Pref.
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Mode of access: Internet.
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Contains bibliographies.
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1908 report includes Topical index of annual reports from 1883 to 1907 inclusive and Proceedings of Congress of horticulture, Jamestown exposition, Sept., 1907
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We present a vision and a proposal for using Semantic Web technologies in the organic food industry. This is a very knowledge intensive industry at every step from the producer, to the caterer or restauranteur, through to the consumer. There is a crucial need for a concept of environmental audit which would allow the various stake holders to know the full environmental impact of their economic choices. This is a di?erent and parallel form of knowledge to that of price. Semantic Web technologies can be used e?ectively for the calculation and transfer of this type of knowledge (together with other forms of multimedia data) which could contribute considerably to the commercial and educational impact of the organic food industry. We outline how this could be achieved as our essential ob jective is to show how advanced technologies could be used to both reduce ecological impact and increase public awareness.