Metodologia para a avaliação do vigor de sementes de tomate

Os testes de vigor e o teste de germinação são componentes essenciais no controle de qualidade das empresas de produção de sementes. Com o objetivo de verificar a eficiência de diferentes testes de vigor na avaliação da qualidade de sementes de tomate (Lycopersicon esculentum Mill), cinco lotes do híbrido Saladinha foram submetidos aos seguintes testes: germinação; primeira contagem de germinação; emissão de raiz (56, 72, 80 e 96 horas após a instalação do teste de germinação); emergência de plântulas (substrato em bandejas de poliestireno); envelhecimento acelerado (1g de sementes mantidas a 41ºC por 48 e 72 horas); envelhecimento acelerado com solução salina saturada (mesmo procedimento do item anterior mas usando solução de NaCl, 40%) e condutividade elétrica (50 sementes em 25 mL de água destilada) em câmara a 25ºC e leituras após 2, 4, 6, 8 e 24 horas. A porcentagem de germinação e os testes de vigor da emissão de raiz primária (após 56 e 72 horas) e de condutividade elétrica apresentaram-se correlacionados com a emergência de plântulas. Porém, somente o teste de condutividade elétrica após 24 horas de embebição mostrou-se eficiente na avaliação do vigor das sementes de tomate, fornecendo informações semelhantes à emergência de plântulas.

Germinação de sementes in vitro e desenvolvimento de plantas ex vitro de algodãozinho-do-campo

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Adequação do teste de condutividade elétrica para sementes de Pisum sativum subsp. Arvense

A qualidade da semente na produção agrícola é um dos principais fatores a ser considerado na implantação da cultura, de forma que se torna importante a obtenção de informações sobre a germinação e o vigor das sementes, além da necessidade de avaliá-los. Dentro desse contexto, este trabalho teve como objetivo adequar a metodologia do teste de condutividade elétrica para a avaliação da qualidade fisiológica de sementes de Pisum sativum subsp. arvense. Para tanto, foram utilizados dez lotes de sementes da cultivar IAPAR 83, empregando-se períodos de condicionamento de 8, 16, 20, 24 e 28 horas, combinados às temperaturas de 20 e 25°C e volumes de 75 e 250mL de água. Além destes, foram conduzidos os testes de germinação, primeira contagem de germinação e emergência de plântulas. Para ambas as avaliações, foram utilizadas quatro repetições de 50 sementes. Os testes de vigor, assim como o teste de germinação foram sensíveis para avaliar a qualidade das sementes dos diferentes lotes estudados, porém houve variações na ordenação deles quanto ao vigor. O volume de água, o tempo e a temperatura de embebição influenciaram os valores de condutividade elétrica. Concluiu-se que o teste de condutividade elétrica utilizando 250mL de água, na temperatura de 25°C por 24 horas é promissor para a diferenciação de lotes de sementes de P. sativum subsp. arvense.

Efeito da disponibilidade hídrica do substrato, da QUALIDADE FISIOLÓGICA E do teor de água inicial das sementes de soja no PROCESSO de germinação

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Biorregulador e pré-condicionamento osmótico na germinação de sementes e no crescimento inicial da muda de carobinha (Jacaranda decurrens subsp. symmetrifoliolata Farias & Proença) - Bignoniaceae

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Maturação de sementes de aveia-preta (Avena strigosa Schreb). II. Maturidade da panícula e da espigueta

The present work aims at defining the panicle and spikelet maturity of Avena strigosa Schreb. Four experiments were carried out under field conditions during 1989 (E1 and E2) and 1990 (E3 and E4) in Botucatu county, São Paulo State, Brazil. The sowings were made in 04.19.89 (E1) and 06.18.89 (E2). Maturity of panicle was evaluated by weekly (E1) or biweekly harvests (E2) beginning at total emergence of the panicle. In E3 and E4, sowing was made in 06.04.90 and each experiment had a single harvest date (E3 = 11.01.90 and E4 = 11.07.90). After harvest, the spikelets with similar stage of development were grouped and evaluated. Based on dry matter accumulation and germination percentage of the seeds, it was observed that the maturity of the seeds in the panicle was reached at 28 and 35 days after total emergence of the panicle in the April sowing, and between 24.5 and 28 days in the June sowing. During this period a few percentage of panicles not yet yellow became all yellow, the cariopsis at semi-hard stage became hard and moisture of the seeds dropped from 32% to 12%. The maturity of the seeds in the spikelet was reached when the glumes changed their color from yellowish to yellow, the lemma and palea changed from yellow with black strips to black, the cariopsis changed from farinaceous stage to semi-hard and the moisture content of the seeds changed from 40% to 25%.

The reproductive biology of Cybistax antisyphilitica (Bignoniaceae), a characteristic tree of the South American savannah-like "Cerrado" vegetation

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Germinação da semente e produção de mudas de cultivares de alface em diferentes substratos

The aim of this paper was to evaluate the effects of the combinations of substrata on germination and development of seedlings of lettuce cultivars. The experiment was carried out in a nursery, in Mato Grosso do Sul State University. There wend compared the following combinations of substrata: washed sand + earthworm humus (2: 1); manure bovine + earthworm humus (2: 1); Plantmax(R) + earthworm humus (2: 1); washed sand + Plantmax(R) (2: 1) and manure bovine + Plantmax(R) (2: 1), and three lettuce cultivars: Crespa sem cabeca, Americana Julia and Baba de Verao. The experimental design was entirely at random, in a 5x3 factorial outline, with four replications and 16 seeds perplot. There were considered for evaluation 10 central seedlings per plot. The characteristics evaluated were: germination percentage (%), index of germination speed (IVE) and dry mass of the whole seedling (g). For all the analyzed variables, the cultivars Baba de Verao and Crespa sem cabeca presented the best results. Manure + humus was the best substratum to obtain seedling with larger development (vigor), althout it did not increase IVE and germination percentage.

Adubação fosfatada, produção e qualidade de sementes de populações de amendoim

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Qualidade fisiológica e sanitária de sementes de feijoeiro (Phaseolus vulgaris L.) provenientes do estado de Goiás

The common beans (Phaseolus vulgaris L.) is a fabacea sufficiently spread out in all domestic territory. However, the quality of its seeds represents one of the main causes of low productivity in the beans farmings in Brazil. The objective of this work was to evaluate physiological and sanitary seed qualities of eleven bean cultivars. The physiological seed quality was evaluated trough standard germination and vigor tests. The sanitary seed quality was evaluated through two tests: blotter test was employed to evaluate fungi incidence and Koch & Menten method was employed to observe Sclerotinia sclerotiorum (Lib) de Bary occurrence. Xamego, BRS Valente, Bambu and Pérola had the best results of physiological tests. Jalo Precoce, Roxo 90, Corrente and Aporé had no good results of vigor and germination, besides presenting the lowest indices of died seeds. Fusarium sp., Aspergillus spp., Penicillium sp., Phoma sp., Rhizopus sp. and Botrytis sp. were the fungi detected in the sanity tests.

Germinação de sementes de pinho-cuiabano sob deficiência hídrica com diferentes agentes osmóticos

The species Schizolobium amazonicum (Huber ex Ducke) commonly known as pinho-cuiabano or paricá, is one of the trees in Amazonian area used for plantings in degraded areas, reforestations and agroforestry systems. The present work evaluated the germinative behaviour of seeds of Schizolobium amazonicum in relation to the hydric stress, defining their levels of tolerance to those limitations in the environment. The seeds were collected from 30 trees in Alta Floresta-MT and submitted the dormancy treatment by submersion into water at 100°C for 1 minute; followed by treatment with fungicide Ridomil and Cercobin 0,25% each, then being left to germinate in a BOD camera at 30°C under a photoperiod of 12 hours. For evaluating the effect of different water potentials in the germinative process, polyethylene glicol (PEG 6000) was used and the salts NaCI and CaCl 2 used to simulate saline stress. The seeds were put to soak in potentials of 0 (control); -0.1 ; -0.2; -0.3; -0.4 and -0.5MPa. For each treatment 5 repetitions of 20 seeds were used in gerbox, placed between filter paper moistened with 20 mL of PEG, NaCI and CaCl 2 solutions. The solutions were changed at intervals of 24 hours for maintenance of the potential. The evaluations of percentages and germination speed were carry out daily for 8 days, being considered germinated the seeds that presented a 2mm root extension or longer. The data were submitted to analysis of variance and averages compared by the Tukey test at 5% probability. It was concluded that osmotic potentials between -0.4 and -0.5MPa inhibited the germination of seeds of Schizolobium amazonicum completely. The osmotic stress caused by CaCl 2, and PEG injured the germination more than did the stress caused by NaCl.

Sementes de feijão-caupi (Vigna unguiculata L. (Walp), tratadas com extrato de folhas de nim (Azadirachta indica A. Juss.) avaliação da germinação e da incidência de fungos

This study aimed to evaluate the effect of aqueous extract of neem on germination and fungi incidence on seeds of three cultivars (Serrinha, BR 17 and Maranhão) of cowpea. Neem leaves were dryed, crushed and prepared dilutions of 0.5; 1.0; 2.0, 4.0 g dm -3and control. The fungi incidence was evaluated by the test filter paper and germination according to the Rules for Seeds Testing (Regras para Análise de Sementes). In the three cultivars analyzed, reduction in the incidence of Aspergillus sp and Fusarium sp was observed. In relation to the influence of extracts of neem leaves on seed germination, significant effect of extract in Maranhão cultivar was observed, where all concentrations differed from the control, and propovided a considerable increase in the percentage of normal seedlings. It was concluded that the leaf extract of neem was effective in controlling Aspergillus sp, Fusarium sp , Phoma sp and Macrophomina phaseolina at different concentrations in different cultivars and seed germination was stimulated for the Maranhão cultivar.

Temperatura, escarificação mecânica e substrato na germinação de sementes das palmeiras juçara e açaí

The propagation of 'juçara' and 'açaí' is done by seeds, but there is a great desuniformity in the germination process. In this way, the objective of this study was to verify the effect of temperature, mechanical scarification and substrate on seed germination of both species. Two experiments were conducted in a completely randomized design, with four replications each consisting of 25 seeds. The first was conducted with 14 treatments in factorial scheme 7 x 2, seven temperatures (20, 25, 30, 35, 20-30 and 25-35 °C and natural condition), with and without mechanical scarification. The second was constituted of eight treatments in factorial scheme 4 x 2, four substrates (sand, vermiculite, coconut fiber and soil + manure), with and without mechanical scarification. Seeds of 'juçara' palm present the highest mean percentage and germination speed index in alternating temperatures of 20-30 and 25-35 °C and natural condition and in substrates sand, vermiculite and coconut fiber. Temperatures of 30, 35, 20-30 and 25-35 °C and natural condition in all substrates tested were the most favorable condition for 'açai' seeds. The scarification of the seeds was favorable to the germination process of 'juçara' whereas the seeds of açaí does not need to be scarified.

Caracterização morfométrica de sementes e plântulas e germinação de anadenanthera macrocarpa (benth.) brenan

Anadenanthera macrocarpa (Benth.) Brenan is a tree species belonging to the family Leguminosae-Mimosoideae which is popularly known as mimosa-black. It features characteristics of early successional, natural occurrence in Brazil and can form clusters almost homogeneous, with great potential in the recovery of degraded areas. This study was conducted at the Center for Agricultural Sciences, University Federal of Alagoas state, aiming at the physical and morphological characterization of seeds, describing the various stages of post-seminal development, and to evaluate various conditions of temperature and substrate to perform the test germination. The seeds were manually extracted, then homogenized, where two samples of 50 seeds were used to determine the initial moisture. Another sample, consisting of eight repetitions of 100 seeds was used to measure the biometry and the number of seeds per fruit. The morphological characterization and the seeds were immersed in distilled water to allow the cuts to the observed structure in microscopes. In the post-seminal study, it was observed the daily processes of seedling growth in rolled paper filter and constant temperature of 30 °C. To assess the germination behavior, the constant temperatures of 15 °C, 25 °C, 30 °C, 40 °C and 20-30 °C as well as the paper and the sand substrates were tested and it was evaluated the percentage, the rate of germination, the relative frequency distribution, and the tests conducted in a randomized design in factorial 5 x 2 (x substrate temperature) with four replicates of 25 seeds, and the averages compared by Duncan 5 % probability. The fruits of black angico show great variation in the seed number per fruit. The embryonic axis occupies part of the central region of the seed with axial and linear positions. The germination is epigeal and the seedlings are fanerocotylar. The temperature determines the 30 °C and the filter paper substrate provided higher average percentage and germination rate.

Controle de mofo-cinzento (amphobotrys ricini) da mamoneira (ricinus communis l.) por métodos químico, biológico e com óleos essenciais

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)