Como se apresenta a orientação educacional em Salvador (Bahia) em face da legislação federal: (ênfase à Lei 5.692, de 11/08/71)

A legislação brasileira sobre Educação, principalmente a Lei 5.692/71, trouxe grande necessidade de mudança no sistema de ensino, na área da Orientação Educacional. Procurou-se, neste trabalho, determinar a viabilidade do funcionamento da Orientação em Salvador, através de uma pesquisa de campo que serviu de base para o estudo em foco, e que teve como objetivo. sondar se as novas exigências legais estão sendo atendidas. Uma síntese da à Orientação Educacional .tudo realizadd. legislação brasileira referente é apresentada como subsídio ao es Os dados levantados revelaram que, de um modo geral, a Orientação Educacional, em Salvador, se apresenta de modo satisfatório, indicando, não estar em desacordo com as determinações legais e, principalmente, com o espírito da nova lei. No entanto, a análise real e objetiva.evidenciou a existência de algumas dificuldades que interferem na qualidade da orientação, naquela cidade, como sejam: insufici ~ncia de recursos materiais e profissionais, falta de reciclagem dos orientadores, pouca assistência técnica ao ser viço, excesso de trabalho burocrático. A partir da apresentação dos resultados, foi po~ sível formular sugestões para dinamizar o processo de Orien taçao Educacional na referida cidade.

Produção de bioetanol a partir de pedúnculo de caju (Anacardium occidentale L.) por fermentação submersa

Recently, global demand for ethanol fuel has expanded very rapidly, and this should further increase in the near future, almost all ethanol fuel is produced by fermentation of sucrose or glucose in Brazil and produced by corn in the USA, but these raw materials will not be enough to satisfy international demand. The aim of this work was studied the ethanol production from cashew apple juice. A commercial strain of Saccharomyces cerevisiae was used for the production of ethanol by fermentation of cashew apple juice. Growth kinetics and ethanol productivity were calculated for batch fermentation with different initial sugar (glucose + fructose) concentration (from 24.4 to 103.1 g.L-1). Maximal ethanol, cell and glycerol concentrations (44.4 g.L-1, 17.17 g.L-1, 6.4 g.L-1, respectively) were obtained when 103.1 g.L-1 of initial sugar concentration were used, respectively. Ethanol yield (YP/S) was calculated as 0.49 g (g glucose + fructose)-1. Pretreatment of cashew apple bagasse (CAB) with dilute sulfuric acid was investigated and evaluated some factors such as sulfuric acid concentration, solid concentration and time of pretreatment at 121°C. The maximum glucose yield (162.9 mg/gCAB) was obtained by the hydrolysis with H2SO4 0.6 mol.L-1 at 121°C for 15 min. Hydrolysate, containing 16 ± 2.0 g.L-1 of glucose, was used as fermentation medium for ethanol production by S. cerevisiae and obtained a ethanol concentration of 10.0 g.L-1 after 4 with a yield and productivity of 0.48 g (g glucose)-1 and 1.43 g.L-1.h-1, respectively. The enzymatic hydrolysis of cashew apple bagasse treated with diluted acid (CAB-H) and alkali (CAB-OH) was studied and to evaluate its fermentation to ethanol using S. cerevisiae. Glucose conversion of 82 ± 2 mg per g CAB-H and 730 ± 20 mg per g CAB-OH was obtained when was used 2% (w/v) of solid and loading enzymatic of 30 FPU/g bagasse at 45 °C. Ethanol concentration and productivity was achieved of 20.0 ± 0.2 g.L-1 and 3.33 g.L-1.h-1, respectively when using CAB-OH hydrolyzate (initial glucose concentration of 52.4 g.L-1). For CAB-H hydrolyzate (initial glucose concentration of 17.4 g.L-1), ethanol concentration and productivity was 8.2 ± 0.1 g.L-1 and 2.7 g.L-1.h-1, respectively. Hydrolyzates fermentation resulted in an ethanol yield of 0.38 g/g glucose and 0.47 g/g glucose, with pretreated CABOH and CAB-H, respectively. The potential of cashew apple bagasse as a source of sugars for ethanol production by Kluyveromyces marxianus CE025 was evaluated too in this work. First, the yeast CE025 was preliminary cultivated in a synthetic medium containing glucose and xylose. Results showed that it was able to produce ethanol and xylitol at pH 4.5. Next, cashew apple bagasse hydrolysate (CABH) was prepared by a diluted sulfuric acid pre-treatment. The fermentation of CABH was conducted at pH 4.5 in a batch-reactor, and only ethanol was produced by K. marxianus CE025. The influence of the temperature in the kinetic parameters was evaluated and best results of ethanol production (12.36 ± 0.06 g.L-1) was achieved at 30 ºC, which is also the optimum temperature for the formation of biomass and the ethanol with a volumetric production rate of 0.25 ± 0.01 g.L-1.h-1 and an ethanol yield of 0.42 ± 0.01 g/g glucose. The results of this study point out the potential of the cashew apple bagasse hydrolysate as a new source of sugars to produce ethanol by S. cerevisiae and K. marxianus CE025. With these results, conclude that the use of cashew apple juice and cashew apple bagasse as substrate for ethanol production will bring economic benefits to the process, because it is a low cost substrate and also solve a disposal problem, adding value to the chain and cashew nut production

Shikimate Kinase (EC 2.7.1.71) from Mycobacterium tuberculosis: Kinetics and Structural Dynamics of a Potential Molecular Target for Drug Development

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

QCD phase transitions from relativistic hadron models

The models of translationally invariant infinite nuclear matter in the relativistic mean field models are very interesting and simple, since the nucleon can connect only to a constant vector and scalar meson field. Can one connect these to the complicated phase transitions of QCD? For an affirmative answer to this question, one must consider models where the coupling contstants to the scalar and vector fields depend on density in a nonlinear way, since as such the models are not explicitly chirally invariant. Once this is ensured, indeed one can derive a quark condensate indirectly from the energy density of nuclear matter which goes to zero at large density and temperature. The change to zero condensate indicates a smooth phase transition. © Springer-Verlag 1996.

DOCPAL resúmenes sobre población en América Latina: 71-001

Contiene resumenes bibliograficos de documentos sobre poblacion y temas relacionados que se producen en America Latina y el Caribe, publicados entre 1979-1982.

PLANINDEX: 71-001

Contiene resumenes bibliograficos de documentos sobre planificacion y desarrollo en America Latina, recogidos y procesados en el marco del Sistema de Informacion para la Planificacion en America Latina y el Caribe (INFOPLAN).

Regularizando la informalidad del suelo en América Latina y el Caribe: una evaluación sobre la base de 13 países y 71 programas

Incluye Bibliografía

Variazioni attraverso i secoli, op 71 de Mário Castelnuovo-Tedesco: um estudo sobre a história da forma Tema e Variações no repertório violonístico

Pós-graduação em Música - IA

Análise comparativa da capacidade de remoção do corante direct blue 71 em solução pelos fungos Phanerochaete chrysosporium e Aspergillus oryzae

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Níveis séricos de vitamina A em crianças de 6-71 meses de idade em uma Unidade Básica de Saúde no município de Botucatu - SP

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)