Monitoramento da degradação térmica de óleo mineral isolante de transformador utilizando espectroscopia de absorção e fluorescência UV-Vis

Pós-graduação em Engenharia Elétrica - FEIS

Decoration of Ti/TiO2 Nanotubes with Pt Nanoparticles for Enhanced UV-Vis Light Absorption in Photoelectrocatalytic Process

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Rapid preparation of (BiO)(2)CO3 nanosheets by microwave-assisted hydrothermal method with promising photocatalytic activity under UV-Vis light

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Caracterização de Filmes a-C:H:Cl e a-C:H:Si:Cl produzidos por deposição à vapor químico assistido por plasma (PECVD) e deposição e implantação iônica por imersão em plasma (PIIID)

Pós-graduação em Ciência e Tecnologia de Materiais - FC

Transparent UV-absorbers thin films of zinc oxide: Ceria system synthesized via sol-gel process

Transparent nanostructure ZnO:CeO2 and ZnO thin films to use as solar protector were prepared by non-alkoxide sol-gel process and deposited on boronsilicate glass substrate by dip-coating technique and then heated at 300-500 degrees C. The films were characterized structurally, morphologically and optically by X-ray diffraction (XRD), atomic force microscopy (AFM), field emission gun-scanning electron microscopy (FEG-SEM), scanning electron microscopy (SEM) and UV-Vis transmittance spectroscopy. The coatings presented high transparency in the visible region and excellent absorption in the UV. The band gap of the deposited films was estimated between 3.10 and 3.18 eV. Absorption of the films in the UV was increased by presence of cerium. The results suggest that the materials are promising candidates to use as coating solar protective. (C) 2012 Elsevier B.V. All rights reserved.

Spectroscopic, morphological and electrochromic characterization of layer-by-layer hybrid films of polyaniline and hexaniobate nanoscrolls

The combination of semiconducting oxides and polyaniline in the nanoscale range may result in hybrid materials having enhanced properties, such as electrochromism and charge capacity. This paper reports the spectroscopic, morphological and electrochromic characterization of hybrid films made up of hexaniobate one-dimensional (1D) nanoscrolls and polyaniline prepared by the layer-by-layer assembly technique (LbL). Secondary electron imaging and backscattered electron imaging techniques performed using a scanning electron microscope showed that polyaniline is adsorbed on the hexaniobate nanoscrolls, which confirms the combination of the components in the nanoscale domain. UV-VIS-NIR electronic spectra of the LbL hybrid films showed the absorption tail in the NIR region, assigned to delocalized polarons of the polyaniline. Resonance Raman spectra in the 1000-1700 cm(-1) range indicated that hybrid films present a higher relative intensity of polaron bands at 1337 and 1508 cm(-1) than pristine polyaniline in the emeraldine salt form. These results suggest that hexaniobate nanoscrolls induce a secondary doping of polyaniline. The cyclic voltammetry (CV) data for the hybrid film showed a specific capacity of 870 C cm(-3). According to CV results, the synergistic effect on charge storage properties of the hybrid material is attributed to the enhanced electroactivity of the hexaniobate component in the LbL film. Spectroelectrochemical experiments showed that the electrochromic efficiencies at 420 nm are ca. -41 and 24 cm(2) C-1 as the potential changes from 0.8 to -0.9 V and from -0.9 to -1.8 V, respectively, whereas at 800 nm the efficiencies are ca. -55 and 8 cm(2) C-1 for the same potential ranges. The electrochromic efficiencies and multi-colour character of the LbL film of hexaniobate nanoscrolls and polyaniline indicate that this novel hybrid material is an interesting modified electrode for electrochromic devices.

Plasmonenresonanzen von sichelförmigen metallischen Nanoobjekten

Metallische Objekte in der Größenordnung der optischen Wellenlänge zeigen Resonanzen im optischen Spektralbereich. Mit einer Kombination aus Kolloidlithographie, Metallfilmbedampfung und reaktivem Ionenstrahl¨atzen wurden Nanosicheln aus Gold bzw. Silber mit identischer Form und Orientierung in Sichelform mit einer Größe von 60nm bis 400nm hergestellt. Der Öffnungswinkel der Nanosicheln lässt sich kontinuierlich einstellen. Durch die einheitliche Orientierung lassen sich Messungen am Ensemble direkt auf das Verhalten des Einzelobjektes übertragen, wie ein Vergleich der Extinktionsspektren einer Ensemblemessung am UV/Vis/NIR-Spektrometer mit einer Einzelpartikelmessung in einem konfokalen Mikroskop zeigt. Die optische Antwort der Nanosicheln wurde als zwei-dimensionales Modell mit einer Finite Elemente Methode berechnet. Das Ergebnis sind mehrere polarisationsabhängige Resonanzen im optischen Spektrum. Diese lassen sich durch Variation des Öffnungswinkels und der Gr¨oße der Nanosichel verschieben. Durch Beleuchten lassen sich plasmonische Schwingungen anregen, die ein stark lokalisiertes Nahfeld an den Spitzen und in der Öffnung der Nanosicheln erzeugen. Das Nahfeld der Partikelresonanz wurde mit einer Fotolackmethode nachgewiesen. Die Untersuchungen am UV/Vis/NIR-Spektrometer zeigen mehrere polarisationsabhängige Resonanzen im Spektralbereich von 300 nm bis 3200 nm. Die Resonanzen der Nanosicheln lassen sich durch den Öffnungswinkel und den Durchmesser in der Größenordnung der Halbwertbreite im optischen Spektrum verschieben. In der Anwendung als Chemo- bzw. Biosensor zeigen Gold-Nanosicheln eine ähnliche Empfindlichkeit wie vergleichbare Sensoren auf der Basis von dünnen Metallstrukturen. Das Nahfeld zeichnet sich durch eine starke Lokalisierung aus und dringt, je nach Multipolordnung, zwischen 14 nm und 70 nm in die Umgebung ein. Quantenpunkte wurden an das Nahfeld der Nanosicheln gekoppelt. Die Emission der Quantenpunkte bei einer Wellenlänge von 860nm wird durch die Resonanz der Nanosicheln verstärkt. Die Nanosicheln wurden als optische Pinzette eingesetzt. Bei einer Anregung mit einem Laser bei einer Wellenlänge von 1064 nm wurden Polystyrolkolloide mit einem Durchmesser von 40 nm von den resonanten Nanosicheln eingefangen. Die Nanosicheln zeigen außergewöhnliche optische Eigenschaften, die mithilfe der Geometrieparameter über einen großen Bereich verändert werden können. Die ersten Anwendungen haben Anknüpfungspunkte zur Verwendung in der Sensorik, Fluoreszenzspektroskopie und als optische Pinzette aufgezeigt.

Modeling systems and vis/NIR device to improve peach and nectarine pre and post-harvest fruit maturity management

During the last decade peach and nectarine fruit have lost considerable market share, due to increased consumer dissatisfaction with quality at retail markets. This is mainly due to harvesting of too immature fruit and high ripening heterogeneity. The main problem is that the traditional used maturity indexes are not able to objectively detect fruit maturity stage, neither the variability present in the field, leading to a difficult post-harvest management of the product and to high fruit losses. To assess more precisely the fruit ripening other techniques and devices can be used. Recently, a new non-destructive maturity index, based on the vis-NIR technology, the Index of Absorbance Difference (IAD), that correlates with fruit degreening and ethylene production, was introduced and the IAD was used to study peach and nectarine fruit ripening from the “field to the fork”. In order to choose the best techniques to improve fruit quality, a detailed description of the tree structure, of fruit distribution and ripening evolution on the tree was faced. More in details, an architectural model (PlantToon®) was used to design the tree structure and the IAD was applied to characterize the maturity stage of each fruit. Their combined use provided an objective and precise evaluation of the fruit ripening variability, related to different training systems, crop load, fruit exposure and internal temperature. Based on simple field assessment of fruit maturity (as IAD) and growth, a model for an early prediction of harvest date and yield, was developed and validated. The relationship between the non-destructive maturity IAD, and the fruit shelf-life, was also confirmed. Finally the obtained results were validated by consumer test: the fruit sorted in different maturity classes obtained a different consumer acceptance. The improved knowledge, leaded to an innovative management of peach and nectarine fruit, from “field to market”.

Pi-konjugierte Plasmapolymere als organische Halbleiter durch vorstrukturierte single-source-Precursoren

Die vorliegende Arbeit behandelt die Entwicklung einer neuartigen Synthesestrategie von π-konjugierten Plasmapolymeren durch die Anwendung von vorstrukturierten aromatischen Precursoren und gepulsten Niederdruckplasmen. Es gelang erstmals die strukturtreue Synthese von π-konjugierten organischen Plasmapolymeren mit dem vollkommenen Erhalt der aromatischen Funktionalität und der selektiven para-Verknüpfung aromatischer Einheiten durch geeignete Heteroatome. Hierbei kamen 1,4-Dithiophenol zur Synthese von Plasmapoly(p-phenylensulfid) und 4-Iodanilin zur Synthese von Plasmapolyanilin zur Anwendung. Die mit hoher Präzision abgeschiedenen Filme konnten sowohl postsynthetisch als auch in situ p-dotiert werden. Die chemischen Strukturen sowie deren physikalisch-chemischen Eigenschaften konnten vor allem mittels Röntgenphotoelektronen-, UV-VIS-NIR-, IR-, NMR-, ESR- und Impedanz-Spektroskopie aufgeklärt werden. Die synthetisierten dotierten Plasmapolymere zeigten eindeutig ohmsche Leistungsmechanismen, teilweise mit einer Leitfähigkeitserhöhung von bis zu 8 Dekaden gegenüber dem undotierten konventionellen Polymer.

VIS-NIR reflectance of water ice/regolith analogue mixtures and implications for the detectability of ice mixed within planetary regoliths

Permanently shadowed regions at the poles of the Moon and Mercury have been pointed out as candidates for hosting water ice at their surface. We have measured in the laboratory the visible and near infrared spectral range (VIS-NIR) bidirectional reflectance of intimate mixtures of water ice and the JSC-1AF lunar simulant for different ice concentrations, particle sizes, and measurement geometries. The nonlinearity between the measured reflectance and the amount of ice in the mixture can be reproduced to some extent by the mixing formulas of standard reflectance models, in particular, those of Hapke and Hiroi, which are tested here. Estimating ice concentrations from reflectance data without knowledge of the mixing coefficientsstrongly dependent on the size/shape of the grainscan result in large errors. According to our results, it is possible that considerable amounts of water ice might be intimately mixed in the regolith of the Moon and Mercury without producing noticeable photometric signatures.

Non-Destructive Identification of Woolly Peaches combining Mechanical Impact Response and NIR Spectroscopy.

Woolliness (mealiness in other fruits) is a negative attribute of peach sensory texture that is a physiological disorder associated with inadequate cold storage. It is characterised by lack of crispness and juiciness without variation in the tissue water content (Harker and Hallet, 1992). Many attempts have been made to develop destructive instrumental procedures to detect mealiness and woolliness. Non-destructive procedures attempted include using nuclear magnetic resonance (Sonego et al., 1995). However, this technique has economical limitations and is not practical at present. Non-destructive impact tests and NIR are non-destructive techniques which have been used to assess internal characteristics of fruits (Chen and Sun, 1991). The objective of this study was to develop a novel non-destructive procedure to identify woolly peaches by combining impact and NIR approaches.

Empleo de la espectroscopia VIS NIR para la identificación de trazas de cacahuete en productos alimentarios en polvo

En el mundo existen ciertos grupos de población que muestran una hipersensibilidad a determinados alimentos, y cuya ingestión accidental desencadena, una respuesta del tipo “shock” anafiláctico. Esto ha obligado a las empresas alimentarias a estudiar de forma exhaustiva la gestión del riesgo de todos sus productos. El cacahuete es uno de los principales alérgenos en la industria. La espectroscopia NIR se ha utilizado recientemente para analizar la cantidad total de aceite y ácido grasos en cacahuete intacto (Sudaram y colaboradores, 2012). El objetivo de este trabajo es estudiar métodos no destructivos basados en espectroscopia para la detección de trazas de cacahuete en alimentos en polvo, como complemento al método genético reacción en cadena de la polimerasa en tiempo real (Real Time -PCR) desarrollado por el grupo de investigación TRADETBIO de la UCM, en el marco de colaboración en el Campus de Excelencia Internacional Moncloa. Los materiales utilizados fueron cacahuetes de cinco variedades de origen geográfico distinto y sometidas a diferentes tratamientos, proporcionadas por el Instituto de Materiales de Referencia CE, así como leche en polvo, cacao, harina de trigo, y cacahuete de diferentes marcas comerciales. Para todos ellos, se adquirieron dos series de espectros: en el infrarrojo cercano NIR (896-1686 nm), y los extraídos de imágenes hiperespectrales HIS (400-1000nm). La espectroscopia VIS se mostró sensible a las diferencias en el cacahuete en cuanto a su origen y/o tratamiento, ya que inducen cambios en el color, siendo inviable la separación entre los cacahuetes blanqueados, la leche y la harina en esta región espectral. Las principales diferencias entre los cacahuetes y el resto de ingredientes alimentarios se han encontrado en el rango NIR, específicamente en las longitudes de onda de (1207-1210 nm), relacionadas con una región de absorción de los lípidos. El infrarrojo permite 100% de segregación de cualquier tipo de cacahuete respecto al resto de los ingredientes alimentarios. La espectroscopia NIR combinada con las técnicas de imagen (hiperespectral o multiespectral) podría por tanto, ser aplicado para detectar trazas de cacahuetes en alimentos en polvo, no influyendo su origen y/o tratamiento, ya que es capaz de separar cualquier cacahuete del resto de los ingredientes alimentarios. Este método podría ser una técnica de cribado previo al método PCR de elevado coste.

VIS/NIR spectral signature for the identification of peanut contamination of powder foods

Visible-near infrared reflectance spectra are proposed for the characterization of IRMM 481 peanuts variety in comparison to powder food materials: wheat flour, milk and cocoa. Multidimensional analysis of reflectance spectra of powder samples shows a specific NIR band centred at 1200 nm that identifies peanut compared to the rest of food ingredients, regardless compaction level and temperature. Spectral range of 400-1000 nm is not robust for identification of blanched peanut. The visible range has shown to be reliable for the identification of pre-treatment and processing of unknown commercial peanut samples. A spectral index is proposed based on the combination of three wavelengths around 1200 nm that is 100% robust against pre-treatment (raw or blanched) and roasting (various temperatures and treatment duration).

Caracterización de suelos agrícolas de Brasil con un espectrofotómetro VERIS VIS-NIR

La distribución de nutrientes del suelo presenta una gran variabilidad. Algunos estudios indican la interdependencia entre atributos físico-químicos, concluyendo que se necesitan muestreos densos para caracterizar eficientemente la distribución espacial. Para la realización de este trabajo experimental se han empleado datos tanto espectrales, obtenidos con el espectrofotómetro Veris Vis-NIR, como de referencia, mediante análisis de laboratorio, correspondientes a 341 muestras de suelo de 41 ha. Para ambos tipos de datos se ha realizado un análisis de componentes principales (PCA), y un análisis de Conglomerados (Clúster). En las variables de referencia se escogieron aquellos atributos con mayor coeficiente de variación: arcilla, potasio, fósforo, calcio, magnesio, materia orgánica y capacidad de intercambio catiónica efectiva. El objetivo principal es establecer las necesidades mínimas de muestreo comparando los resultados obtenidos con plantillas cartesianas de distinta resolución, y determinar la relación existente entre la cantidad de nutrientes y la reflectancia espectral Vis-NIR.