997 resultados para Morgenstern, Oskar
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Background The association between dietary patterns and head and neck cancer has rarely been addressed. Patients and methods We used individual-level pooled data from five case-control studies (2452 cases and 5013 controls) participating in the International Head and Neck Cancer Epidemiology consortium. A posteriori dietary patterns were identified through a principal component factor analysis carried out on 24 nutrients derived from study-specific food-frequency questionnaires. Odds ratios (ORs) and corresponding 95% confidence intervals (CIs) were estimated using unconditional logistic regression models on quintiles of factor scores. Results We identified three major dietary patterns named 'animal products and cereals', 'antioxidant vitamins and fiber', and 'fats'. The 'antioxidant vitamins and fiber' pattern was inversely related to oral and pharyngeal cancer (OR = 0.57, 95% CI 0.43-0.76 for the highest versus the lowest score quintile). The 'animal products and cereals' pattern was positively associated with laryngeal cancer (OR = 1.54, 95% CI 1.12-2.11), whereas the 'fats' pattern was inversely associated with oral and pharyngeal cancer (OR = 0.78, 95% CI 0.63-0.97) and positively associated with laryngeal cancer (OR = 1.69, 95% CI 1.22-2.34). Conclusions These findings suggest that diets rich in animal products, cereals, and fats are positively related to laryngeal cancer, and those rich in fruit and vegetables inversely related to oral and pharyngeal cancer.
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Cigar and pipe smoking are considered risk factors for head and neck cancers, but the magnitude of effect estimates for these products has been imprecisely estimated. By using pooled data from the International Head and Neck Cancer Epidemiology (INHANCE) Consortium (comprising 13,935 cases and 18,691 controls in 19 studies from 1981 to 2007), we applied hierarchical logistic regression to more precisely estimate odds ratios and 95% confidence intervals for cigarette, cigar, and pipe smoking separately, compared with reference groups of those who had never smoked each single product. Odds ratios for cigar and pipe smoking were stratified by ever cigarette smoking. We also considered effect estimates of smoking a single product exclusively versus never having smoked any product (reference group). Among never cigarette smokers, the odds ratio for ever cigar smoking was 2.54 (95% confidence interval (CI): 1.93, 3.34), and the odds ratio for ever pipe smoking was 2.08 (95% CI: 1.55, 2.81). These odds ratios increased with increasing frequency and duration of smoking (Ptrend ≤ 0.0001). Odds ratios for cigar and pipe smoking were not elevated among ever cigarette smokers. Head and neck cancer risk was elevated for those who reported exclusive cigar smoking (odds ratio = 3.49, 95% CI: 2.58, 4.73) or exclusive pipe smoking (odds ratio = 3.71, 95% CI: 2.59, 5.33). These results suggest that cigar and pipe smoking are independently associated with increased risk of head and neck cancers.
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BACKGROUND: Increasing incidence of head and neck cancer (HNC) in young adults has been reported. We aimed to compare the role of major risk factors and family history of cancer in HNC in young adults and older patients. METHODS: We pooled data from 25 case-control studies and conducted separate analyses for adults ≤45 years old ('young adults', 2010 cases and 4042 controls) and >45 years old ('older adults', 17 700 cases and 22 704 controls). Using logistic regression with studies treated as random effects, we estimated adjusted odds ratios (ORs) and 95% confidence intervals (CIs). RESULTS: The young group of cases had a higher proportion of oral tongue cancer (16.0% in women; 11.0% in men) and unspecified oral cavity / oropharynx cancer (16.2%; 11.1%) and a lower proportion of larynx cancer (12.1%; 16.6%) than older adult cases. The proportions of never smokers or never drinkers among female cases were higher than among male cases in both age groups. Positive associations with HNC and duration or pack-years of smoking and drinking were similar across age groups. However, the attributable fractions (AFs) for smoking and drinking were lower in young when compared with older adults (AFs for smoking in young women, older women, young men and older men, respectively, = 19.9% (95% CI = 9.8%, 27.9%), 48.9% (46.6%, 50.8%), 46.2% (38.5%, 52.5%), 64.3% (62.2%, 66.4%); AFs for drinking = 5.3% (-11.2%, 18.0%), 20.0% (14.5%, 25.0%), 21.5% (5.0%, 34.9%) and 50.4% (46.1%, 54.3%). A family history of early-onset cancer was associated with HNC risk in the young [OR = 2.27 (95% CI = 1.26, 4.10)], but not in the older adults [OR = 1.10 (0.91, 1.31)]. The attributable fraction for family history of early-onset cancer was 23.2% (8.60% to 31.4%) in young compared with 2.20% (-2.41%, 5.80%) in older adults. CONCLUSIONS: Differences in HNC aetiology according to age group may exist. The lower AF of cigarette smoking and alcohol drinking in young adults may be due to the reduced length of exposure due to the lower age. Other characteristics, such as those that are inherited, may play a more important role in HNC in young adults compared with older adults.
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El ensayo se llevó a cabo en la finca El Cortijo (La Vega, Cundinamarca, Colombia [04°55'N y 74°18'W], 2350 m altitud, 17°C temperatura media, 1423 mm precipitación anual, 85% humedad relativa, 1377 horas brillo solar/año). Se utilizaron árboles de feijoa o goiabeira serrana de seis años, Clon 41 ('Quimba'), evaluando fertilizantes foliares KNO3 (Nitrato de Potasio 13-0-46® 1%, 1,5% y 2%) y KH2PO4 (fosfato de potasio; Cosmofoliar 0-32-43®; 0,5%, 0,75% y 1,0%) y la fitohormona ethephon (Ethrel® 48 SL; 100, 150 y 200 mg L-1). Se determinaron el número de botones florales inducidos, flores formadas, además, el porcentaje de flores formadas y nivel de eficacia de los productos inductores. El KH2PO4 al 0,5% obtuvo resultados favorables en cada una de las variables evaluadas, comparado con el 0,75% y 1% del mismo producto y, sin embargo hubo un alto número de flores inducidas y formadas, no se presentaron diferencias significativas con el testigo. Ethephon a 150 mg L-1 en la inducción de botones florales y a 100 mg L-1 en la de formación de flores mostró resultados favorables, pero tampoco pudo superar el testigo por falta de significancia. La respuesta generada por KNO3 mostró una baja inducción de botones florales, y una eficacia negativa en la proporción de flores formadas; asimismo fitotoxicidad, cuando se emplearon concentraciones al 2% de este producto.
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Ruovesi 1914
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Heikki Klemetti on kirjoittanut lyijykynällä nuottilehdelle huomautuksen.
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Evidence of associations between single nutrients and head and neck cancer (HNC) is still more limited and less consistent than that for fruit and vegetables. However, clarification of the protective mechanisms of fruit and vegetables is important to our understanding of HNC etiology. We investigated the association between vitamin C intake from natural sources and cancer of the oral cavity/pharynx and larynx using individual-level pooled data from ten case-control studies (5,959 cases and 12,248 controls) participating in the International Head and Neck Cancer Epidemiology (INHANCE) consortium. After harmonization of study-specific exposure information via the residual method, adjusted odds ratios (ORs) and corresponding 95% confidence intervals (CIs) were estimated using unconditional multiple logistic regression models on quintile categories of 'non-alcohol energy-adjusted' vitamin C intake. In the presence of heterogeneity of the estimated ORs among studies, we derived those estimates from generalized linear mixed models. Higher intakes of vitamin C were inversely related to oral and pharyngeal (OR = 0.54, 95% CI: 0.45-0.65, for the fifth quintile category versus the first one, p for trend<0.001) and laryngeal cancers (OR = 0.52, 95% CI: 0.40-0.68, p for trend = 0.006), although in the presence of heterogeneity among studies for both sites. Inverse associations were consistently observed for the anatomical subsites of oral and pharyngeal cancer, and across strata of age, sex, education, body mass index, tobacco, and alcohol, for both cancer sites. The inverse association of vitamin C intake from foods with HNC may reflect a protective effect on these cancers; however, we cannot rule out other explanations.
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[cat] En aquest treball introduïm la classe de "multi-sided Böhm-Bawerk assignment games", que generalitza la coneguda classe de jocs d’assignació de Böhm-Bawerk bilaterals a situacions amb un nombre arbitrari de sectors. Trobem els extrems del core de qualsevol multi-sided Böhm-Bawerk assignment game a partir d’un joc convex definit en el conjunt de sectors enlloc del conjunt de venedors i compradors. Addicionalment estudiem quan el core d’aquests jocs d’assignació és estable en el sentit de von Neumann-Morgenstern.
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[cat] En aquest treball introduïm la classe de "multi-sided Böhm-Bawerk assignment games", que generalitza la coneguda classe de jocs d’assignació de Böhm-Bawerk bilaterals a situacions amb un nombre arbitrari de sectors. Trobem els extrems del core de qualsevol multi-sided Böhm-Bawerk assignment game a partir d’un joc convex definit en el conjunt de sectors enlloc del conjunt de venedors i compradors. Addicionalment estudiem quan el core d’aquests jocs d’assignació és estable en el sentit de von Neumann-Morgenstern.
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La station valaisanne de Crans-Montana est richement représentée par la photographie, la peinture, les affiches et l'architecture. Cette thèse de doctorat s'emploie à réunir un large corpus de photographies et de représentations : peintures, affiches, cartes postales et reproductions de bâtiments emblématiques (voir le corpus illustré et documentaire annexé). Les questions liées à l'identité du territoire et son image sont les fils conducteurs de ce travail qui a débuté en 2008. Un premier ensemble visuel a été réuni par le Dr Théodore Stephani (1868-1951), un acteur fondamental pour l'histoire de la naissance de la station. Médecin, mais également photographe, il réalise une collection de plus de 1300 clichés, réunie en six albums, sur une période de trente-sept ans (1899-1936). Les photographies du médecin, originaire de Genève, fondateur de ce lieu désormais touristique sont le point de départ de cette recherche et son fil rouge. Celle-ci tentera d'articuler des représentations sur l'évolution du paysage et l'urbanisation de la station autour d'acteurs illustres, tels que les peintres Ferdinand Hodler (1853-1918) et Albert Muret (1874-1955), l'écrivain Charles-Ferdinand Ramuz (1878-1947) et les nombreux hôteliers ou médecins qui ont marqué l'histoire de la naissance du Haut-Plateau. Les représentations débutent en 1896 car c'est à ce moment-là que le Dr Stephani s'établit à Montana. Les architectes les plus connus de la première période sont François-Casimir Besson (1869-1944), Markus Burgener (1878-1953), suivi de la deuxième génération autour de Jean-Marie Ellenberger (1913-1988), André Perraudin (1915-2014) et André Gaillard (1921-2010). Parallèlement ou avant eux, les peintres déjà cités, Ferdinand Hodler et Albert Muret, - suivis de René Auberjonois (1872-1957), Henri-Edouard Bercher (1877-1970), Charles-Clos Olsommer (1883-1966), Oskar Kokoschka (1886-1980), Albert Chavaz (1907¬1990), Paul Monnier (1907-1982) et Hans Emi (1909-2015) - qui appartiennent tous à l'histoire culturelle de la région. Quant aux écrivains qui ont résidé dans la région, nous citons Elizabeth von Arnim (1866-1941), sa cousine Katherine Mansfield (1888-1923) alors que l'oeuvre de Charles-Ferdinand Ramuz est largement développée par une interprétation de son oeuvre Le Règne de l'esprit malin (1917) et un clin d'oeil pour Igor Stravinsky (1882¬1971). Nous présenterons aussi les films de trois cinéastes qui se sont inspirés des oeuvres écrites par Ramuz lors de son passage à Lens, à savoir Dimitri Kirsanoff (1899-1957), Claude Goretta (1929) et Francis Reusser (1942). Le concept du « village » est abordé depuis l'exposition nationale suisse (1896) jusqu'au projet des investisseurs russes, à Aminona. Ce « village » est le deuxième mégaprojet de Suisse, après celui d'Andermatt. Si le projet se réalise, l'image de la station s'en trouvera profondément transformée. En 1998, la publication de Au bord de la falaise. L'histoire entre certitudes et inquiétudes amène une grande visibilité aux propositions de Roger Chartier, qui lie l'étude des textes aux objets matériels et les usages qu'ils engendrent dans la société. Il définit l'histoire culturelle comme "une histoire culturelle du social" alors que pour Pascal Ory, une histoire culturelle est "comme une forme d'histoire sociale", ce qui revient presque au même, mais nous choisirons celle d'Ory pour une histoire sociale du paysage et de l'architecture. Ce travail adopte ainsi plusieurs points de vue : l'histoire sociale, basée sur les interviews de nombreux protagonistes de l'histoire locale, et l'histoire de l'art qui permet une sélection d'objets emblématiques ; l'histoire culturelle offre ainsi une méthode transversale pour lire et relier ces différents regards ou points de vue entre les paysages, les arts visuels, l'architecture, la littérature et le cinéma.
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BACKGROUND: Evidence for the possible effect of vitamin E on head and neck cancers (HNCs) is limited. METHODS: We used individual-level pooled data from 10 case-control studies (5959 cases and 12 248 controls) participating in the International Head and Neck Cancer Epidemiology (INHANCE) consortium to assess the association between vitamin E intake from natural sources and cancer of the oral cavity/pharynx and larynx. Adjusted odds ratios (ORs) and 95% confidence intervals (CIs) were estimated using unconditional logistic regression models applied to quintile categories of nonalcohol energy-adjusted vitamin E intake. RESULTS: Intake of vitamin E was inversely related to oral/pharyngeal cancer (OR for the fifth vs the first quintile category=0.59, 95% CI: 0.49-0.71; P for trend <0.001) and to laryngeal cancer (OR=0.67, 95% CI: 0.54-0.83, P for trend <0.001). There was, however, appreciable heterogeneity of the estimated effect across studies for oral/pharyngeal cancer. Inverse associations were generally observed for the anatomical subsites of oral and pharyngeal cancer and within covariate strata for both sites. CONCLUSION: Our findings suggest that greater vitamin E intake from foods may lower HNC risk, although we were not able to explain the heterogeneity observed across studies or rule out certain sources of bias.
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Simananniemen käsikirjoituskokoelma.
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Piano
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Laulu, piano