How to make sweet potato flour, starch, sugar, bread and mock cocoanut /

Cover title.

Amaranth.

Mode of access: Internet.

Flour milling; a theoretical and practical handbook of flour manufacture for millers, millwrights, flour-milling engineers, and others engaged in the flour-milling industry,

Mode of access: Internet.

Wheat, wheat flour, and semolina.

"July 1994."

Facts for the people : illustrating the effect of high duties in producing low prices of flour, tobacco, and cotton.

Signed: A member of the 28th Congress.

Hedging for flour millers.

Cover-title.

The Amaranth : a literary and religious offering, designed as a Christmas and New Year's present /

Mode of access: Internet.

A small tract entitled A candid and impartial exposition of the various opinions on the subject of the comparative quality of the wheat and flour in the northern and southern sections of the United States, with a view to develop the true cause of the difference. To which are added instructions showing how to improve the character of the northern flour to an equality with that of the South; and preserve the latter from that depreciation which, in some places, it is of late so evidently undergoing;

Mode of access: Internet.

Amaranth.

Mode of access: Internet.

Union with a heart: International Union of United Brewery, Flour, Cereal, Soft Drink and Distillery Workers of America: 75 years of a great union, 1886-1961.

Mode of access: Internet.

Wheat and flour inve

Mode of access: Internet.

Argument of the committee appointed to represent the Baltimore corn and flour exchange, on the subject of differential rates, before the "Advisory commission" of the trunk-line railroads ...

Mode of access: Internet.

Flour milling in America.

Mode of access: Internet.

Induction and transmission of Bacillus thuringiensis tolerance in the flour moth Ephestia kuehniella

The use of Bacillus thuringiensis (Bt) endotoxins to control insect vectors of human diseases and agricultural pests is threatened by the possible evolution of resistance in major pest species. In addition to high levels of resistance produced by receptor insensitivity (5, 16, 17), several cases of tolerance to low to medium levels of toxin have been reported in laboratory colonies of lepidopteran species (3, 18). Because the molecular basis of some of these cases of tolerance to the toxin are not known, we explored alternative mechanisms. Here, we present evidence that tolerance to a Bt formulation in a laboratory colony of the flour moth Ephestia kuehniella can be induced by preexposure to a low concentration of the Bt formulation and that the tolerance correlates with an elevated immune response. The data also indicate that both immune induction and Bt tolerance can be transmitted to offspring by a maternal effect and that their magnitudes are determined by more than one gene.

Bilberry adulteration using the food dye amaranth

Vaccinium myrtillus or bilberry fruit is a commonly used herbal product. The usual method of determining the anthocyanin content is a single-wavelength spectrophotometric assay. Using this method, anthocyanin levels of two extracts were found to be 25% as claimed by the manufacturers. When high-performance liquid chromatography (HPLC) was used, however, one extract was found to contain 9% anthocyanins probably not derived from V. myrtillus but from an adulterant. This adulterant was subsequently identified, using HPLC, mass spectroscopy, and nuclear magnetic resonance, as amaranth, that is, 3-hydroxy-4-[(4-sulfo-1-naphthalenyl)azo]-2,7-naphthalenedisulfonic acid trisodium saltsa synthetic dark red sulfonic acid based naphthylazo dye. As described in this study, if deliberate adulteration occurs in an extract, a single-wavelength spectrophotometric assay is inadequate to accurately determine the levels of compounds such as anthocyanins. Detection of deliberate adulteration in commercial samples thus requires the use of alternative, more sophisticated, methods of analysis such as HPLC with photodiode array detection as a minimum.