970 resultados para WILD-RICE
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Connections between earth science and communities are not clear to many communities. This talk explores the geologic setting, the infrastructural damage, and the impact on communities of recent large earthquakes in Taiwan, Turkey, Haiti and Japan. Decisions made about geologic hazards had a profound impact on human life and the built environment. Ridgway shares how Purdue is building connections between the scientific community and Native American communities—especially by engaging Native American students in research on tribal lands.
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Bibliography: p. 35-36.
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During surveys of wild and cultivated rice in northern Queensland in 2014 and 2015, 92 fungal isolates were obtained from plants that were afflicted by foliar diseases, including the rice blast pathogen, Pyricularia oryzae, and the brown spot pathogen, Bipolaris oryzae. Seven species of Curvularia were found, viz. Curvularia aeria, C. alcornii, C. asianensis, C. clavata, C. lunata, C. muehlenbeckiae and an undescribed species. To remove uncertainty about the identity of the host plants from which the fungi were isolated, a DNA barcoding strategy was developed using regions of the chloroplast genome. Pathogenicity tests using wild rice isolates of P. oryzae indicated that many local rice varieties are susceptible to infection.
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Background: Various evolutionary models have been proposed to interpret the fate of paralogous duplicates, which provides substrates on which evolution selection could act. In particular, domestication, as a special selection, has played important role in crop cultivation with divergence of many genes controlling important agronomic traits. Recent studies have indicated that a pair of duplicate genes was often sub-functionalized from their ancestral functions held by the parental genes. We previously demonstrated that the rice cell-wall invertase (CWI) gene GIF1 that plays an important role in the grain-filling process was most likely subjected to domestication selection in the promoter region. Here, we report that GIF1 and another CWI gene OsCIN1 constitute a pair of duplicate genes with differentiated expression and function through independent selection. Results: Through synteny analysis, we show that GIF1 and another cell-wall invertase gene OsCIN1 were paralogues derived from a segmental duplication originated during genome duplication of grasses. Results based on analyses of population genetics and gene phylogenetic tree of 25 cultivars and 25 wild rice sequences demonstrated that OsCIN1 was also artificially selected during rice domestication with a fixed mutation in the coding region, in contrast to GIF1 that was selected in the promoter region. GIF1 and OsCIN1 have evolved into different expression patterns and probable different kinetics parameters of enzymatic activity with the latter displaying less enzymatic activity. Overexpression of GIF1 and OsCIN1 also resulted in different phenotypes, suggesting that OsCIN1 might regulate other unrecognized biological process. Conclusion: How gene duplication and divergence contribute to genetic novelty and morphological adaptation has been an interesting issue to geneticists and biologists. Our discovery that the duplicated pair of GIF1 and OsCIN1 has experiencedsub-functionalization implies that selection could act independently on each duplicate towards different functional specificity, which provides a vivid example for evolution of genetic novelties in a model crop. Our results also further support the established hypothesis that gene duplication with sub-functionalization could be one solution for genetic adaptive conflict.
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The rice genus, Oryza, which comprises 23 species and 9 recognized genome types, represents an enormous gene pool for genetic improvement of rice cultivars. Clarification of phylogenetic relationships of rice genomes is critical for effective utilization of the wild rice germ plasm. By generating and comparing two nuclear gene (Adh1 and Adh2) trees and a chloroplast gene (matK) tree of all rice species, phylogenetic relationships among the rice genomes were inferred. Origins of the allotetraploid species, which constitute more than one-third of rice species diversity, were reconstructed based on the Adh gene phylogenies. Genome types of the maternal parents of allotetraploid species were determined based on the matK gene tree. The phylogenetic reconstruction largely supports the previous recognition of rice genomes. It further revealed that the EE genome species is most closely related to the DD genome progenitor that gave rise to the CCDD genome. Three species of the CCDD genome may have originated through a single hybridization event, and their maternal parent had the CC genome. The BBCC genome species had different origins, and their maternal parents had either a BB or CC genome. An additional genome type, HHKK, was recognized for Oryza schlechteri and Porteresia coarctata, suggesting that P. coarctata is an Oryza species. The AA genome lineage, which contains cultivated rice, is a recently diverged and rapidly radiated lineage within the rice genus.
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bHLH(basic/helix-loop-helix)型的蛋白作为转录因子中的一个家族,控制一系列的生物学过程,例如细胞分化、细胞命运决定等。该家族的共同特点是具有一个bHLH型保守结构域,大约由60个氨基酸组成,在功能上划分为给两个部分:N端的碱性区域和C端的HLH区域,前者具有结合DNA的功能,后者参与了蛋白的二聚化,主要由疏水氨基酸组成。水稻中大多数的bHLH转录因子其功能还不清楚。 本论文利用同源克隆的方法,从水稻中得到与拟南芥ICE1同源性最高的基因,并命名为OsbHLH2,然后我们从野生稻中克隆到相关基因OrbHLH2。OrbHLH2 的cDNA全长为1961 bp,编码525个氨基酸。OrbHLH2与拟南芥、荠菜、毛果杨中推测的类ICE1蛋白之间的同源性分别达到46.1%、 45%、 41.2%,推测OrbHLH2可能是一个类ICE1蛋白。亚细胞定位实验结果表明,OrbHLH2定位于细胞核中;酵母自激活实验表明OrbHLH2具有自激活活性,因此推断OrbHLH2可能是一个转录因子。在水稻中对其组织表达模式进行分析发现,OsbHLH2在幼根、老根、幼茎、老茎、幼叶、老叶等组织中表达量极低,而在穗部的表达量很高,这暗示了OrbHLH2可能在水稻发育的特定阶段起重要作用;分析OsbHLH2对各种胁迫的响应,发现该基因在水稻中的表达不受低温、高盐、ABA等胁迫的诱导。 将OrbHLH2在拟南芥中异源超表达,转基因材料在发育上没有发现明显的表型改变。分析转基因拟南芥对不同胁迫的耐受性,结果表明:转基因拟南芥对高盐、渗透胁迫的抗性明显增强;分析一些抗逆标记基因的表达水平,发现与转基因拟南芥在高盐条件下DREB1A/CBF3、RD29A、COR15A和KIN1的表达量有不同程度的上调,暗示了在胁迫条件下OrbHLH2可能通过对DREB1A/CBF3途径中的基因的激活,来启动植物对逆境胁迫的响应,从而提高植物的抗逆性。该结果对于提高农作物的抗逆性具有潜在的应用价值。
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自然界丰富的生物多样性不断地激发着包括达尔文在内所有生物学家的研 究热情。自从达尔文进化论提出以来,进化生物学所要回答的一个基本问题就 是生物是如何从一个共同祖先进化到如此丰富多样的。随着分子生物学中心法 则的发现和基因组时代的到来,比较不同物种的基因组(即通过进化基因组学 研究)找出进化过程中发生的遗传变异成为求解这一基本进化生物学问题的重 要方法。 通过比较不同物种的基因组可以发现新基因的诞生是在进化过程中普遍存 在的基本过程,对生物的进化发挥着重要的作用。大量前人的研究认为新基因 主要通过老基因的重复产生,新基因的从头起源很少发生或根本不存在。直至 最近在果蝇中发现了新基因从头起源事件才改变了人们的这种看法,然而这些 研究缺少功能的证据。我们通过比较酿酒酵母近缘种的基因组序列发现了酿酒 酵母中进化出的一个从头起源的新基因BSC4,并且提供了群体遗传学、转录 组、蛋白质组学和表型水平的证据支持这个基因的生物学功能和蛋白编码能 力。同时我们在其近缘种中发现其直系同源的非编码序列拥有RNA 水平的表达 活性,由此我们提出了一个蛋白基因从头起源的两步模型。我们认为一个非编 码DNA 序列进化为蛋白编码基因需要经历两个步骤:第一,DNA 序列先进化出 顺式元件来招募转录机器变成有RNA 转录活性的序列;第二,转录的序列通过 突变获得开放读码框并加入到翻译机器中。 进一步的分析提示BSC4 可能在酿 酒酵母转换到营养贫瘠的环境中并进入生长停滞期时对酿酒酵母的适应性作出 了贡献。酿酒酵母是一种对人类生活十分重要的微生物,它进行发酵的能力在 工业生产中具有重要应用价值。生长停滞期是酿酒酵母实际生产应用中频繁经 ii 历的过程,对这一阶段的适应性进化也对其工业应用有重要意义。 大熊猫是我国的国宝。它是一种具有独特特性的熊科动物,进化上属于食 肉目类群,食性确以竹子为主。为了适应其食性,其前掌的籽骨还发育出了著 名的“伪拇指”来帮助其进食。然而这些性状是如何进化出来的确一直是个未 解之谜。进化基因组学为解决这些问题提供了一个重要的思路和方法。我们通 过应用第二代测序技术对大熊猫基因组进行了从头测序和组装,通过和其它基 因组比较分析发现了大熊猫基因组中不存在编码降解纤维素酶的基因,提示了 大熊猫特殊食性的进化机制很可能是通过其肠道微生物的改变而发生的。同 时,我们也发现了大熊猫鲜味受体的退化,这很可能是一个伴随其食性进化而 发生的变异。 长雄野生稻是栽培稻的近缘种,它和栽培稻同属于AA 基因组。由于它具有 以发达的地下茎为生理表型的多年生特性和自交不亲和性,研究这些特性背后 的遗传机制对改良栽培稻一年生为多年生和构建自交不亲和的新杂交稻育种体 系有重要意义。我们从头测序并组装了长雄野生稻的基因组,通过和栽培稻基 因组的比较分析,在前人工作的基础上找出了决定上述两个重要性状的可能的 基因组区域,为进一步的实验验证提供了候选的基因。同时我们的序列提供了 对其它野生稻特性研究的重要基础。
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The results of the examination showed that some wetland plants' leaves and stems above the surface of water have little ability to supply water body with oxygen through roots of themselves while they are photosynthesizing. These plants are calamus(Acorus calamus), cattail(Typha angustifolia), wild rice stem(Zizania caduciflora), Cyoerus alternifokius, and water hyacinth(Eichhornia crassipes). It means that there is no relationship between these plants' photosynthesis and the breath of root cells. But duckweed(Lemna minor) has a small to raise DO 0.44mg·L -1 in average, while it is photosynthesizing during the examination. Reed(Phragmitas communis) may have a little the to provide oxygen for water body through root of itself while it is photosynthesizing. It raised DO 0.30mg·L -1 in average during the examination.
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The study of the genetic structure of wild plant populations is essential for their management and conservation. Several DNA markers have been used in such studies, as well as isozyme markers. In order to provide a better comprehension of the results obtained and a comparison between markers which will help choose tools for future studies in natural populations of Oryza glumaepatula, a predominantly autogamous species, this study used both isozymes and microsatellites to assess the genetic diversity and genetic structure of 13 populations, pointing to similarities and divergences of each marker, and evaluating the relative importance of the results for studies of population genetics and conservation. A bulk sample for each population was obtained, by sampling two to three seeds of each plant, up to a set of 50 seeds. Amplified products of eight SSR loci were electrophoresed on non-denaturing polyacrylamide gels, and the fragments were visualized using silver staining procedure. Isozyme analyses were conducted in polyacrylamide gels, under a discontinuous system, using six enzymatic loci. SSR loci showed higher mean levels of genetic diversity (A=2.83, p=0.71, A(P)=3.17, H-o=0.081, H-e=0.351) than isozyme loci (A=1.20, p=0.20, A(P)=1.38, H-o=0.006, H-e=0.056). Interpopulation genetic differentiation detected by SSR loci (R-ST=0.631, equivalent to F-ST=0.533) was lower than that obtained with isozymes (F-ST=0.772). However, both markers showed high deviation from Hardy-Weinberg expectations (F-IS=0.744 and 0.899, respectively for SSR and isozymes). The mean apparent outcrossing rate for SSR ((t) over bar (a)=0.14) was higher than that obtained using isozymes ((t) over bar (a)=0.043), although both markers detected lower levels of outcrossing in Amazonia compared to the Pantanal. The migrant number estimation was also higher for SSR (Nm=0.219) than isozymes (Nm=0.074), although a small number for both markers was expected due to the mode of reproduction of this species, defined as mixed with predominance of self fertilization. No correlation was obtained between genetic and geographic distances with SSR, but a positive correlation was found between genetic and geographic distances with isozymes. We conclude that these markers are divergent in detecting genetic diversity parameters in O. glumaepatula and that microsatellites are powerful for detecting information at the intra-population level, while isozymes are more powerful for inter-population diversity, since clustering of populations agreed with the expectations based on the geographic distribution of the populations using this marker. Rev. Biol. Trop. 60 (4): 1463-1478. Epub 2012 December 01.
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Background: Research indicates that a diet rich in whole grains may reduce the risk of prevalent chronic diseases, including cardiovascular disease, diabetes, and some cancers, and that risk for these diseases varies by ethnicity. The objective of the current study was to identify major dietary sources of grains and describe their contribution to B vitamins in five ethnic groups. Methods. A cross-sectional mail survey was used to collect data from participants in the Multiethnic Cohort Study in Hawaii and Los Angeles County, United States, from 1993 to 1996. Dietary intake data collected using a quantitative food frequency questionnaire was available for 186,916 participants representing five ethnic groups (African American, Latino, Japanese American, Native Hawaiian and Caucasian) aged 45-75 years. The top sources of grain foods were determined, and their contribution to thiamin, riboflavin, niacin, vitamin B6, and folic acid intakes were analyzed. Results: The top source of whole grains was whole wheat/rye bread for all ethnic-sex groups, followed by popcorn and cooked cereals, except for Native Hawaiian men and Japanese Americans, for whom brown/wild rice was the second top source; major contributors of refined grains were white rice and white bread, except for Latinos. Refined grain foods contributed more to grain consumption (27.1-55.6%) than whole grain foods (7.4-30.8%) among all ethnic-sex groups, except African American women. Grain foods made an important contribution to the intakes of thiamin (30.2-45.9%), riboflavin (23.1-29.2%), niacin (27.1-35.8%), vitamin B6 (22.9-27.5%), and folic acid (23.3-27.7%). Conclusions: This is the first study to document consumption of different grain sources and their contribution to B vitamins in five ethnic groups in the U.S. Findings can be used to assess unhealthful food choices, to guide dietary recommendations, and to help reduce risk of chronic diseases in these populations.