Biblioteca Digital

10 resultados para Iran--Description and travel--Early works to 1800

em Archive of European Integration

Proposal for a Council Regulation (EC) amending Regulation (EEC) No 823/87 laying down special provisions relating to quality wines produced in specified regions. Proposal for a Council Regulation (EC) amending Regulation (EEC) No 2392/89 laying down general rules for the description and presentation of wines and grape musts. Proposal for a Council Regulation (EC) amending Regulation (EEC) No 2332/92 on sparkling wines produced in the Community. Proposal for a Council Regulation (EC) amending Regulation (EEC) No 2333/92 laying down general rules for the description and presentation of sparkling wines and aerated sparkling wines (presented by the Commission). COM (95) 744 final, 12 January 1996

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Proposal for a Council Regulation (EEC) on the common organization of the market in wine; Proposal for a Council Regulation (EEC) laying down special provisions relating to quality wines produced in specified regions; Proposal for a Council Regulation (EEC) laying down general rules for fixing the reference price and levying the countervailing charge for wine; Proposal for a Council Regulation (EEC) defining certain products falling within headings Nos 20.07, 22.04 and 22.05 of the Common Customs Tariff and originating in non-member countries; Proposal for a Council Regulation (EEC) on general rules for the classification of vine varieties; Proposal for a Council Regulation (EEC) concerning the addition of alcohol to products in the wine sector; Proposal for a Council Regulation (EEC) laying down general rules for the description and presentation of wines and grape musts; Proposal for a Council Regulation (EEC) on sparkling wines produced in the Community and defined in item 13 of Annex II to Regulation (EEC) No --- ; Proposal for a Council Regulation (EEC) on measures designed to adjust wine-growing potential to market requirements; Proposal for a Council Regulation (EEC) on the granting of a conversion premium in the wine sector; Proposal for a Council Regulation (EEC) laying down general rules for the import of wines, grape juice and grape must; Proposal for a Council Regulation (EEC) laying down general rules governing the distillation of wines provided for in Articles 11,12, 39 and 40 of Regulation (EEC) (submitted to the Council by the Commission). COM (78) 387 final, 2 October 1979

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Recommendation on the Committee on Agriculture, Fisheries and Rural Development on the common position established by the Council with a view to the adoption of a regulation laying down general rules on the definition, description and presentation of aromatized wines, aromatized wine-based drinks and aromatized wine-product cocktails (C3-0010/91 - SYN 0324). Session Documents 1991, Document A3-0087/91, 5 April 1991

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Draft decision of the ACP-EC Council of Ministers amending Protocol No 1 to the Fourth ACP-EC Convention to take account of charges to the Harmonized Commodity Description and Coding System and the adoption of rules of origin for petroleum products. SEC (96) 298 final, 26 February 1996

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Report drawn up on behalf of the Committee on Agriculture on the proposal from the Commission of the European Communities to the Council (COM(82) 328 final - Doc. 1-508/82) for a regulation laying down general rules on the definition, description and presentation of spirituous beverages and of vermouths and other wines of fresh grapes flavoured with plants or other aromatic substances; Part A: Motion for a resolution. Working Documents 1984-1985, Document 1-64/84/A, 2 April 1984

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Motion for a resolution tabled by Mr Eyraud, Mrs Theobald-Paoli, Mr Glinne, Mr Jaquet and Mr Seefeld, on behalf of the Socialist Group with request for topical and urgent debate pursuant to Rule 48 of the Rules of Procedure on emergency measures on behalf of areas hit by the drought in spring and early summer 1982 (forest fires, crop losses, etc.). Working Documents 1982-1983, Document 1-713/82, 11 October 1982

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Motion for a Resolution tabled by Mr Glinne, Mr Mjreau, Mr Abens, Mr Peters and Mr Albers with request for an early vote to wind up the debate on Oral Question Doc. 1-521/81, pursuant to Rule 42(5) on national aids for the steel industry and industrial restructuring policies in Member States. Working Documents 1981-1982, Document 1-607/81, 12 October 1981

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Report drawn up on behalf of the Committee on Agriculture on the proposal from the Commission of the European Communities to the Council (COM (82) 328 final - Doc. 1-508/82) for a regulation laying down general rules on the definition, description and presentation of spirituous beverages and of vermouths and other wines of fresh grapes falvoured with plants or other aromatic substances. Part A: motion for a resolution. Working Documents 1984-1985, Document 1-64/84, 2 April 1984

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Report drawn up on behalf of the Committee on Agriculture on the proposals from the Commission of the European Communities to the Council (Doc. 1-212/83 - COM(83) 155 final) for: I. a regulation amending Regulation (EEC) No. 358/79 on sparkling wines produced in the Community and defined in item 13 of Annex II to Regulation (EEC) No. 337/79, II. a regulation laying down general rules for the description and presentation of sparkling wines and aerated sparkling wines. Working Documents 1983-1984, Document 1-1371/83, 13 February 1984

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Second amendment to the proposal for a Council Regulation amending for the second time Regulation (EEC) No 335/79 laying down general rules for the description and presentation of wines and grape musts. COM (80) 767 final, 26 November 1980

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